Related Searches: Crunchy Asian Noodle Salad, Asian Crunchy Salad
... , mint and remaining coriander in a large bowl. Add dressing and toss to combine. Top salad with meatballs and peanuts. Serve. Categories: Fathers day; Mince; Asian; Low sugar; Summer; High protein; Pork; Picnic; Tomato ...
Dish up a plate of this Asian-inspired crunchy noodle salad as a complementary side dish or refreshing main. Ingredients: 0.25 red cabbage finely shredded, 0.25 green cabbage finely shredded, 1 carrot peeled, shredded, 3 ...
... mixture to a platter. Scatter remaining noodles over salad, garnish with coriander leaves and serve with remaining dressing. Categories: Asian; Chicken salad; Noodle salad; Summer; Quick and easy dinner; Dinner made easy ...
... spinach and noodles in a large bowl. Reserve half of the salad mixture for next day's lunch. Zest 1 lime, then juice ... ; Asian; Dinner; Summer; Leftover; Eggs; Quick and easy dinner; Salmon; Budget; Noodle salad; Jan ...
... ground black pepper. Shake until well combined. Pour the dressing over the salad just before serving. Categories: Easter; Asian; Prawn; Prawn salad; Pescatarian; Wheat free; Tree nut free; Egg free; Gluten free; Sesame ...
... fried noodles and toss thoroughly. Categories: Dairy free; Egg free; Vegan; Vegetarian; High fibre; High protein; Low sugar; Seafood free; Halal; Pescatarian; Asian; Noodle salad; Low ingredient; Salads. Complexity: 3.
... water if dressing is too thick. Pour dressing over noodle salad and toss to combine. To serve, scatter with peanuts and remaining coriander. Categories: Asian; Low sugar; Summer; Seafood free; Low salt; Egg free; Dairy ...
... and serve. Categories: Dairy free; Egg free; High protein; Low sugar; Low saturated fat; Seafood free; Tree nut free; Asian; Chicken salad; Chicken; Meal prep; Dinner made easy; Low ingredient; Salads. Complexity: 2.
... , a tantalising mix of succulent prawns, fresh mango with an Asian twist. This aromatic salad is the perfect balance of flavours. Ingredients: 1 kg tiger prawns, 1 avocado, 1 cup coriander, 1 cucumber sliced, 1 large ...
... fresh mint leaves washed, 2 whole cucumber finely diced, 4 tomatoes diced, 0.5 cup fried onions to garnish the salad, 0.5 cup thai dressing from woolies or, 2 tbs fish sauce. Method: Place each chicken breast into a bowl ...
... , then toss to combine. Combine lime juice and oil in a small jug. Divide salad among serving bowls. Drizzle dressing over salad and sprinkle with coconut and chilli flakes. Serve. Categories: Thai; Summer; Seafood free ...
... leaves picked, 1 large Lebanese cucumber halved lengthways, thinly sliced, 250 g cherry tomatoes halved, 2 thai style salad kits, 350 g rare roast beef sliced. Method: Place noodles in a large bowl and cover with boiling ...
... Ingredients: 400 g Edgell Black Beans drained, rinsed, 190 g John West tuna olive oil blend, 3 cup mixed salad leaves, 4 spring onions diagonally sliced, 1 red capsicum thinly sliced, 1 large mango sliced, 0.25 cup fresh ...
... sweet chilli sauce, 2 tsp peanut oil, 120 g mixed salad leaves, 2 tsp caster sugar. Method: Preheat a BBQ or ... slices and cook for 1 minute, turning once. Place salad leaves, snow peas, cucumber, tomato and coriander into ...
... . Ingredients: 1 large mango, 0.5 pomegranate seeds, 0.5 red onion thinly sliced, 0.5 punnet blueberries, 60 g salad leaves, 0.25 cup macadamia nuts toasted, lightly chopped, 2 tbs lime juice, 1 tbs maple syrup, 2 tbs EV ...
... 3 minutes on each side for medium or until cooked to your liking. Transfer to a plate. Cover with foil. Rest for 5 minutes. Place salad, reserving dressing and crispy onion, in a large bowl. Slice steak and arrange over ...
... cook for 2 minutes. Remove pan from heat and allow to cool slightly. Place kaleslaw (without dressing and salad sprinkle) in a large serving bowl. Add prepared noodles and toss to combine. Flake apart the salmon using ...
... 8 minutes or until tender. Pour dressing over salad and toss to combine. Sprinkle hargow with sesame seeds and serve with salad. Categories: Asian; Low sugar; Prawn; Prawn salad; Low fat; Low saturated fat; Pescatarian ...
... , fish sauce, brown sugar and chilli together until sugar has disolved. Pour over salad and toss to combine. Serve. Categories: Asian; Summer; Soy free; Valentines day; Salmon; Pescatarian; Egg free; Wheat free; Peanut ...
... Mound equal amounts of cucumber on individual plates, and arrange the smoked salmon strips on top. Sprinkle with black pepper and garnish with lime wedges (if using). Categories: Asian; Salad; Side dishes. Complexity: 2.
... crispy. Place the rocket, radishes, carrots and lychees in a large bowl, pour over the dressing and toss well to coat. Serve with crispy shallots and extra chilli on top. Categories: Asian; Salad; Salads. Complexity: 2.
... sauce and sugar in a jug. Add lime dressing to salad, top with prawns and remaining coriander leaves and serve. Categories: Dinner; Asian; Low sugar; Sep 2022; Prawn; Prawn salad; Low fat; Low saturated fat; High protein ...
... bean sprouts to a large bowl. Add the chicken and sauce and toss to combine. Top with fresh coriander and peanuts and serve. Categories: High fibre; Asian; Summer; Chicken salad; Low saturated fat; High protein; Chicken ...
... a bed of lettuce leaves. Drizzle dressing over salad, scatter with shallots, if using, and serve immediately. Categories: Asian; Low sugar; Summer; Prawn; Prawn salad; Low fat; Low saturated fat; Pescatarian; Wheat free ...
... on a large platter and let guests build their own dish. Categories: Fathers day; Zucchini; Lunch; Asian; Summer; Healthier easier; Seafood free; Egg free; Dairy free; Tofu; Salads; Dinner; Noodle salad. Complexity: 3.
... , if using, in a large bowl, then divide between 2 serving plates. Scatter over the cold chicken and serve immediately with the remaining dressing. Categories: Asian; Chicken salad; Chicken; Lunch; Dinner. Complexity: 2.
... through quickly until just starting to wilt. Transfer to a serving bowl or plate immediately. Top with sesame seeds and deep fried shallots and serve. Categories: Asian; Green salad; Green beans; Salads. Complexity: 3.
This quick, sweet and salty salad makes a perfect lunch or light dinner. Ingredients: 6 tbs lime juice, 2 tbs reduced ... onions and dressing and toss well. Divide the salad between four plates, top each with sliced steak ...
This colourful salad requires very little cooking. Toss with the dressing at the last minute to ... using, together, until the sugar dissolves. Mix together the salad vegetables, most of the herbs, and the chicken. Mix ...
... Divide leaf blend between serving plates. Chop coriander and sprinkle over leaves. Top with the chicken. Drizzle with sauce. Sprinkle over chilli. Serve. Categories: Asian; Chicken salad; Chicken; Salads. Complexity: 3.
... with 1/4 cup roughly chopped, roasted salted peanuts and extra torn mint leaves. Serve immediately. Categories: Asian; Roast; Summer; Pescatarian; Wheat free; Egg free; Noodle salad; Dairy free; Gluten free; Sesame free ...
... . Add the rest of the ingredients and allow to fry while tossing for 5 minutes before serving with the marinated salmon. Categories: Lunch; Dinner; Low sugar; Japanese; Noodle salad; High protein; Salads. Complexity: 2.
... the soy sauce, sesame oil, mirin, sugar and chilli oil, then pour over the noodle mixture. Toss to mix well and serve chilled or at room temperature. Categories: Asian; Noodle salad; Lunch; Dinner. Complexity: 2.
... , cabbage and broccolini in a serving bowl. Toss well to combine before serving. Categories: High fibre; Low sugar; Italian; Low fat; Low saturated fat; Noodle salad; High protein; Broccolini; Salads. Complexity: 3.
... serve, heat rice according to packet instructions and place in a serving bowl. Gently toss 3/4 of the dressing with salad and place over rice. Top with sliced pork and serve drizzled with remaining dressing. Categories ...
Make the most of summer produce with this healthier salad recipe. With salmon and an Asian-inspired dressing, this vibrant salad is perfect for summer feasting. Ingredients: 1 tbs extra virgin olive oil, 350 g skinless ...
Asian-style fish cakes served with a sweet and sour salad makes for a light, fresh and tasty dinner. Ingredients: 0.3333 quantity fish cakes, 0.3333 cup plain flour, 0.6666 cup vegetable oil, 0.3333 cup sweet and sour ...
This light yet vibrant summer salad is refreshing and perfect as part of an Asian-inspired meal or buffet lunch. Ingredients: 200 g bean thread noodles, 1 tsp caster sugar, 1 pinch salt, 1 large carrot shaved, 1 piece ...
... sprinkling of red chilli. Drizzle over teriyaki dressing. Serve with lemon wedges. Categories: Lunch; Rice salad; Asian; Salmon; Lemon; Pescatarian; Sep 2023; Kale; Dinner; Claire; Quick and easy dinner; Weeknight dinner ...
... platter. Top with soy mixture, remaining sesame seeds and reserved onion. Serve with slaw. Categories: Quick and easy; Dinner; Asian; Claire; Summer; Tamara; Tofu; Salad; Weeknight dinner; Jan feb 2024. Complexity: 2.
This Asian-inspired seared tuna salad is so simple and quick to make and zingy ponzu gives it great flavour. Ingredients: 400 g tuna steaks, 1 tbs sesame oil divided, 3 tsp sesame seeds, 4 nests rice noodles, 1 cucumber ...
A refreshing noodle salad with raw crunchy cucumber and radish with Asian spices. Ingredients: 400 g ... ; Vegan; High protein; Chinese; High fibre; Dinner; Low saturated fat; Noodle salad; Vegetarian. Complexity: 1.
Succulent duck with tender vegetable salad and an Asian inspired sauce. Ingredients: 1 tbs sesame oil, 2 medium duck breasts no skin or bone, excess fat removed. 1 tbs ginger diced, 1 medium chilli de-seeded and sliced, ...
... to coat. Add the noodles, cucumber and chilli to the chicken mixture and toss gently to combine. Scatter over the coriander leaves and serve immediately. Categories: Thai; Asian; Chicken salad; Salads. Complexity: 1.
... add to the papaya with the lychees. Add 3 tablespoons of the syrup and combine carefully. Transfer the salad to serving dishes, drizzle over some of the remaining syrup and sprinkle with the toasted coconut. Categories ...
... ingredients in a bowl and combine well before serving.Garnish with sesame seeds. Categories: High fibre; Asian; Low sugar; Seafood free; Low fat; Pescatarian; Egg free; Vegan; Salad; Vegetarian; Salads. Complexity: 2.
... seeds and serve with dressing. Categories: Zucchini; Fathers day; Jan feb 2020; Asian; Low sugar; Sweet potato; Low salt; High protein; Tomato; Tofu; Salad; Salads; High fibre; Eggplant; Low saturated fat. Complexity: 3.
... 1 cup cashews, 0.25 tsp dried chilli flakes, 180 g baby leaf salad with beetroot, 2 tbs sesame seeds, 2 tbs soy sauce, 0.33 ... with half the dressing in a bowl. Add salad leaves and cabbage and toss to combine. Serve with ...
... mix. Top with avocado, sesame seeds, nori and remaining onion. Serve with dressing and pickled ginger. Categories: Fish; High fibre; Asian; Low sugar; Prawn; High protein; Noodle salad; Nov 2019; Salads. Complexity: 3.
... . Whisk oil, lime juice, ginger, sugar and white pepper in a jug. Add to salad. Top with cashews and micro herbs to serve. Categories: Asian; Low sugar; Beetroot; Seafood free; Low salt; Pescatarian; Egg free; Vegan ...
... flash with this quick and easy garlic prawns and couscous salad recipe. Ingredients: 400 g garlic marinated prawns, 0.25 ... . Serve couscous salad topped with prawns. Categories: Asian; Summer; Prawn; Prawn salad; Nov 2020; ...
... remaining dressing and toss to combine. Add noodles and mix gently. Transfer to a serving dish and scatter with crispy fried shallots, to serve. Categories: Asian; Summer; Noodle salad; Chicken; Salads. Complexity: 3.
... tofu. Divide amongst serving bowls and top with peanut dressing. Garnish with toasted peanuts to serve. Categories: Kale; High fibre; Asian; Low sugar; Healthier easier; Seafood free; Low salt; Low saturated fat; Noodle ...
... and toss to combine. Serve garnished with remaining coriander and sliced chilli. Categories: High fibre; Asian; Low saturated fat; Tree nut free; Peanut free; High protein; Noodle salad; Dairy free; Chicken; Sesame free ...
... is coated evenly. Top with the herbs, chilli and sprinkle with toasted sesame seeds. Categories: High fibre; Asian; Low sugar; Roast; Low saturated fat; Noodle salad; High protein; Chicken; Salads; Rice. Complexity: 3.
Enjoy this beautiful summer salad recipe of juicy nectarines, sweet currants and nutty pecans for ... Asian; Low salt; Seafood free; Dec 2020; Egg free; Peanut free; Pescatarian; Grain salad; Dairy free; Vegan; Salad; Salads ...
... . When ready to eat, add dressing, toss to combine and scatter with sesame seeds. Categories: High fibre; Asian; Low sugar; Summer; Low saturated fat; High protein; Noodle salad; Salads; Christmas. Complexity: 3.
... dressing, scatter with shallots, peanuts and chilli, if using. Serve with reserved lime cut into wedges. Categories: Fathers day; Asian; Beef; Tree nut free; Egg free; Peanut free; Noodle salad; Dairy free; Sesame free ...
... sprinkled with almonds. Categories: Lunch; Asian; Low sugar; Healthier easier; Seafood free; Spinach; Pescatarian; Egg free; Grain salad; High protein; Vegan; Dairy free; Tofu; Salads; High fibre; Dinner; Halal; Winter ...
... sauce, then toss into noodle mixture. Serve immediately. Categories: Asian; Low sugar; Mandarin; Low salt; Egg free; Peanut free; Dairy free; Tomato; Avocado; Salads; High fibre; Prawn; Low saturated fat; Tree nut free ...
... a teaspoon of oil, then pop the lid on. To serve, pour the dressing over the salad and mix together. Categories: High fibre; Asian; Low sugar; Healthier easier; Low salt; Low fat; Low saturated fat; High protein; Noodle ...
... and coriander in a serving bowl. Serve. Categories: Rice salad; Asian; Low sugar; Summer; Low salt; Pescatarian; Grain salad; High protein; Salads; High fibre; Kale; Halal; Winter; Vegetarian; Christmas; Rice. Complexity ...
... chicken. Top with shallots, mint and noodles. Stir chilli sauce and fish sauce together. Drizzle over salad and serve with lime wedges. Categories: Asian; Chicken salad; Tree nut free; Peanut free; Chicken; Sesame free ...
... aside. Slice the turkey and then add dressing to the salad and toss to combine. Individually portion turkey and salad onto plate. Categories: Lunch; Dinner; Asian; Low sugar; Seafood free; Low fat; Low saturated fat; Egg ...
... , spring onions and mixed seeds. Pour over the dressing and mix well before serving. Categories: Rice salad; Asian; Low sugar; Seafood free; Low salt; Soy free; Pescatarian; Egg free; Wheat free; Orange; High protein ...
... pressing in some kitchen paper. Slice the veg into bit size portions. Combine all ingredients in a mixing bowl and garnish with a spring of basil. Categories: Zucchini; Asian; Noodle salad; Tomato; Salads. Complexity: 2.
... . Pour over the dressing, toss well and serve. Categories: Zucchini; Asian; Low sugar; Summer; Low salt; Red cabbage; Orange; High protein; Salads; High fibre; Lentil salad; Low saturated fat; Christmas. Complexity: 2.
... . Arrange choy sum leaves in bowls. Top with noodle mixture. Sprinkle with cashew nuts and sesame seeds. Serve with remaining dressing. Categories: Amanda; Lunch; Dinner; Asian; Dec 2022; Buk choy; Salad. Complexity: 2.
... , spoon over dressing, sprinkle with basil and season with freshly ground black pepper. Categories: Easter; Asian; Prawn salad; Soy free; Smoked salmon; Pescatarian; Egg free; Wheat free; Peanut free; Dairy free; Tomato ...
... minutes. Top with remaining noodles. Serve with remaining lemon wedges. Categories: High fibre; Mince; Dinner; Asian; Low sugar; Quick and easy dinner; Budget; Noodle salad; High protein; Weeknight dinner. Complexity: 1.
... free; Wheat free; Dairy free; Soy free; Egg free; Vegan; Vegetarian; Peanut free; Seafood free; Tree nut free; Halal; Pescatarian; Asian; Fruit salad; Quick and easy dessert; Peach; Blueberry; Desserts. Complexity: 1.
... together until well combined. Whisk fish sauce, soy, sesame oil and sugar in a jug. Add to salad and toss until combined. Serve. Categories: High fibre; Asian; Low sugar; Low saturated fat; Salmon; High protein; Noodle ...
... and chill for at least 30 minutes. Add herbs and noodles and serve. Categories: Fathers day; Asian; Soy free; Tree nut free; Egg free; Peanut free; Noodle salad; Dairy free; Chicken; Sesame free; Salads. Complexity: 3.
... sauce in a jug. Combine noodles, snow peas, prawns, sprouts, capsicum and almonds in a bowl. Add dressing and toss gently. Serve garnished with coriander. Categories: Asian; Prawn; Noodle salad; Salads. Complexity: 3.
... platter and top with beetroot, chickpeas, peas and tofu. Whisk oil into reserved marinade. Drizzle over salad and serve. Categories: High fibre; Asian; Roast; Beetroot; Winter; Low saturated fat; High protein; Tofu ...
... well. Toast 2 tbs sesame seeds in a frying pan over medium heat until golden. Cool slightly then add to salad with dressing and toss well to combine. Categories: Asian; Low sugar; Spinach; Low saturated fat; Red cabbage ...
... over the remaining lime and whisk to combine. Slice chicken, serve with salad and top with dressing. Categories: Asian; Soy free; Chicken salad; Tree nut free; Egg free; Peanut free; Dairy free; Tomato; Chicken; Sesame ...
... fan forced oven for 15 to 20 minutes. Prepare salad leaves and using a peeler ribbon the carrot and ... ingredients. Add dressing last. Mix and enjoy. Categories: Asian; Mushroom; Seafood free; Egg free; Pescatarian; Tree ...
... vein, use your fingers to carefully pull the vein through the opening at the head end to remove. Categories: Asian; Low sugar; Summer; Prawn; Prawn salad; Low fat; Low saturated fat; Salads; Christmas. Complexity: 3.
... bowl. Season with salt and pepper. Spoon into lettuce cups. Categories: Low sugar; Asian; Low saturated fat; Lettuce wrap; Iceberg lettuce; Seafood; High protein; Low ingredient; Salad; Christmas; Salads. Complexity: 2.
... bowls. garnish with herbs. Serve with lime wedges. Categories: Rice salad; Asian; Soy free; Egg free; Wheat free; Peanut free; Dairy free; Chicken; Salads; Tree nut free; Gluten free; Sesame free; Rice. Complexity: 3 ...
... combine. Divide between serving bowls and top with prawns, cashews and coriander before serving. Categories: High fibre; Rice salad; Asian; Low sugar; Prawn; Low saturated fat; High protein; Salads; Rice. Complexity: 3.
... . Combine mayonnaise, chilli sauce and ginger in a small container. Add to noodle salad to serve. Categories: High fibre; Asian; Low sugar; Prawn; Spinach; Low saturated fat; Pescatarian; Wheat free; High protein; Noodle ...
... water to the sauce, stirring, until the sauce reaches pouring consistency. Drizzle the sauce over the salad. Sprinkle over the sesame seeds and serve. Categories: Asian; Noodle salad; Lunch; Dinner. Complexity: 2.
... rocket leaves, scattered with 2 tablespoons roughly chopped coriander leaves. Categories: Gluten free; Wheat free; Dairy free; Egg free; Peanut free; Tree nut free; Pescatarian; Asian; Tuna salad; Dinner. Complexity: 2.
... cut into cubes. Spoon fruit into bowls and spoon over syrup. Serving suggestion: Top with a dollop of yoghurt and finish with lime zest. Categories: Quick and easy dessert; Asian; Fruit salad; Desserts. Complexity: 3.
... and extra coriander leaves and toss again. Serve warm or cool with lime wedges, if liked. Categories: Dairy free; Egg free; High fibre; High protein; Low sugar; Pescatarian; Asian; Noodle salad; Mains. Complexity: 2.
... noodles, and toss together. Add the peanuts, squid, and extra coriander leaves and toss again. Serve warm or cool with lime wedges, if desired. Categories: Asian; Noodle salad; Green beans; Lunch; Dinner. Complexity: 2.
... over remaining oil and toss gently to combine. Spread yoghurt over base of a large serving platter. Pile salad on top. Drizzle over mint dressing. Scatter over extra mint, and serve with naan. Categories: Jan feb 2020 ...
... remainder on the side. Categories: Thai; Beef; Low sugar; Soy free; Thai beef salad; Egg free; Wheat free; Peanut free; Dairy free; High protein; Tomato; Salads; Tree nut free; Gluten free; Sesame free. Complexity: 3.
... leaving to sear on each side for 3 minutes. Remove from the heat and rest for 2 minutes. Portion the salad into 4 bowls and top with salmon fillet and garnish with sliced red chilli and chopped peanuts. Categories: Thai ...
... . Transfer to a plate and stand for 10 minutes. Thinly slice beef on an angle, then add to salad and toss to combine. Transfer to serving plates. Drizzle with the dressing and garnish with the reserved coriander sprigs ...
... lime juice and caster sugar in a jar and shake to combine. Gently toss prawns and remaining salad ingredients together, divide among plates and spoon over dressing. Serve with lime wedges. Categories: Thai; Easter; Stone ...
... cooked garlic cloves into a bowl and combine with soy sauce. Brush over pork flesh to season. For the salad, toss noodles and 4 shredded carrots and arrange over a serving platter. Top with sliced pork and scatter with ...
... for a delicious and healthy meal. This salad is made with fresh beef and a variety of flavourful vegetables. Enjoy today!; Ingredients: 100 g dried rice vermicelli noodles, 1 tbs fish sauce, 2 cup cabbage finely shredded ...
This vibrant Vietnamese prawn salad is fresh and flavoursome, with crunchy veg, a fragrant dressing and a pinch of spice. Ingredients: 1 clove garlic crushed, 2 tbs white sugar, 500 g cooked king prawns, 2 tbs fish sauce ...
... bursting with fresh flavour, try this vegan kimchi and quinoa salad recipe for a veggie packed dish. Ingredients: 1 tbs sesame seeds, 0.5 cup Macro tri-coloured quinoa rinsed, 1 cup coconut water, 1 cup live & fermented ...
... bowls. Scatter over sliced chilli and drizzle over remaining dressing. Serve. Categories: High fibre; Thai; Lunch; Dinner; Low sugar; Prawn; Prawn salad; Low fat; Quick and easy dinner; Low saturated fat; High protein ...
... , 1 red capsicum deseeded, thinly sliced, 2 tbs Asian sesame, soy & ginger dressing, 1 Calypso mango peeled ... dressing and mango, then toss to combine. Serve salad topped with salmon and sprinkled with sesame seeds. ...
... with caramelised onion, cucumber, cashews and extra parsley. Season and serve with extra lime cheeks. Categories: Rice salad; Low sugar; Seafood free; Soy free; Dec 2020; Pescatarian; Egg free; Wheat free; Indian; Vegan ...
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