From cakes to biscuits, and muffins to slices, White Wings Premium Self Raising Flour helps you achieve your best baking results. Made from quality Australian wheat grains, this is a versatile flour suitable for all baking uses.
White Wings Premium Self Raising Flour is trusted by Australian Women's Weekly Test Kitchen for a reason. Crafted from a special blend of raising agents to give your baking optimum lightness and rise, this flour is perfect for making fluffy cakes, muffins and homemade pizza dough. It is triple sifted for fine, smooth texture that makes baking easier and creates great results every time.
• Made from quality Australian wheat grains
• With a special blend of raising agents to give your baking optimum lightness and rise
• Triple sifted to create a finer flour with a smooth, silky texture to make your baking easier
• Trusted by Australian Women's Weekly Test Kitchen
• Comes in a 5kg pack for great for everyday baking or for baking large batches
Wheat Flour, Raising Agents (339, 341, 450, 500).
Contains: Wheat, Cereals Containing Gluten
Servings per pack,125
Serving size,40g
125
40g
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
570kJPer serving570kJ
1430kJPer 100 grams or millilitres1430kJ
Protein
3.8gPer serving3.8g
9.4gPer 100 grams or millilitres9.4g
Fat, Total
0.6gPer serving0.6g
1.4gPer 100 grams or millilitres1.4g
– Saturated
0.1gPer serving0.1g
0.3gPer 100 grams or millilitres0.3g
Carbohydrate
28.2gPer serving28.2g
70.4gPer 100 grams or millilitres70.4g
– Sugars
0.6gPer serving0.6g
1.4gPer 100 grams or millilitres1.4g
Dietary Fibre
-Per servingNot Available
-Per 100 grams or millilitresNot Available
Sodium
340mgPer serving340mg
850mgPer 100 grams or millilitres850mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Suitable For: For all baking uses such as cakes, muffins, slices, biscuits, desserts & pastry
Storage Instructions: Store in a cool, dry place.
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