The winemakers at Pepperjack love a good steak so much so that they blog about it, and we think they’re on to something. Their plush Barossa Shiraz makes for the perfect dinner date with steak
- try it with Tuscan beef steaks and char-grilled vegetables
. This wine is all about rich berry fruits, balanced oak and fine tannins delivering a smooth but powerful red packed with flavour to enjoy now (but pop a bottle or two in the cellar too)."