Related Searches: Feta And Spinach Quiche, Cheese And Bacon Quiche
... in a large bowl and season with cracked black pepper. Pour over the onion and spinach mix and cook for 5 minutes. Crumble over the goat's cheese and place the pan under the grill for 3-4 minutes until the eggs are set ...
... muffin trays. Divide spinach and tomato between mountain bread cups and pour over egg. Sprinkle with cheese and bake for 20 ... French; Fresh food kids; Eggs; Soy free; Spinach; Pescatarian; Kids lunchbox; Peanut free; High ...
... .25 cup Devondale thickened cream, 1 cup Devondale shredded 3 cheese blend, 1 tsp paprika, 0.5 tsp sea salt flakes ... grated, 130 g sliced leg ham diced, 80 g baby spinach leaves, 250 g cherry tomatoes halved, 0.25 cup basil ...
... then pour into the skillet. Allow the eggs to cook on the skillet for 5 minutes and then cover with spinach and cheddar cheese and place in the oven for 10 minutes. Once the edges and top start to brown, remove from the ...
... Bake for 5 minutes or until lightly golden. Combine spinach, ricotta, onion and parsley in a small bowl. ... indent at centre. Crack eggs into indents. Sprinkle with cheese. Bake for 20 minutes or until golden-brown and egg ...
... tsp olive oil, 1 onion sliced, 400 g can butter beans rinsed and drained, 200 g baby spinach leaves, 4 eggs beaten, 50 g ricotta cheese, 1 pinch salt, 1 tsp black pepper. Method: Heat the oil in a medium frying pan. Add ...
... capsicum thinly sliced, 2 rye cruskits, 50 g frozen blueberries, 125 g Greek style yoghurt, 30 g cheese block, 50 g frozen chopped spinach, 3 free range eggs. Method: Preheat oven to 180°C (160°C fan-forced). Line 2 of ...
... , squeezed, 1 green capsicum finely chopped, 2 spring onions thinly sliced, 0.66 cup low-fat shredded tasty cheese, 60 g spinach leaf mix. Method: Preheat a 4-hole (1/3- cup capacity) pie-maker until the indicator light ...
... red onion thinly sliced, 8 free range eggs, 0.25 cup reduced-fat milk, 1 cup shredded light tasty cheese, 200 g baby spinach leaves, 3 tsp Macro apple cider vinegar. Method: Place bread in the basket of a 5.75L air fryer ...
... , 1 onion chopped, 0.25 cup flat-leaf parsley roughly chopped, 200 g sweet potato peeled, grated, 80 g cheddar cheese, 0.5 cup white quinoa cooked, 1 cup baby spinach, 1 tbs olive oil, 6 free-range eggs, 0.33 cup tasty ...
... happy before dinner. Ingredients: 5 ml extra virgin olive oil cooking spray, 120 g baby spinach leaves, 6 free range eggs, 1 cup shredded tasty cheese. Method: Preheat oven to 220°C/200°C fan-forced. Spray a large 17cm x ...
... family. Ingredients: 1 Small sweet potato, 1 Red onion, 1 Red capsicum, 70 g Spinach, 4 Eggs, 0.5 cup Cream, 0.33 cup Shredded cheese, salt, pepper. Method: Peel and cut the sweet potato into small squares. Cover with ...
... , 8 eggs, 1 cup thickened cream, 0.25 bunch parsley leaves picked, chopped, 0.5 cup tasty cheese grated, 60 g baby spinach, 125 g Solanato tomatoes halved. Method: Heat oil in a non-stick, deep, 24cm ovenproof frying pan ...
... potatoes roughly chopped, 0.5 cup pure cream, 60 g spinach leaves, 100 g feta crumbled, 2 tbs semi-dried ... jug and season. Pour mixture over potato. Scatter over cheeses. Bake for 30-35 minutes or until golden and just ...
... 8 free range eggs, 0.5 cup milk, 0.5 cup tasty cheese shredded, 20 g parmesan finely grated, 70 g feta crumbled. Method: ... easy; Zucchini; Lunch; Low sugar; Eggs; Spinach; Frittata; High protein; May 2022; High fibre ...
... finely chopped, 3 cloves garlic crushed, 50 g spinach tough stalks removed, chopped, 100 g broccoli florets ... 0.6 cup milk, 2 tbs herbs fresh chopped, 75 g cheese. Method: Heat the oil in a medium, non-stick, ovenproof ...
... cream, 1.2 cup water, 3 tbs nutritional yeast, 1 tsp garlic powder, 1 tsp onion powder, 160 g spinach washed and drained, 1 pinch salt, 1 large white onion peeled and chopped, 160 g broccoli lightly chopped. Method: Pre ...
... . Heat oil in a frying pan over high heat. Add onion and cook for 5 minutes. Add spinach and sauté until wilted. Transfer to quiche pan. Top with capsicum. Pour over egg and season. Top with feta and pine nuts. Bake for ...
... dry. In a large bowl, beat the eggs with black pepper and stir in the grated zucchini, blanched asparagus, chopped spinach, half the lemon zest and herbs. Mix the ricotta with the remaining lemon zest in a small bowl and ...
... 1 red onion cut into thin wedges, 450 g zucchini halved lengthways, sliced, 60 g low-fat feta crumbled, 60 g baby spinach, 1 tbs olive oil, 8 eggs. Method: Preheat oven to 200°C. Cut pumpkin into 2cm cubes and place into ...
... tbs parsley chopped, 400 g potatoes, 0.33 cup parmesan grated, 1 tsp pepper grinder peppercorn, 50 g baby spinach leaves, 100 g soft feta crumbled, 4 eggs lightly beaten, 400 g butternut pumpkin peeled, 1 pinch sea salt ...
... .25 cup shredded parmesan, 320 g mix-a-mato tomatoes halved, 50 g Greek style fetta crumbled, 60 g baby spinach leaves. Method: Heat oil in 5.5L slow cooker in sear mode. Cook zucchini and onion, uncovered, for 2 minutes ...
Try this easy, make-ahead quiche Lorraine recipe for a deliciously creamy filling encased in flaky ... thinly sliced into rounds, 110 g cherry bocconcini, 60 g baby spinach leaves torn. Method: Preheat oven to 180°C/160°C fan ...
... ham with this easy frittata recipe, perfect for a speedy dinner or an on-the-go snack. Ingredients: 60 g spinach leaves, 150 g leg ham roughly chopped, 100 g fetta crumbled, 6 free range eggs, 0.75 cup thickened cream ...
... meal? Try this quiche recipe, packed with bacon and cheese. Enjoy your quiche Lorraine hot or cold ... crisp. Transfer bacon to pastry case. Scatter over onion and cheese. Whisk cream, eggs and mustard powder in a large jug ...
Bursting with cheese and herbs, this crustless quiche is easy to make and delicious served with a fresh ... 23cm (3.5cm deep) round pie tin. Combine onion, herbs, cheese and flour in a large bowl. Add egg, milk and cream. ...
... tart case. Pour over egg and sprinkle with remaining cheese. Bake for 30 minutes or until the filling is set and cheese is golden. Set aside to cool slightly. Remove quiche from tin. Place remaining rocket in a bowl and ...
Say hello to your new lunchtime fave - the quiche toastie. A cheese and ham filling is placed on white bread and baked in the oven until golden. Ingredients: 4 slices white sandwich bread, 2 free range eggs, 0.5 cup ...
... , cream and milk together and season with pepper. Stir in melted butter. Place quiche tin onto a baking tray. Pour filling over bacon and cheese. Bake for 10 minutes. Reduce temperature to 180°C and cook for 20 minutes ...
Combining smoked salmon, asparagus, cream cheese and capers in a flaky pastry cup, these simple quiches are guaranteed to be a hit at any spring gathering. Ingredients: 3 sheets Woolworths frozen puffed pastry thawed, 0. ...
... together in a jug, then pour egg mixture over filling. Sprinkle with cheese and season, then bake for 20 minutes or until puffed, golden and just set. Allow quiche to cool slightly, then slice and serve warm or at room ...