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Lee Kum Kee Sauce Stir Fry Sichuan Spicy 120g

Product Details

Lee Kum Kee Sichuan Spicy Stir- Fry Beef is authentic Asian meals in minutes. Mouth numbering made with spicy chilli & Sichuan peppers.

Ingredients

Water, Salted Chilli Peppers 17% (Chilli Peppers, Salt), Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sugar, Tomato Paste, Sesame Paste, Sesame Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives, Modified Corn Starch, Colour (150a)), Spices 1% (Sichuan Peppers, Dried Chilli Peppers), Dehydrated Garlic, Modified Corn Starch, Acidity Regulator (270).

Nutrition Information

Servings per package: 4
Serving size: 30g
Nutrition Avg Qty Per Serving Avg Qty Per 100g
Energy 189kJ 629kJ
Protein <1g 3.2g
Fat, total 2.5g 8.4g
– saturated <1g 1.4g
Carbohydrate 4.1g 13.7g
– sugars 3.8g 12.8g
Sodium 77mg 2570mg

Further nutritional information may be displayed on back of pack.

Allergen

Sesame Oil, Sesame Seeds, Soy, Soybean, Wheat

Disclaimer: For your convenience, Woolworths has provided information relating to products and nutritional information shown on pack copy. However, as ingredients do change from time to time this is only intended as a guide and you should check before consuming. Woolworths is not always the source of product or nutritional information. Woolworths cannot always ensure the accuracy of product information. If you require specific information to assist in your purchasing decision it is recommended you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 1300 767 969.