Lawson's Traditional Bread is baked in the spirit and traditions of country Australia, where bread was handmade, took time, was generous in size and fill abundant goodness. In this spirit, these breads are brimming with nature's simplest ingredients and baked in a generous wide tin to deliver a hearty loaf with the best possible flavour and taste.
Using the goodness of wholesome kibbled wheat, settlers Grain is simple yet tasty traditional bread. The kibbled wheat gives the bread a wholesome richer feel and most importantly flavour your can see. This loaf is a testament to the likes of those baked in the country towns of Australia. Served straight from the oven, bread made with kibbled wheat was a favourite served warm and fresh with piping hot vegetable soup on crisp winter days, or generously topped with home-made blackberry jam through-out the summer.