Related Searches: Chicken Breast Recipes, Chicken Thighs Recipe
... rice, 0.5 cup rice vinegar, 2 tbs caster sugar, 0.5 tsp salt, 440 g Woolworths RSPCA chicken schnitzels, 3 Hass avocados halved, deseeded, cut lengthways into wedges, 2 nori cut into 1cm-wide strips, 0.33 cup Sriracha ...
... halfway, or until cooked through. Place wrap on a clean board. Top with one-quarter each of the chicken, avocado, spinach and onion. Drizzle with dressing. Wrap to enclose filling, then cut in half. Repeat with remaining ...
... Easter; Low sugar; Healthier easier; Seafood free; Japanese; Low salt; Egg free; Dairy free; High protein; Chicken; Avocado; Low saturated fat; Budget; Tree nut free; Sushi; Sesame free; Mains; Kids light meal and snack ...
... . In a large round serving bowl, layer the cos lettuce from the outside in. Tuck the chicken and avocado slices into the leaves. Top with black beans, corn, cherry tomatoes, coriander leaves, jalapeños (optional) and ...
... instructions. Top nachos with avocado, spring onion and extra sauce. Serve with salad. Categories: Dinner; Spring onion; Chicken dishes; American; Nachos; Chicken; Weeknight dinner; Avocado; Apr 2022. Complexity: 1 ...
... Turkish bread roll cut into 2cm cubes, 120 g Woolworths baby rocket leaves, 0.5 whole Macro roast chicken shredded, 2 avocados sliced, 0.5 cup Woolworths ranch dressing. Method: Heat oil in a small frying pan over medium ...
... cream in a bowl. Add salsa sachet and lightly swirl to marble. Set aside. Fill tacos with chicken, avocado, corn, cheese and coriander sprigs. Drizzle with sour-cream mixture. Serve with lime wedges. Categories: Amanda ...
... . Using a fork, roughly mash. Stir in lemon juice and season to taste. Top toast with avocado, rocket, chicken, pesto and tomato. Serve. Categories: Lunch; Low sugar; Toast; Seafood free; Egg free; High protein; Tomato ...
... a better combo than spicy chicken quesadillas with a side of creamy smashed avo? Make this cheesy, gluten- ... free; Wheat free; Peanut free; High protein; Chicken; Avocado; Mexican; High fibre; Dinner; Sandwich press; Budget ...
... pre-cooked chicken to save you time in the kitchen. Ingredients: 1 barbecue chicken, 350 g avo ranch coleslaw ... side or until just golden. Place coleslaw and chicken along centres of tortillas, top with coriander and ...
... salt; Spinach; Egg free; Wheat free; Peanut free; Dairy free; High protein; Tomato; Chicken; Avocado; High fibre; North american; Chicken dishes; Low fat; Low saturated fat; Tree nut free; Gluten free; Sesame free; Mains ...
... coriander until smooth. Season with salt as per your taste. In a big bowl, toss half of the dressing, avocado, chicken, cucumber and apple. To serve, put the salad at the bottom of the dish and drizzle in the dressing ...
... wholemeal bread, 0.25 tsp cinnamon, 0.25 cup light ricotta, 100 g chicken breast, 0.25 avocado. Method: Spread bread with avocado. Top one slice with sandwich ingredients and top with remaining bread. Cut into three ...
... each side or until cooked though. Remove from the heat and serve with the mango dressing and garnish with slices of avocado. Categories: Lunch; Dinner; South african; Mango; Bbq chicken; Chicken; Avocado. Complexity: 3.
... corn. Combine rice, carrot, corn, spring onions and parsley in a serving bowl. Slice chicken and arrange on top of salad with avocado. Pour over dressing. Categories: Seafood free; Soy free; Egg free; Wheat free; Peanut ...
... black pepper. Serve. Categories: Seafood free; Soy free; Egg free; Wheat free; Peanut free; Dairy free; Tomato; Chicken; Avocado; Mexican; Snacks; Tree nut free; Gluten free; Sesame free; Burrito bowl. Complexity: 3.
... 33 continental cucumber, 55 g cheese, 2 tbs tzatziki dip for snacks, 60 g RSPCA approved chicken breast fillets skinless, 1 wholegrain wrap, 0.2 avocado. Method: Place 1 wholegrain wrap on a clean work surface. Place 1/5 ...
... . Transfer to a tea towel lined plate, fold tea towel over tortilla to keep warm. Serve grilled chicken with lettuce, tomato, avocado, sour cream and warmed tortillas. Tip 1: To save time you can also use a 40g packet ...
... a delicious addition to any Mexican feast. Ingredients: 4 tbs canola oil, 225 g chicken breasts, 1 tbs chipotle powder, 1 large avocado peeled and destoned, 1 cloves garlic peeled and minced, 2 limes 1 juiced, 1 sliced ...
... ; Seafood free; Soy free; Egg free; Wheat free; High protein; Dairy free; Tomato; Chicken; Avocado; Mexican; High fibre; Chicken dishes; Low saturated fat; Tree nut free; Gluten free; Sesame free; Mains. Complexity: 3 ...
... sugar; Seafood free; Hot canapes; Soy free; Egg free; Wheat free; Peanut free; High protein; Tomato; Chicken; Avocado; High fibre; Quick and easy lunch; Italian; Tree nut free; Gluten free; Sesame free; Mains. Complexity ...
... remaining mandarin, removing all the pith and divide into segments. Place into a large bowl with chicken, spinach, avocado, shallots and macadamias. Toss to combine. Add olive oil, honey and mustard to jar with mandarin ...
... ; Seafood free; Nov 2020; Soy free; Egg free; Wheat free; Peanut free; High protein; Tomato; Chicken; Avocado; Salads; Greek; High fibre; Greek salad; Budget; Tree nut free; Gluten free; Weeknight dinner; Sesame free ...
... to slow cooker and stir in beans and coriander leaves. Season. To serve, top tortillas with chicken mixture, avocado, jalapeno and sour cream. Categories: Lunch; Seafood free; Fajita; Egg free; Peanut free; May 2021 ...
... . Top with bread roll. Serve. Categories: Fakeaway; Low sugar; Seafood free; Low salt; Chicken burger; High protein; Tomato; Chicken; Avocado; High fibre; North american; Quick and easy lunch; Low saturated fat; Back to ...
... of crusty wholegrain bread. Categories: Stone fruit; Summer; Seafood free; Egg free; Peanut free; Orange; Dairy free; Chicken; Avocado; Salads; North american; Chicken salad; Tree nut free; Christmas. Complexity: 3.
... following packet instructions. Fill with shredded lettuce, sliced tomatoes, shredded carrot, roughly mashed avocado. Top with shredded chicken, Mild Salsa and 1 cup grated cheese. Did you know? Some Mexicans eat tacos ...
... , on trays. Spray with oil. Repeat with remaining tortillas and chicken mixture. Bake for 15 minutes or until golden and crisp. Meanwhile, to make the guacamole, scoop avocado flesh into a bowl. Using a fork, mash until ...
... refresh under cold water. Drain cucumber mixture, discarding liquid. Divide spinach, avocado, radish, edamame, peas, pickled cucumber, chicken, onion and coriander among bowls. Serve with soy dressing. Categories: Low ...
... until dissolves. Stir in chilli con carne seasoning. Add chicken. Bring to the boil, stirring regularly. Cover, reduce ... thickened. Meanwhile using two forks shred chicken. Stir chicken through reduced sauce. Combine lime ...
... sauce, 1 cup baby spinach leaves, 2 tbs light mayonnaise, 1 avocado, 1 cup brown rice cooked, 2 cup cooked skinless chicken shredded. Method: Combine chicken, rice, coriander, mayonnaise and soy sauce in a bowl and mix ...
... . Brush pizza base with oil and top with cheese and chicken. Bake for 10-12 minutes or until base is crisp. Remove from oven and top with avocado and coriander. Drizzle over sauce and serve immediately. Categories: High ...
... salad. Perfect for a hot summer's day. Ingredients: 1 g MasterFoods Tartare Sauce, 3 pieces chicken breasts, 3 handfull wild rocket, 1 avocado, 2 tbs lemon juice, 0.5 g onions sliced, 2 tbs capers, 2 tbs parsley sprigs ...
... to plate. Split rolls through the centre and spread bases with mayonnaise. Top with lettuce, bacon, tomato, chicken and avocado. Top with roll top and serve. Categories: North american; Quick and easy lunch; Seafood free ...
... flakes, and paprika. Season to taste. Drain the pico de gallo through a fine mesh strainer. Layer the avocado cream, chicken, pico de gallo, and pickled onions on top of the tortillas and serve. Categories: Mexican; Taco ...
... coriander in a large bowl. Toss to combine. Place lettuce in serving bowls. Top with bean mixture, avocado and chicken. Whisk sour cream, 2 tbs hot water, remaining onion and remaining coriander in a jug. Drizzle over ...
... apples julienned, 1 large avocado, 0.33 cup mayonnaise, 1 tbs olive oil, 300 g creamy kale coleslaw kit, 2 tbs lemon juice, 4 soft lunch rolls split, 100 g sweet potato crisps, 4 chicken burgers. Method: Combine coleslaw ...
... on HIGH/1100 watts/100%power for 35 seconds*. Top your warm tortillas with shredded chicken, lettuce, avocado, coriander and chipotle sauce. Categories: Taco; Seafood free; Quick and easy dinner; Microwave; Tree nut ...
... , 2 tbs lemon juice, 4 large spinach wraps. Method: Toss the shredded chicken, pesto, spinach and spring onions in a bowl with the pesto. Mash the avocado with the lemon juice and spread on each of the wraps. Fill the ...
... leaves, 2 tbs red onion, 1 avocado cubed, 1 lime cut into wedges, 8 mini tortillas, 425 g tin Mexican black or pinto beans drained, 1 cup taco sauce, 250 g barbequed chicken shredded, 1 cup 3 Cheese Blend shredded ...
... on each side or until lightly charred and cooked through. Thinly slice. Arrange rice, avocado, edamame, carrot, cucumber, cabbage, chicken and nori in bowls. Serve sprinkled with sesame seeds and topped with sushi ginger ...
... a leg up: Top this super easy Woolworths salad kit with grilled chicken and avocado for a creamy bite. Ingredients: 500 g Woolworths COOK chicken tenderloins in lemon & garlic marinade, 500 g Woolworths Caesar salad kit ...
... on 4 plates or in a salad bowl and add the avocado and mango. Drizzle the dressing over the salad and stir to combine. Thinly slice the chicken and top the salad with the meat. Serve immediately. Categories: Lunch ...
... with this traybake that combines Mexican flavours with beans, bright tomatoes and avocado. Ingredients: 1.7 kg Woolworths whole marinated seasoned chicken, 1 tbs extra virgin olive oil, 500 g frozen corn kernels, 240 ...
... processor until smooth. Spread a little dressing onto plates. Top with rocket, zucchini, avocado, prosciutto, olives and chicken. Season with pepper. Serve. Categories: High fibre; Zucchini; Fathers day; Jan feb 2020 ...
... grain lunch, 1 tsp mexican chilli powder, 250 g sour cream, 2 avocados, 2 jalapenos, 3 spring onions, 1 iceberg lettuce, 2 tbs coriander chopped, 500 g chicken mince, 300 g chunky salsa, 1.5 cup panko breadcrumbs. Method ...
... is charred. Divide rice between 4 bowls. Top with cabbage, alfalfa, avocado, edamame, pickled onion and pineapple. Thickly slice chicken and add to bowls. Serve topped with coriander leaves and mayonnaise. Categories ...
... are tender. Meanwhile, slice jalapeño. Combine half with yoghurt and juice in a small bowl. Top chicken with avocado, coriander and remaining jalapeño. Serve with yoghurt, warm tortillas and lime wedges. Categories: High ...
Ingredients: 1 avocado, 1 fresh jalapeno chilli deseeded, chopped, 1 green capsicum deseeded, 1 red capsicum deseeded, 0.5 bunch coriander leaves picked, 1 cob sweetcorn, 2 medium red onions, 500 g chicken breast fillets ...
... and lemon juice and toss through the coleslaw. Serve chicken with wedges and coleslaw, topped with remaining chives and avocado. Categories: North american; Chicken dishes; Sweet potato; Seafood free; Wheat free; Tree ...
... tomato diced, 0.5 cup coriander leaves, 0.25 red onion diced, 1 large corn cob, 2 chicken breasts butterflied in half, 1 large avocado peeled and mashed, 1 lime juice, 0.25 tsp ground chilli, 0.25 tsp ground coriander, 0 ...
... -dried tomatoes, 0.25 cup pepitas, 1 large avocado quartered, sliced, 3 cup chicken roasted, shredded. Method: Layer spinach, avocado, cucumber, semi-dried tomatoes, onion and chicken in 4 shallow serving bowls. Top with ...
Ingredients: 200 g cottage cheese, 1 pinch ground white pepper to taste, 1 avocado, 1 Lebanese cucumber, 12 cherry tomatoes diced, 600 g chicken fillets, 1 lime juiced, 1 lime wedges, 2 tsp extra virgin olive oil, 0.5 ...
... make a flat surface. Use a vegetable spiraliser to cut into long, thin noodles. Combine pear, rocket, avocado, chicken and cheese in a salad bowl. In a small bowl, whisk vinegar, mustard, honey and remaining oil together ...
... wedges, 500 g Woolworths Prep Set Go sliced tri colour capsicum, 500 g chicken breast fillets thinly sliced, 35 g taco seasoning mix, 1 avocado halved, deseeded, chopped, 0.5 cup light sour cream, 0.25 bunch coriander ...
... and set aside to rest for 5 minutes. Slice. Meanwhile, arrange avocado, tomato, capsicum, rice, sprouts, mango and onion in bowls. Add chicken and parsley, and serve with lime wedges. Categories: Lunch; Healthier easier ...
... thinly sliced, 2 sprigs coriander sprigs leaves picked, 1 pkt avocado deseeded, mashed. Method: Heat oil in a large ovenproof frying pan over medium heat. Add chicken and seasoning, then cook for 10 minutes, stirring, or ...
... 1 cut into quarters, to serve, 0.5 pkt green oak leaf lettuce leaves separated, 1 pkt avocado cut into thin wedges. Method: Place chicken, burrito spice mix from the kit and 1 tbs oil in a large bowl and toss to coat ...
... halfway through cooking. Thickly slice. Divide rice among bowls, and top with cabbage, edamame, avocado and sliced chicken. Sprinkle with onion and sesame seeds. Serve with sauce and lemon wedges. Categories: Lunch ...
... . Place the tomatoes in a row across the greens. Add the avocado, placing it next to the tomatoes, then add a row of the eggs. Chop the chicken into bite-sized pieces and distribute evenly around the salad. Crumble the ...
... wrap, 1 tbs tasty cheese shredded, 3 tbs tomato salsa, 3 tbs BBQ chicken chopped. Method: Spread the smashed avocado onto the wrap. Top with chicken, cheese and yoghurt. Fold in the sides and roll the wrap into a ...
... it begins to soften. Drain excess water. Lay on a clean work surface. Place a few slices of avocado, carrot, cucumber, chicken, lettuce and 2 chives at one side of the wrapper. Fold base and sides of wrapper over filling ...
... 1/2 cup (125mL) water, bring to the boil, stirring. Heat tortillas until softened, serve with chicken mixture, avocado, and cheese. Categories: High fibre; Low sugar; Entrees; Tree nut free; Egg free; Peanut free; High ...
... medley mix, 120 g baby rocket leaves, 0.25 cup olive oil, 2 tsp brown sugar, 1 large avocado cut into wedges, 1 kg chicken thigh fillets cut into 3cm cubes, 2 tsp sea salt flakes, 4 lemon wedges, 4 cloves garlic. Method ...
... for 10-12 minutes. Drain and rinse in cold water. Set aside. Remove meat from chicken, discarding skin and bones. Cut into pieces. Halve avocados, remove stone and peel. Cut into large chunks. Toast pine nuts in a small ...
... a plate and cover loosely with a clean tea towel. Fill tacos with lettuce, tomato, onion and chicken. Top with avocado and sour cream. Serve. Categories: Taco; Seafood free; Egg free; Peanut free; Tree nut free; Tomato ...