Related Searches: Cherry Bocconcini Recipes, Broccoli Salad
Enjoy the simple things with an elegant Caprese salad, featuring fresh bite sized La Casa Del Formaggio Bambini Bocconcini, topped with a Honey, Mustard and Balsamic dressing. Ingredients: 220 g La Casa Del Formaggio ...
... rice mix according to packet instructions. Place lettuce, rice, bocconcini, nectarine, celery, walnuts and chicken in a large bowl and toss to combine. Divide salad among bowls. Combine vinegar and oil in a small bowl ...
... , 400 g solanato tomatoes, 1 tbs basil pesto, 220 g bocconcini, 3 anchovy fillets. Method: Combine cup olive oil and crushed ... . Optional - Drizzle basil pesto over the salad before serving to take the flavour to the ...
... and basil in a large bowl. Season with pepper. Add pasta, onion, capsicum and bocconcini, then toss to combine. Divide salad among 2 airtight containers. Cover with lids and keep chilled until ready to serve. Categories ...
... place in large bowl. Gently flake apart slightly using two forks. Add salad kit leaves to the tuna, along with enclosed dressing and baby bocconcini. Add parmesan, reserving a small amount for garnish. Add cooled pasta ...
Full of flavour and texture, rockmelon, burrata, prosciutto and basil make an easy summer salad. This delicious recipe will become a new family favourite. Ingredients: 100 g thinly sliced prosciutto, 60 g Woolworths baby ...
... kale leaves on your serving plates and then equally place the sliced burrata and tomatoes. Sprinkle the croutons and olives over the salad plates. Drizzle with the sauce before serving. Categories: Kale; Italian; Green ...
... leaves on your serving plates and then equally place the sliced burrata and tomatoes. Sprinkle the croutons and pine nuts over the salad plates. Drizzle with the sauce before serving. Categories: Italian; Seafood free ...
... leaves on your serving plates and then equally place the sliced burrata and tomatoes. Sprinkle the chorizo and olives over the salad plates. Drizzle with the sauce before serving. Categories: Italian; Seafood free; Egg ...
... basil leaves, 1 pinch salt to taste. Method: Drain burrata and place on a plate. Take the tomato out of the ... pepper to taste and serve immediately. Categories: Salad; Tomato; Salads; Lunch; Australian. Complexity: 1.
... 2 small wholegrain Vita-Weats, 2 tsp sunflower seeds, 120 g bocconcini torn, 1 egg hard-boiled, peeled and sliced, 2 tsp ... seeds and cranberries. Categories: Snacks; Pasta salad; Italian; Seafood free; Tomato. Complexity: ...
... prepare, this simple salad of tomatoes, red onion, and mozzarella bursts with vibrant colours and delicious Italian flavours. Ingredients: 8 ripe plum tomatoes sliced, 2 balls half-fat mozzarella torn, 6 cherry tomatoes ...
Bocconcini are pearl sized mozzarella balls, a perfect creamy topping for this pesto based salad. Ingredients: 227 g rotini, 2 capsicums yellow and red, seeded and diced, 0.5 cucumber peeled and diced, 150 g arugula, 100 ...
... crunchy cos lettuce, creamy mozzarella and a balsamic dressing for a salad to remember. Ingredients: 1 ... Woolworths little gem lettuce combo leaves separated, 110 g bocconcini drained, halved, 0.5 bunch mint leaves picked. ...
... with sweet and sticky grilled peaches in this delicious salad. Ingredients: 3 large peaches, 3 tbs olive oil, 2 tbs balsamic vinegar, 1 tsp maple syrup, 2 balls burrata, 50 g pistachio nuts salted, shelled, chopped, 70 g ...
This salad is fresh, crunchy, light and ready in less than 10 minutes. Ingredients: 1 medium zucchini spiralised, 200 g bocconcini mozzarella drained, 200 g cherry tomatoes halved, 2 medium shallots sliced, 1 clove ...
... , 250 g cherry tomatoes quartered, 220 g Woolworths cherry bocconcini drained, 0.5 bunch radish thinly sliced, 0.25 ... Watermelon; Low salt; Appetisers; Side dishes; Salad; Foodhub video; Snacks; Australian; Rockmelon; ...
... dried spiral pasta, 250 g cherry tomatoes, 220 g cherry bocconcini, 0.33 cup pine nuts, 2 tbs basil pesto, ... as per the pack instructions. Prepare the tomatoes and bocconcini buy cutting each piece in half and lightly toast ...
... dressing and place into an air-tight container. Add tomatoes, bocconcini, mushrooms and salami. Place basil leaves on top. Seal. Categories: Pasta salad; Italian; Seafood free; Mushroom; Soy free; Tree nut free; Peanut ...
... caramelised balsamic vinegar, 200 g grape tomatoes, 6 baby bocconcini, 0.5 bunch basil leaves picked, 1 fruitless hot ... ; Low sugar; Italian; Seafood free; Low salt; Caprese salad; High protein; Tomato; Easter leftovers ...
Make your own basil oil to use as a pasta salad dressing in this recipe loaded with antipasto. It's a colourful dish ... pieces. Combine pasta, beans, prosciutto, capsicum, bocconcini and half the basil oil in a serving bowl ...
... onion thinly sliced into wedges, 220 g Woolworths cherry bocconcini drained, torn, 60 g baby rocket leaves. ... Australian; Dinner; Pasta salad; Quick and easy lunch; Healthier easier; Salads; Foodhub video. Complexity: ...
... . Method: In a mixing bowl add the cos blend, grape tomatoes, onion, olives and bocconcini. Add dressing and mix lightly. Serve the cucinetta salad. Categories: Wheat free; High fibre; High protein; Low sugar; Italian ...
... glaze, 0.5 bunch basil leaves picked, 200 g cherry bocconcini torn, 1 clove garlic crushed. Method: Cook risoni as per ... Low salt; Caprese salad; Pescatarian; Peanut free; High protein; Tomato; Salads; Italian; Tree nut ...
... Toss with oil. Place pesto in a large jar, top with bocconcini, tomato, olive, pasta, capsicum and rocket. Categories: High fibre; Pasta salad; Low sugar; Italian; Seafood free; High protein; Picnic; Tomato; Sesame free ...
... olive oil, 1.5 tbs red wine vinegar, 200 g bocconcini torn, 1 cup basil leaves. Method: Place oil, vinegar and ... ; Egg free; Wheat free; Peanut free; Tomato; Salad; Salads; Italian; Tree nut free; Gluten free; Sesame free ...
A tangy take on a classic Italian salad. Ingredients: 2 medium oranges peeled, sliced and pitted, 2 balls mozzarella drained and sliced, 60 g spinach leaves washed and drained, 1 pinch salt, 1 pinch cracked black pepper, ...
A speedy salad that's loaded with freshness, this vibrant side dish with peaches, nectarines, mozzarella and an easy dressing makes entertaining a breeze. Ingredients: 2 yellow peaches halved, destoned, cut into thick ...
... over the tomato and basil mixture. Add the torn mozzarella. Scatter over the remaining basil leaves, and drizzle ... free; Sesame free; Tree nut free; Pescatarian; Australian; Salad; Tomato; Lunch; Dinner. Complexity: 2.
... and green parts, finely chopped, 150 g small buffalo mozzarella balls torn in half, 2.5 tbs balsamic vinegar, ... balsamic vinegar. Serve immediately. Categories: Australian; Salad; Tomato; Avocado; Lunch; Dinner. Complexity: ...
... Mix carefully and arrange on top of the tomato slices. Add the basil leaves and mozzarella balls to the tomato wedges. Drizzle the salad with more olive oil and balsamic vinegar, season to taste with salt and pepper and ...
... Oil Blend, 60 g Baby spinach leaves, 180 g baby bocconcini, 2 tbs Fresh basil leaves, 200 g solanato tomatoes. Method ... basil and serve immediately. Categories: Fish; Pasta salad; Low sugar; Italian; Spinach; High protein; ...
... : Arrange prosciutto, nectarine and tomato on a large serving platter. Tear mozzarella and place on platter. Drizzle oil and balsamic over salad. Sprinkle with basil and season with freshly ground black pepper. Serve ...
... virgin olive oil, 1 tbs balsamic vinegar, 250 g buffalo mozzarella sliced, 1 tbs lemon juice. Method: Process oil, half ... Categories: Low sugar; Italian; Low salt; Caprese salad; Tomato; Salads; Christmas. Complexity: 2.
... sumac marry beautifully in this fresh and summery salad. The perfect side to your alfresco feast. ... sliced, 1 small red onion halved, thinly sliced, 200 g mozzarella ball drained, torn, 0.5 bunch basil leaves picked. Method ...
This antipasto salad is the quickest way to a delicious, no cook Italian entree with jars of artichokes, roasted capsicums and sundried tomatoes. Ingredients: 200 g mozzarella, 200 g artichokes drained, 150 g roasted ...
... Tip into a large bowl and add the roasted vegetables, sundried tomatoes, basil and torn mozzarella. Toss and serve warm or leave to cool. Categories: Lunch; Pasta salad; Dinner; Low sugar; Italian; Tomato. Complexity: 1.
... plate. Make the dressing by whisking together the vinegar and oil. Tear each mozzarella ball into 3 pieces and arrange them on the salad. Drizzle the dressing over the salad and serve. Categories: Lunch; Australian ...
... , 2 avocados peeled, stoned and chopped, 150 g mozzarella cheese drained and chopped, 1 handful rocket leaves, 2 ... with a fork. Add the tomatoes, avocados and mozzarella to the couscous, mix well, then lightly stir in ...
... onion thinly sliced, 1 cucumber chopped, 200 g fresh mozzarella torn into large chunky pieces. Method: Preheat the oven to ... asparagus. Categories: Fish; Australian; Dinner; Salmon; Mains; Salad; Salads. Complexity: 2.
... Italian inspired salad that can be ready in as little as 5 minutes. Ingredients: 16 medium strawberries sliced, 2 medium avocado peeled and sliced, 3 medium roma tomatoes sliced, 300 g buffalo mozzarella drained and ...
... balsamic vinegar, 1 tbs olive oil, 0.5 cup mozzarella grated, 2 punnet sweet berry truss tomatoes. Method: ... free; Sesame free; Tree nut free; Pescatarian; Italian; Caprese salad; Healthier easier; Tomato; Low ingredient ...
... , 50 g peas fresh or frozen, 1 small buffalo mozzarella drained and torn into small pieces, 50 g watercress, ... temperature. Stir the remaining ingredients into the pasta salad. Season with salt and pepper, then leave the ...
... , 285 g mexican style tuna, 420 g can mexican style 3 bean mix no added salt drained, 270 g warm spiced salad kit, 100 g roasted chickpeas. Method: Preheat oven to 180C. Cut each flatbread in half and then again into ...
... spinach leaves, 4 tbs olive oil, 0.25 cup pepitas, 400 g solanato tomatoes sliced into rounds. Method: For quinoa salad, combine quinoa and 2 cups of water in a medium saucepan and bring to a boil over medium heat. Cover ...
... leaves picked, 1 large Lebanese cucumber halved lengthways, thinly sliced, 250 g cherry tomatoes halved, 2 thai style salad kits, 350 g rare roast beef sliced. Method: Place noodles in a large bowl and cover with boiling ...
... 1 large mango, 1 cup mint leaves, 1 long red chilli sliced, 0.25 cup sesame seed oil, 120 g baby rocket salad mix, 2 tbs rice wine vinegar, 1 tbs soy sauce, 1 tsp black sesame seeds. Method: Peel and devein prawns. Peel ...
... . Ingredients: 1 large mango, 0.5 pomegranate seeds, 0.5 red onion thinly sliced, 0.5 punnet blueberries, 60 g salad leaves, 0.25 cup macadamia nuts toasted, lightly chopped, 2 tbs lime juice, 1 tbs maple syrup, 2 tbs EV ...
... 3 minutes on each side for medium or until cooked to your liking. Transfer to a plate. Cover with foil. Rest for 5 minutes. Place salad, reserving dressing and crispy onion, in a large bowl. Slice steak and arrange over ...
... Woolworths COOK Vietnamese style chicken kebabs, 450 g Sunrice microwave brown rice, 200 g beetroot & feta salad bowl, 70 g canned Edgell chickpeas with zesty vinaigrette. Method: Preheat a chargrill pan over medium-low ...
... four seasons coleslaw, 1 roast chicken bones and skin discarded, meat roughly shredded, 0.5 cup Chang's salad dressing oriental, 100 g Chang's fried noodles, 0.5 bunch coriander leaves picked. Method: Place coleslaw in ...
... centre of rolls, leaving 1cm border. Place rolls on a baking tray. Bake for 10 minutes or until rolls are crisp. Meanwhile, place potato salad and half of the cheese in a large bowl and stir to combine. Divide potato ...
... Woolworths COOK baby potatoes with butter & herb, 600 g Woolworths COOK peppered beef steaks, 270 g Woolworths Greek salad kit, 2 tbs tomato relish. Method: Heat oil in a medium frying pan over medium heat. Add onion and ...
... or light main meal. Ingredients: 225 g pkt haloumi sliced, 60 g pkt baby rocket, 500 g pkt Woolworths Greek salad kit, 1 green capsicum cut into rounds, 2 cans tuna in chilli oil drained, flaked. Method: Heat a large non ...
... is sorted. Ingredients: 1 tbs extra virgin olive oil, 500 g Woolworths beef stir-fry, 270 g Woolworths Greek salad kit, 120 g Woolworths Greek Mix, 2 cans Woolworths no-added-salt lentils 420g drained. Method: Heat a ...
... leafy mix, 0.5 cup mayonnaise, 1 tbs cranberry sauce. Method: Combine the turkey, potato, beans, peas and salad mix in a large bowl. Season with pepper. Whisk mayonnaise, cranberry sauce and 1 tbs warm water in a jug ...
... bite. Ingredients: 500 g Woolworths COOK chicken tenderloins in lemon & garlic marinade, 500 g Woolworths Caesar salad kit entertaining pack, 1 Hass avocado cut into wedges, 0.5 punnet chives thinly sliced. Method: Heat ...
... plunge into cold water to cool. Shell the eggs, then cut them in half lengthways. Combine all the remaining salad ingredients in a bowl, then add the egg halves. Put all the dressing ingredients in a saucepan and heat ...
... at home? Use it to make this easy kale and chickpea salad. It's the perfect side to lighten up winter dishes. ... to kale leaves and toss to combine. Serve salad drizzled with tahini dressing. Categories: Low sugar ...
... , beans, tomato, olives and egg. Drizzle with dressing and serve scattered with parsley. Categories: Jan feb 2021; Pasta salad; Summer; Healthier easier; Seafood free; French; Pescatarian; Peanut free; Dairy free; Tomato ...
... ground black pepper. Shake until well combined. Pour the dressing over the salad just before serving. Categories: Easter; Asian; Prawn; Prawn salad; Pescatarian; Wheat free; Tree nut free; Egg free; Gluten free; Sesame ...
... fried noodles, 6 green onions chopped 5mm lengths, 0.5 Chinese cabbage shredded finely, 0.25 cup fried noodle salad dressing, 0.25 cup olive oil, 100 g slivered almonds lightly roasted. Method: Add Chang's Oriental fried ...
... Low sugar; French; Soy free; Pescatarian; Wheat free; Peanut free; High protein; Tomato; Salads; Fish; High fibre; Potato; Nicoise salad; Low fat; Low saturated fat; Tree nut free; Gluten free; Sesame free. Complexity: 3 ...
... with potato, onion, celery and parsley. Stir sour cream and garam masala together. Drizzle over potato salad and toss gently to combine. Sprinkle with almonds. Serving suggestion: Toss a salsa verde through the potato ...
... fresh mint leaves washed, 2 whole cucumber finely diced, 4 tomatoes diced, 0.5 cup fried onions to garnish the salad, 0.5 cup thai dressing from woolies or, 2 tbs fish sauce. Method: Place each chicken breast into a bowl ...
... , tossing to combine. Combine peanuts, soy, lime juice and oil in a small bowl. Add noodles to salad and drizzle over dressing, tossing to combine. Scatter over extra peanuts and mint, and serve immediately. Categories ...
... , then toss to combine. Combine lime juice and oil in a small jug. Divide salad among serving bowls. Drizzle dressing over salad and sprinkle with coconut and chilli flakes. Serve. Categories: Thai; Summer; Seafood free ...