Related Searches: Avocado Dinner Recipes, Avocado Recipes Lunch
... prawns, 0.25 cup olive oil, 425 g frozen sea scallops thawed, 1 large avocado peeled, stone removed. Method: Combine butter, avocado, lime juice, sauces and coriander in the bowl of a food processor and process until ...
... , 250 g Bega tasty natural cheese slices, 1 ripe avocado, butter lettuce leaves, wholemeal bread. Method: Spoon avocado evenly over 2 slices of bread. Top each with butter lettuce. Arrange 2 slices of ham and 2 slices of ...
... 1 pinch salt, 0.8 cup milk, 20 g unsalted butter, 2 medium avocado de-seeded and chopped, 80 g feta crumbles, 40 g ... . Heat up a pan to a medium heat with a little butter and pour 1/8 of the mixture onto the pan (you ...
... stock hot, made with 1 stock cube, 2 large avocados peeled and diced, 1 medium lemon juiced, 2 tbs creme fraiche, 1 tbs coriander fresh, chopped. Method: Heat the butter in a large pan on medium heat and cook the ...
... and spread over a thin layer of the mayonnaise. Put a double-side-buttered slice of bread on each sandwich, then layer one-quarter of the avocado over each, drizzle with a little lemon juice, and season well. Top each ...
... with slices of onion until sticky and warm. Slice and stack the slider bun with the grilled onions, butter lettuce and a fresh slice of avocado. Place the top bun on and spear with a skewer. Stack onto a plate and serve ...
... West Tuna Tempter Olive Oil Blend drained and oil reserved, 4 mini brioche buns halved, 0.5 avocado lightly mashed, 2 baby cucumbers thinly sliced lengthways, 1 small shallot thinly sliced, aioli. Method: Lightly toast ...
... over high heat. Cook chicken for 3-4 minutes on each side or until golden and cooked through. Slice. Scoop avocado flesh into a bowl. Using a fork, roughly mash. Stir in lemon juice and season to taste. Top toast with ...
... in the kitchen. Ingredients: 1 barbecue chicken, 350 g avo ranch coleslaw kit, 460 g tortillas, 1 bunch coriander ... : Mexican; Taco; Quick and easy dinner; Chicken; Avocado; Spring; Low ingredient; Mains. Complexity: 2.
... Seriously Good Creamy Tartare Sauce, 0.5 small red onion finely chopped, 100 g cherry tomatoes diced, 1 ripe avocado diced, 2 tbs fresh parsley leaves chopped, 2 tbs lime juice, 4 regular tortillas, 2 cups red cabbage ...
... , 1 lime sliced into wedges, 1 tbs coriander leaves, 2 red chilies thinly sliced. Method: To make the avocado sauce: Place all of the ingredients into a small food processor, blitz until it is a smooth consistency and ...
... pasta recipe makes a satisfying midweek dinner when you're short on time and lacking inspiration. Ingredients: 1 avocado diced, 0.25 cup continental parsley, 350 g shell pasta, 1 lemon zested, juiced, 40 g rocket leaves ...
... and press ends in to ensure rice sticks together. Place 1 chicken slice on top of rice, followed by 1 avocado wedge. Wrap a nori strip around stack to secure (trim excess nori, if necessary). Repeat with remaining rice ...
... the beetroot hommus onto the plate. Once everything is cooked to your liking, spread a generous amount of smashed avocado onto the toast and top with the eggs. Add the haloumi and alfafa sprouts to the side and sprinkle ...
... sugar; Seafood free; Low salt; Soy free; Pescatarian; Egg free; Wheat free; Peanut free; Vegan; Dairy free; Avocado; High fibre; Halal; Quick and easy lunch; Italian; Tree nut free; Pesto pasta; Gluten free; Sesame free ...
... : 500 g pork fillet, 1 tbs vegetable oil, 30 g Old El Paso Mexi pulled meat seasoning mix, 1 avocado destoned, cut into 1cm pieces, 1 small red onion finely chopped, 0.25 bunch coriander leaves picked, finely chopped ...
... , leaving a 2cm-wide border along edge furthest from you. Place one-sixth of each of the tuna mixture, avocado and cucumber along centre of rice. Hold filling in place while rolling mat over to tightly enclose rice and ...
... . Combine oil, lemon juice, remaining onion, capers, gherkin and half of the parsley in a medium bowl. Add avocado, then gently stir to combine. Place a 12cm round cutter (see Tip) on a serving platter. Lightly press ...
... g radishes thinly sliced, 0.5 tsp chilli flakes, 8 slices rye bread, 1 pinch black pepper. Method: Scoop the avocado into a bowl, add half the lemon juice and mash. Mix the cucumber ribbons and sliced radishes in a bowl ...
... 2-3 minutes, remove with a slotted spoon and drain on kitchen paper. Toast the sourdough to your liking. Mash the avocado in a bowl with a fork and add the lime juice. Mix the seeds together in a small bowl with the salt ...
... juiced, 200 g halloumi cheese sliced, 0.5 tsp chilli flakes. Method: Toast the sourdough to your liking. Mash the avocadoes in a bowl with the lime juice. Heat a dry pan on medium high heat and cook the halloumi slices ...
... this bunless burger recipe when you're low on time. Beetroot and blackbean veggie patties are topped with smashed avocado and a tasty corn, tomato and onion salsa for a textural crunch sure to delight. Ingredients: 2 pkt ...
... tray and sprinkle with piri piri seasoning. Grill for 6-8 minutes, until cooked through. Toss the avocado, cherry tomatoes, sweetcorn, spring onions, coriander and lime juice together in a large bowl. Serve with the ...
... a bowl with a tablespoon of lime juice. Toast the sourdough to your liking. Mash the avocado well in a bowl. Spread the mashed avocado on each slice of toast, top with the salsa,pepper and a crumbling of feta and serve ...
... bunch continental parsley leaves picked, 250 g cherry tomatoes halved, 60 g baby spinach leaves, 1 lemon juiced, 1 avocado sliced, 2 tbs extra virgin olive oil. Method: Place corn on a plate. Microwave for 6 minutes or ...
... salmon cut into 2cm cubes, 0.5 tsp wasabi paste, 2 radishes trimmed, thinly sliced, 2 spring onions sliced, 1 avocado, 1 lime juiced, 2 tsp white sesame seeds, 0.33 cup edamame beans shelled, 0.5 cup brown rice cooked ...
... 3 free range eggs lightly whisked, 0.66 cup plain flour, 2 cloves garlic crushed, 1 tbs mild curry powder, 1 avocado, 2 limes, 1 small red onion, 0.33 bunch coriander leaves picked, 120 g baby leaf rocket, 0.5 cup light ...
... chopped, 2 large spring onions trimmed and finely chopped, 1 lime zest only, 2 tbs sunflower oil, 1 very ripe avocado, 1 tsp lime juice, 2 tbs low-fat sour cream, 1 pinch salt, 1 pinch freshly ground black pepper, 4 ...
... and thinly sliced, 1 can mixed beans drained, 100 g can chickpeas drained, 2 tbs pumpkin seeds lightly toasted, 1 ripe avocado, 1 tsp Dijon mustard, 1 lemon juice only, 1 tsp clear honey, 1 tsp Tabasco sauce, 4 tbs extra ...
... , 2 tbs chives chopped, 80 g baby kale, 1 pinch pink salt ground. Method: Process flesh of an avocado, Greek yoghurt, lemon juice and horseradish in a food processor until smooth. Season with salt and pepper. Transfer to ...
... out a clean tea towel, a bowl of water, nori sheets, cucumber and carrot at hand. Meanwhile, scoop out the avocado flesh and mash it through the shredded chicken. Lay a nori sheet on the tea towel, and top it with a ...
... , 1 g olive oil spray, 1 tsp cajun spice, 1 lemon cut into wedges, 40 g baby spinach, 80 g avocado chopped. Method: Preheat oven to 200°C. Line 2 baking trays with non-stick baking paper. Place sweet potato wedges onto ...
... , mayonnaise and soy sauce in a bowl and mix well. Thinly slice cucumber on the diagonal. Peel and slice avocado and wash and dry spinach leaves and snow pea shoots. Using rice paper wrappers, soak one at a time in ...
... minutes or until cooked to your liking. Cool slightly, then flake salmon. Combine rice mixture, blueberries, avocado, cucumber and coriander. Divide among plates and top with salmon. Mix lime juice and soy sauce together ...
... . Meanwhile, lightly toast tortillas on a chargrill or in a dry frying pan. Fill tortillas with cabbage, avocado and fish. Top with sour cream mixture and coriander. Fold in half and serve with lime wedges. Categories ...
... leaf mix to serve. Method: Preheat grill to medium. Grill bread on both sides until just golden. Top with tuna, avocado, tomato and cheese. Grill for 3-4 minutes or until cheese melts and is golden. Scatter with dill and ...
... the corn to remove the kernels. In a large mixing bowl combine the corn, beans, Spanish onion, chilli, diced avocado and coriander and dress with the lime juice and olive oil. Season with salt and pepper. Grill the pork ...
... and chicken. Bake for 10-12 minutes or until base is crisp. Remove from oven and top with avocado and coriander. Drizzle over sauce and serve immediately. Categories: High fibre; Low sugar; Italian; Meat pizza; Quick and ...
... in a bowl with the oil, salt and pepper and set to one side. Remove the pip from the avocado and take the flesh from the skin. Mash the avocado with a fork in bowl and set to one side.Layer the bread with the smashed ...
... 1 tsp ground coriander, 1 tsp dried chilli flakes, 2 limes juiced, 1 tbs extra virgin olive oil, 2 avocados thickly sliced, 10 mini flour tortillas warmed, 1 red capsicum diced, 1 yellow capsicum diced, 1 tomato diced, 0 ...
... the sourdough under a grill for 2 minutes or until nicely browned. Remove the toast and spread some mashed avocado on the toast, top with the tomato mix and drizzle with oil and balsamic to serve. Categories: Lunch; Low ...
... mixing bowl, lightly beat the eggs with the milk and add the salt and pepper. Mix the crumbled goats cheese and avocado with the egg and then pour into the skillet. Allow the eggs to cook on the skillet for 5 minutes and ...
... creamy and velvety sandwich that can be ready in 5 minutes. Ingredients: 8 slices sourdough bread, 2 medium avocado peeled, de-seeded and chopped, 80 g vegan cream cheese room temperature, 80 g rocket washed and drained ...
... g tuna steaks, 2 tbs olive oil divided, 400 g black beans canned, drained, 5 spring onions sliced, 1 avocado peeled and diced, 1 mango peeled and diced, 2 tomatoes diced, 1 bunch coriander fresh chopped, 2 limes juiced ...
... is a traditional part of a mezze in the Middle East, but it also makes an excellent salad. The lime and avocado in this version give it a fresh dimension. Ingredients: 175 g bulgur wheat, 1 pinch salt, 1 pinch freshly ...
... quick pasta salad. It's on the table in 20 minutes. Ingredients: 340 g Barilla Gluten Free Penne, 2 Hass avocados peeled, cut into 3cm pieces, 2 tomatoes cut into 1cm pieces, 1 lemon zested, juiced, 2 tbs extra virgin ...
... rinsed, 2 tbs seasoned sushi vinegar, 3 sheets nori cut in half, 0.5 cucumber deseeded, cut into sticks, 1 avocado sliced, 12 wonton chips crushed, 80 g sushi ginger, 60 ml soy sauce, 20 g wasabi. Method: Place the water ...
... soup recipe that's great for cooling you down. Ingredients: 1000 ml chicken stock chilled, 2 ripe avocados peel and deseeded, 2 limes juiced, 0.25 bunch coriander leaves and stems roughly chopped, 2 scallions trimmed ...
... oil, 500 g chicken tenderloins, 2 tsp lemon pepper seasoning, 4 Mission Original Super Soft Wraps, 2 Hass avocados diced, 60 g baby spinach leaves, 1 small red onion thinly sliced, 1 cup Woolworths ranch dressing. Method ...
... a skewer. Transfer to a platter. Cover loosely with foil. Stand for 15 minutes to rest. Meanwhile, place 1 avocado, parsley, pine nuts, lemon juice, extra garlic, 2 tbs water and half of the basil in a food processor ...
... . Method: Toast 30g pine nuts in a dry frying pan for several minutes. Mix together with 1 ripe diced avocado,2 tbsp mayonnaise, salt and black pepper, pinch of cayenne, 1 tbsp lemon juice, 2 tbsp finely grated Parmesan ...
... 25 tsp salt, 6 burger buns, 1 handful cherry tomatoes thinly sliced, 1 small red onion sliced into rings, 2 avocados, 1 lemon juice only, 1 pinch salt. Method: Place the amaranth in a large saucepan and cover with 130 ml ...
... Split rolls through the centre and spread bases with mayonnaise. Top with lettuce, bacon, tomato, chicken and avocado. Top with roll top and serve. Categories: North american; Quick and easy lunch; Seafood free; Soy free ...
... sliced, 1 lime juiced, 1 tsp pepper, 4 pork loin steaks, 1 pinch pink salt ground. Method: Combine mango, avocado, tomato, shallots and lime juice in a bowl. Season with salt and pepper. Season pork cutlets with salt and ...
... hot summer's day. Ingredients: 1 g MasterFoods Tartare Sauce, 3 pieces chicken breasts, 3 handfull wild rocket, 1 avocado, 2 tbs lemon juice, 0.5 g onions sliced, 2 tbs capers, 2 tbs parsley sprigs. Method: Steam chicken ...
... medium mango peeled and diced, 1 tbs lime juice, 2 small red / green chilli finely chopped, 2 medium avocado peeled and sliced, 2 tbs sesame oil, 1 small red onion peeled and finely diced. Method: Combine the butterflied ...
... crushed, 0.25 cup extra virgin olive oil, 0.5 small lemon juiced, 0.5 cup tzatziki, 0.5 avocado deseeded, cut into thick wedges, 4 solanato tomatoes thickly sliced, 1 spring onions thinly sliced. Method: Preheat oven to ...
... of 250g each, ready cooked, 2 medium carrots peeled and chopped into matchsticks, 100 g spinach, 2 large avocado halved and sliced, 100 g radishes finely sliced, 2 tbs pickled ginger juice reserved, 2 tbs toasted sesame ...
... small yellow capsicum, 1 chicken breast, 1 tsp Za'atar spice mix, 1 dash olive oil, 2 Mission wraps, 1 Hass avocado, 2 bunch baby spinach, 0.5 cup Greek yogurt, 1 lemon zested,juiced, 1 tbs parsley finely chopped, 1 tbs ...
... four tortillas warmed, 300 g Woolworths fine cut coleslaw kit, 2 tbs extra virgin olive oil, 2 avocados, 0.33 bunch coriander sprigs picked. Method: Prepare pork according to packet instructions. Place warm tortillas on ...
... Paso taco spice mix, 1 pkt Old El Paso jumbo tortillas (6 pack), 0.25 red cabbage shredded, 1 Hass avocado sliced. Method: Heat a non-stick frying pan over medium-high heat. Drain corn well. Place on a plate lined with ...
... cream, and lime juice. Tip in the chopped prawns, and gently stir through, being careful not to mash the avocado. Spread the mixture evenly over 4 slices of the bread. Arrange the watercress on top so that it will come ...
Ingredients: 1 tbs sesame seeds, 1 tbs chia seeds, 350 g broccoli florets, 140 g frozen peas, 1 large ripe avocado peeled, pitted, and chopped, 125 g baby spinach leaves, 25 g alfalfa sprouts, 2 tbs mint chopped, 1 lime ...
... , then gradually mix in the oil. Pour over the couscous and mix with a fork. Add the tomatoes, avocados and mozzarella to the couscous, mix well, then lightly stir in the rocket. Categories: High fibre; High protein ...
... salt, 1 pinch freshly ground black pepper. Method: First, make the salsa. Halve, stone, peel, and chop the avocado. Put in a bowl with the tomatoes, spring onions, and parsley. Drizzle over the olive oil and vinegar ...
... 0.5 lime, 1 pinch salt, 1 pinch freshly ground black pepper, 0.5 tbs olive oil, 2 tortillas, 0.5 avocado sliced, 50 g Cheddar cheese. Method: Place the spring onions, chillies, and lime juice in a bowl, season well with ...
... : Lay one sheet of lavash bread onto a chopping board and lay two slices of ham onto the bread. Place sliced avocado and cucumber on top of the ham, and spoon your choice of cheese along one side. Finish with a half cup ...
... quick and easy meal that is nutritious and packed with protein. Ingredients: 4 eggs, 250 g haloumi sliced, 1 avocado sliced, 250 g microwave quinoa, 1 lime juiced, 1 tbs olive oil, 2 tbs mango dressing. Method: Cook eggs ...
... g soba noodles cooked, 1 tbs soy sauce, 4 medium radish sliced, 1 tbs balsamic vinegar, 1 sprig mint torn, 2 medium avocado sliced, 2 tbs sesame oil. Method: Heat up a wok with the oil to a medium heat and fry the cooked ...
... salt, 1 pinch freshly ground black pepper, 12 cooked prawns peeled and deveined, 4 flour tortillas, 1 avocado halved, stoned, peeled, and diced. Method: Put the 2 chopped capsicumsin a food processor, and whiz until ...
... 5 tbs balsamic vinegar, 2 tbs nonpareil capers drained and rinsed, 1 leaves basil roughly chopped, 2 ripe Hass avocados pitted, skinned, and quartered. Method: Position a rack 15cm from the source of heat and preheat the ...
... red onion halved and very thinly sliced, 4 tbs fresh coriander finely chopped, 2 avocados peeled, stoned and roughly diced, 2 limes juice only, 1 tbs avocado oil, 1 lime cut into wedges. Method: First make the salsa by ...
... and rinsed, 8 soft flour tortillas, 175 g Cheddar cheese grated, 2 vine-ripened tomatoes chopped, 1 ripe avocado stoned, peeled and roughly chopped, 3 tbs chopped coriander chopped, 1 tsp pepper. Method: Heat the oil in ...
... . Working over a bowl to catch the juice, cut between the membranes to remove the segments. Slice the avocados and toss gently with the orange segments. Pile on to serving plates. Reserve a few whole cardamom pods for ...
... g frozen peas, 1 pinch freshly ground black pepper, 50 g sour cream, 2 tbs coriander finely chopped, 2 ripe avocados halved peeled, and stoned, 4 spring onions trimmed, 4 tbs lemon juice, 10 g fresh coriander, 1 pinch ...
... tomatoes chopped, 175 g baby plum tomatoes halved, 30 g sliced black olives, 1.5 tbs pickled capers, 2 avocados peeled, stoned, and diced, 1 tbs lemon juice, 1 pinch salt, 1 pinch freshly ground black pepper, 3 tbs ...
... fluffy. Remove from the heat, drain any remaining water, and set aside to cool. Scoop out the flesh from the avocados and place in a food processor. Add the peas, mint, and half the milk and pulse until smooth. Then add ...
... carrot slaw, 4 small green chillies, handful of coriander, 1 avocado smashed, 2 tbs whole mayonnaise, 0.5 lime juiced. Method: ... Assemble each tostada with a generous dollop of avo-mayo, slaw, top with fish, more lime juice ...
... spicy chicken quesadillas with a side of creamy smashed avo? Make this cheesy, gluten-free recipe for lunch or ... blend, 0.5 bunch coriander leaves picked, 1 large avocado deseeded, chopped, 1 lime cut into wedges. Method: ...
Make these easy beef fajitas for a midweek meal. Everyone will love the zesty flavour of the tomato avocado salad alongside the delicious char of the beef. Ingredients: 1 pkt Continental Recipe Base Chilli Con Carne, 250 ...
... chopped, 2 limes juice only, 1 red onion thinly sliced, 1 cup cider vinegar, 210 g Greek yoghurt, 0.5 avocado very ripe, peeled, 1 lime juice only, 1 handful coriander chopped. Method: Preheat the oven to 160°C (Gas 3 ...
... mash with a fork. Stir through onion. Cut the smoked salmon slices in half and place a spoonful of the avocado mixture into the centre of each piece. Roll up so that it resembles a flower. Arrange the oysters, prawns and ...
... , 2 g coriander, 10 g red onion, 50 g Capsicum, 50 g cos lettuce, 65 g plain greek yoghurt, 1.5 avocado, 0.5 chilli. Method: Finely slice small portions of cabbage and cos lettuce, place in bowl. Dice a tomato and a ...
... plate and cover with foil to keep warm. Stand for 5 minutes to rest. Thinly slice diagonally. Mash avocado with lemon juice in a bowl until smooth. Heat tortillas as per pack instructions. Fill with rocket, tomato, rice ...
... and remaining Turkish bread halves. Serve. Categories: Burger; Beef; Seafood free; Peanut free; Egg free; Tomato; Avocado; Mexican; Quick and easy lunch; Bbq; Quick and easy dinner; Tree nut free; Mains. Complexity: 3.
... . Divide mince mixture into tortilla shells. Bake for 10 minutes or until tortillas are crisp. Meanwhile, scoop avocado flesh from the shell and roughly mash. Combine with sour cream. Transfer pies to serving plates and ...
... : 840 g Heinz chilli beans, 230 g original corn strips, 1.5 cup shredded tasty cheese, 1 Hass avocado halved, deseeded, cut into 1cm pieces. Method: Place undrained beans in a microwave-safe bowl. Cover and microwave ...
... a tea towel lined plate, fold tea towel over tortilla to keep warm. Serve grilled chicken with lettuce, tomato, avocado, sour cream and warmed tortillas. Tip 1: To save time you can also use a 40g packet Fajita seasoning ...
... g microwave brown rice, 95 g canned tuna in springwater drained, 1 spring onion thinly sliced, 0.25 avocado thinly sliced, 4 Qukes baby cucumbers peeled into ribbons, 2.5 g roasted nori seaweed snack thickly sliced into ...
... cups shredded light tasty cheese, 0.5 red onion thinly sliced, 340 g Woolworths buffalo style salad kit, 1 avocado deseeded, finely chopped, 2 spring onions thinly sliced. Method: Preheat oven to 200°C/180°C fan-forced ...
... paprika sweet potato wedges with ranch drizzle, 600 g BBQ pork kebabs with capsicum & onion, 1 avocado, 180 g baby leaf salad with beetroot. Method: Cook sweet potato according to packet instructions, reserving ranch ...
... capsicum deseeded and sliced, 1 pkt Old El Paso taco spice mix, 1 pkt Old El Paso tortilla pockets, 2 avocado peeled, stones removed and mashed, 1 lime juiced, 1 bunch little gem lettuce, 1 tbs coriander chopped, 100 g ...
... honey, 1 tsp chipotle paste, 2 tsp soy sauce, 12 corn tortillas, 4 tbs jalapeno peppers drained, 1 large avocado sliced, 2 large limes 1 juiced, 1 sliced into wedges. Method: Dry the tofu blocks with kitchen towels and ...
... to any Mexican feast. Ingredients: 4 tbs canola oil, 225 g chicken breasts, 1 tbs chipotle powder, 1 large avocado peeled and destoned, 1 cloves garlic peeled and minced, 2 limes 1 juiced, 1 sliced into wedges, 8 mini ...
... garlic peeled and mashed, 4 tbs fajita seasoning, 0.4 cup salsa, 0.4 cup sour cream, 2 medium avocado peeled, de-seeded and sliced, 4 medium tortillas, 4 medium capsicum mixed colours, de-seeded and sliced. Method: Heat ...
... , 2 spring onions finely chopped, 0.5 bunch coriander leaves picked, chopped, 0.5 iceberg lettuce leaves torn, 1 large avocado sliced, 0.33 cup extra light sour cream, 0.25 cup pepitas toasted, 1 lime cut into wedges, to ...
... , 3 cloves garlic peeled and diced, 1 medium lime juice, 1 tsp chilli flakes, 1 tbs sesame oil, 2 medium avocado peeled, de-seeded and mashed, 0.4 cup sour cream, 100 g cheddar cheese grated. Method: In a bowl, combine ...
... 1 cut into wedges, 2 tbs olive oil divided, 600 g tuna steaks, 12 small tortilla wraps. Method: Add the avocado, garlic, red onion, half of the coriander, tomatoes, jalapenos and lime juice to a large bowl and mash well ...
... crispy tostadas a real treat. Ingredients: 225 g tuna steak, 4 tbs canola oil, 8 mini corn tortillas, 1 large avocado peeled and destoned, 2 limes juice of 1, 1 sliced into wedges, 1 cloves garlic peeled and minced, 40 g ...
... into thick wedges, 420 g Macro Organic no-added-salt three-bean mix rinsed, drained, 4 multigrain tortillas, 1 avocado coarsely chopped, 0.25 coriander sprigs picked. Method: Preheat oven to 230°C/210°C fan-forced. Heat ...
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