Related Searches: Toasted Cheese
... at an angle to get 8 slices, 200 g goats cheese, 1 tbs rosemary chopped, 1 tbs olive oil. Method: Toast the sourdough bread slices in a toaster.Place zucchini slices under a grill on medium-high heat for 4 minutes to ...
... for a further 2 minutes. To serve, top 4 slices of toast with rocket, beetroot, tomato, cheesy steaks, bacon and onion. Finish with a slice of toast. Serve with oven fries. Categories: High fibre; Lunch; Australian; Low ...
Turn your lunch on its head with this cheesy seeded wholegrain toast topped with warm, filling baked beans. Ingredients: 1 small brown onion finely chopped, 1 small red capsicum diced, 420 g no-added-salt diced tomatoes, ...
... cheese, caramelised onions and burger sauce, learn how to make a beef burger in the form of a golden toasted sandwich. Ingredients: 1 tbs extra virgin olive oil, 500 g Woolworths BBQ classic beef burgers, 1 large brown ...
... batches, place Bolognese-filled bread into the jaffle maker and cook for 3-4 minutes until golden and toasted. Serve with a side salad, if liked. Categories: High protein; Low sugar; Peanut free; Seafood free; Tree nut ...
Enjoy homemade meatballs tucked into toasted rolls, then topped with parmesan and rocket. It's quick, easy and delicious. Ingredients: 0.5 qty big batch meatballs in tomato basil sauce thawed overnight in fridge, if ...
... Place under grill for 5 minutes or until cheese is melted and golden. Serve grilled asparagus and cheese toast with coleslaw. Categories: Egg free; Vegetarian; Peanut free; Seafood free; Sesame free; Tree nut free; Halal ...
... to your liking. Meanwhile, smash avocado with lime juice, chives and a pinch of salt and pepper. Spread toast with smashed avocado, top with bacon and eggs. Serve hot, with tomato chutney on the side. Categories: High ...
... 5 minutes on each side until the flesh feels firm when pressed in the center. Transfer to a plate. Meanwhile, toast the bread. Arrange the slices on a large cutting board. Trim the crusts if desired. Cut the bacon slices ...
... ready-made hummus, 1 tomato thickly sliced, 1 handful rocket, 1 pinch freshly ground black pepper. Method: Lightly toast the bread in a toaster or under a preheated hot grill. Meanwhile, mix the grated carrot with the ...
... tomatoes. Method: Cook the bacon under a preheated hot grill for about 5 minutes, turning once, until crisp. Toast the bread slices on both sides. Mix together the carrot and soft cheese and spread over 2 slices of the ...
... with salt and pepper. Cook steaks for 1 minute on each side. Set aside to rest. Toast bread. Spread 4 slices of toast with yoghurt. Top with salad leaves, carrot, beetroot, snow peas, cucumber, steak and pickled onion ...
... and cook for 5 minutes or until golden and crisp. Transfer bacon to plate with chicken. Toast the bread slices. Place 8 slices of toast onto a chopping board. Spread each with aioli. Top 4 of the slices with chicken and ...
... and drizzle with the vinegar from the bag and cook for 2-3 more minutes or until browned and cooked through. Toast the bread lightly on both sides. Slice the chicken into long, thin strips and arrange them on 4 slices of ...
... and season. Cook, in batches, for 1 minute on each side or until golden brown. Place bottom half of toast on a large chopping board. Spread with aioli, top with spinach, tomato, beetroot, steaks, onion and cheese. Add a ...
... onto the plate. Once everything is cooked to your liking, spread a generous amount of smashed avocado onto the toast and top with the eggs. Add the haloumi and alfafa sprouts to the side and sprinkle the dukkah on top ...
... pan over medium heat until crisp. Remove from pan, drain on paper towel and cover to keep warm. Toast bread until golden on both sides. Top with shredded lettuce and tomato and season with freshly ground pepper. Arrange ...
... back of a spoon and crack an egg into each. Cook for 3 minutes, flip and cook for 1 more minute. Toast the sourdough to your liking and serve each slice with a pesto egg on top. Categories: Kale; High fibre; Lunch; Low ...
Ingredients: 125 g peanut butter, 2 tbs orange marmalade, 3 medium bananas ripe, 8 slices whole wheat bread toasted. Method: In a small bowl, combine the peanut butter and marmalade until well mixed. Peel the bananas and ...
... bread slices. Butter outside of each sandwich. Heat a large heavy-based frying pan over medium heat. Toast sandwiches for 2-3 minutes each side until golden brown and cheese is melted. Meanwhile, mix reserved tomato ...
... half across the centre, then cut each half lengthways to make 8 pieces. Place onto a large baking tray. Toast cut sides until light golden. Spread pesto onto cut sides of baguettes. Spoon tuna mixture on top, spreading ...
... , 0.25 zucchini shredded, 1 large cos lettuce leaf, 1 free range egg, boiled sliced. Method: Split and toast muffin. Place lettuce leaf on muffin base, top with carrot, zucchini, avocado and egg. Top with muffin lid ...
... gherkin, parsley leaves and finish with another slice Jarlsberg cheese. Top with remaining bread, cut-sides down. Toast in sandwich press for 5 minutes or until golden brown and cheese has melted. Cut diagonally and ...
... for 5 minutes, turning often, or until heated through. Meanwhile, lightly brush both sides of rolls with oil. Toast on chargill for 1-2 minutes on each side or until golden and lightly charred. Spread roll bases with ...
... , 4 tbs white miso paste, 100 g goat's cheese, 2 tsp olive oil. Method: Preheat grill on medium-high. Toast muffins on both sides until golden. Spread each half with miso paste and top with tomato, avocado, goat's cheese ...
... . Using a knife, carefully cut 12 of the slices to form Winnie the Pooh faces (see Note). Lightly toast under a medium grill. Place melted chocolate in piping bag fitted with a small plain nozzle. Use melted chocolate ...
... cup spreadable light cream cheese, 0.5 cup baby spinach, 100 g shaved leg ham. Method: Split bagels and toast, if desired. Mix cream cheese with pesto and spread over bagel bases. Top with ham, spinach and sliced tomato ...
... chilli mayo over chicken and sprinkle salad with coriander sprigs. Spread pâté on baguette toast. You can serve the platter with toasts on the side so that guests can select their own toppings. Categories: Fathers day ...
... , 2 eggs, butter, 1 bunch baby spinach, 0.5 radish, 1 pinch salt, 1 pinch pepper. Method: Half and toast 2x ABES Bagels. Spread each half with butter. Layer each of the bases with baby spinach, 2 slices Tassal Smoked ...
... , 1 rasher bacon crispy, 0.25 avocado sliced, 1 egg poached. Method: Toast x 2 crumpets to your liking. On top of x 1 crumpet, place sliced avocado. Cook the bacon and place on top. Poach an egg and place on top of ...
... Creme Eggs from wrappers and cut in half. Sandwich in between hot cross bun. Toast for 3-5 minutes or until bun is toasted and eggs are melted and gooey. Serve. Categories: Low salt; Seafood free; Australian; Sweet ...
... set and yolks are cooked to your liking. Cut bagels in half and toast until golden brown. Smear a spoonful of relish on the base of each toasted bagel. Top with bacon, fried egg, hollandaise sauce and chives. Season with ...
... and cook on each side until cheese melts and filling is warm. Alternatively, use a sandwich press and toast until golden brown. Enjoy!. Categories: Lunch; Sandwich press; Low sugar; North american; Quick and easy lunch ...
... 4 brioche rolls. Method: Combine tuna, mayonnaise, celery, parsley and mustard in a bowl. Preheat grill on high. Toast both sides of roll bases. Add cheese and grill until melted. Top with rocket, tuna mixture and onion ...
... bases are crispy, whites are solid, and yolk is cooked to your liking. Cut bagels in half and lightly toast. Top the bottom half of each bagel with sliced avocado and fried egg. Drizzle with a tablespoon of sweet chili ...
... , about 4-5 minutes. Slightly pan fry the tomatoes until they are soft to the touch and juicy. Spread toast with butter, then layer bacon, eggs, tomatoes and baby spinach leaves onto plate. Sprinkle salt and pepper to ...
... bagel sliced in half, 100 g hummus, 0.25 head iceberg lettuce shredded, 8 slices smoked cheese. Method: Toast the sliced bagels under the grill for 2 minutes. Layer the hummus, cheese and lettuce evenly before serving ...
... lightly mashed, 2 baby cucumbers thinly sliced lengthways, 1 small shallot thinly sliced, aioli. Method: Lightly toast buns until golden. Spread both halves with reserved tuna oil. Top with avocado, cucumber, John West ...
... thinly sliced, 4 tsp baby capers drained, 2 sprigs dill, 4 piece lemon cut into wedges. Method: Slice and toast ABE'S Sesame Bagels. Spread the bases with a mixture of cream cheese, chopped dill and lemon zest. Top with ...
... greased baking tray and bake for 15 minutes, flip and bake for 10 more minutes until crisp. Toast the sourdough slices, spread with vegan mayonnaise and fill with tempeh bacon, sliced tomato and lettuce. Categories ...
... the butter has melted, add the spinach and cook by pressing theleaves down and tossing regularly for 2 minutes. Toast the sourdough slices for 3 minutes. Drain any excess liquid from the pan and place the spinach and ...
... non-stick pan on medium high heat and cook the halloumi slices for 2 minutes on each side, until golden. Toast the bread, spread the hummus on 4 of the slices, top each with halloumi, rocket and cracked black pepper, add ...
... potato with the spices and cook for 2-3 minutes. Stir in chopped coriander and remove from the heat. Toast the buns to your liking. Fill each bun with potato mix, chopped tomatoes, onions, Bombay mix and fresh coriander ...
... , 2 tbs capers drained, 1 pinch fresh ground black pepper. Method: Toast the bagels on the sliced side. Spread the Vaalia Probiotic Kefir on the toasted bagels. Top each bagel with an equal amount of the smoked salmon ...
... with the sauerkraut and cheese. Sandwich together with remaining bread slices, oiled-side up. Preheat sandwich press. Toast sandwiches in hot sandwich press for 3 minutes or until golden and crisp. Categories: High fibre ...
... the potato with the spices and cook for 2-3 minutes. Stir in chopped coriander and remove from the heat. Toast the buns to your liking. Fill each bun with potato mix, chopped tomatoes, onions, pomegranate seeds and fresh ...
... of sharp, halved diagonally. Method: Position a broiler rack 15cm from the heat and preheat. Split the muffins and toast. Heat the oil in a small frying pan over medium heat. Add the red capsicum, scallions, and shallots ...
... shredded lettuce, sliced tomato, drained beetroot slices, steak and onion relish. Top with remaining toast. Serve immediately. Categories: Lunch; Australian; Beef; Quick and easy lunch; Beetroot; Seafood free; Peanut ...
... chopped and all ingredients are well combined. Transfer tuna mixture to fridge to chill for 10 minutes. Toast sandwich thins. Spread basil pesto on sandwich bases. Top with avocado and ⅓ tuna mixture. Top with tomato ...
... boil, then reduce the heat and simmer for 10 minutes. Taste and adjust the seasoning if necessary. Lightly toast the ciabattas and split in half. Pile the meatballs and sauce on the bottom halves, top with the mozzarella ...
... pan over medium heat, turning once, about 6 minutes, until crisp and brown. Transfer to paper towels to drain. Lightly toast the bread on both sides. To assemble the sandwich, spread one side of each bread slice with the ...
... with butter, then top 4 slices with the ham and sliced cheese. Press the remaining 4 bread slices on top, toasted sides up, and spread with the cheese mixture. Broil about 2 minutes until the sauce is bubbling and golden ...
... of bread on top - buttered side up. Place toastie on the sandwich press (or hot frying pan) and toast until the outside is golden and the cheese has melted inside. Slice and enjoy. Categories: Snacks; Lunch; Australian ...
... mozzarella is melting and beginning to brown in places. Season with pepper and serve warm. Categories: High protein; Low sugar; Seafood free; Mediterranean; Pesto; Toast; Sandwich; Eggplant; Tomato; Lunch. Complexity: 2.
... both bread halves. Top sandwich base with basil, gouda, salami, rocket, capsicum, eggplant and tomato. Add sandwich top. Toast for 5-8 minutes or until top is golden and cheese has melted. Transfer to a board and cut ...
... on top. Repeat this process with the remaining 6 remaining slices of bread. Spray the outsides of each sandwich and toast, in batches, for 2-3 minutes or until golden. Transfer to a board, cut in half on the diagonal and ...
... chicken strips in a shallow baking tin, and cook under the hot grill for about 10 minutes, turning occasionally. Lightly toast the pitta breads, and cut open along one edge to form a pocket. Stuff each pita pocket with a ...
... onions finely chopped, 3 tortillas, 5 basil leaves to garnish, 0.5 red capsicum seeded and thinly sliced. Method: Toast 30g pine nuts in a dry frying pan for several minutes. Mix together with 1 ripe diced avocado,2 tbsp ...
... slices. Add the whole sandwiches to the griddle pan and cook for 1-2 minutes on each side until toasted and the cheese in the centre has melted. Serve immediately with a green salad. Categories: Italian; Sandwich; Sweet ...
... with scrambled eggs, hickory smoked bacon, shredded mozzarella, baby spinach and sliced tomato, these tasty toasted breakfast wraps tick all the boxes. Ingredients: 400 g Bertocchi Gold Short Rindless Hickory Smoked ...
Ingredients: 7 g sachet dried yeast, 1 cup milk, 3 cup plain flour, 2 tbs extra virgin olive oil, 1 lemon, 1 tsp sea salt flakes, 200 g fat reduced Greek-style feta, 250 g fresh mozzarella, 2 tbs olive oil, 1 free range ...
These tasty and easy meatball subs are perfect for speedy and simple comfort food. Ingredients: 2 tbs olive oil, 12 beef meatballs, 1 medium onion peeled and sliced, 2 cloves garlic peeled and minced, 1 tsp oregano, 400 ...
Delight the whole team with these speedy sliders, featuring lush chicken, soft cheese and tangy mustard. Ingredients: 12 mini hot dog brioche buns, 0.33 cup light sour cream, 0.5 punnet chives finely chopped, 2 tsp ...
Ingredients: 1 red apple, quartered, cored, 1 carrot, 1 small beetroot, 1 tbs honey, 1 tbs lemon juice, 200 g tzatziki, 60 g baby spinach leaves, 4 soft wholegrain wraps, 2 tsp olive oil, 500 g chicken tenderloins, 100 g ...
Cheese toasties get a flavour upgrade with the additional of spicy kimchi. Ingredients: 100 g cheddar cheese grated, 100 g mozzarella grated, reduced fat, 200 g kimchi drained, 4 spring onions sliced, 3 tbs mayonnaise ...
Your pantry staple just found a new home in this cheesy tuna toastie with light tasty cheese. Ingredients: 0.25 bunch continental parsley leaves picked, 95 g Woolworths tuna in spring water drained, 0.3333 cup frozen ...
... slice turkey breast, 1 tomato sliced, 1 tsp cranberry sauce, 3 slice bread toasted, 1 cup lettuce shredded. Method: Spread 1 slice of toasted bread with cranberry sauce. Top with oven-roasted turkey breast. Add a second ...
... , 40 g leftover turkey sliced, 2 baby pickles, 1 small onion sliced into thin rounds, 3 slice rye bread 1 slice toasted, 40 g leftover ham sliced, 2 slice swiss cheese, 2 tsp dijon mustard, 0.5 cup baby rocket, 40 g ...
... drained, 1 lemon cut into wedges, 1 lemon 1/4 juiced, 2 Abe's Bagel Bakery natural bagels cut in half, toasted, 125 g cream cheese at room temperature, 0.5 tsp dill. Method: Combine cream cheese in a small bowl with the ...
... each side for medium-rare. Meanwhile, mash the cream cheese, blue cheese, and horseradish together. Spread on the toasted rolls. Place a steak on the bottom half of each roll. Top each with tomato slices, onion rings, 2 ...
... heat. Thread 3 marshmallows per person onto long, greased metal or wooden bamboo skewers. Hold over fire until toasted and warm. Sandwich between 2 Milk Arrowroot Biscuits and hold firmly while you remove the skewer. Dip ...
... grill to high. Remove pan from fridge and scatter over marshmallows. Grill for 1-2 minutes or until toasted. Cut into squares to serve. Categories: Gluten free; Wheat free; Egg free; Low salt; Peanut free; Seafood free ...
... oil. Place sandwiches in sandwich press and cook for 3 minutes or until golden and toasted. Serve. Categories: Seafood free; Spinach; Leftover vegetables; Pescatarian; Wheat free; Peanut free; Australian; Sandwich press ...
... , 1 tbs dill finely chopped, 1 small red onion finely sliced, 1 tbs capers chopped, 4 bagels split, toasted, 30 g baby rocket leaves, 180 g smoked salmon. Method: Combine sour cream, horseradish, capers, lemon juice and ...
... , ensuring not to cut all the way through. Grill rolls, cut-sides up, for 2 minutes or until toasted. Meanwhile, prepare kaleslaw according to packet instructions. Place a little kaleslaw mixture on roll bases. Top with ...
Ingredients: 2 bagels halved and toasted, 2 tbs vegemite, 2 tbs salted butter, 1 avocado sliced, 1 tomato sliced, 4 rasher shortcut bacon cooked. Method: Spread the base of the bagels with butter if desired then Vegemite ...
... hoisin sauce, 2 tbs sweet chilli sauce, 500 g Woolworths pork mince, 2 cloves garlic crushed, 1 tbs sesame seeds toasted. Method: Heat oil in a large frying pan over medium-high heat. Add pork and cook, stirring, for 3 ...
... egg mayonnaise, 0.33 cup basil pesto, 8 slices leftover roast pork sliced thin, 4 ciabatta rolls split, toasted. Method: Combine green and red cabbage, carrot and mayonnaise in a bowl. Season. Place base of rolls onto ...
... brown onion sliced, 1 spring onion sliced, mushroom oyster, 700 g beef fillet steak whole, 1 tbs mushroom oyster toasted, 2 tbs soy sauce, 0.5 cup bulgogi marinade, 0.25 cup vegetable oil, 1 gem lettuce leaves divided ...
... to 200°C/180°C fan-forced. Place buns, cut-side up, on a baking tray. Bake for 10 minutes or until toasted. Meanwhile, heat a large frying pan over medium heat. Cook bacon, in 2 batches, for 3 minutes each side or until ...
... a medium heat, fry your onions and torn brisket pieces for 5 minutes while tossing. Prepare your baps by lightly toasting.Now serve the torn brisket and onions with the tomato and lettuce on a floury bap with BBQ sauce ...
... 12 leaves little gem lettuce, 300 g Woolworths rainbow coleslaw, 0.5 cup sweet chilli sauce, 1 tbs sesame seeds toasted, 1 lemon cut into wedges. Method: Lightly dust fish-cake patties in plain flour. Heat oil in a large ...
Embrace Italian flavours in this warm, toasted sandwich with low-fat ricotta and thick Roma tomatoes. Ingredients: 0.33333 cup low-fat smooth ricotta, 1 pinch garlic powder, 4 slices rye bread, 5 ml extra virgin olive ...
... : 1 tsp extra virgin olive oil, 200 g Bertocchi Gold Short Rindless Bacon, 4 sesame seed bagels split, toasted, 0.25 cup garlic aioli, 1 little gem lettuce leaves separated, 2 tomatoes thinly sliced. Method: Heat oil ...
... , 0.5 bunch coriander springs picked, 1 long red chilli sliced, 1 tbs soy sauce, 1 tbs sesame seeds toasted. Method: Remove skin from chicken. Shred meat from bones. Discard skin and bones. Place chicken in a large bowl ...
... sliced, 1 tbs vegetable oil, 8 leaves iceberg lettuce trimmed, 1 long red chilli sliced, 2 tbs sesame seeds toasted. Method: Combine chicken, sauces, carrot and white parts of spring onion in a large bowl. Heat oil in a ...
These are fabulous for a picnic or packed lunch, or try them at home with toasted bread instead. Ingredients: 1 tbs olive oil, 1 pinch salt, 8 slices sourdough, 1 pinch freshly ground black pepper, 4 small beetroot ...
... , and fry the eggs until done to your preference. Slide a fried egg on top of each toasted sandwich, and serve immediately. Categories: High protein; Low sugar; French; Ham sandwich; Low ingredient; Lunch; Dinner ...
... 2 heads little gem lettuce leaves separated, 2 carrots cut into matchsticks, 0.25 cup unsalted roasted cashews toasted, finely chopped, 0.25 cup coriander leaves, 1 long red chilli deseeded, diced, 1 lime cut into cheeks ...
... thin strips, 2 tsp Chinese five spice powder, 2 tbs dark soy sauce, 2 tbs clear honey, 2 tbs toasted sesame seeds, 8 Little Gem lettuce leaves, 4 spring onions finely chopped, 1 small carrot peeled and grated, 4 slices ...
... 5 tsp mild curry powder, 8 leaves iceberg lettuce shredded, 0.33 cup tonkatsu sauce, 8 slices sourdough toasted, to serve. Method: Cut each chicken breast in half lengthways to create 4 fillets. Place each fillet between ...
... one side of each slice of bread and griddle for 2 minutes, buttered-side down, until the bread is lightly toasted. Remove the bread from the heat. Butter the other sides lightly, being sure to spread the butter all the ...
Ingredients: 1 cup full cream milk, unsalted butter, 1 tsp vanilla extract, 1 pkt Rocky Road Mallows, 3 free range eggs, 1 loaf brioche, cut into 8 slices. Method: In a medium bowl, whisk together eggs, milk and vanilla. ...
... Season with pepper. Pour into bowls and dollop with yoghurt, sprinkle with basil and serve with cheesy dippers. Categories: Lunch; Low sugar; Healthier easier; Seafood free; Pescatarian; Egg free; Soup; Peanut free; High ...
A hearty beef stew slow cooked for incredible flavour. Throw in some ridiculously tasty cheesy toast and you've got yourself a family dinner hit. Ingredients: 0.25 bunch thyme, 2 tbs Woolworths extra virgin olive oil, 5 ...
... to cook until the eggs are soft and just set and the cheese has melted. Pile the cheesy scrambled eggs on the toasted muffins and serve with chives sprinkled over (if using). Categories: High protein; Low sugar; British ...
... a blend of cheddar, parmesan and mozzarella. Place under grill till melted and golden. Serve with buttered toast.I used sourdough pane da casa loaf. Enjoy!. Categories: Gluten free; Soy free; Egg free; Low sugar; Peanut ...
This sure-to-impress soup recipe is made with roasted tomatoes for loads of hearty flavour. The toasted cheesy olive bread is to die for. Ingredients: 1 kg ripe tomatoes quartered, 0.5 cup extra virgin olive oil, 150 g ...
Serve this crowd-pleasing cheesy fondue cob on a platter with veggies, bread pieces and meatballs. It will ... turning chopped bread pieces halfway during cooking or until toasted. Meanwhile, spray a frying pan with oil. Heat ...
... cheese and sprinkle with herbs and bake for 30 mins or until dip is warm and bread is toasted. Categories: Kids; Australian; Low sugar; Seafood free; Egg free; Peanut free; Tree nut free; High protein; Tomato; Bread ...
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