with this bright, fresh Chardonnay from Wolf Blass. Designed to be enjoyed while young and vibrant - it’s fruit-driven and bursting with stone fruits and subtle, spicy oak. The flavours of san choy bau
and steamed prawn dumplings
are perfectly complemented by this wine’s soft, round and textural palate and long, creamy finish. The Wolf Blass Red Label is renowned for consistent quality and is excellent value, packed with generous flavour."