Related Searches: Chicken Burrito Recipe, Burrito Mexican
... for 5 minutes until softened. Add beef and cook for 5 minutes, stirring to break up lumps. Add Black Beans, Burrito Spice Mix and 3/4 cup water, and stir. Cook for 3 minutes or until thickened. For toasted tortillas ...
... in parts. Fill the middle of each wrap with black bean mix, top with scrambled egg, fold over the ends and roll up into a burrito. Categories: Burrito; Halal; Seafood free; Eggs; Breakfast; Pescatarian; Tree nut free ...
These beef and black bean burritos make for a quick and healthy Mexican inspired dinner. Ingredients: 1 tbs olive oil, 500 g beef mince lean, 1 large onion peeled and diced, 2 large capsicums red and green, diced, 2 ...
... Method: Spread wraps with half each of the avocado, then top with beans, corn and lettuce. Fold each wrap in half then roll to form burritos. Cut burritos in half and place in lunch boxes along with cucumber tossed with ...
... rice is tender. Drain and return to saucepan. Add kidney beans and cook for 2 minutes or until heated through. Heat ... steak, avocado and cheese. Categories: Fathers day; Burrito; Beef; Tomato; Mains; Avocado; Mexican; Rice. ...
... with a squeeze of lime, and salt and pepper. Serve the burritos with the avocado slasa and some lime wedges. Categories: High fibre; Bean; Burrito; Low sugar; High protein; Tomato; Chicken; Mains; Mexican. Complexity: 3 ...
Bursting with meat, vegetables, rice, beans, and cheese, these burritos are the ultimate meal in one simple package. Ingredients: 150 g green capsicum deseeded and sliced, 250 g onion sliced, 1 tbs olive oil, 450 g steak ...
... tortillas according to packet instructions. Serve tortillas, fillings and bean salsa and let everyone serve themselves. Categories: Fakeaway; Easter; Burrito; Low sugar; Beef; Entrees; Healthier easier; Seafood free; Egg ...
... to combine. Spread guacamole over sweet potato flatbreads, top with bean mixture, lettuce and cheese. Roll up, cut in half and serve. Categories: Zucchini; Burrito; Low sugar; Healthier easier; Sweet potato; Seafood free ...
... bake that you can upgrade with your favorite burrito toppings. Ingredients: 3 tbs olive oil, 450 g sweet potato peeled, cut into small cubes, 400 g cooked rice, 80 g black beans drained, 80 g canned corn drained, 60 g ...
... centre of the tortilla, then top with chicken, black beans, coriander and pineapple. Drizzle your Smokey Chipotle Sauce ... then the edges and roll up tightly. Categories: Burrito; Quick and easy lunch; Microwave; Tree nut ...
... packet instructions. Sprinkle with cheese. Top the tortillas with rice, beans, beef mixture, avocado, tomatoes, lettuce, and coriander sprigs. Wrap up the burrito to enclose the filling and serve with sour cream and lime ...
... 1 small green chilli sliced, 1 tsp cumin, 100 g mixed beans drained, 0.4 cup passata, 80 g parmesan grated. Method: ... grill for 3 minutes before serving. Categories: Snacks; Zucchini; Burrito; Beef; Mexican. Complexity: 2.
... cored, deseeded and sliced, 150 g can red kidney beans rinsed and drained, 150 g cooked rice, 1 lime ... . Serve immediately with guacamole and shredded lettuce. Categories: Mexican; Burrito; Lunch; Dinner. Complexity: 2.
... , 1.5 tbs olive oil, 420 g no added salt red kidney beans, rinsed, 250 g microwave brown rice, 200 g mild taco sauce, 2 ... enclose filling and serve. Categories: Fathers day; Burrito; Beef; Low sugar; Entrees; Seafood free; ...
... Add onion and cook for 3 minutes or until softened. Add beans and cook for 3 minutes or until heated through. Add rice ... Roll up to enclose. Serve with lime. Categories: Burrito; Seafood free; Microwave; Tree nut free; Egg ...
... , 1 tbs smoked paprika, 400 g no added salt black beans, rinsed, 125 g corn kernels, 1 tbs olive oil, 6 ... of the onion and capsicum strips. Fold in sides of burrito and roll up to enclose. Repeat with remaining ingredients. ...
... gem lettuce leaves separated. Method: Combine tomato and beans in a bowl. Spoon mixture into lettuce leaves. Top ... free; Tree nut free; Halal; Pescatarian; Mexican; Burrito; Tomato; Low ingredient; Entrees. Complexity: 2.
... juice, 250 g microwave basmati rice, 420 g no added salt black beans, rinsed, 1 tbs olive oil, 1.5 cup grated light tasty ... salsa and serve hot. Categories: High fibre; Burrito; Low sugar; Entrees; High protein; Tomato; ...
... , cut into wedges, 1 tbs olive oil, 400 g black beans drained and rinsed, 1 red capsicum finely chopped, 1.5 tbs ... ; Egg free; Peanut free; Pescatarian; Mains; Mexican; Sesame free; Taco burrito and fajita. Complexity: 3.
... tomatoes quartered, 1 pkt mexican taco shells. Method: Mix together 410g can of rinsed and drained red kidney beans, 1 diced Lebanese cucumber, 8 quartered Sweet Solanato Tomatoes and 1 peeled and diced avocado in a bowl ...
... cup fresh coriander leaves chopped, 0.25 red onion finely diced, 1 lime juiced, 1 lime cut into wedges, 400 g four beans mix, 0.5 tsp ground cumin, 0.33 cup Greek style yoghurt, 0.5 tsp ground black pepper, 500 g extra ...
... plus wedges to serve, 1.5 tsp ground coriander, 1.5 tsp ground cumin, 2 tbs chipotle sauce, 2 black beans rinsed and drained, 0.25 cup olive oil, 200 g Solanato tomatoes quartered, 0.25 cup grated light tasty cheese, 1 ...
... , 1 tomato de-seeded and chopped, 0.5 cup fresh coriander leaves, 1 onion diced, lettuce shredded, 400 g can pinto beans, sour cream, 1 lime cheeks, 500 g beef mince, 1 tbs olive oil, 2 clove garlic crushed, 1 cup tasty ...
... virgin olive oil, 1 red onion finely chopped, 35 g Woolworths taco seasoning, 840 g no-added-salt black beans rinsed, drained, 6 small radishes trimmed, cut into thin wedges, 2 lime juiced, 8 mini flour tortillas warmed ...
... deep pan and cook the tortilas for 1 minute, flipping halfway through. Drain on kitchen paper. Tip the garlic, kidney beans and chilli powder into the pan used to cook the steak and cook for 2-3 minutes. Stir in the lime ...
... paprika, 1 tsp cumin, 2 limes juice of 1, 1 sliced into wedges, 2 tsp maple syrup, 1.2 kg black beans drained, 0.5 bunch coriander fresh, chopped, 40 g jalapeno peppers drained. Method: Pre-heat the oven to 200°C. Brush ...
... chilli powder, 1 tsp ground cumin, 1 tsp ground coriander, 420 g can chopped tomatoes, 425 g can whole black beans drained and rinsed, 0.5 tsp salt, 1 pinch ground black pepper, 1 cup tasty parmesan cheese, 1 tsp sour ...
... haloumi with oil. Add to pan and cook for 1 minute each side or until golden-brown. Add half of the bean dip. Cook and turn haloumi for a further 1 minute or until heated. Remove from heat. Fill tortillas evenly with ...
... shells - follow on pack instructions. Build your own tacos with beef, lettuce, cherry tomatoes and beans. Top with a dollop of sour cream. Categories: Mince; Beef; Taco; Budget; Appetisers; Tomato; Mexican. Complexity ...
... Ingredients: 1 tbs extra virgin olive oil, 500 g Woolworths Prep Set Go frozen Mediterranean roasting mix, 840 g four bean mix no added salt rinsed, drained, 2 cloves garlic crushed, 1.5 tsp Mexican spice mix, 0.5 bunch ...
... , flavourful tacos; Ingredients: 90 g John West Protein Plus Calcium Tuna - Chilli, 70 g Edgell Snack Time Black Beans and Charred Corn with Lime & Herbs, 3 mini tortilla wraps, 0.5 avocado sliced, 1 small tomato diced ...
... a coleslaw kit and Perfect Italiano cheese. Ingredients: 1 tbs extra virgin olive oil, 3 cans Old El Paso black beans 425g drained, 1 pkt Old El Paso Veggie Soft Taco Kit 376g, 1 pkt Woolworths American BBQ coleslaw kit ...
... stir-fry coarsely chopped, 2 cloves garlic crushed, 2 tsp ground cumin, 420 g Woolworth no-added-salt black beans rinsed, drained, 168 g Woolworths crunchy taco shells, 300 g Woolworths fine cut coleslaw kit, 0.33 cup ...
... tomato, 0.5 lime, 50 g brown rice cooked, 50 g black beans cooked/tinned, 2 g coriander, 10 g red onion, 50 g Capsicum ... and easy dinner; Tomato; Chicken; Avocado; Mexican; Rice; Taco burrito and fajita. Complexity: 4.
... forced. Line 2 baking trays with baking paper. Combine chicken, beans, cream cheese, coriander and sauce in a bowl. Season. ... Autumn; Jun 2021; Appetisers; Chicken; Avocado; Mexican; Taco burrito and fajita. Complexity: 2.
... onions sliced, 420 g no-added-salt Woolworths red kidney beans drained, rinsed, 250 g chicken mince, 1 tbs ground ... ; High fibre; Mince; Dinner; Budget; Weeknight dinner; Air fryer; Taco burrito and fajita. Complexity: 2.
... break up any lumps, for 5 minutes or until browned. Add beans and tomato to beef and cook, stirring, for 4-5 ... 2024; High fibre; Tree nut free; Kids lunch and dinner; Sesame free; Taco burrito and fajita. Complexity: 2.
... to break the lumps. Cook for 10 minutes or until the turkey mince its brown and cooked. Portion out the beans, corn, coriander, & spring onions in small bowls. On a flat surface place, the taco and top with 2 tablespoons ...
... small red onion finely chopped, 30 g spice mix for tacos, 3 cup cooked chicken shredded, 400 g kidney beans drained, rinsed, 375 g mild chunky tomato salsa, 2 cup Perfect Italiano Mexican Style cheese, 1 avocado deseeded ...
... oil, 1 red onion finely chopped, 300 g lean beef mince, 35 g taco seasoning mix, 400 g canned black beans rinsed, drained, 2 tomatoes diced, 1 large avocado mashed, 0.5 bunch coriander sprigs picked, 1 lime cut into ...
... , 2 tbs red wine vinegar, 3 cloves garlic, 0.25 cup extra virgin olive oil, 400 g can black beans, warmed mini flour tortillas, avocado wedges, pickled jalapeno, 0.5 cup sour cream. Method: Place chicken, seasoning and ...
... 1 medium green chilli diced, 1 tsp chilli flakes, 0.4 cup vegetable stock, 500 g passata, 400 g mixed beans store bought tin, drained. 8 shells taco shells, 0.5 head iceberg lettuce shredded, 100 g salsa store bought, 50 ...
... a family favourite. Enjoy!; Ingredients: 1 soft and hard taco kit, sour cream, avocado, jalapeño sliced, 1 can refried beans, 250 g beef mince, 1 lettuce shredded, 1 cup cheddar cheese grated, 1 nacho kit, 375 g chunky ...
... sliced into thin wedges, 3 tsp mexican spice mix, 2 tbs olive oil, 2 cups precooked brown rice, 400 g black beans rinsed and drained, 320 g tomatoes, in a variety of colours sliced in half, 0.25 cup coriander leaves, 2 ...
... red capsicum, 330 g beef mince, 30 g sachet taco seasoning, 375 g mild chunky salsa, 400 g red kidney beans, 200 g sour cream, 1 cup grated pizza cheese, 0.25 cup coriander leaves, 1 Lebanese cucumber. Method: Cook pasta ...
... minced beef and cook for 5 minutes until browned, breaking it up with a wooden spoon. Stir in the passata, beans, chilli sauce and salt and pepper to taste and bring to the boil. Reduce the heat and simmer for 15 minutes ...
... eat tacos for breakfast filled with fresh fruit and vegetables. Make your own Aussie version filled with baked beans or egg, ham and cheese. Categories: Taco; Seafood free; Soy free; Egg free; Wheat free; Peanut free ...
... , 0.5 red onion finely diced, 0.5 tsp ground cumin, 0.25 cup coriander finely chopped, 400 g black beans drained and rinsed. Method: Combine olive oil, lime juice and Mexican spices in a medium bowl and add the salmon ...
... onto the wrap. Top with chicken, cheese and yoghurt. Fold in the sides and roll the wrap into a burrito. Cut in half. Serve with sliced celery sticks and salsa, plus seasonal fruit - mandarins and oranges are ideal ...
... to enclose. Pack wrap in a chilled lunch box with yoghurt and orange. Categories: Quick and easy; Burrito; Healthier easier; Seafood free; Kids lunch; Kids lunchbox; Egg free; Peanut free; Tree nut free; Chicken; South ...
... equally with scrambled egg, mushrooms, corn and spinach and serve immediately. Categories: Fathers day; Burrito; Healthier easier; Seafood free; Spinach; Breakfast; Pescatarian; Peanut free; Mexican; Halal; Mothers day ...
... remaining yoghurt and season with pepper. Wrap to enclose filling. Serve. Categories: Quick and easy; Burrito; Australian; Dinner; Summer; Budget; Egg free; Peanut free; Tree nut free; Chicken; Weeknight dinner; Sesame ...
... Skinless (60g Raw weight), thinly sliced, and 2 tbs (15g) grated Hillview Cheese. Roll firmly to enclose filling. Wrap burrito in plastic wrap. Pack next to frozen drink or cool brick in lunch box to keep cool. Snack 1 ...
... to serve, 0.5 pkt green oak leaf lettuce leaves separated, 1 pkt avocado cut into thin wedges. Method: Place chicken, burrito spice mix from the kit and 1 tbs oil in a large bowl and toss to coat. Heat remaining oil in a ...
... fraiche, 1 handful small coriander chopped. Method: Preheat oven to 180°C (160°C fan forced). Coat steak in Burrito spice mix. Heat a little olive oil in an ovenproof pan over medium heat. Cook beef on both sides for 1 ...
... and corn. Fold sides over the filling, then fold up bottom and roll to form a burrito. Serve. Categories: Burrito; Beef; Seafood free; Egg free; Peanut free; Dairy free; Mexican; Dinner; Claire; Quick and easy dinner ...
... along the centre line of each tortilla. Top with the potato hash, scrambled eggs, and guacamole. To make the burritos, fold the shorter ends in over the filling. Press down and fold the longer ends up over the filling ...
... 2 tbs icing sugar to dust, 50 g unsalted butter melted, 250 g strawberries sliced, 125 g raspberries, 4 burrito tortillas, 0.25 tsp ground cinnamon, 250 g spreadable cream cheese, 200 g choc hazelnut spread plus extra to ...
... then sides. Repeat with remaining tortillas. Serve. Categories: High fibre; High protein; Low sugar; Tree nut free; Mexican; Burrito; Quick and easy lunch; Dinner made easy; Chicken; Low ingredient; Mains. Complexity: 2.
Take your Mexican night to the next level with these succulent pulled pork burritos topped with avocado and slaw. Ingredients: 560 g Woolworths slow-cooked pork shoulder with BBQ sauce, 4 jumbo four tortillas warmed, 300 ...
... down, for 5 minutes. Turn and cook for a further 5 minutes or until cooked to your liking. Assemble burritos using salmon, corn, lime mayonnaise, tortillas, lettuce, avocado, coriander, chilli and lime wedges. Categories ...
... Freeze until ready to heat and serve. To reheat, preheat oven to 200°C/180°C fan-forced. Place burritos on a large baking tray. Bake for 20 minutes, or until heated through. Serve with remaining sauce. Categories: Amanda ...
Ingredients: 1 L mint chocolate cookie ice-cream, 0.25 cup unsalted butter, 4 burrito tortillas, 200 g dark chocolate, sprinkles, cup brown sugar. Method: Preheat oven to 180°C. Line a baking tray with baking paper. ...
... hoki is the hero in this Mexican favourite. Then simply top with kaleslaw and chunky salsa. Ingredients: 1 burrito tortillas, 480 g crumb hoki fillets, 350 g kaleslaw kit, 375 g mild chunky salsa. Method: Preheat oven ...
... , tomato mixture, jalapeño sour cream, salsa and remaining coriander leaves. Serve. Categories: Dinner; Taco; Claire; Quick and easy dinner; Oct 2023; Mexican; Weeknight dinner; Taco burrito and fajita. Complexity: 2.
... , avocado and coriander leaves. Drizzle with yoghurt. Fold over to enclose. Serve remaining lime halves with tacos. Categories: Dinner; Nov 2023; Taco; Dinner made easy; Mexican; Taco burrito and fajita. Complexity: 3.
... lettuce, onion, mayonnaise and extra sauce. Categories: Lunch; Dinner; Low sugar; Seafood free; Dinner made easy; Tree nut free; Tamara; High protein; Chicken; Mexican; Air fryer; Taco burrito and fajita. Complexity: 2.
Try these easy and tasty veggie tacos. Ingredients: 1 packet of hard taco shells kit, 0.25 lettuce shredded, 1 red capsicumchopped into matchsticks, 0.5 brown onionchopped, 30 g cheddar cheese grated, 2 sticks of celery ...
Make these easy beef fajitas for a midweek meal. Everyone will love the zesty flavour of the tomato avocado salad alongside the delicious char of the beef. Ingredients: 1 pkt Continental Recipe Base Chilli Con Carne, 250 ...
Ingredients: 400 g tortillas, 1 capsicum thinly slices, 1 handful Fresh coriander leaves, 1 large onion finely sliced, 1 lime, 40 g Old El Paso FajitaTM Spice Mix, 2 corn cobs husks removed and blanched, 700 g rump steak ...
Ingredients: 3 cloves garlic, 0.5 green chilli seeds removed, 3 tomatoes sliced, 1 handful fresh coriander, 1 fresh mint handful, 0.5 bunch spring onions, 1 tbs paprika, 125 g Corn Cobettes, 5 ml canola cooking spray, 2 ...
Take your weeknight dinner to a new level with delicious and smoky chipotle sauce on these easy chicken tacos. Ingredients: 1 tbs olive oil, 200 g shredded lettuce, 280 g One Night in Mexico tortilla with corn, One Night ...
Ingredients: 1 avocado thinly sliced, 1 fresh jalapeno chilli, 1 red capsicum thinly sliced, 1 yellow capsicum thinly sliced, 0.5 cup fresh coriander sprigs, 1 red onion cut into thin wedges, 600 g chicken breast fillets ...
Ingredients: 1 avocado deseeded, finely chopped, 2 tbs coriander leaves, 0.5 small red onion finely chopped, 0.5 cup light sour cream, 0.25 cup hoisin sauce, 180 g baby leaves with beetroot, 1 tbs hot Mexican chilli ...
Ingredients: 1 tsp chilli powder, 2 green chillies finely sliced, 2 cup red cabbage finely shredded, 1 bunch coriander leaves picked, 1 avocado peeled, pitted, sliced, 1 lime wedges, 0.5 tsp ground cumin, 1 tsp garlic ...
Ingredients: 1 avocado, 1 fresh jalapeno chilli deseeded, chopped, 1 green capsicum deseeded, 1 red capsicum deseeded, 0.5 bunch coriander leaves picked, 1 cob sweetcorn, 2 medium red onions, 500 g chicken breast fillets ...
Crunch into taco night with this quick and easy dinner recipe. Using a hard shell taco kit, you'll have tasty beef tacos seasoned to perfection in no time. Ingredients: 1 corn cob husks and silks removed, 1 tbs extra ...
Make terrific pulled beef tacos at home with this easy recipe. Pulled beef brisket meets chargrilled corn, crunchy slaw and smokey sauce in soft tortillas. Ingredients: 700 g Woolworths COOK slow cooked beef brisket, 4 ...
These pulled pork tacos are an explosion of Mexican-inspired flavours. Smoky pineapple salsa adds a tangy sweetness that cuts through the rich pork. Ingredients: 1 tbs sweet paprika, 320 g mix a mato mini tomatoes ...
After the ultimate fish taco recipe? Try this spiced barramundi that's baked, topped with a zingy mayo dressing and wrapped up in lettuce leaves. Ingredients: 3 tsp extra virgin olive oil, 1.5 tbs Cajun seasoning, 550 g ...
Ingredients: 2.5 tbs teriyaki marinade, 1 avocado sliced, 0.25 red cabbage shredded, 2 carrots peeled, shredded, green onions thinly sliced, 1 lime juiced, spicy mayonnaise, 400 g beef sizzle steak thinly sliced, 1 clove ...
Stuck for healthier lunch ideas? Try this taco lettuce cups recipe for a quick meal packed with flavour. Ingredients: 2 tbs extra virgin olive oil, 1 red onion finely chopped, 1 red capsicum deseeded, finely chopped, 500 ...
Short on time? This speedy dinner recipe is for you. These mexican-inspired wraps filled with haloumi, meatballs and corn, topped with creamy chipotle sauce are sure to satisfy. Ingredients: 10 tortillas, 480 g BBQ ...
Ingredients: 4 white fish fillets, 1 avocado thinly sliced, 1 red capsicum diced, 2 tbs coriander leaves, 0.5 mango diced, 0.5 iceberg lettuce shredded, 4 Lebanese wholemeal pita breads, 4 qukes baby cucumbers diced, 0. ...
Ingredients: 1 large avocado sliced, 2 large tomatoes sliced, 3 brown onions thinly sliced, 10 small flour tortillas, 1 lime cut into wedges, 1 tbs lemon juice, 40 g baby spinach, 2 tbs olive oil, 5 WW Angus beef & ...
This Mexican-inspired taco recipe is a flavour-packed punch of green salsa, orange, slaw and prawns that's ready in 20 minutes. Make tonight taco night. Ingredients: 2 clove garlic, 500 g green banana prawns, 1 lemon, 0. ...
Ingredients: 500 g beef mince, 348 g Old El Paso Stand 'n Stuff Soft Taco Kit, 200 g Solanato tomatoes halved, 180 g baby leaf salad with beetroot. Method: Heat 1 tbs extra virgin olive oil in a large frying pan over ...
Discover our delicious fish tacos recipe! This easy-to-follow dish is perfect for a quick, tasty meal. These tacos will be a hit with the whole family. Ingredients: 0.5 cup flaked leftover barbecued barramundi, 2 tbs ...
Ingredients: 0.5 tsp mexican chilli powder, 500 g skinless white fish fillets, 1 medium ripe avocado thinly sliced, 0.25 red cabbage finely shredded, 0.5 cup coriander leaves, 0.33 cup light sour cream, 0.5 cup polenta, ...
Easy, cheesy and tasty, the whole family will love these chicken taco melts. All you need to make them is a taco melt kit and a few simple ingredients. Ingredients: 3 cup shredded cooked chicken, 385 gOld El Paso Taco ...
Ingredients: mild taco sauce, taco spice mix, sour cream, 1 avocado mashed, 1 large tomato sliced, 1 small red capsicum finely chopped, 1 baby cos lettuce shredded, stand n stuff taco kit, 500 g lean mince beef, 2 tbs ...
Ingredients: 0.25 cup jarred jalapeno peppers, 0.75 cup plain flour, 3 snapper fillets, 0.5 cup sour cream, 0.5 bunch coriander, 1.5 cup pineapple, 0.5 red onion, 8 Tortillas, 1 lime, 1 tbs paprika, 160 g baby rocket ...
Ingredients: 1 avocado mashed, red capsicum, pineapple grilled, 500 g chicken, 1 mexican style salad kit, smokey chipotle taco kit, 1 tbs oil. Method: Combine sliced chicken and seasoning in a bowl and mix until well ...
Quick, easy and full of flavour, this healthier fish taco recipe is a breeze to make and the perfect family-friendly dinner. Ingredients: 2 red capsicum halved, deseeded, finely chopped, 1 green capsicum halved, deseeded ...
Ingredients: tomato sliced, 1 green capsicum deseeded, thinly sliced, 1 red capsicum deseeded, thinly sliced, 1 large brown onion chopped, lettuce shredded, 0.5 tsp cayenne pepper, 1 tsp ground cumin, 1 tsp smoky paprika ...
For a quick and easy dinner, try these fish tacos the whole family will love. Featuring juicy barramundi and charred corn salad, this recipe is a real winner. Ingredients: 4 barramundi fillets skin on, 0.33 cup extra ...
Say goodbye to boring lunch boxes with these delicious chicken taco cups. Add watermelon and yoghurt to the lunch box for some refreshing snacks. Ingredients: 5 ml olive oil cooking spray, 4 mini flour tortillas warmed, ...
Make these pork tacos with capsicum for a flavour-packed and quick dinner. Enjoy with the toppings your family loves, like cheese, avocado or even jalapeños. Ingredients: 1 tsp mexican chilli powder, 1 green capsicum cut ...
Ingredients: 1 Old El Paso fiery soft taco kit, 1 avocado, 0.5 red cabbage, 1 coriander, 1 brown onion, 100 g cherry tomatoes, 500 g lean beef mince, 1 tbs olive oil. Method: Heat a little oil in a frying pan and cook ...
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