Butter Potatoes

23 recipes

Hasselback Potatoes

Hasselback Potatoes

Hasselback Potatoes

... . Make cuts, spaced 5mm apart, across the potatoes, but not all the way through (see tip). Combine butter, thyme or rosemary and paprika. Brush potatoes with half the herb butter. Season with sea salt. Place in a baking ...

Air Fryer Baked Potatoes

Air Fryer Baked Potatoes

Air Fryer Baked Potatoes

... , 1 pinch black pepper, 1 tbs garlic powder, 1 tbs dried parsley, 4 tbs butter. Method: Preheat the air fryer to 200°C. Brush the potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Arrange ...

Parmesan-crusted Potatoes

Parmesan-crusted Potatoes

Parmesan-crusted Potatoes

... parmesan. Carefully score a cross-hatch pattern into the cut-side of each potato half. (See tip.) Spread butter mixture on cut-side of potatoes. Place potatoes, cut-side down, on tray. Bake for 40 minutes or until golden ...

Creamy Mashed Potato With Burnt Butter

Creamy Mashed Potato With Burnt Butter

Creamy Mashed Potato With Burnt Butter

... salted water for 15 minutes or until soft when pieced with a knife. Drain potato and return to saucepan over a very low heat. Add 40g butter and milk and mash until smooth. Season, then transfer to a bowl. Heat remaining ...

Air Fryer Hasselback Potatoes

Air Fryer Hasselback Potatoes

Air Fryer Hasselback Potatoes

... inside the air fryer basket. In a small bowl, combine the melted butter, parsley, thyme, rosemary and garlic. Brush the garlic herb butter along the tops of the potatoes. Cook for 15-20 minutes at 185°C/165°C fan-forced ...

Colcannon with Cabbage, Butter & Milk

Colcannon with Cabbage, Butter & Milk

... and season. Bring the milk to the boil in a pan and add to the potatoes. Add the rest of the butter and mash well. Stir through the cabbage, season and serve. Categories: Low sugar; Low salt; Seafood free; Soy free ...

Turkish-inspired Stuffed Baked Potato

Turkish-inspired Stuffed Baked Potato

Turkish-inspired Stuffed Baked Potato

... Turkish-inspired dish will impress the whole family. Ingredients: 6 large washed potatoes, 2 tsp extra virgin olive oil, 60 g unsalted butter, 0.5 cup shredded mozzarella cheese, 6 sweet spiced gherkins roughly chopped ...

Roast Potatoes With Oregano

Roast Potatoes with Oregano

Roast Potatoes with Oregano

... or until just tender. Drain well and return potatoes to warm pan with butter. Toss to coat. Transfer potatoes to roasting pan and, using a potato masher, slightly squash each potato to break it up. Add garlic and oregano ...

Baby Potatoes & Carrots

Baby Potatoes & Carrots

Baby Potatoes & Carrots

... with mint for 6 minutes. Peel and slice carrots and add to pan with potatoes and cook for a further 5 minutes. Drain and return to pan. Add butter, salt and pepper and toss over heat for a few minutes until coated with ...

Easy Potato Wedges

Easy Potato Wedges

... paprika, 1 tsp onion powder, 0.25 tsp salt, 2 tbs plain flour, 2 tbs olive oil, 1 tbs butter. Method: Cut your potatoes into wedge shapes. Normally one potato will get you 4-6 wedges. Place in a pot of water and par boil ...

Customer | mumma_ness

Sweet Potato & Garlic Mash

Sweet Potato & Garlic Mash

Sweet Potato & Garlic Mash

... peeled but left whole, smoked, 25 g salted butter, 2 tbs milk, 2 tbs flat leaf parsley chopped, 1 pinch salt, 1 pinch black pepper. Method: Place the sweet potatoes and smoked garlic cloves in a large saucepan, cover ...

Potato And Horseradish Mash

Potato And Horseradish Mash

Potato And Horseradish Mash

Ingredients: 1 tbs olive oil, 1 pinch salt, 1 pinch freshly ground black pepper, 450 g potatoes peeled, 1 knob butter, 200 g bacon rashers chopped, 3 tsp creamed horseradish, 250 g curly kale cooked and chopped. Method: ...

Perfect Mashed Potato

Perfect Mashed Potato

Perfect Mashed Potato

... , blue cheese or spring onion for a loaded version. Ingredients: 500 g rock salt, 1 kg brushed potatoes scrubbed, 0.5 cup milk, 100 g butter chopped extra to serve, 1 sprigs thyme. Method: Preheat oven to 220°C/200°C fan ...

Potato Farls

Potato Farls

... peeled and chopped, 100 g plain flour plus extra for dusting, 0.25 tsp salt, 1 tbs butter. Method: Cook the potatoes in a pan of boiling salted water until tender, 12-15 minutes. Drain well and tip back into the pan ...

Mixed Bean Chilli Baked Potatoes

Mixed Bean Chilli Baked Potatoes

Mixed Bean Chilli Baked Potatoes

... , 400 g black beans drained and rinsed, 400 g butter beans drained and rinsed, 400 g diced tomatoes canned. ... Cut a small cross in the top of each potato. Hold the potato using a clean dish towel and squeeze the base ...

Herb & Garlic Sweet Potato Stacks

Herb & Garlic Sweet Potato Stacks

Herb & Garlic Sweet Potato Stacks

... to 220°C. Line a roasting pan with baking paper. Combine butter, oil, thyme and garlic in a large bowl. Season well and whisk with a fork. Slice sweet potatoes into 2mm-thick rounds, add to bowl and toss to lightly coat ...

Carrot & Sweet Potato Mash

Carrot & Sweet Potato Mash

Carrot & Sweet Potato Mash

... peeled and chopped, 3 cloves garlic peeled and crushed, 500 g sweet potatoes peeled and chopped, 25 g butter. Method: Cook the carrots, garlic and sweet potatoes in a large pan of boiling water for 10-12 minutes until ...

Roast Parsnip & Sweet Potato

Roast Parsnip & Sweet Potato

Roast Parsnip & Sweet Potato

... meal. Ingredients: 700 g mini parsnips halved, 700 g sweet potatoes peeled, cut into wedges, 0.33 cup olive oil, 2 sprig rosemary leaves picked, 5 clove garlic, 2 tbs butter, 1.5 tbs wholegrain mustard, 1 tbs maple syrup ...

Easy mashed potato

Easy Mashed Potato

Easy Mashed Potato

... Shake pan gently for 30 seconds or until any remaining water evaporates. Using a potato masher, mash potato. Add butter and milk to potato and beat with a wooden spoon until fluffy. Season with pepper. Serve topped with ...

Sweet Potato Parmesan Stacks

Sweet Potato Parmesan Stacks

Sweet Potato Parmesan Stacks

... -forced. Grease a 12-hole, -cup capacity muffin pan. Toss potato, butter, parmesan, thyme and garlic powder together in a large bowl. Layer coated potato slices in stacks in muffin holes. Pour any remaining mixture from ...

Butter Bean, Parsley & Garlic Mash

Butter Bean, Parsley & Garlic Mash

Butter Bean, Parsley & Garlic Mash

... a tasty alternative to mashed potatoes. Ingredients: 1 whole garlic bulb, 3 tbs olive oil, 1 onion peeled and diced, 1.5 cups chickpeas, 1.2 cup vegetable stock hot, made with 1 stock cube, 400 g butter beans drained, 1 ...

Sweet Potato Mash With Parsley Oil

Sweet Potato Mash With Parsley Oil

Sweet Potato Mash With Parsley Oil

... for 1-2 minutes to remove any remaining moisture. Remove pan from the heat. Roughly mash the sweet potato. Add the butter and cream and stir until smooth. Stir through the parmesan and serve drizzled with parsley oil if ...

Sweet Potato Mash

Sweet Potato Mash

Sweet Potato Mash

... to a bowl and mash or blend until there are no lumps. Mix in 20g of butter and season to taste. Categories: Low sugar; North american; Sweet potato; Low saturated fat; Mash; Low ingredient; Side dishes. Complexity: 2.

Other Matching Recipes

Crunchy roast potatoes

Crunchy Roast Potatoes

Crunchy Roast Potatoes

... them down a bit. Combine garlic and some olive oil. Use a pastry brush to brush them on top of the potatoes. I also added some rosemary leaves here too (optional). Put them back in the oven to bake for another 25 minutes ...

Customer | zostan

Scalloped Potatoes

Scalloped Potatoes

Scalloped Potatoes

... garlic, 0.5 cup tasty cheese. Method: Preheat oven to 180°C (160°C fan-forced). Peel and slice potatoes into approx. 5mm thick slices. Layer on base of a 5cm deep, 20cm x 25cm baking dish, slightly overlapping. Scatter ...

Herb Hasselback Potatoes

Herb Hasselback Potatoes

Herb Hasselback Potatoes

... . Drizzle with oil and rub to coat. Season with pepper. Bake for 1 hour or until potatoes are golden and tender. Stand potatoes for 10 minutes or until cool enough to handle. Insert herbs into slits. Serve sprinkled with ...

Herbed Ricotta-Stuffed Jacket Potatoes

Herbed Ricotta-Stuffed Jacket Potatoes

Herbed Ricotta-Stuffed Jacket Potatoes

... cucumber finely chopped, 60 g Woolworths baby rocket leaves. Method: Preheat oven to 240°C/220°C fan-forced. Pierce potatoes all over with a fork, then wrap each in foil. Place on top oven rack and bakefor 50 minutes or ...

Loaded sour cream potatoes

Loaded Sour-Cream Potatoes

Loaded Sour-Cream Potatoes

... and caper vinaigrette. A great side dish when entertaining family or guests. Ingredients: 2 pkt Simply Steam baby white potatoes, 2 tbs red wine vinegar, 1 tbs Dijon mustard, 1 clove garlic crushed, 0.25 cup extra virgin ...

Salt & Vinegar Roast Potatoes

Salt & Vinegar Roast Potatoes

Salt & Vinegar Roast Potatoes

... cups water boiled, 2 tsp sea salt flakes. Method: Preheat oven to 200°C/180°C fan-forced. Combine vinegar, potatoes and water in a large saucepan. Bring to the boil, then reduce heat and simmer for 10-15 minutes or until ...

Jacket Potatoes with Ricotta & Basil Leaves

Jacket Potatoes with Ricotta & Basil Leaves

Jacket Potatoes with Ricotta & Basil Leaves

... parmesan finely grated, 0.25 bunch basil leaves picked. Method: Preheat oven to 220°C/200°C fan-forced. Pierce each potato with a fork 3 times, then wrap separately in foil. Place on a baking tray and bake for 1 hour or ...

Vegan Loaded Sweet Potatoes

Vegan Loaded Sweet Potatoes

Vegan Loaded Sweet Potatoes

... : Preheat oven to 200°C/180°C fan-forced. Line a large baking tray with baking paper. Wash and dry potatoes. Prick potatoes all over with a fork. Place on a large baking tray. Drizzle with 2 tsp oil. Rub oil all over ...