... over simmering water. Add tsp sea salt flakes, if desired. Drizzle over popcorn and leave until set. Salted caramel: Make popcorn. Lay half the popcorn onto a tray lined with baking paper. Combine 1 cup brown sugar, a ...
... 4 cups Crispix honey cereal, 2 pkt baked mini pretzels, 0.75 cup green and red M&M's, 2 cups caramel popcorn. Method: Combine icing sugar and cinnamon in a small bowl. Set aside. Place chocolate in a large microwave-safe ...
... bag with matcha mixture, discarding any unpopped kernels. Seal and shake vigorously to coat with powder. Serve. Categories: Low salt; North american; Popcorn; Halloween; Budget; Low ingredient; Snacks. Complexity: 2.
... firmly, keeping the lid in place and the pan on the heat. When the popping stops, remove from the heat and tip the popcorn into a bowl. Add the butter to the pan with the chocolate powder and heat to melt. Pour over the ...
... carefully remove lid. Add salt and flavour, if desired and shake or stir with a large spoon to coat evenly. Make cone shapes with baking paper. Fill with popcorn. Serve. Categories: Snacks; North american; Gluten free ...
Grab a handful of Italian flavour at your next movie night with this cheesy, peppery (and very snackable) popcorn. Ingredients: 2 tbs extra virgin olive oil, 0.5 cup Woolworths popping corn kernels, 40 g unsalted butter ...
... 2 tbs pepita and sunflower kernel mix, 0.66 cup tasty cheese grated, 0.66 cup popping corn. Method: Place popcorn in a large paper bag and fold top three times to seal tightly. Microwave on high for two minutes or until ...
... delicate aroma. Ingredients: 160 g corn kernels, 3 tbs cinnamon peeled and chopped, 50 g butter. Method: Cook the popcorn as per packet instructions and set to one side. Heat up a small saucepan to a medium heat and then ...
... the butter. Blend each cup of butter with a hand mixer to combine thoroughly with the colour. Separate the popcorn into 5 batches and toss each batch with each colour of butter. Put the 5 batches back together in one ...
... g butter, 3 different food colourings. Method: Heat the oil in a large, heavy-based saucepan with a lid. Add the popcorn and shake the pan so it spreads out into a single layer. Cover and place over a high heat until the ...
... food processor and pulse until finely chopped. Transfer to a medium mixing bowl. Add chopped popcorn and remaining ingredients, and stir well until combined. Categories: Snacks; Stone fruit; Australian; Summer; Healthier ...
... chilli flakes, 0.33 cup honey, 300 g short cut bacon, 0.5 cup unsalted peanuts, 2 butter flavoured microwave popcorn. Method: Place bacon into a cold, large non-stick frying pan over medium heat and cook for 10 minutes ...
... is packed with far more delicious flavour than salted popcorn. Ingredients: 2 tbs canola oil, 100 g popcorn kernels, 1 tsp chilli powder, 1 tsp cumin, 2 medium limes juice and zest of 1, 1 chopped into wedges for serving ...
... coconut get slightly toasty added at the end of cooking. Ingredients: 3 tbs coconut oil, 1 tsp vanilla, 75 g popcorn kernels, 30 g coconut flakes, 40 g flaked almonds. Method: Heat the coconut oil and vanilla in a large ...
... a delicious cheesy flavour but is a vegan friendly alternative. Ingredients: 3 tbs coconut oil, 100 g popcorn kernels, 50 g nutritional yeast, 1 pinch cracked black pepper. Method: Heat the coconut oil in a large, deep ...
... , 2 tsp cinnamon, 2 tbs coconut oil. Method: Line a square baking tray with parchment paper. In a large bowl, crush the popcorn by hand or place in a Ziplock bag and crush with a rolling pin. Add the nuts, oats and dried ...
Oven baked popcorn veggie bites with a zesty coating. A healthier alternative to deep fried. Ingredients: 500 g frozen cauliflower pack defrosted, 2 carrots, 0.5 pumpkin, 2 eggs, 1 cup plain flour, 0.5 cup parmesan ...
Dip homemade tortillas into sweet corn, crunchy capsicum and cheese which is all baked into a golden gooey mess. Ingredients: 4 corn cobs husks and silks removed, 1 bunch spring onions thinly sliced, white and green ...
Chargrilled corn takes this homemade avocado dip to the next level with an burst of sweetness and added depth of flavour. Ingredients: 4 pita bread rounds, 2 tbs Woolworths extra virgin olive oil, 0.5 tsp sumac, 2 corn ...
Ingredients: 0.25 cup milk, 2 capsicum slices, 1 large carrot grated, 0.5 small corn cob steamed, cut into 3, 1 small apple, 2 potatoes peeled, 0.5 cup cheese grated, 4 free range eggs, 0.5 gluten free corn tortilla ...
Cutting corn on the cob into "ribs" makes it a fun veggie snack. Ingredients: 4 large corn cobs, 1 tbs canola oil, 1 tsp smoked paprika, 0.5 tsp cumin, 1 tbs chipotle paste, 0.5 bunch coriander fresh, chopped, 1 lime cut ...
Ingredients: 5 ml virgin olive oil spray, 50 g baby spinach leaves, 300 g can creamed corn, 8 slice multigrain bread, 2 eggs. Method: Preheat a sandwich press or jaffle maker. Whisk corn and eggs to combine. Season with ...
Four ingredients is all you need for these cheesy corn-stuffed mini capsicums. Try this healthier recipe for an easy afternoon snack for the kids. Ingredients: 0.75 cup light smooth ricotta, 3 spring onions thinly sliced ...
Ingredients: 2 multigrain corn thins, 1 tbs fresh flat-leaf parsley chopped, 0.5 small roma tomato diced, 1 lemon 1 tsp juiced, 1 stick small celery diced, 95 g can tuna in springwater drained, flaked. Method: Combine ...
Ingredients: 3 sweet corn cobs, 80 g ricotta. Method: Using a small knife, cut kernels from 3 sweet corn cobs (about 500g). Cook in boiling water for 10 minutes until tender. Drain well. Purée 3/4 cup of the cooked corn ...
Ingredients: 6 bacon slices finely chopped, 1 small red onion finely chopped, 200 g frozen corn kernels, 175 g fine cornmeal, 125 g gluten-free all-purpose flour, 2 tsp gluten-free baking powder, 50 g grated cheddar ...
A quick and easy favourite afternoon tea that always pleases. They also freeze well, if there's any left!; Ingredients: 1 tbs Woolies table spread, 0.33 cup sugar, 0.33 tsp salt, 1 egg, 1 cup creamed corn, 2.3 cups ...
This butter is an easy way to flavour grilled vegetables, meat, or fish. Itfreezes well for up to 6 months. Ingredients: 100 g unsalted butter softened, 1 lime finely grated zest, 0.5 tsp chilli powder, 0.5 tsp salt, 1 ...
... bone, for snack, 400 g can three bean mix drained, rinsed, 2 tsp Woolworths Select lemon juice, 1 cup popcorn bag salted. Method: Smashed beans on crispbreads: Place beans in a medium size bowl, mash with a fork keeping ...
Chickpeas pack serious crunch when cooked in the air fryer, a healthy and tasty alternative to nuts or popcorn. Ingredients: 400 g chickpeas canned, drained, 1 tbs olive oil, 1 tsp garam masala, 0.25 tsp cumin, 0.25 tsp ...
These spicy and cheesy cornbread muffins make a great side dish for soups and salads. Ingredients: 0.4 cup canola oil plus extra to grease the tin, 200 g self raising flour, 100 g polenta, 0.5 tsp bicarbonate soda, 2 tsp ...
Ingredients: 2 multigrain crispbreads, 1 cup wholemeal self raising flour, 0.66 cup Woolworths Select milk, 0.33 carrot cut into sticks, 1 stalk celery cut into sticks, 1 tbs Woolworths Greek style yoghurt, 1 cup no ...
Ingredients: 6 streaky bacon rashers excess fat removed, finely chopped, 3 tbs vegetable oil, 1 red onion finely chopped, 200 g frozen sweetcorn, 175 g fine cornmeal, 125 g plain flour, 2 tsp baking powder, 50 g Cheddar ...
Ingredients: 4 rice paper sheets, 0.5 carrot grated, 1 cup iceberg lettuce finely shredded, 120 g chicken breast cooked, shredded, 2 slices fresh pineapple thin, 2 tbs Woolworths frozen raspberries, 1 tsp Woolworths ...
Tasty veggie cheese balls. Ingredients: 200 g shredded cheese, 50 g bread crumbs, 2 tbs peas, 2 tbs corn flour, 2 tbs oil, 2 boiled potatoes. Method: Cheese ball recipe: Smash boiled potatoes and add grated carrot, sweet ...
After an incredible cob loaf recipe? Try this Mexican-inspired bean and cream cheese filling with smashed avocado and spicy salsa topping. Ingredients: 1 Woolworths crusty cob loaf, 420 g Macro Organic Pinto Beans rinsed ...
If you're using young, tender sweetcorn, there is no need to cook it beforemaking these flavour-loaded fritters. Ingredients: 250 g sweet corn cobs, 1 tsp salt, 1 tsp freshly ground black pepper, 2 tbs sunflower oil, 2 ...
This is a quick and easy muffin that can be adapted to taste by using different vegetables. A great for a snack to have on the go. Ingredients: 450 g creamed corn, 100 g diced ham, 1 grated carrot, 2 cup self raising ...
Ingredients: 0.5 cup milk, 1 cup frozen peas, green bullhorn, red capsicum, 1 small carrot coarsely grated, cucumber, radish, cherry tomatoes, 0.75 cup corn kernels, 1 potato coarsely grated, 6 eggs, 1 cup tasty cheese ...
Ingredients: 1 tbs continental parsley, 3 Qukes cucumber, 24 wholegrain crackers, 125 g black beans, 125 g corn kernels, 6 sweet Solanato tomatoes. Method: Drain corn kernels and black beans. Combine with Qukes, tomatoes ...
Feta and capsicum are a match made in heaven. Enjoy them in this gluten-free savoury muffin recipe that's also freezer-friendly. Ingredients: 2 cups Free From Gluten self-raising flour, 1 cup milk, 0.33 cup extra virgin ...
Ingredients: 200 g low fat cottage cheese, 1 cucumber and carrot cut into rings, 4 cucumbers and carrots, cut into thin strips, or 200g Pad Thai Rice Noodles to decorate, 2 tbs parsley chopped, 0.5 cup sweet chilli sauce ...
Easy to make and very tasty. Ingredients: 1.5 cups self-raising flour, 1 cup milk, 2 eggs, 2 large corn cobs kernels removed, 1 zucchini ends trimmed, grated, 0.5 cup olive oil for frying, 1 tsp salt, 1 tsp pepper. ...
An easy and moreish treat that's adaptable. Ingredients: 2 zucchinis, 1 small sweet potato, 420 g corn kernels, 2 cloves garlic, 1 cup plain flour, 2 large eggs, 0.5 cup vegetable oil. Method: Grate or julienne the ...
Ingredients: 0.5 small apple cut into wedges, 2 carrots peeled, grated, 1 small red onion finely chopped, 2 strawberries cut into slices lengthways to form a flower, 1 Lebanese wholemeal bread cut into triangles, 30 g ...
Ingredients: 2 multigrain corn thins, 0.5 carrot grated, 1 english muffins halved, 30 g baby spinach leaves, 2 tbs ricotta cheese, 3 tsp lite hommus, 50 g champagne leg ham thinly sliced, 20 g tasty cheese shredded, 2 ...
Ingredients: 1.25 cup self-raising flour, 60 g butter melted, 200 ml milk, carrots, 1 small tomato chopped into small pieces, 1 zucchini grated, corn relish, 1 pinch freshly ground black pepper, 80 g ham off the bone ...
Get the party started with this simple black bean empanada recipe. Serve with a fresh tomato salsa and watch them disappear in a hurry. Ingredients: 1 corn cob husks and silks discarded, 1 tbs Woolworths extra virgin ...
Take guacamole to a whole new level by adding juicy, sweet mango pieces to the flavourful Mexican dip. Ingredients: 2 avocadoes ripe, 0.5 bunch coriander leaves picked, 1 limejuiced, 1 mangoes, 200 g Macro Organic ...
Ingredients: 1 tbs self raising flour, 0.25 cup milk, 0.25 cup frozen peas, 105 g pink salmon in springwater drained, 0.33 cup corn kernels, 4 eggs, 0.33 cup cheese grated, 3 cherry tomatoes halved, 2 leaves butter ...
Ingredients: 2 tbs olive oil, 1 onion finely chopped, 4 cloves garliccrushed, 1 tsp dried red chilli, 2 tsp ground cumin, 1 tsp cinnamon, 1 can chopped tomatoes, 1 can mixed beans rinsed and drained, 1 can red kidney ...
Easy spicy delicious. Ingredients: 4 chicken thighs, 2 tbs minced ginger, 0.25 cup rice wine, pinch salt, pinch pepper, 1 cup cornflour, 2 cup vegetable oil, 2 tbs tomato sauce, 2 tbs gochujang sauce, 0.25 cup honey, 0. ...
A great way to use leftovers, I had rice, bacon and vegetables all leftover, so put them to good use. Ingredients: 2.5 cup cooked rice, 2 rashers cooked baconchopped, 0.25 cup cooked peas, 0.25 cup cooked corn, 0.5 cup ...
Add vegetables into this muffin mixture.The kids will love them without knowing they are filled with healthy vegetables. Ingredients: 180 g self-raising flour, 0.5 cup milk, 1 egg, 0.5 cup frozen peas and corn, 0.5 cup ...
Ingredients: 75 g ham leg diced, 1 red capsicum deseeded, 50 g frozen sweetcorn kernels thawed, 1 pinch ground cinnamon, 1 tbs rolled traditional oats, 8 wholegrain rice crackers, 0.5 cup ricotta cheese, 5 free range ...
Perfect for a packed lunch or snack. Ingredients: 2 packets 2 minute noodles, 6 eggs, 1 carrot grated, 2 cups frozen peas, corn capsicum, 0.75 cups grated tasty cheese, 0.25 tsp salt & pepper, 1 tsp onion powder, 1 tsp ...
Ingredients: 1 red apple cored, 0.5 small carrot cut into 3cm-long matchsticks, 2 strawberries hulled, cut into 4 small triangles, 8 fresh blueberries, 0.25 cup smooth ricotta, 4 multigrain corn thins. Method: Cut apple ...
Ingredients: 1 avocado, 1 red chilli deseeded and chopped, 0.25 cup coriander leaves, 3 spring onions chopped, 1 medium roast chicken, 5 ml virgin olive oil spray, 2 tbs lemon juice, 280 g soft corn tortillas, 200 g ...
Ingredients: 1 carrot, 1 Lebanese cucumber, 4 cherry tomatoes, 50 g snow peas steamed, 3 tbs soft cream cheese, 2 tsp corn relish, 2 slice round ham. Method: Mix cream cheese with relish. Place ham on a clean work ...
This fritter recipe is budget-friendly and perfect for kids' lunch boxes. They're baked - not fried - which makes them a delicious, nutritionally approved snack. Ingredients: 100 g dried vermicelli rice noodles, 2 free ...
Bite size super crispy and tasty crisps. Ingredients: 2 cup flour, 2 tbs corn flour, 1 tsp cumin seeds, 1 tsp garlic paste, 0.5 tsp chilli powder, 1 tsp salt, 2 tbs oil, 1 cup oil, 1 pinch turmeric powder, 0.5 cup tap ...
... Extract, 2.25 cup plain flour, 0.75 tsp baking soda, 0.75 tsp salt, 1.5 cup M&M's caramel. Method: Preheat oven to 180°C (350°F). Using electric mixer, beat together butter, brown and granulated sugar, and corn syrup ...
... the pan for 5 minutes before transferring to a plate. Fill the centre almost to the top with caramel (approx ½ tsp). Chill for 10 minutes. Place Caramilk® and milk chocolate in separate microwave-safe bowls. Microwave on ...
... .5 cup caster sugar, 2 tbs ghee melted, 1 tbs poppy seeds, 0.25 cup moist coconut flakes, 0.5 cup caramel sauce to serve, 1 pinch salt. Method: Combine plain flour, rice flour and baking powder and sift into a large bowl ...
... , 2 tbs Macro cacao nibs, 1 tbs maple syrup, 0.66 cup Macro cashew butter, 45 g vegan salted caramel chocolate finely chopped, 45 g vegan milk chocolate melted. Method: Place oats in a food processor and process until ...
... and sugar and allow the sugar to melt, stirring from time to time with a wooden spatula until the sugar turns to caramel. Oil a baking tray with the groundnut oil, then use a spoon to remove a few nuts and form into a ...
... , 2 Bulla Dollop Thick Cream, 6 cup Lucky Almond Meal, 110 g Lucky Natural Sliced Almonds, 110 g Kettle Salted Caramel Popcorn, 1 cup caster sugar, 1 tsp sea salt. Method: Preheat oven to 170°C. Lightly spray two 20cm ...
... mixture into 12 individual serving dishes. Refrigerate for 3 hours or overnight. For the salted caramel popcorn:. Pop the popcorn as per directions on pack. Combine sweetened condensed milk, butter & golden syrup in pan ...
... at least 2 hours or until firm. To serve, transfer to cake stand. Top with reserved popcorn and spoon over caramel sauce. Categories: North american; Ice cream cake; Desserts; Low salt; Baking; High protein; Christmas ...
... ready to serve. Just before serving, top trifle with remaining crushed candy canes and candy cane popcorn. Categories: Quick and easy dessert; Mud cake; Chocolate; Desserts; Summer; Mud cake hacks; British; Strawberry ...
... from heat and carefully add extra cream. Stir until smooth. Allow to cool. Top cheesecake with popcorn and drizzle over sauce. Serve immediately. Categories: North american; Desserts; Cheesecake; Christmas. Complexity: 3 ...
... desired colour you want. Rest the crackle mix for 20 minutes. Pinch off walnut sized pieces and shape into popcorn balls. Place popcorn crackle balls in fridge to set for 1 hour. To assemble, mix up the different colour ...
... make a rough paste. Add coconut oil and nut butter. Process until smooth. Scrape date mixture into bowl. Add popcorn and fruit and nut mix. Mix with a wooden spoon until mixture binds. Line a large tray with baking paper ...
... cup salted roasted peanuts, 4 eggs whisked, 1.5 cup brown sugar, 1 cup gluten free sweet & salty popcorn. Method: Preheat oven to 180°C. Grease a 30x20cm lamington pan and line with baking paper. Combine butter and dark ...
Hands down, this is the best popcorn chicken you will ever make! We guarantee that these will disappear just as fast as the takeaway version. Also check out our tasty ideas to flavour up the aioli. Ingredients: Heinz ...
Learn how to make crunchy bite-sized popcorn chicken with a spicy kick. It'll be ready in only 25 minutes and is perfect to munch on while you watch TV. Ingredients: 600 g chicken thigh fillets cut into 3cm pieces, 1 tbs ...
... with melted butter and press mixture into pan. Pour Nestle sweetened condensed milk evenly over mixture. Top with popcorn, Nestle Kit Kat, coconut, pecans and Nestle milk choc bits. Bake for 25 minutes or until golden ...
... . Spread into cuts. Wrap each roll in foil. Bake for 15 minutes or until butter is melted. Serve. Popcorn Chicken: Cut chicken into 3cm-thick pieces. Place into a bowl. Add soy, shaoxing cooking wine, garlic, ginger ...
Looking for a delicious air-fryer recipe? Try these juicy corn on the cob wedges with feta and spicy sriracha sour cream for a scrumptious side or starter. Ingredients: 4 corn cobs husks and silks removed, 3 tsp Cajun ...
Charred corn is a juicy summertime staple, but this healthier version pairs it with a creamy chipotle yoghurt sauce that will have you licking your fingers. Ingredients: 2 tsp Tabasco chipotle sauce, 0.5 cup light Greek- ...
Turn up the barbecue and get grilling, because this medley of seasoned chicken, sweet pumpkin and grilled corn, and fresh cucumber is a flavour burst you won't want to miss. Ingredients: 500 g Kent pumpkin, 500 g chicken ...
Grated haloumi takes these golden, crispy corn fritters to new heights. Try them today - they could become your new favourite breakfast or easy lunch recipe. Ingredients: 1 cup self-raising flour sifted, 2 free range ...
Make an incredible feast of pork ribs, chargrilled spiced Mexican corn on the cob and crisp salad. This flavour-packed meal is so easy to make. Ingredients: 1.3 kg Woolworths COOK pork ribs in a smokey bbq sauce, 4 corn ...
Enjoy this zesty BBQ steak recipe as-is or use it as a delicious filling in soft tacos. Ingredients: 1 tsp mexican chilli powder, 1 fresh long red chilli thinly sliced, 1 small red onion finely chopped, 4 corn cobs husks ...
Make terrific pulled beef tacos at home with this easy recipe. Pulled beef brisket meets chargrilled corn, crunchy slaw and smokey sauce in soft tortillas. Ingredients: 700 g Woolworths COOK slow cooked beef brisket, 4 ...
This chicken pasta bake recipe with crispy chorizo and sweet corn is the ultimate comfort food dish. It's a tasty dinner that's perfect for a night in. Ingredients: 500 g Woolworths large shell pasta, 490 g bechamel ...
For a quick and easy dinner, try these fish tacos the whole family will love. Featuring juicy barramundi and charred corn salad, this recipe is a real winner. Ingredients: 4 barramundi fillets skin on, 0.33 cup extra ...
Fire up the barbie for a delicious midweek dinner featuring Cajun spiced beef paired with a charred corn salad. Ingredients: 800 g corn kernels rinsed, drained, 2 tbs extra virgin olive oil, 600 g beef scotch fillet ...
Make tonight taco night with our easy vegetarian taco recipe. This simple recipe with black beans, juicy corn and creamy avocado really delivers on flavour. Ingredients: 2 corn cobs silks and husks discarded, kernels ...
Golden, crispy chicken schnitzel served with chunky creamed corn and crisp greens will become a family favourite. The best bit? It'll be ready in 25 minutes. Ingredients: 1 kg sweet corn, 20 g unsalted butter, 1 tbs ...
This colourful Mexican-inspired salad will be a hit at any outdoor summer gathering. It's light, loaded with flavoursome veggies and ready in 15 minutes. Ingredients: 2 corn cobs husks and silks removed, 450 g Woolworths ...
Settle in for the night with a comforting corn and bacon chowder that is easy on the wallet, too. Ingredients: 1 tbs vegetable oil, 420 g Woolworrths corn kernels drained, rinsed, 4 D'Orsogna shortcut bacon rashers ...
Settle in with a comforting bowl of chicken, ginger and sweet corn soup. Ready in 15 minutes, this easy, affordable recipe takes the stress out of cooking. Ingredients: 1 tbs sesame oil, 3 cm ginger finely grated, 3 ...
Thin slices of beef, Cajun herbs and spices combine with sweet tomatoes, corn and couscous. Ingredients: 500 g Woolworths oyster blade beef steak, 1 tbs cajun seasoning, 1 cup couscous, 420 g corn kernels well drained, ...
Ingredients: 2 avocados seeded, 0.16 cup coriander roughly chopped, 2 tbs coriander finely chopped, 0.25 cup red onion diced, 1 cup corn, 1 cup cherry tomatoes halved, 2 fresh lime juice 1/3 cup juiced, 1 pinch fresh ...
Ingredients: 2 small avocado peeled, sliced, 1 bunch coriander leaves picked, 2 Lebanese cucumbers, 1 red onion sliced, 2 corn cobs husks removed, 2 tsp ground allspice, 1 tsp chilli flakes, 0.5 tsp ground cinnamon, 1 ...
Ready in 20 minutes, this classic Asian soup with creamed corn and shredded chicken makes a simple and warming weeknight meal. Ingredients: 2 sweet corn cobs husks and silks removed, 2 tsp vegetable oil, 3 cm ginger ...
Ingredients: 450 g Macro Organic frozen cauliflower florets, 2 cup Inside Out Calcium Enriched Almond Milk, 1 brown onion finely chopped, 0.5 continental parsley finely chopped, 1 cup Campbells Real Stock Vegetable Salt ...
Delicious on its own, my favourite way to eat chicken. Ingredients: 1.5 cups plain flour, 2.5 cups plain corn chips, 2 extra large eggs, 0.5 cup milk, 1 tsp cayenne pepper, 1.5 tsp paprika, 0.5 tbs salt, 0.5 tsp black ...
The perfect side dish for any BBQ. Known as ribs because they curl up into a rib shape when cooked and are eaten the same way. Ingredients: 3 cob fresh corn, 100 ml olive oil, 15 g smoked paprika, 3 tbs sour cream, 3 tbs ...
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