Why does our wholemeal crumbed Dory taste so good? We catch our fish from New Zealand waters. We then select the best fillets and coat them in a tasty wholemeal breadcrumb. You can really taste the difference, moist flaky fillets with a crunchy coating.
Dory Fillet (60%), Wholemeal Crumb Coating (40%) [Water, Flours (Wheat, Rice), Vegetable Oils, Thickeners (412, 415, 1404), Wheat Bran, Corn, Tapioca Starch, Salt, Wheat Gluten, Wheat Germ, Mustard Powder, Yeast, Raising Agents (Baking Soda, 541), Sugar, Garlic, Glucose, Onion, Pepper].
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Further nutritional information may be displayed on back of pack.
Fish, Gluten, Mustard, Wheat