Ogilvie & Co's Roast Beetroot & Balsamic Relish blends the earthy flavours of beetroot with aged balsamic and select spices to make a superb relish. A perfect addition to gourmet sandwiches, you can also try it alongside grilled meats, or with goats cheese and fresh chervil in a savoury tart. A spring salad of mixed leaves, fresh mint and Persian fetta will be lifted to new heights with a spoonful of this addictive relish to finish.
Beetroot (60%), Cane Sugar, Fresh Orange, Balsamic Vinegar (6%), (Wine Vinegar, Grape Must, Colour (Caramel (150d)), Herbs & Spices, Sea Salt.
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Further nutritional information may be displayed on back of pack.
Allergen may be present
Peanuts, Sesame Seeds, Tree Nuts