Related Searches: Vegetable Bolognese, Spaghetti Bolognese With Vegetables
... pasta, 2 tbs Macro Organic Spanish extra virgin olive oil, 500 g Macro Organic lean beef mince, 500 g Macro Organic bolognese chunky pasta sauce, 0.25 bunch Macro Organic continental parsley leaves picked, finely chopped ...
... L (12 cup capacity) oven proof dish with oil. Spread a spoonful of bolognese sauce on base. Layer lasagne sheets, bechamel sauce & beef sauce in 5-6 layers. Finishing with a layer of bechamel. Sprinkle with perfect ...
... left over pasta and sauce can be layered with fresh ricotta as an easy pasta bake, topped with shredded mozzarella. Categories: High fibre; Mince; Bolognese; Low sugar; Beef; Italian; High protein; Mains. Complexity: 3.
... topped with parmesan and parsley. Categories: Low sugar; Beef; Seafood free; Low salt; Spinach; Egg free; Peanut free; High protein; Tomato; High fibre; Bolognese; Mince; Italian; Winter; Lentil; Quick and easy dinner ...
... for 20 minutes until pastry is golden. Serve immediately. Categories: Beef; Low sugar; Seafood free; Peanut free; High protein; Tomato; Mince; Bolognese; Italian; Winter; Tree nut free; Mains; Sesame free. Complexity: 3 ...
... for 1 minute or until just tender. Drain well. Serve bolognese topped with zucchini and extra basil. Categories: Zucchini; Mince; Bolognese; Dinner; Beef; Quick and easy lunch; Healthier easier; Italian; Seafood free ...
... ; High protein; Low salt; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Italian; Bolognese; Beef; Mince; Quick and easy lunch; Mushroom; Quick and easy dinner; Low ingredient; Mains. Complexity: 3.
... . Divide spaghetti mixture among bowls. Top with parmesan and basil. Serve seasoned with pepper. Categories: Beef dishes; Mince; Pasta; Bolognese; Dinner; Beef; Italian; Quick and easy dinner; Mains. Complexity: 2.
... , dinner is just minutes away. Ingredients: 200 g white mushrooms, 250 g spaghetti, 500 g beef mince, 1 tbs olive oil, 400 g bolognese sauce. Method: Heat olive oil in a large frying pan on medium heat. Add mushrooms and ...
... : 500 g fresh gnocchi, 1 brown onion, 2 tbs extra virgin olive oil, 500 g Leggo's red wine bolognese sauce, 500 g beef mince, 0.5 cup basil leaves, 2 cloves garlic, 50 g mozzarella, 0.5 cup parmesan. Method: Heat oil ...
... until al dente. Drain and return to hot pan. Add Bolognese, season and stir to combine. Stir in the basil and parmesan. Serve. Categories: Zucchini; Beef; Low sugar; Seafood free; Low salt; Soy free; Peanut free ...
... liquid levels after an hour and add the rest of the wine/beef stock.Stir again and replace the lid for the rest of the cooking time. This makes quite a lot of Bolognese so I separated it into 4 containers and put it in ...
... 0.5 onion finely chopped, 2 tbs extra virgin olive oil, 400 g Barilla Bolognese sauce, 80 g parmesan cheese grated, 1 pinch pepper, 350 g beef mince, 1 pinch sea salt ground, 2 cloves garlic crushed. Method: Heat oil in ...
... with grated parmesan cheese and fresh herbs. Categories: Beef; Low sugar; Seafood free; Soy free; Peanut free; High protein; Tomato; Foodhub video; High fibre; Mince; Bolognese; Italian; Tree nut free; Mains; Sesame free ...
... parmesan. Garnish with parsley, if using. Categories: Beef; Low sugar; Seafood free; Soy free; Egg free; Wheat free; Peanut free; High protein; Tomato; High fibre; Bolognese; Mince; Italian; Tree nut free; Sesame free ...
... pasta scattered with basil and parmesan. Categories: Lunch; Pasta; Low sugar; Beef; Healthier easier; Low salt; High protein; Tomato; High fibre; Bolognese; Mince; Dinner; Claire; Italian; Quick and easy dinner; Mains ...
... ; High protein; Low salt; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Italian; Bolognese; Beef; Mince; Quick and easy lunch; Quick and easy dinner; Dinner made easy; Spring; Low ingredient; Mains ...
Gnocchi is a tasty alternative to pasta in this rich Bolognese bake. Ingredients: 500 g gnocchi fresh, 1 tbs olive oil, 500 g beef mince lean, 1 medium onion peeled and chopped, 200 g chestnut mushrooms sliced, 2 cloves ...
... in the kitchen with this speedy, flavourful, wallet-friendly bolognese lasagne. Ingredients: 1 tbs extra virgin olive oil, 500 g beef mince, 400 g Barilla bolognese pasta sauce, 250 g Barilla collezione lasagne, 125 g ...
... minutes. Serve with pasta, topped with grated parmesan cheese. Categories: Low sugar; Beef; Seafood free; High protein; High fibre; Bolognese; Mince; Italian; Mushroom; Quick and easy dinner; Tree nut free; Sesame free ...
... oil, 0.5 cup basil leaves, 600 g herb, garlic & beef sausages. Method: Heat oil in a non-stick frying pan over medium ... immediately. Categories: Gnocchi; Sausage; Low sugar; Beef; Seafood free; Soy free; Egg free; Peanut ...
... . Serve on top of your favourite pasta, with grated parmesan cheese. Store the sauce in a ceramic container in the fridge for up to one week. Categories: Bolognese; Mince; Beef; Italian; Pork; Side dishes. Complexity: 3.
... snack with these cheesy air-fryer pasta chips. Served with a bolognese dipping sauce, it's a new and delicious way to enjoy pasta. Ingredients: 375 g fresh beef ravioli, 2 tbs extra virgin olive oil, 50 g parmesan finely ...
A classic hearty Italian dish. This spaghetti bolognese is a welcome staple to every dinner table. Ingredients: 2 tsp rapeseed oil, 500 g 5% fat minced beef, 1 large white onion peeled and diced, 1 large carrot peeled ...
... , 50 g pancetta finely chopped, 2 cloves garlic crushed, 500 g beef mince, 0.25 cup red wine, 1.5 cup water, 2 ... , sprinkled with grated parmesan and Basil. Categories: Bolognese; Lunch; Dinner; Italian. Complexity: 3.
... and season with salt. Add your rocket and let wilt before adding your chunky pasta sauce. At this stage taste your bolognese for salt, add to your taste. Be careful as will be hot. Let this mix bubble away for about 15 ...
... to combine. Divide amongst bowls. Serve topped with parsley and parmesan if using. Categories: Amanda; Bolognese; Dinner; Pantry; Italian; Quick and easy dinner; Lentil; Budget; Weeknight dinner; Spring. Complexity: 2 ...
This hearty dish is like a mac and cheese and bolognese hybrid to keep everyone happy. Ingredients: 1 kg braising beef diced, 5 tbs plain flour divided, 2 tbs olive oil, 1 large onion peeled and diced, 4 cloves garlic ...
... brown onion, 200 g button mushrooms, 1 medium zucchini, 1 cup beef stock, 1 tbs extra virgin olive oil, 1 tbs dried Italian herbs ... Beef; Low sugar; Seafood free; Egg free; Peanut free; High protein; High fibre; Bolognese ...
... friendly meal the family will love. Ingredients: 505 g Dolmio Extra Bolognese tomato pasta sauce, 490 g Dolmio Bechamel Lasagne sauce, 500 g lean minced beef, 6 lasagne sheets, 75 g cheese grated. Method: Preheat oven to ...
... . Add pasta, toss to coat and remove from heat. Serve spaghetti topped with meatballs and remaining basil. Categories: Quick and easy; Amanda; Mince; Pasta; Bolognese; Beef; Halloween; Italian; Appetisers. Complexity: 2.
... spaghetti, 1 large grated carrot, 1 brown onion grated, 500 g lean beef mince, 2 tbs olive oil, 1 egg beaten, 500 g bolognese sauce, 0.75 cup breadcrumbs. Method: Prepare spaghetti according to pack instructions. Make ...
... lasagne. Meaty, creamy with a hint of herb running through the dish. Ingredients: 500 g beef mince, 0.2 cup beef stock, 500 g bolognese sauce, 1 large red onion peeled and finely diced, 1 stalk celery finely diced, 1 ...
... to the bite). Serve spaghetti with bolognaise and top with grated cheese and parsley. Categories: Mince; Bolognese; Beef; Italian; Seafood free; Tree nut free; Egg free; Peanut free; Mains; Sesame free. Complexity: 2 ...
... serve with garlic bread dippers. Categories: Zucchini; Low sugar; Beef; Seafood free; Soy free; Egg free; Peanut free; High protein; High fibre; Bolognese; Mince; Italian; Tree nut free; Sesame free; Mains. Complexity ...
... 200°C. Place arancini in a baking dish. Bake for 8 minutes or until golden. Meanwhile, remove lid from bolognese sauce jar. Microwave sauce, in jar, on high for 3 minutes, stirring halfway, or until heated. Spoon sauce ...
... until thick. Stir through parsley and season with pepper. Divide spaghetti amongst bowls and top with bolognese sauce. Sprinkle over nutritional yeast flakes to serve. Categories: Zucchini; Healthier easier; Seafood free ...
... : 1 tbs extra virgin olive oil, 500 g Italian-style pork sausages removed from casings, 500 g Leggo's Bolognese with Chunky Tomato, Garlic & Herbs Pasta Sauce, 250 g spaghetti, 25 g parmesan finely grated, 0.25 bunch ...
... leaves. Categories: Low sugar; Healthier easier; Sweet potato; Low salt; High protein; High fibre; Kale; Bolognese; Dinner; Quick and easy lunch; Italian; Mushroom; Low fat; Low saturated fat; Lentil; Quick and easy ...
... the other pan. Once the pasta is cooked through or al dente, transfer it directly to the pan with the bolognese. Mix it all through until the sauce generously coats the pasta. Divide it into bowls to serve and top with ...
... salt; Seafood free; Pescatarian; Egg free; Peanut free; High protein; Vegan; Dairy free; High fibre; Pantry; Bolognese; Halal; Italian; Low fat; Winter; Low saturated fat; Tree nut free; Sesame free; Mains; Vegetarian ...
... ; Low sugar; Seafood free; Pescatarian; Egg free; Peanut free; May 2021; High protein; High fibre; Bolognese; Australian; Halal; Quick and easy lunch; Mushroom; Autumn; Budget; Tree nut free; Weeknight dinner; Sesame ...
... cook for 2 minutes or until heated through. Add parsley and season. Serve pasta topped with lentil bolognese and Parmesan. Categories: Low sugar; Seafood free; Low salt; Soy free; Pescatarian; Peanut free; High protein ...
... . Cook for 1 1/2 hours. Serve on top of cooked pasta. Categories: High fibre; Lunch; Slow cooker; Bolognese; Dinner; Low sugar; Italian; Low salt; Mushroom; Low saturated fat; High protein; Tomato. Complexity: 2.
... and season well. Divide mixture among bowls. Sprinkle with reserved parsley. Serve with salad. Categories: Sep 2023; Bolognese; Dinner; Claire; Italian; Quick and easy dinner; Lentil; Tomato; Carrot. Complexity: 2.
... with freshly ground black pepper. Serve pasta with basil and remaining yeast. Categories: High fibre; Bolognese; Low sugar; Dinner; Italian; Autumn; Mar 2024; Low saturated fat; Budget; High protein; Weeknight dinner ...
... and toss to warm through. Remove from the heat. Top with tomatoes and parsley to serve. Categories: High fibre; Bolognese; Low sugar; Italian; Quick and easy dinner; High protein; Tomato; Mains; Spring. Complexity: 3.
... , tossing to coat. Add parmesan to crumbs and scatter over pasta with basil. Serve. Categories: High fibre; Mince; Bolognese; Low sugar; Italian; Low salt; Mushroom; High protein; Nov 2019; Pork; Mains. Complexity: 3.
... of water add the cooked pasta just before you are ready to serve. Heat up but don't boil your spaghetti bolognese sauce, try making a sauce with extra garlic. On a large hot plate or platter arrange each of the bbq foods ...
... the reserved cooking liquid and toss to warm through. Remove from heat. Top with tomatoes, parsley, basil and parmesan. Categories: High fibre; Bolognese; Lunch; Dinner; Low sugar; Italian; High protein. Complexity: 2.
... boiling salted water and ensure all pasta eventually is under water for 8-10 minutes. Once the pasta is soft, remove from pans and serve with the bolognese. Categories: Lunch; Bolognese; Dinner; Italian. Complexity: 2.
... approx 15 to 20 minutes. Serve with your favourite pasta and grated or shaved romano cheese. Categories: Bolognese; Lunch; Dinner; Low sugar; Italian; Seafood free; Soy free; Egg free; Peanut free; Wheat free; Dairy free ...
... shaved, 2 tbs continental parsley chopped. Method: Heat 1 tbs oil in a large frying pan over high heat. Cook beef, in batches, for 2 minutes or until browned. Transfer to bowl of a 5.5L slow cooker. Add remaining oil ...
... , add to the saucepan and sear for 1 min.Transfer to a plate, cover and allow to rest for 3 mins. Add beef strips to the sauce and gently stir through the cooked ravioli.Divide among bowls and serve with parsley and dill ...
... Ingredients: 1 tbs Woolworths extra virgin olive oil, 1 brown onion finely chopped, 2 clove garlic crushed, 500 g lean beef mince, 800 g canned diced tomatoes, 0.25 cup tomato paste, 0.5 bunch basil leaves picked, 375 g ...
... and pork ragu. Ingredients: 500 g pumpkin gnocchi, 700 g Woolworths COOK Italian style beef & pork tomato ragu, 0.75 cup Woolworths Italian cheese blend, 290 g Woolworths Italian style salad kit, 0.25 bunch continental ...
... pleaser. The meat is fall apart tender and ready to cling to a pasta of your choosing; Ingredients: 1 kg beef blade steak large dice, 800 g tomatoes diced, 4 tbs tomato paste, 250 ml red wine, 3 dash worcestershire sauce ...
... , 3 rashers bacon sliced, 2 large handfuls baby spinach, 0.25 cup parmesan. Method: Cook Latina Fresh Gluten Free Beef Ravioli and broccolini in a large pot of simmering water for 5 minutes or until tender. As the pasta ...
... grated, 325 g dried orecchiette pasta, 500 g lean beef mince, 1 tbs olive oil, 1 tbs rosemary finely chopped ... parmesan and serve with garlic bread. Categories: Mince; Beef; Italian; Seafood free; Tree nut free; Peanut ...
... Ingredients: 450 g Macro Organic frozen broccoli florets, 2 Macro Organic carrots sliced, 500 g Macro Organic lean beef mince, 0.25 cup dried breadcrumbs, 1 Macro free range egg lightly beaten, 1 tbs dried Italian herbs ...
... strips, 1 large onion peeled and diced, 500 g beef mince lean, 3 cloves garlic peeled and grated, 2 tsp ... of the oil in a large pan and cook the onion and beef mince for 5 minutes. Add the garlic and oregano and cook for ...
... out cheese sauce for mozzarella and ricotta in this quicker and easier beef lasagna. Ingredients: 1 tbs olive oil, 1 medium onion diced, 500 g beef mince, 200 g chestnut mushrooms diced, 400 g chopped tomatoes, 3 cloves ...
... sheets for 4 minutes. Drain well. Heat the oil in a large pan and cook the onion for 5 minutes, add the beef and pork mince and cook for 5 minutes. Stir in the garlic and cook for 2 minutes. Pour over the wine, bubble ...
... crushed, 2 bay leaves, 1 cinnamon stick, 1 carrot chopped, 1 brown onion chopped, 2 tsp flat-leaf parsley, 2 cup beef stock, 0.5 cup parmesan shaved, 100 g prosciutto chopped, 1 tbs olive oil, 0.25 cup tomato paste, 2 kg ...
... , 1 pinch salt, 1 tsp cracked black pepper, 1 cup cream, 8bacon cut into strips, 200 g minced beef roll into meatballs, 200 g mixed mushrooms sliced, 40 g parmesan shaved, 3 medium shallots sliced. Method: Add canola ...
Ingredients: 500 g turkey mince, 10 ml olive oil, 2 carrots peeled, diced, 2 sticks celery diced, 1 brown onion, 0.5 cup mushrooms, 1 bunch rosemary, 1 bunch parsley, 2 bay leaves, 1 L vegetable stock, 0.25 cup dry white ...
... simmer for 10 minutes for the sauce to reduce. Remove the pasta from the pot and drain. Serve with the bolognese, garnish with basil and season to taste. Categories: Lunch; Low sugar; Seafood free; Low salt; Peanut free ...
... pan and fry for a further minute and then add the mince back to the pan. Add the been stock and the bolognese sauce to the pan and allow to simmer for 10 minutes until the sauce starts to reduce. In a deep baking tray ...
... and cook for 10 minutes. Serve with freshly cooked spaghetti and serve with vegan grated cheese (as required). Categories: High fibre; Bolognese; Australian; Dinner; Low sugar; Low salt; High protein. Complexity: 2.
... taste. Remove garlic and leftover bones. Cook pasta and serve the sauce on top, with grated parmesan and sprinkle of cayenne pepper to finish it off. Categories: Italian; Bolognese; Low ingredient; Mains. Complexity: 2.
... : 4 sheet fresh lasagne cut into thirds, 1 bunch broccoli steamed, 0.75 cup parmesanfinely grated, 540 g bolognese pasta sauce, 500 g fresh ricotta, 1 cup tasty cheese grated, 500 g frozen spinach thawed. Method: Preheat ...
... 500 g tomato & basil pasta sauce, 1 tsp black pepper. Method: Prepare pasta according to pack instructions. Place bolognese pasta sauce into a large frypan and heat over a medium heat. Add marinara mix and cook for about ...
... grease a deep baking dish with olive oil. Cover bottom with lasagne pasta sheets. Add half bolognese vegetarian mince in sauce, half the eggplant and half the bechamel sauce. Repeat layering, finishing with bechamel ...
Swap traditional Bolognese for this flavoursome lamb ragu with tagliatelle. Ingredients: 500 g lamb mince, 2 tbs olive oil, 3 cloves garlic peeled and minced, 2 medium fennel cored and finely chopped, 1 tsp fennel seeds ...
... easy recipe that's light and tasty, without all the starchy carbohydrates. Ingredients: 2 tsp canola oil, 450 g beef mince, 1 medium yellow onion peeled, diced small, 3 cloves garlic peeled, minced, 2 cups marinara sauce ...
... finely grated, 0.25 bunch basil leaves picked. Method: Heat 1 tbs oil in a frying pan over high heat. Cook beef, stirring, for 4 minutes or until browned. Transfer to a 5.5L slow cooker. Add remaining oil to pan. Add ...
... 30 minutes until golden, stirring well half-way through cooking time to break up the mince. Add tomato paste and beef stock, stirring to combine. Place tomatoes on top and bake for 20 minutes. Meanwhile cook pasta as per ...
Ingredients: 250 g wholemeal spaghetti, 0.5 bunch parsley, 250 g cherry tomatoes, 420 g lentils, 200 g extra lean beef mince, 0.5 tbs olive oil, 4 clove garlic, 100 g parmesan, 2 diced Italian tomatoes, 2 tbs mixed grain ...
... and corn salad, and a dollop of sour cream. Ingredients: 1 tbs extra virgin olive oil, 500 g Woolworths Australian beef mince, 2 cloves garlic crushed, 35 g taco seasoning, 420 g no-added-salt black beans drained, rinsed ...
... adding in the olive oil for 1 minute. Sweat the onions in the pan for 5 minutes until translucent. Add the beef and pork mince to the pan breaking it up with a wooden spoon for 10 minutes. Season and set aside to cool ...
... g Latina Fresh Italian Tomato & Garlic Pasta Sauce, 625 g Latina Fresh Beef Ravioli, 2 zucchini, 1 tbs parmesan, 120 g baby spinach. Method: Cook Latina Fresh beef ravioli in a large pot of boiling water for 5 minutes or ...
This carbonara with silky consistency, with the earthiness of the mushroom. Ingredients: 300 g vegan pasta, 60 g cashew nuts, 1 cup plant based milk, 1 tbs lemon juice, 2 cloves garlic peeled and crushed, 1 pinch salt, 1 ...
... after-school activities. Ingredients: 5 ml olive oil cooking spray, 1 brown onion finely chopped, 200 g lean beef mince, 1 clove garlic crushed, 400 g canned Woolworths no-added-salt diced tomatoes, 1.25 cup Woolworths ...
... 2 carrots peeled and chopped, 2 stick celery chopped, 1 small brown onion finely chopped, 2 tbs parsley chopped, 1 cup beef stock, 400 g tomato diced, 0.5 cup parmesan, 1 pinch pepper, 500 g pennoni pasta, 250 g premium ...
... or until heated through and cheese is golden brown. Serve lasagne with basil leaves and salad. Categories: Beef; Low sugar; Seafood free; Low salt; Soy free; Peanut free; High protein; High fibre; Dinner; Italian; Tree ...
... base chilli con carne, 1.5 cup Barilla risoni, 1 tbs extra virgin olive oil, 2 Solanato tomatoes, 400 g beef & lamb meatballs. Method: Heat oil in a large deep frying pan over medium-high heat. Add meatballs and cook ...
... : 2 tbs flat-leaf parsley chopped, 0.66 cup parmesan finely grated, 400 g ricotta, 700 g tomato passata, 500 g beef mince, 2 tbs olive oil, 3 sheet fresh lasagne, 1 egg lightly beaten, 1 tsp dried basil, 2 garlic cloves ...
... 30 minutes or until cooked through. Categories: Soy free; High fibre; High protein; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Italian; Pasta; Beef; Spinach; Low ingredient; Mains. Complexity: 2.
... grated, 0.25 cup parsley finely chopped, 2 tsp dried thyme, 0.5 cup parmesan grated, 500 g spaghetti, 1 kg beef mince, 1 egg lightly beaten, 700 ml passata sauce, 2 clove garlic crushed, 0.5 cup panko breadcrumbs. Method ...
... 500 g spaghetti, 0.5 cup parmesan shaved, 600 g premium beef mince, 2 tbs olive oil, 1 egg lightly beaten, 0.5 ... desired. Categories: High fibre; Mince; Low sugar; Beef; Italian; Low salt; Pasta with meatballs; Quick and ...
... and is ready in just 20 minutes. Ingredients: 500 g La Molisana pastificio extra di lusso paccarielli rigati, 400 g beef & lamb meatballs, 37 g Maggi lamb ragout recipe base, 1 cup frozen baby peas. Method: Cook pasta in ...
... : 250 g San Remo pulse penne pasta, 500 g lean beef mince, 1 tbs dried mixed herbs, 1 tbs extra virgin ... parmesan and parsley. Serve with salad. Categories: Pasta; Beef; Quick and easy lunch; Italian; Quick and easy dinner ...
... dinner. Ingredients: 1 large carrot grated, 250 g pasta lasagne sheets, 1 cup cheese grated, 500 g lean beef mince, 500 g extra tomato, onion & roast garlic sauce, 490 g lasagne bechamel sauce, salad leaf mix. Method ...
... is a great midweek option and you don't need to pre-cook the pasta. Ingredients: 2 tbs olive oil, 12 beef meatballs, 1 medium onion peeled and sliced, 2 cloves garlic peeled and minced, 1 medium red chilli diced, 2 cups ...
... 1 tbs extra virgin olive oil, 500 g Woolworths beef sausages with roasted garlic & fresh parsley roughly chopped, ... and basil to serve. Categories: Sausage; Pasta; Beef; Tomato; Sausage dishes; Dinner; Sep 2022; Italian ...
... tbs extra virgin olive oil, 400 g cherry tomatoes in juice, 0.5 cup parmesan, 3 garlic cloves, 4 Aussie beef sausages. Method: Heat oil in a large, deep frying pan over medium-high heat. Cook onion and capsicum, stirring ...
... tbs extra virgin olive oil, 0.5 cup parmesan shredded, 500 g spaghetti, 3 slice wholemeal bread torn, 600 g beef mince, 1 egg, 1 tbs balsamic vinegar, 700 ml passata, 2 tbs small basil leaves, 3 clove garlic crushed, 200 ...
... top with cheese. Bake for 45 minutes. Allow to stand for 5 minutes before serving. Categories: Low sugar; Beef; Roast; Seafood free; Soy free; High protein; High fibre; Mince; Italian; Tree nut free; Sesame free; Mains ...
... Ingredients: 2 tbs extra virgin olive oil, 1 brown onion finely chopped, 3 small carrots finely chopped, 500 g beef mince, 420 g canned Woolworths condensed tomato soup, 1 cup frozen peas, 0.5 cup Worcestershire sauce, 1 ...
... , 1 brown onion finely diced, 2 tbs milk, 0.5 cup parmesan finely grated, 300 g full cream ricotta, 500 g beef mince, 2 tbs olive oil, 700 g organic passata, 0.33 cup basil leaves, 0.5 cup mozzarella grated. Method: Heat ...
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