Related Searches: Creamy Tomato Pasta Sauce, Vegetable Pasta Sauce
... according to pack instructions, drain and reserve a ladleful of starchy water. Tip the pasta back into the pan, add the capsicum sauce and starchy water and cook for 2-3 minutes. Serve with parmesan on top. Categories ...
A deliciously spiced pasta sauce with salty chorizo. Ingredients: 1 medium white onion peeled and sliced, 1 tbs canola oil, 2 cloves garlic peeled and sliced, 1.4 cup cream, 3 medium capsicum de-seeded and halved, 1 ...
... tomato & parmesan pasta sauce, 325 g dried rigatoni, 0.66 cup small fresh basil leaves, 1 red capsicum, 1 brown ... Cook, turning, for 2 minutes or until browned. Add pasta sauce, tomatoes in juice and 1/3 cup cold water. ...
... paste and cook, stirring, for 1 minute. Add canned tomatoes, capsicum and 1/2 cup water, then bring to the boil over high ... . Add pasta and half the cheese to sauce, then toss to combine. Season. Serve pasta topped with ...
... capsicum, ... pasta is cooking, add oil to a large frypan, add diced onion, capsicum and sauté until soft. Add chopped tomatoes, garlic and cook over medium heat for 5 mins until they cook down to make a chunky tomato sauce ...
... flavoured sauce is all it takes to make this delicious gnocchi dish. Ingredients: 4 red capsicums deseeded ... heat the oven to 200°C/180°C fan-forced. Toss the capsicums, onions and garlic in a tablespoon of oil in a deep ...
Ingredients: 500 g farfalle pasta, 1 large red capsicum deseeded, diced, 500 g button mushrooms sliced, 2 tbs balsamic vinegar, 200 g bocconcini drained, sliced, 120 g baby spinach leaves, 1 tbs olive oil, 0.5 loaf ...
... , heat oil a large frying pan over medium-high heat. Cook garlic, capsicum, tomato and beans for 5 minute, stirring, or until capsicum is tender. Add pasta and lemon juice to pan and toss to coat. Add rocket and toss ...
... oil, 1 pinch pink salt ground. Method: Cook pasta in a large saucepan of boiling salted water until just ... until crisp. Add capsicum and olives and toss until heated through. Add salami mixture to pasta with parmesan, ...
... cook, stirring, for 2 minutes or until fragrant. Add capsicum and cook, stirring, for 5 minutes or until lightly ... or until prawns are pink and cooked through. Add pasta to pan. Season with salt and pepper, then toss ...
... non-stick frying pan. Stir over low heat for 2 minutes or until combined and smooth. Add cooked pasta, spinach, zucchini and capsicum to heated pan. Toss 1-2 minutes or until spinach is just wilted. Add parsley and onion ...
... high heat. Cook garlic, capsicums and capers, stirring, for 5 minutes or until capsicums have softened. Add tomato ... and olives, then cook for 2 minutes or until warmed through. Add pasta ...
... sliced, extra virgin olive oil, 400 g penne pasta, 1 cup fire roasted capsicum strips, 2 tbs olive oil, 0.33 cup ... and pepper. Place pasta into serving bowls. Top with zucchini, chicken and capsicum. Drizzle with extra ...
... , 400 ml coconut milk, 1 cup water, 500 g pasta cooked to packet directions . Method: Spray a large pan with ... then transfer to a plate and set aside. Add onion, capsicum and broccolini to the pan and stir- fry for 3-5 ...
... , 1 pinch salt, 1 pinch pepper. Method: Cut the capsicums into large pieces, removing the cores and seeds. Lay skin-side ... and return to the pan. Toss the capsicum mixture into the pasta and add the oil and Parmesan. Season ...
... the sauce loose. When the pasta is just short of 'al dente', start scooping it directly from the pasta pot ... salt to taste, before turning off the heat. As the pasta is nearing cooking time, use a potato masher to roughly ...
... heat to low. Add 1/4 cup of the boiling pasta water to the tomato paste mixture and stir through. Add ... I also cooked gluten free pasta for her. Normally I add the pasta to the chicken & sauce before serving. On this ...
... salted water to the boil. Allow 1 litre water per 100g pasta. Drop pasta into water. Stir so it doesn't sink and stick to ... Heat through some quick tomato sauce and serve immediately with the pasta and topped with shaved ...
... the dish and pour the vegetables over the cooked pasta. Heat oil in a frying pan over medium heat ... pasta and vegetables. Pour the jar of pasta sauce over the pasta and sprinkle the Dairyworks 3 Cheese Grated over the sauce ...
... & basil chunky pasta sauce garlic & basil chunky pasta sauce, 1 cup Macro Organic wholewheat pasta spirals, 0 ... onion, stirring, for 5 minutes or until softened. Add sauce and meatballs, then bring to the boil over high ...
... mushrooms, 400 g Mutti Parma Sugo Semplice Basil pasta sauce, 290 g Woolworths Italian salad kit, 20 ... 4 minutes or until golden and tender. Return meatballs to pan with sauce and 1/2 cup water, then bring to the boil over ...
... jar leggo's napoletana pasta sauce, 200 g cherry tomatoes. Method: Cook pasta following packet directions. Drain ... sauté zucchini until golden. Add Leggo's Pasta Sauce, tomatoes and undrained John West Tuna including the ...
... 250 g light ricotta, 250 g Macro Organic wholemeal spiral pasta, 60 g baby rocket leaves, 80 g parmesan grated. ... pumpkin is golden and caramelised. Meanwhile, cook pasta according to packet instructions. Remove tray from ...
... French onion soup for the sauce, you'll love having this quick weeknight pasta dish in your back pocket ... 33 bunch coriander leaves picked, finely chopped. Method: Cook pasta in a large pan of boiling salted water for 10 ...
... ticks all the boxes. Ingredients: 375 g spiral pasta, 1 tbs extra virgin olive oil, 500 g ... finely grated, 0.25 bunch basil leaves picked. Method: Cook pasta in a large saucepan of boiling salted water according to packet ...
... into 2cm pieces, 350 g dried spiral pasta, 700 g bottle chunky pasta sauce, 0.25 bunch basil leaves picked, 30 ... 1/4 cup cooking liquid. Combine pasta, reserved cooking liquid, pasta sauce, eggplant and half of the basil ...
... Macro Organic tomato, garlic & basil chunky pasta sauce, 500 g Macro Organic penne pasta, 0.33 bunch basil leaves picked. ... cooked through. Season generously with pepper. Add pasta sauce and stir to combine. Reduce heat to ...
... . Use tongs to quickly stir the pasta to create a warm sauce from the lemon, butter and pasta water that coats the pasta and toss through the fresh parsley. Curl the pasta onto serving plates, dust with finely grated ...
... in a large saucepan of boiling water according to packet instructions. Drain, reserving 2 tbs cooking liquid. Return pasta to pan. Heat remaining oil in a large frying pan over medium-high heat. Cook garlic and chilli ...
... cup parmesan finely grated, 0.25 cup mint leaves chopped. Method: Cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid. Return pasta to pan. Meanwhile, heat oil in a large frying pan over ...
... 500 g low-fat ricotta, 350 g gluten-free penne pasta, 200 g solanato tomatoes halved, 1.5 cup mozzarella grated ... smooth. Transfer to a large bowl. Stir in warm pasta, reserved liquid, basil and cream. Season and mix well ...
... heat. Add prawns and cook for 3 minutes, stirring, or until almost cooked. Add sour cream, reserved water, pasta and three-quarters of the salad mix. Toss to coat. Transfer to dishes. Scatter over cheese. Bake for 15 ...
... , 200 g dried spiral pasta, 500 g red wine & Italian herb pasta sauce. Method: Place sauce and 2 cups water in ... occasionally, for 12 minutes or until pasta is tender and sauce has thickened. Add tuna and gently stir ...
... -added-salt diced tomatoes, 150 g Woolworths quick pasta spirals, 150 g Qukes baby cucumbers, chopped, ... pasta according to packet instructions. Transfer pasta and 1/2 cup water to sauce mixture. Toss to coat pasta in sauce ...
... Drain, reserving 1/2 cup cooking liquid. Return pasta to pan. Meanwhile, heat 1 tbs extra virgin olive ... or until sauce comes to a simmer. Add chicken and sauce mixture to pasta, tossing to combine. Divide pasta among ...
... al dente. Drain, reserving 1/2 cup cooking liquid. Return pasta to pan and cover to keep warm. Heat oil in ... sauce thickens slightly. Add chicken mixture and half the basil to pasta and toss to combine. Season. Serve pasta ...
... repertoire. It's simple, tasty and ready in just 20 minutes. Ingredients: 190 g basil pesto, 350 g penne pasta, 2 tsp basil leaves, 2 cup roast chicken shredded, 0.5 cup parmesan finely grated, 60 g baby spinach leaves ...
... with garlic and thyme. Season. Bake for 25 minutes or until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Drain. Remove tray from oven. Using a fork, crush feta and stir into mushroom ...
... recipe? These seafood pasta parcels feature herbs, tomatoes and a buttery sauce, and are baked ... baking paper on workbench. Top each with one-quarter of the pasta mixture, 1 salmon fillet and one-quarter of the butter. ...
... recipe base, 1 cup frozen baby peas. Method: Cook pasta in a saucepan of boiling water according to packet instructions ... or until sauce has thickened, adding the peas in the last 2 minutes of cooking. Add pasta to meatball ...
... , adding asparagus and peas for the last 2 minutes of cooking time. Drain, reserving 1/3 cup cooking liquid. Return pasta mixture to pan. Meanwhile, heat 2 tbs oil in a large frying pan over medium-high heat. Cook garlic ...
... turkey meatballs, 700 g essentials chunky pasta sauce, 1 pkt linguine pasta, 1 pinch salt. Method: ... its at a rolling boil. Now add your Essentials Chunky Pasta Sauce 700g to the meat balls and stir and once starting to ...
... shredded cheese, 500 g cannelloni, 1400 g bottled chunky pasta sauce. Method: Preheat oven to 200°C/180°C fan ... . Pipe mixture into each end of cannelloni tubes. Pour pasta sauce and 2 cups water into a 24cm (10cm deep) ...
... . Serve up this healthier recipe on pasta night. Ingredients: 300 g penne pasta, 1 tbs extra virgin olive oil, ... , for a further 2 minutes or until a smooth sauce forms. Top with remaining parsley and parmesan. Season with ...
... pasta. The rich tomato and olive sauce make this simple penne pasta a dish to remember. Ingredients: 500 g Macro Organic penne pasta ... drained, deseeded, halved. Method: Cook pasta in a saucepan of boiling water according ...
... and peas to pan and cook for 1 minute or until heated through. Season. Stir in pesto. Serve pasta topped with reserved basil. Categories: Zucchini; Lunch; Low sugar; Seafood free; Low salt; Soy free; Lemon; May 2021 ...
... olive oil, 2 tbs baby capers, 1 tsp dried oregano extra to serve, 15 g smoked almonds, 150 g dried pasta shells, 50 g ricotta cheese, 15 g parmesan cheese. Method: Chop the aubergine into 1cm chunks and place in a large ...
Try these tasty meatballs stirred through a creamy pasta sauce. Topped with crunchy garlic breadcrumbs, it's ... finely grated, 60 g baby kale. Method: Cook pasta according to packet instructions. Drain. Meanwhile, heat 2 ...
... and feta together for a quick, no-fuss homemade pasta sauce. Ingredients: 600 g Solanato tomatoes, 200 g smooth ... until feta starts to brown. Meanwhile, cook pasta according to packet instructions. Remove tray from oven ...
... oil, 1 bunch asparagus, 0.5 cup pine nuts, 190 g basil pesto, 1 cup frozen peas. Method: Cook pasta in a large saucepan of boiling salted water according to packet instructions, adding asparagus and peas in the last 2 ...
... grated, 1 lemon cut into wedges. Method: Cook pasta in a saucepan of boiling water according to packet instructions ... minutes or until vegetables are just tender. Add pasta, power greens, and remaining oil and reserved ...
... taste, 1 pinch pepper to taste. Method: Cook the pasta per packet instructions. Meanwhile, heat oil in a large fry ... bring to a simmer. Add the cooked pasta, using a bit of the pasta water to moisten if needed. Remove pan ...
... oil reserved, finely chopped, 0.5 tsp dried chilli flakes, 1 lemon juiced, cut into wedges. Method: Cook pasta in a large saucepan of boiling water according to packet instructions or until tender, adding cabbage halfway ...
... add a pop of colour and flavour in this delicious pasta dish. Ingredients: 500 g penne, 1.75 cups frozen ... .5 cup drained sun-dried tomato strips. Method: Cook pasta according to packet instructions, adding 3/4 cup peas in ...
... want to make this moreish roasted-eggplant and tomato pasta again and again. Ingredients: 2 large eggplants ... Set aside to cool slightly. Meanwhile, cook pasta according to packet instructions in a large saucepan. ...
... garlic powder, stirring gently until you get a consistent sauce throughout. If it looks too dry, use a ladle ... pasta to the sauce. Fold the pasta and sauce together to gain an even consistency and coating to all the pasta ...
... for 5 minutes to thicken sauce. Season, stirring well to combine. Divide pasta mixture among bowls. Top with ... reserved fennel fronds. Serve. Categories: Fennel; Sausage; Pasta; Italian; Nov 2020; Quick and easy dinner; ...
... with chicken, olives and basil, this is a standout pasta dish. Ingredients: 400 g penne rigate, 1 tbs extra ... through. Transfer to a board and thickly slice. Add pasta sauce and olives to pan over medium heat and bring to ...
... penne rigate, 420 g jar of cherry tomato and parmesan pasta sauce, 2 cups chicken style liquid stock, 0.33 cup ... Stir to combine. Remove from heat. Add pasta, pasta sauce, stock and chopped basil to chorizo mixture. Season ...
... to give it a spicy kick. Pasta night just got better!; Ingredients: 375 g spiral pasta, 1 tbs extra virgin olive oil, ... , or until sauce has slightly thickened. Tear three-quarters of the basil. Add pasta, reserved cooking ...
... 1 tbs honey, 1 tsp lemon juice. Method: Cook the orzo pasta as per packet instructions and then drain and set to one side. Dice ... and set to one side. Serve the orzo pasta with the fried vegetables on top, crumble the ...
... 50 g parmesan grated. Method: Pre-heat the oven to 180°C. Bring a large pan of water to the boil and cook the pasta shells for 10 minutes. Drain well. Heat a teaspoon of oil in a non-stick pan on medium heat and cook the ...
... g La Molisana Pasticio Extra Di Lusso 17 angel hair pasta, 0.25 cup Cobram Garlic & Onion Infused extra virgin ... Remove from pan and set aside for serving. Add drained pasta to the frying pan with remaining oil. Toss to ...
... over high heat. Add stock pots and stir to combine. Add pasta and cook for 12 minutes or until al dente. Drain, reserving ... to blister. Return chicken to pan. Add pasta and reserved cooking liquid and cook, tossing for ...
... are tender and sauce has slightly thickened. Stir in sugar and season. Meanwhile, cook pasta in boiling ... stems from sauce. Add pasta and reserved cooking liquid to sauce, tossing to combine. Divide pasta among bowls. ...
... packet instructions until tender. Drain, reserving 1/3 cup pasta water. Return pan to medium heat. Drain oil from ... in zest and lemon juice. Return pasta to pan with reserved pasta water and parsley. Gently toss to combine ...
... and parmesan flavours. Ingredients: 500 g Barilla penne rigate pasta no73, 190 g Barilla Pesto Alla Genovese, 60 g ... boil. Add pasta and cook for 10 minutes, reserving ⅓ cup of cooking liquid. Drain and return pasta to the ...
... , 1 pinch saffron threads, 3 cup hot fish stock, 400 g pasta broken into 3 cm pieces, 1 pinch salt, 1 pinch pepper, ... 5 minutes. Stir in the stock, then add the pasta, season and stir until well coated. Cook gently for 5 ...