Sweet pineapple, ripened bananas, tangy passionfruit topped with cream is how we made our first ever bar The Fruito Bar"". It was developed by Cyril Weis in 1936 and first sold commercially by his son Les in 1957-from Pop's Milk Bar across from the Empire Theatre in Toowoomba. Based on the simple concept of fruit salad and ice cream Please Note: The items pictured are intended only to be indicative of the type of bundle and may not be identical to the actual brand or products you receive depending on your location. Fresh produce may vary due to seasonal availability. Please refer to product list on this bundle detail page for an accurate description of products contained in this bundle. Props used in images are not included. For nutritional information and ingredient details, please refer to the actual product pack.
Fruit Ice Confection Ingredients: Water, Banana (19%), Pineapple (18%), Sugar, Glucose Syrup (From Maize Or Tapioca), Passionfruit Juice (2.5%), Milk Solids. Natural Colour (160A, 162), Food Acid (330). Ice Cream Ingredients: Cream (46%), Water, Sugar, Glucose Syrup (From Maize Or Tapioca), Milk Solids. Ice Cream Portion Contains Min.10% Milk Fat.
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Further nutritional information may be displayed on back of pack.
Allergen may be present