Related Searches: Beef And Mushroom Slow Cooker, Slow Cooker Asian Beef
... cook for 2 1/2 Hours. Serve hot garnished with sliced spring onions. Categories: Beef dishes; Lunch; Slow cooker; Dinner; Asian; Beef; Seafood free; Low saturated fat; Tree nut free; Egg free; High protein. Complexity: 2 ...
... a large frying pan over medium-hight heat. Cook beef, in 2 batches, for 5 minutes, turning, or until browned all over. Transfer to the bowl of a 5.5-litre slow cooker*. Add flour and paprika to frying pan. Cook, stirring ...
... to the boil. Remove from heat. Add cream mixture to bowl of slow cooker. Cover with lid and cook on high for 6 hours (or low for 8 hours) or until beef shreds easily, adding beans during the last 5 minutes of cooking ...
... and place on a dish. Using 2 forks, shred beef. Continue to cook sauce in slow cooker, uncovered, for 10 minutes or until reduced. Transfer beef back to slow-cooker bowl and toss through the sauce. Divide tortillas among ...
... slow cooker. Ingredients: 1 tbs olive oil, 1 large onion peeled and diced, 2 cloves garlic peeled and minced, 1 tsp allspice, 500 g beef ... allspice and cook for 1 minute. Place the beef mince in a large bowl, tip in the ...
... slow cooked, adding rich flavour to the tomato sauce. Ingredients: 1 tbs olive oil, 400 g beef meatballs ... . Categories: High fibre; Lunch; Slow cooker; Dinner; Low sugar; Beef; Italian; Meatballs; High protein; Foodhub ...
Ingredients: 2 sheets frozen butter puff pastry, just thawed, 1.5 tsp cornflour, 2 slow- cooked beef with onion gravy, 1.5 tsp sesame seeds, 1 free range egg, 2 sheets frozen shortcrust pastry, just thawed. Method: ...
... chopped, 0.5 cup Woolworths sour cream. Method: Place beef and 1 tbs paprika in a large bowl. Season and ... beef, in 2 batches, for 5 minutes, turning occasionally, or until well browned. Transfer to a 5.5L slow cooker. ...
... slow-cooked beef ragu and fettuccine. The whole family will love this hearty recipe. Ingredients: 600 g beef ... hours) or until beef is tender and shreds easily with a fork. Add pasta to slow cooker, gently stirring into ...
Tender slow-cooked beef korma will become a fast family favourite. Set and forget in your slow cooker, then serve with a spinach and coconut dal. Ingredients: 1 tbs vegetable oil, 1 kgbeef chuck steak cut into 3cm pieces ...
... spices are fragrant. Transfer to slow cooker. Add stock, fish sauce and sugar to slow cooker. Cook, covered, on low for 8 hours or until beef is tender (see Tip). Remove beef from slow cooker and set aside on a plate ...
Master warming, fragrant beef pho with the ease of a slow cooker. Set and forget it while it works its magic. Ingredients: 2 tsp coriander seeds, 1 cinnamon stick, 4 whole cloves, 1 tbs fish sauce, 100 g bean shoots, 3 ...
... mix. Sprinkle over the parmesan and cover with the lid. Cook on high for 2 hours. Categories: Lunch; Slow cooker; Dinner; Low sugar; Beef; Eggplant; Italian; Low salt; High protein; Tomato; Lasagne. Complexity: 2.
... and cook for 1 minute then tip into the slow cooker. Crumble in the beef stock cube, add cornflour and Dijon mustard and mix to coat the beef. Pour in enough water to cover the beef and cook on high for 3 hours. Add the ...
... , stalks included. Method: Place the brisket, chipotle paste, onions, garlic, lime juice and zest, vinegar and beef stock in the slow cooker, stir in half of the coriander and the stalks and stir well. Cook on high for 2 ...
... a stress-free dinner is this affordable slow-cooked beef with pea couscous and harissa yoghurt. ... slow cooker. Add beef to pan and cook, turning, for 5 minutes or until browned. Transfer to slow cooker. Pour stock over beef ...
... : 1 tbs extra virgin olive oil, 400 g chuck beef steak cut into 3cm cubes, trimmed, 2 cloves garlic ... Transfer to a slow cooker, add tomatoes and 2 cups water and cook on low heat for 6 hours, or until beef is tender. In ...
... 150 g speck skin removed, diced, 2 tsp dijon mustard, 1 kg beef chuck steak cubed, 1 tbs olive oil, 1 bunch thyme, 2 ... Remove with a slotted spoon and transfer to slow cooker. Add beef to frying pan, in batches, and cook ...
A hearty beef stew slow cooked for incredible flavour. Throw in some ridiculously tasty cheesy toast ... or until reduced by half. Pour beef mixture into slow cooker. Add enough water to cover beef and onion. Cover and cook ...
... casserole. Serve with potatoes and garnish with fried parsley. Categories: Casserole; Fathers day; Slow cooker; Australian; Beef; Leftover; Mushroom; Winter; Christmas leftovers; Mains; Easter leftovers. Complexity: 3.
... , stock and tomatoes and bring to a simmer. Place beef in a slow cooker and carefully cover the beef with the simmering vegetables and liquid. Place the lid on your slow cooker and cook for 8-10 hours on low or until ...
... gherkins, sour cream and parsley. Season with freshly cracked black pepper. Serve. Categories: Potato; Slow cooker; Beef; Dinner; Jacket potato; Claire; Winter; Budget; British; Weeknight dinner; Jul 2024. Complexity: 2 ...
... , garlic and chilli flakes into a 6-litre slow cooker. Heat oils together in a small pan over medium heat until hot. Pour into cooker over onion mixture and stir to coat. Pat beef dry with paper towel. Rub well with five ...
... , 2 tbs pine nuts toasted. Method: Trim and cut beef into 2cm cubes. Place olive oil in frying pan and in batches brown beef. Place beef into a slow cooker and add remaining ingredients (except holding 1 tbs parsley and ...
... and canned tomato in a 5.5L slow cooker. Cook, covered, on high, for 4 hours or until beef is tender. Transfer beef to a board and roughly shred beef. Transfer sauce from slow cooker to a large saucepan and bring to ...
... 2 tbs extra virgin olive oil, 0.5 cup parmesan finely grated, 332 g slow cooked beef ribs in a sweet lightly spiced sauce. Method: Cook beef ribs according to packet instructions. Place milk and water in a deep saucepan ...
... 5 ml virgin olive oil spray, 500 g slow cooked beef bourguignon, 1 egg whisked, 1 sheet frozen shortcrust ... shortcrust pastry to line pie dishes. Stir mushrooms into beef mixture, then fill the pie bases. Brush pastry ...
... , stirring occasionally, for 11/2 hours or until beef is tender and gravy is thick. Serve with steamed rice and kachumber salad. Categories: Rendang curry; Asian; Beef; Tomato; Mains; Slow cooked; Rice. Complexity: 3.
... and transfer to a serving platter with yoghurt, mint, pomegranate arils and chilli. Serve with flatbread, drizzled with sauce. Categories: Greek; Fathers day; Beef; Roast beef; Roast; Mains; Slow cooked. Complexity: 3.
Slow cooked beef shin makes a rich and meltingly tender filling for this impressive beef pie. Ingredients: 1.5 kg beef shin diced, 3 tbs plain flour, 1 tbs olive oil, 1 large onion peeled and chopped, 2 large carrots ...
... slow-cooked roast beef and transforms it into a rich beef bourguignon. Ingredients: 500 g Woolworths COOK roast beef ... . Add mushroom mixture, including cooking juices, to beef mixture, then stir to combine. Cook peas in ...