Rice & Quinoa protein:
Rice and Quinoa share rich cultural histories connected with the development of ancient civilisations. Quinoa was first cultivated by the in case 3000 to 4000 years ago. It became a staple of the inca diet and a sacred cultural symbol. In recent years the western world has come to appreciate its light, fluffy texture and nutritional value.
The flavours and consistency of brown rice and quinoa blend perfectly in salads, pilafs or as a wholesome bed for your favourite fish dish.
- Protein - SunRice Rice & Quinoa provides 6.4g of protein per 70g serve. as part of a healthy diet involving the consumption of a variety of foods, protein is required for tissue building and contributes to the growth and maintenance of muscle.
- Source of antioxidant vitamin E - vitamin E contributes to cell protection from free radical damage.