Antipasti Recipes

15 recipes

Antipasti Platter

Antipasti Platter

Antipasti Platter

... and pitted Kalamata olives in the middle - half each. Garnish with basil in middle, using the basil to separate the Bocconcini and Kalamata olives. Categories: Low sugar; Italian; Appetisers; Antipasto. Complexity: 3.

Antipasti Stuffed Courgettes

Antipasti Stuffed Zucchini

Antipasti Stuffed Zucchini

Zucchini are the perfect vessel for all your favourite antipasti flavours. Ingredients: 1 medium onion peeled and diced, 2 tbs olive oil, 2 large zucchini halved lengthways, 100 g artichoke hearts drained and chopped, 50 ...

Produced for Woolworths

Antipasto Platter

Antipasto Platter

Antipasto Platter

... other sliced meats around the platter. Place olives, artichokes and semi-dried tomatoes in small serving bowls and nestle amongst the sliced meats on the platter. Categories: Entrees; Italian; Antipasto. Complexity: 3.

... with bocconcini and sweet baby peppers stuffed with feta. Drizzle with extra virgin olive oil and serve with grissini. Categories: High protein; Low sugar; Italian; Antipasto; Low ingredient; Appetisers. Complexity: 2.

Cheesy Antipasto Cob Dip

Cheesy Antipasto Cob Dip

Cheesy Antipasto Cob Dip

This easy, cheesy cob loaf dip recipe will be the impressive centrepiece of any antipasto spread. Perfect for Christmas feasting!; Ingredients: 1 crusty cob loaf, 350 g mainstream entertaining platter, 2 tbs extra virgin ...

Bertocchi Ultimate Antipasto Platter

Bertocchi Ultimate Antipasto Platter

Bertocchi Ultimate Antipasto Platter

... and salami slices. Skewer with a toothpick for stability. Finish with a crack of black pepper over the entire board. Categories: Easter; Low sugar; Italian; Low saturated fat; Mains; Antipasto; Christmas. Complexity: 3.

Antipasto Bruschetta

Antipasto Bruschetta

Antipasto Bruschetta

Ingredients: 1 clove garlic peeled, halved, 1 tsp basil leaves, 2 tbs extra virgin olive oil, 2 antipasto selection, 0.25 cup basil pesto. Method: Preheat chargrill pan on medium-high heat. Cook bread slices on both ...

Antipasto Platter with Marinated Prawns

Antipasto Platter with Marinated Prawns

Antipasto Platter with Marinated Prawns

... Arrange on a platter with artichokes, semi dried tomatoes, prosciutto, fetta and toasted bread. Categories: High fibre; Low sugar; Italian; Prawn; Tree nut free; High protein; Mains; Antipasto; Christmas. Complexity: 3.

Antipasto Platter

Easy Antipasto Platter

Easy Antipasto Platter

... This is so the oil doesn't soak into all the other foods. Cut tomatoes in half and add them, mini onions and olives to the platter & serve once full. Categories: Australian; Tomato; Appetisers; Antipasto. Complexity: 3.

Customer | jodyc

Marinated Olives

Marinated Olives

Marinated Olives

... oil. Heat oil in a small saucepan over medium heat until just warm. Pour over olives, cover and leave to infuse the flavours for 1 week. Categories: Low sugar; European; Appetisers; Antipasto; Christmas. Complexity: 3.

Valentine's Day Charcuterie Board

Valentine's Day Charcuterie Board

Valentine's Day Charcuterie Board

... them around the board. Place olives in gaps. Fill in space with mixed nuts and dried fruit. Add garnish and serve. Categories: High fibre; Italian; Valentines day; High protein; Appetisers; Antipasto. Complexity: 2.

Bruschetta Board With Charcuterie

Bruschetta Board With Charcuterie

Bruschetta Board With Charcuterie

... , salami, cheeses and grapes on a large platter. Scatter over remaining basil. Serve. Categories: Fathers day; Easter; Platter; Italian; Mothers day; Appetisers; Tomato; Antipasto; Christmas; Apr 2022. Complexity: 3.

Marinated Artichokes

Marinated Artichokes

Marinated Artichokes

... : Low sugar; Seafood free; Low salt; Soy free; Pescatarian; Egg free; Wheat free; British; Peanut free; Vegan; Dairy free; Appetisers; Antipasto; Tree nut free; Gluten free; Sesame free; Vegetarian. Complexity: 3.

Air-fryer Crumbed Olives

Air-fryer Crumbed Olives

Air-fryer Crumbed Olives

... on top of sauce. Sprinkle with parmesan and basil leaves to serve. Categories: High fibre; Snacks; Australian; Low sugar; Seafood free; Peanut free; Tamara; Antipasto; Sesame free; Christmas; Air fryer. Complexity: 2.

Always Fresh Grazing Platter

Always Fresh Grazing Platter

Always Fresh Grazing Platter

... , fresh fruit, Always Fresh Crustini and walnuts in between the other ingredients. Sprinkle with basil leaves, drizzle olive oil on the olives, and serve. Categories: Australian; Appetisers; Antipasto. Complexity: 2.

Sponsored | Always Fresh

Related Recipes

Antipasti Risotto

Antipasti Risotto

Antipasti Risotto

... cooked but still has a little bite. Remove from heat. Stir in the parmesan cheese. Top with the antipasti - semi dried tomatoes, artichoke hearts and bocconcini. Categories: Lunch; Low sugar; Seafood free; Soy free; Egg ...

Produced for Woolworths

Pesto & Antipasti Puff Tart

Pesto & Antipasti Puff Tart

Pesto & Antipasti Puff Tart

... 2.5 cm margin around the edge and prick the base with a fork. Top with the pesto, cherry tomatoes, mixed antipasti and goats' cheese. Bake in a preheated oven, 200°C for 15-20 minutes. Top with the basil leaves and serve ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Antipasti & Burrata Pizza

Antipasti & Burrata Pizza

Antipasti & Burrata Pizza

Creamy burrata and tasty sundried tomatoes, artichokes and olives make a quick and delicious pizza topping. Ingredients: 2 pizza bases, 600 g cherry tomatoes, 2 balls burrata, 290 g sundried tomatoes, 200 g artichokes, ...

Produced for Woolworths

Maple-Roasted Tomatoes With Capers

Maple-Roasted Tomatoes With Capers

Maple-Roasted Tomatoes With Capers

... jars. Cover with oil and seal with lid. Store in the fridge for up to 1 month. Use in antipasti, sauces, and on pizzas. Categories: Roast vegetable; Low salt; Soy free; Pescatarian; Wheat free; Peanut free; Vegan; Tomato ...

Antipasto Salad

Antipasto Salad

Antipasto Salad

This antipasto salad is the quickest way to a delicious, no cook Italian entree with jars of artichokes, roasted capsicums and sundried tomatoes. Ingredients: 200 g mozzarella, 200 g artichokes drained, 150 g roasted ...

Produced for Woolworths

Antipasto Muffuletta Loaf

Antipasto Muffuletta Loaf

Antipasto Muffuletta Loaf

Ingredients: 6 slices mild Sopressa salami, 1 bunch basil, 6 slices mortadella, 0.75 cup roasted capsicum strips drained, 450 g cobb loaf, 6 slices Jarlsberg cheese shaved, 230 g whole mushrooms thinly sliced, 10 slices ...

Easy Zucchini, Carrot & Kale Frittata

Easy Zucchini, Carrot & Kale Frittata

Easy Zucchini, Carrot & Kale Frittata

... and microwave on high for 1 ½ minutes. Transfer zucchini and carrot spaghetti to a baking dish. Add kale and antipasto to dish, then toss together to combine. Whisk eggs in a bowl. Season well with salt and pepper. Pour ...

Bean & Lentil Pasta Salad

Bean & Lentil Pasta Salad

Bean & Lentil Pasta Salad

Make your own basil oil to use as a pasta salad dressing in this recipe loaded with antipasto. It's a colourful dish to bring to a barbecue or picnic. ; Ingredients: 0.5 cup chargrilled capsicum, 1 bunch fresh basil, 0.5 ...

... red capsicum dip - from scratch with our easy recipe. This moreish dip is the perfect addition to your antipasto spread. Ingredients: 2 red capsicums, 0.25 cup panko breadcrumbs, 2 tsp ground cumin, 0.5 tsp dried chilli ...

Veal Parmigiana

Veal Parmigiana

Veal Parmigiana

... , 2 cup chicken stock, 0.66 cup parmesan finely grated, 1.25 cup tomato & basil pasta sauce, 8 slice antipasto chargrilled eggplant, 300 g baby leaf salad mix, 0.25 cup olive oil, 0.33 cup basil leaves finely shredded ...

... sea salt flakes. Bake for 20 minutes until golden. Cool and store in an airtight container. Serve with antipasto. Categories: Dairy free; Soy free; Egg free; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut ...

Warm Marinated Mushrooms

Warm Marinated Mushrooms

Warm Marinated Mushrooms

Try them on toasted sourdough or stirred through cooked pasta. Either way this warm marinated mushroom recipe is one you'll want to make again and again. Ingredients: 600 g Swiss brown mushrooms, 0.5 punnet thyme, 0.5 ...

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