Pantalica Smooth Ricotta Cheese has a creamy texture, ideal for dips and savoury dishes. Spread on toast or muffins. Stir through pasta and soups. This versatile ricotta is delicious in cheese or ricotta cakes and a reduced fat substitute to.
Whey, Milk, Salt, Acidity Regulator (260).
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Further nutritional information may be displayed on back of pack.