Macro Chickpea Corn Chips Spicy Tomato Salsa are gluten free.
What's inside matters.
That is why there are no artificial colours, flavours or preservatives in this gluten free snack.
Made with Australian corn kernels and roasted chickpeas, these crunchy chips are a delicious source of fibre. Packed with flavour, no dip required.
A recommended serve is 15 chips... but who's counting anyway.
You care about what goes into your food and we do too. That is why we do our best to source ingredients that are as close to nature's goodness as possible, because that's what matters.
No artificial colours, flavours or preservatives.
- Made with whole corn kernels.
- Packed with flavour.
- Source of fibre.
- Nothing artificial.