Related Searches: Veg Slow Cooker Recipes, Slow Cooker Chicken Stock
Put your slow cooker to good use by making this mouth-watering slow-cooked pork, and pair it with this spicy citrus salsa. Ingredients: 2 kg boneless pork shoulder, 1 tsp Woolworths garlic powder, 2 tsp ground cumin, 0.5 ...
... the wow factor. Treat yourself to restaurant-style smoky pulled pork burgers at home with this easy slow cooker recipe. Ingredients: 2.3 kg Woolworths boneless roast pork shoulder, 0.5 cup smoky barbecue sauce, 2 tbs ...
... and cook the pork for 2-3 minutes until sealed on all sides. Tip the pork into the slow cooker with onion, garlic ... . Categories: Fakeaway; Lunch; Slow cooker; Asian; Dinner; Roast pork; Pork; Chinese. Complexity: 2.
... crushed, 1.9 kg pork shoulder roast, 1 cup dried black beans ... Slow cooker; Pulled pork; Seafood free; Pressure cooker; Tree nut free; Egg free; Peanut free; Pork; Mains; Sesame free; Mexican; Slow cooked. Complexity: 3 ...
... 1 beef stock cube crumbled, 1.8 kg boneless pork shoulder roast, 1 cup barbecue sauce, 1 fennel bulb trimmed, ... slow cooker*. Add pork and turn to coat. Cook, covered, on low, for 8 hours (or high for 4 hours) or until pork ...
... juice, 1 kg boneless pork shoulder roast netting and skin removed. Method: Coat pork in tomato paste. Place ... spice mix over pork to coat, then refrigerate for 30 minutes. Transfer pork to a slow cooker. Add bourbon, ...
... . To serve, top roll bases with coleslaw, pork and roll lids. Categories: Apple; Slow cooker; Low sugar; North american; Entrees; Seafood free; Pressure cooker; High protein; Rolls; Pork; Slow cooked. Complexity: 3.
... prefer a thicker sauce, pour off the liquid from the slow cooker pot into a saucepan and boil rapidly for 4-5 ... the celery and serve as an accompaniment to roast chicken, pork or duck. Categories: Vegetable; Seafood free ...
... slow-cooker barbecue-braised ribs recipe for a mouth-watering dinner everyone will love. Ingredients: 3.6 kg pork ... until tender. Arrange ribs in a single layer on a baking tray lined with foil. Transfer sauce mixture to a ...
... coarsely chopped, 3 cloves garlic crushed, 1.8 kg 100% Australian Boneless Roast Pork Shoulder, 2 Hass ... crushed garlic cloves in a bowl. Place pork in the bowl of a 3.5L slow cooker*. Pour over tomato mixture. Cover with ...
... marinade ingredients, add to the slow cooker, and turn the ribs to coat. Cover the slow cooker with the lid and cook on ... aside in a baking tin until they are cool enough to handle. Preheat the oven to 160°C (Gas 3). In a ...
... pepper and bring to the boil. Pour the mixture into the slow cooker pot, press the beetroot below the surface of the liquid then ... dill or as a vegetable side dish with roast pork or beef or cold with cold sliced meats. ...
... , 1 green capsicum,1 green chilli, 3 spring onions, juice of 2 limes, ... Roast; Spanish; Seafood free; Soy free; Roast pork; Egg free; Peanut free; High protein; Dairy free; Slow cooked; Tree nut free; Microwave; Pork ...
... and cook, stirring, for a further 3 minutes. Transfer to bowl of a 5L slow cooker. Add sweet potato, ham hock, stock ... in a bowl and season. Spread on the bread slices. Bake for 7- 8 minutes or until golden. Serve soup ...
Ingredients: 500 g slow cooked Vietnamese style pork belly pieces, 1.33 cup jasmine rice, 2 cup water. Method: Preheat the oven to 180°C. Discard the box & remove the product from the packaging. Transfer the product to ...
... salt mixture over surface of pork. Place into a roasting pan. Drizzle with oil and roast for 1 hour. Reduce oven ... bowl. Remove pork from oven. Pour liquid mixture around pork. Cover with foil. Roast for 3 hours or until ...
... , 2 celery sticks diced, 1 large brown onion diced, 3 cup chicken stock, 1.5 cup flat-leaf parsley roughly ... Method: Preheat oven to 180°C. Line a large roasting pan with baking paper. Heat oil and 40g butter in a large, ...
... roast meat flavoured instant gravy. Method: Preheat oven to 240°C/220°C fan-forced. Place pork on a baking ... . Place potato mixture around pork and bake for 20 minutes or until potatoes and pork are almost cooked through. ...
... 660 g Woolworths COOK pork loin roast with herbs & spices, 0.25 cup white vinegar, 3 tsp caster sugar, 0 ... Place potato in a large roasting pan. Drizzle with oil. Season and toss to coat. Bake for 10 minutes. Reduce oven ...
... Add the carrots and mushrooms. Cover and cook for a further 30 minutes. Remove lid and bake for a further 40 minutes. Transfer roast beef and vegetables to a large plate. Cover meat and vegetables with foil to keep warm ...
... 3 small Jazz apples halved, 3 small brown onions halved, 2 tsp cornflour. Method: Preheat oven to 240°C/220°C fan-forced. Place pork in a large roasting ... sage and stir to combine. Remove pork from oven. Using a large spoon ...
... Serve roast with gravy and roast potatoes. Categories: Soy free; Egg free; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; British; Roast pork; Easter; Roast; Pork; Low ingredient; Mains. Complexity: 3.
... Place pork on a small greased rack in a large roasting pan. Rub rind with 2 tsp oil and salt flakes. Roast ... to pan around rack and roast for 30 minutes or until pork is cooked through. Transfer pork to a large plate and ...
... C fan-forced. Remove roast from all packaging and place on a baking tray. Cover with foil and bake for 40 minutes or ... a saucepan of simmering water. Cook, covered, for 3 minutes. Add beans and zucchini. Cook, covered, for ...
... oil. Season. Preheat oven according to beef roast packet instructions. Remove beef roast from packaging and transfer to a roasting pan. Add potatoes to pan and bake following packet instructions. Cover pan loosely with ...
This easy three-ingredient pork leg roast recipe is perfect for any celebration. The golden crackling and juicy ... olive oil, 2 tsp fine salt, 2.1 kg boneless pork leg roast, 300 g green beans steamed, 0.5 cup apple sauce, ...
... , 350 g kaleslaw kit. Method: Pat pork rind dry with paper towel. Cut loin ... pork rind. Place pork in a roasting pan and add 1/2 cup stock to the pan. Roast for 30 minutes, then reduce heat to 200°C/180°C. Roast pork ...
... roast pork liquid ... gravy, 350 g mixed grain tabbouleh. Method: Preheat oven to 220°C/200°C fan-forced. Line a large baking tray with baking paper. Place pumpkin on tray. Drizzle with oil, then season. Roast ...
... day, preheat oven to 200°C and line a roasting tray with baking paper. Add potatoes and Mediterranean olives and mix to ... sundried tomatoes, basil, half the oregano and 1/3 cup of the melted butter. Process until finely ...
... slow-roasted lamb shoulder. Ingredients: 125 g butter softened, 0.5 bunch oregano, 2 kg baby white potatoes, 2 tbs olive oil, 6 cloves garlic bruised. Method: Preheat oven to 200°C. Line a roasting pan with baking ...
... with roasted potatoes and festive salad. Categories: Roast; Seafood free; Soy free; Roast pork; Egg free; Wheat free; Peanut free; Potato; Australian; Tree nut free; Pork; Gluten free; Sesame free; Mains. Complexity: 3.
... in sumac, oregano and garlic and slow-cooked to perfection. Serve with roast veg for a delicious Sunday lunch dish. Ingredients: 3 large carrots peeled, cut into large chunks, 3 Lebanese eggplant halved lengthways, 2 red ...
... , 1 kg beef blade roast, 2 tbs balsamic vinegar glaze, 1 tbs dijon mustard, 3 tbs olive oil, 2 ... to coat. Tip out onto a large baking paper-lined oven tray and spread out. Roast for 15 minutes or until tender. Drizzle ...
... a family favourite. Using 3 ingredients, you'll be able to make the best roast potatoes in no time. ... rough up sides. Toss in flour. Coat bottom of shallow roasting pan with oil and preheat in oven for 5 minutes. Remove ...
... C. Cut pumpkin into 2cm thick wedges. Place into a roasting pan with cauliflower. Spray with oil. Mix curry paste with ... and tear paneer slices over. Roast, uncovered, for a further 2-3 minutes or until the paneer softens ...
... natural sliced almonds, 1 kg garlic & rosemary lamb leg mini roast, 2 tbs olive oil, 1 pinch sea salt flakes, 500 ... and place on a baking tray. Drizzle with 1 tbs oil. Season with sea salt flakes. Roast for 10 minutes. ...
... roasted veggies, this is the perfect weekend meal to serve friends and family. Ingredients: 2 cloves garlic cut into slivers, 2 tbs plain flour, 2 tbs tuscan seasoning, 3 ... pan juices from the roasting pan. Place pan over ...
... , 3 carrots cut into 4cm pieces, 2 onions peeled, quartered, 750 g potatoes cut into 5cm pieces, 1 kg black pepper & thyme beef roast, 1 ... Bring mixture to the boil and cook for 3 minutes or until thickened. Slice beef and ...
... leaves, lemongrass and half the mint over the base of a roasting pan. Add 2 cups water and wire rack over the top. ... stuffing, place 1/3 cup shredded coconut, 2 lemongrass, 2 kaffir lime leaves, 300g pork mince, 450g pre- ...
... salt flakes, 1 tbs fresh thyme leaves, 3 cloves garlic crushed, 1.2 kg pork belly rind scored. Method: Preheat oven ... and lemon over base of shallow roasting pan lined with baking paper. Place pork, rind side-up, in centre ...
... pork from packaging and discard netting. Place pork on a large greased baking tray with sides. Pat skin dry with paper towels. Drizzle pork with oil and rub with salt. Roast ... Bake for a further 45 minutes or until pork is ...
... ground. Method: Preheat oven to 200°C. Place leg of lamb into a baking dish. Rub in olive oil and season with salt and pepper. Roast for 30 minutes. Meanwhile, combine tomatoes, red capsicum and wedged red onions with ...
... high heat. Add 2 mint sprigs and peas. Cook for 2-3 minutes or until bright green and tender. Drain. Remove and ... mint leaves, to garnish. Categories: Lamb; Roast; Seafood free; Roast lamb; Soy free; Egg free; Wheat free ...
... of the lamb and insert garlic. Place lamb into a roasting dish, drizzle with half the oil, and season with salt ... a further 15 minutes. Add vegetables to a second roasting pan. Drizzle with remaining oil. Season. Place into ...
... over high heat. Drain, then transfer to a shallow roasting pan. Add stock, garlic and lemon halves and juice. ... kitchen string, season, then place on top of potato and bake, adding sage and butter to pan in last 10 minutes ...
... 2 broccoli heads cut into large florets, 1.4 kg beef roast bolar blade, gravy, 1 tbs extra virgin olive oil, 1. ... over. Place the beef in a roasting tray lined with baking paper and roast for 30 minutes for medium-rare, ...
... to 200°C /180°C fan-forced. Line a large roasting pan with baking paper. Place fennel seeds in a large frying pan over ... brush with melted butter. Cover with baking paper, then foil. Bake for 2 hours 30 minutes (allow 40 ...
... Pat chicken dry with paper towels, then place in a roasting pan. Tie legs together with unwaxed kitchen string and ... arrange sprouts and bacon around chicken, then bake until chicken is cooked through. Transfer chicken to ...
... oven to 180°C/160°C fan-forced. Place lamb in a roasting pan. Rub lamb with 1 tbs oil and season. Using a small ... , place potato on a baking paper-lined baking tray. Drizzle with remaining oil. Bake for 1 hour 30 minutes ...
... pairing. Ingredients: 1 turkey breast roast, 4 tbs olive oil, 6 small parsnips, 3 small carrots, 6 medium potatoes ... . Coat with 2 tsp olive oil. Transfer to roasting pan. Roast for 1 hour or until turkey is cooked through. ...
... 25 cup rosemary leaves, 2 kg lamb leg roast, 3 cup green beans steamed, 3 cloves garlic. Method: Preheat oven to 200° ... rest for 15 minutes. Transfer potatoes to another baking pan. Increase oven to 220°C and cook potatoes ...
... stuffing balls. Categories: Lunch; Roast; Seafood free; Roast turkey; Soy free; Egg free; Peanut free; Slow cooked; Potato; North american; Tree nut free; Turkey; Sesame free; Mains; Broccolini; Christmas. Complexity: 3.
... tray lined with baking paper. Drizzle with half the oil and season with salt and pepper. Roast for 10 minutes. ... tray with parsnip, drizzle with honey and continue to roast for a further 15 minutes until tender and golden. ...
... with vegetables. Ingredients: 1 WW cook porchetta roast herb & garlic seasoning, 1 drizzle oil, 1 ... cooked let it rest for 10 minutes before slicing. As this is pork belly, please note it can be very fatty with not a lot ...
... vegetables with vinegar. Season vegetables with pepper and roast for a further 15 minutes for medium or until ... Serve with bread. Categories: Lamb; Lunch; Low sugar; Roast; Seafood free; Low salt; Soy free; Lamb chop and ...
... 3 of the way through. Place potatoes, carrot and parsnip into a bowl. Add remaining oil and toss well to coat. Arrange vegetables in baking dish around beef. Roast ... . Drain cooking juices from roasting pan, leaving 1 tbs. ...
... . Mix and let stand for 1 minute before serving. Meanwhile, heat gravy as per packet instructions. Remove roast beef from packaging and slice thinly. Serve immediately with vegetables, mash and gravy. Categories: British ...
... generous of sprinkling of MasterFoods™ Roast Chicken Seasoning blend. Roast chicken in oven as per ... 10min of the chicken being cooked season the tomatoes and roast for 8min to 10min. Heat the finishing sauce. Rest ...
... 180°C/160°C fan-forced. Line a roasting pan with baking paper. Pat pork rind dry with paper towels. Use a small ... Preheat grill to high. Grill pork for 3 minutes or until rind crackles. Transfer pork to a platter and set ...
... seeds, 0.25 tsp black peppercorns, 2 kg pork leg roast boneless, 0.66 cup extra virgin olive oil, ... large roasting pan with baking paper. Using mortar and pestle, crush salt, fennel seeds and peppercorns. Untie pork ...
... Ingredients: 1.85 kg lamb leg half roast, 2 tbs extra virgin olive oil, 3 tomatoes thickly sliced, 320 g mix-a- ... around lamb. Drizzle with wine and remaining oil. Bake for a further 30 minutes for medium or until lamb ...
... baking paper. Place lemon, onion and half the thyme inside the chicken. Rub 2 tsp oil over chicken and season to taste. Place into a roasting pan. Roast ... ; Roast; Roast chicken; European; Chicken; Mains. Complexity: 3.
... baking paper-lined baking tray. Bake along with pork ... pork with vegetables and stuffing balls. Categories: High fibre; Zucchini; Australian; Dinner; Low sugar; Roast; Pumpkin; Roast pork; High protein; Pork. Complexity: 3 ...
... 's sure to hit the spot. Ingredients: 1.8 kg pork leg roast boneless, 0.33 cup extra virgin olive oil, 2 tsp ... oven to 240°C/220°C fan-forced. Place pork in a large baking dish. Pat rind dry with paper towels. Rub rind ...
... : 500 g Woolworths Plantitude plant-based Christmas roast with cranberry glaze, 0.25 cup pepitas ... Cook plant-based roast according to packet instructions. Meanwhile, line a baking tray with baking paper. Place pepitas ...