Related Searches: Chicken Broccoli Bake, Broccoli Cheese Bake
Whip up a cosy dinner with this tasty pasta bake with chicken, cream cheese and broccoli. Ingredients: 450 g chicken breast boneless, skinless, cut into cubes, 1 tbs olive oil, 2 leeks finely sliced, 2 cloves garlic ...
... breadcrumbs, 1.5 cup cooked chicken shredded. Method: Preheat oven to 190°C. Grease an 8-cup ovenproof baking dish. Cook pasta in a large saucepan of boiling salted water for 8 minutes. Add broccoli and cook for 1 minute ...
... add cheese and stir for 2 minutes or until cheese has melted and mixture has thickened. Stir in pasta. Cut remaining broccoli into small florets and spray with oil. Heat a frying pan over medium-high heat. Cook florets ...
... minutes or until topping is golden. Serve. Categories: Low sugar; Low salt; Broccoli; High protein; Chicken; High fibre; Dinner; Sep 2022; Chicken bake; Italian; Low saturated fat; Budget; Traybake; Mains. Complexity: 2.
... to whip up for a family get-together. Try this delicious pesto pasta bake recipe featuring broccoli and chickpeas. Ingredients: 500 g rigatoni, 1 broccoli cut into small florets, 1.5 cups Woolworths light thickened cream ...
... -brown. Sprinkle with remaining parsley. Serve. Categories: Pumpkin; Italian; Healthier easier; Baking; Fresh food kids; Autumn; Mar 2024; Broccoli; Low ingredient; Calzone; Kids light meal and snack. Complexity: 2.
... , broccoli, sauce and spinach in an 8-cup capacity ovenproof dish. Combine breadcrumbs, butter and remaining cheese in a small bowl. Sprinkle over chicken mixture. Bake for 20 minutes or until the crumb topping is golden ...
... a little oil, the rosemary and garlic. Cook for 5 minutes. Combine the cooked pasta and broccoli with the Barilla Cheese and Tomato Pasta Bake sauce, the sausages and half of the Parmigiano Reggiano cheese. Place in an ...
... oven to 180°C. Grease an 8-cup capacity baking dish. Par-cook pasta in a large pan of boiling salted water for ... for 5 minutes or until softened. Add pumpkin and broccoli, then cover and cook for 3 minutes or until pumpkin ...
... oil, 1 brown onion finely chopped, 0.5 small head broccoli finely chopped, 1 cup milk, 60 g baby spinach leaves, ... water and standing for 5 minutes. Drain. Spoon pasta into flasks. Sprinkle with parsley. Serve. Categories ...
... delicious and cheesy sausage and cauliflower bake. Ingredients: 2 tbs olive oil, 500 g polish sausages sliced, 2 cloves garlic peeled and minced, 1 onion peel and diced, 500 g broccoli cut into florets, 250 g cauliflower ...
... /180C fan-forced. Grease and line a large roasting pan with baking paper. Whisk water, oil and paste in a jug. Place pumpkin, parsnip sweet potato and broccoli in pan. Drizzle with some oil. Drizzle with half the miso ...
... cooked through. Serve with a squeeze of lemon juice. Categories: Lunch; Low sugar; Low salt; Salmon; Lemon; Broccoli; High protein; High fibre; Bake; Potato; Dinner; Italian; Low saturated fat; Traybake. Complexity: 2.
... to sauce, stirring until well combined. Add macaroni and broccoli to sauce and season. Transfer mixture to a 9-cup capacity baking dish. Scatter over remaining cheese, then bake for 25 minutes or until golden and cooked ...
... 1 tsp mustard powder, 50 g parmesan, 400 g macaroni pasta, 300 g broccoli, 100 g kale destalked and sliced finely, 100 g ... coat. Pour the mix into a baking dish, top with breadcrumbs and bake for 20-25 minutes until golden ...
... the dish into the oven and cook for another 10 minutes or until the cheese has melted. Categories: High fibre; Zucchini; Capsicum; Lunch; Dinner; Low sugar; Italian; High protein; Broccoli; Pasta bake. Complexity: 2.
... muffin tray with paper cases. Place peas and broccoli in a food processor and pulse until coarsely chopped ... and stir to combine. Spoon mixture evenly into cases. Bake for 35 minutes or until a skewer inserted in the ...
... over the remaining Cheddar cheese and the Parmesan. Place on a baking tray and grill for 5 minutes, or until bubbling. Serve with steamed broccoli. Categories: High protein; Low sugar; Peanut free; Seafood free; Sesame ...
... until golden and cooked through. Cool for 5 minutes. Sprinkle with extra parsley and serve. . Categories: Dinner; Healthier easier; European; Peanut free; Tree nut free; Tomato; Chicken; Mains; Pasta bake. Complexity: 3.
... parmigiana flavours and give them a twist. Pre-crumbed chicken schnitzels are cooked with feta, tomatoes and pasta in this hearty pasta bake. Ingredients: 2 punnets cherry tomatoes, 1 tbs Woolworths tomato paste, 200 ...
... corn and remaining cheese. Bake for 40 minutes or until golden and bubbling. Sprinkle with parsley and serve. Categories: High fibre; Australian; Low sugar; High protein; Chicken; Mains; Pasta bake. Complexity: 2.
... the tasty cheese to mushroom mixture and stir to combine. Transfer pasta mixture to a large baking dish. Thickly slice chicken and place over pasta mixture. Sprinkle with remaining tasty cheese. Preheat grill to medium ...
Craving comfort food? Whip up this quick and easy creamy chicken pasta bake for dinner tonight and serve it with a crunchy salad. Ingredients: 250 g large pasta shells, 1 tbs extra virgin olive oil, 2 cloves garlic, 1 ...
... ? Make this creamy chicken pasta bake recipe using cream of chicken and corn soup and one of our roast chickens from the deli. Ingredients: 300 g penne, 0.5 roast chicken, 420 g can cream of chicken & corn condensed soup ...
... remaining cheese. Grill for 4 minutes or until golden. Serve topped with parsley. Categories: Australian; Dinner; Chicken dishes; Spinach; Leftover chicken; Chicken; Mains; Weeknight dinner; Pasta bake. Complexity: 2.
... for 6-8 minutes until tender. Stir the cream cheese and pesto into the chicken mix and add the pasta and leeks. Tip the mix into an ovenproof baking dish and sprinkle with parmesan. Cook for 15 minutes until golden and ...
... boiling water for 12 minutes or until tender. Drain, reserving ⅓ cup of liquid. Transfer pasta to a 2.5L (10-cup) rectangular baking dish. Add chicken and toss to coat. Heat oil in a large frying pan over high heat. Add ...
Use leftover BBQ chicken to make this delicious pasta bake. Ingredients: 1 onion, 3 rashers bacon, 4 mushrooms, 1 handful spinach, 3 tbs cream, 1 tbs plain flour, 150 ml water, 0.25 bbq chicken, 2 cups penne pasta, 1 tsp ...
... heat. Transfer to a 1.5L (6-cup) ovenproof baking dish. Place chicken in dish, then cover and bake for 20 minutes or until chicken is cooked through, pasta is tender and liquid is partially absorbed. Remove from oven ...
... 60 g butter, 1 L Campbell's Real Chicken Liquid Stock, 500 g spiral pasta, 2 cup shredded ham, 1.5 cup tasty ... Stir in pasta, ham, peas and 1/2 cup of cheese. Spoon into dish. Sprinkle with remaining cheese. Bake for 15- ...
... recipe. It's a one-pan dinner the whole family will love. Ingredients: 250 g pasta spirals, 120 g baby spinach leaves, 500 g pasta bake with three cheese sauce, 425 g tuna in springwater. Method: Preheat oven to 200ºC ...
... with meat-free pepperoni, olives, mozzarella and onion and baked to crispy perfection, this vegan pizza-style pasta bake will impress everyone. Ingredients: 375 g spiral pasta, 100 g Made With Plants Meat-free Deli Style ...
... of the parsley. Stir to combine. Transfer pasta mixture to a large, deep baking dish. Season with pepper. Sprinkle with cheese. Bake for 15 minutes, or until golden. Top pasta bake with one-quarter of the spinach leaves ...
... pepper and mix well. Stir in spinach. Spoon vegetable mixture into prepared dish. Dollop ricotta over pasta. Sprinkle with cheese. Bake for 15 minutes or until golden-brown. Heat oil in a small non-stick frying pan over ...
... . Place the dish into the oven for 10 minutes until the cheese is melted and golden brown. Let the pasta bake cool for 5-10 minutes before cutting into portions. Categories: Lunch; Low sugar; Seafood free; Low salt; Soy ...
... reserved sauce. Sprinkle with remaining cheese. Place tomatoes on a baking tray. Spray with oil. Bake pasta and tomatoes for 12-15 minutes or until pasta bake is golden and tomatoes are blistered. Remove from oven. Top ...
... top. Serve with ricotta cheese crumbled on top. Categories: Zucchini; Dinner; Halal; Healthier easier; Italian; Seafood free; Quick and easy dinner; Pescatarian; Frittata; Tomato; Vegetarian; Pasta bake. Complexity: 3.
Sneak some extra veg on dinner plates with this vegetable pasta bake recipe loaded with carrot, cauliflower and kale. Ingredients: 2 tbs plain flour, 40 g butter, 2 carrots finely diced, 1 cauliflower cut into small ...
... grated. Method: Preheat oven to 180°C. Grease a 20cm square cake pan and line the base with baking paper. Cook 300g pasta in salted boiling water until just tender. Drain and return to pan. Meanwhile, heat 2 tsp olive ...
... and place into a 1.5 litre capacity greased baking dish. Spoon flaked tuna and grated zucchini over pasta. Pour Leggo's Tuna Bake over tuna, zucchini and pasta and gently mix together. Sprinkle with mozzarella cheese and ...
... are well browned. Pour in sauce and 1 cup water, then bring to the boil. Stir in basil. Season. Transfer pasta to a 12-cup capacity baking dish. Add meatballs and sauce and stir to combine. Sprinkle with mozzarella ...
... stock and fry for a further 5 minutes. Now place all ingredients into a baking dish and bake in the oven for 20 minutes before serving. Categories: Lunch; Pasta; Dinner; North american; Turkey; Pasta bake. Complexity: 2.
... Method: Preheat oven to 200°C/180°C fan-forced. Cook pasta in a large saucepan of boiling water for for 14 minutes, ... over remaining mozzarella, arrange sage on top, then bake for 15 minutes or until golden. Serve. ...
This easy pasta bake with mushrooms and sage is a great way to enjoy silverbeet. Ingredients: 400 g chestnut mushrooms sliced, 2 tbs olive oil, 1 medium red onion peeled and chopped, 4 cloves garlic peeled and minced, ...
... beans are hot and cheese has melted. Garnish with freshly chopped parsley. Serve with a fresh green salad on the side. Categories: High fibre; Lunch; Dinner; Low sugar; Italian; High protein; Pasta bake. Complexity: 2.
... salad to serve. Method: Preheat oven to 200°C/180°C fan-forced. Grease a 10-cup capacity baking dish. Cook pasta and cauliflower in a large saucepan of boiling water for 10 minutes or until tender. Drain. Transfer to a ...
This 4 ingredient store cupboard tuna pasta bake couldn't be easier and leftovers are great for lunch. Ingredients: 600 g penne pasta, 490 g cheese sauce, 320 g tuna drained, 330 g sweetcorn drained. Method: Pre-heat the ...
A heart warming pasta bake with plenty of creamy vegetables is a comforting dinner; Ingredients: 200 g artichokes store bought jar and drained, 320 g penne pasta, 1 large carrot peeled and diced, 1 large red onion peeled ...
... dish along with tomatoes and garlic. Toss to combine. Bake for 10 minutes or until tomatoes collapse slightly. Remove from oven. Season. Meanwhile, cook pasta according to packet instructions or until tender. Drain. Add ...
... tablespoon of olive oil. Bake for 22 to 25 ... pasta and toss until fully coated with the creamy sauce. Serve hot with fresh basil. Categories: Sausage; Lunch; Dinner; Italian; High protein; Traybake; Tomato; Pasta bake ...
Serve up a filling and comforting family supper with this cheesy and rich sausage and pasta bake. Ingredients: 225 g pork sausages sliced, 225 g mushrooms sliced, 4 tbs olive oil divided, 2 tbs flour, 1 L milk warm, 450 ...
... the mixture in an oven-proofed dish, cover with foil and bake for 30 minutes. Remove the foil and return to the ... Turn up the oven to 200°C/180°C fan-forced and bake the dish for another 10 minutes. When done, sprinkle in ...
... in a large bowl. Add half the paste and toss to coat. Place on tray in a single layer. Bake for 5 minutes. . Meanwhile, place chicken and remaining paste in the large bowl and toss to coat. Remove tray from oven and add ...
... Categories: Lunch; Low sugar; Seafood free; Soy free; Egg free; Wheat free; Peanut free; High protein; Chicken; High fibre; Dinner; Chicken bake; Italian; Tree nut free; Traybake; Gluten free; Sesame free. Complexity: 1.
This indulgent creamy chicken bake recipe has an added nuttiness to excite the palette; Ingredients: 700 g chicken breasts diced, 1 medium celery peeled and chopped, 1 medium leek peeled and chopped, 1 medium white onion ...
... a few minutes before cutting and portioning the pasta. Categories: Capsicum; Lunch; Seafood free; Spinach; Egg free; Peanut free; Chicken; Dinner; Italian; Tree nut free; Traybake; Pasta bake; Sesame free. Complexity: 3.
... top. Ingredients: 400 g Edgell Four Bean mix drained, 500 g Leggos Pasta Bake Sundried Tomato Garlic, 2 cups penne pasta, 1 tbs olive oil, 500 g chicken mince, 100 g sliced salami cut into thin strips, 1 large zucchini ...
... ricotta. Categories: Healthier easier; Sweet potato; Seafood free; Spinach; Peanut free; Tomato; Chicken; Mince; Dinner; Italian; Quick and easy dinner; Tree nut free; Sesame free; Pasta bake; Mains. Complexity: 3.
... crushed, 425 g Latina Fresh Beef Bolognese Pasta Sauce, 1.5 cups salt-reduced chicken stock, 60 g baby spinach, 625 ... Categories: One pot; Dinner; Claire; Italian; Quick and easy dinner; May 2023; Pasta bake. Complexity: 2.
... Dried Basil. Method: Preheat oven to 200°C/180°C fan-forced. Grease a 2.5L (10-cup) rectangular baking dish. Cook pasta in a large saucepan of boiling water for 12 minutes or until tender. Drain. Return to pan. Add sauce ...
... your loved one with the best Valentine's dinner. Make this easy baked feta pasta with a secret message: heart-shaped feta. This creamy pasta will impress. Ingredients: 200 g smooth feta, 600 g Solanato tomatoes, 3 ...
... until sauce has reduced by half. Meanwhile, cook pasta following packet instructions. Drain, return to pan with ... to coat. Return beef and prosciutto to pan. Add pasta and basil and stir to combine. Serve immediately. ...
... heat. Add bacon and cook for 5-6 minutes or until crispy. Combine cooked pasta, bacon and sauce in a baking dish. Sprinkle with cheese and bake for 20 minutes or until cheese is golden brown. Stand for 3 minutes. Divide ...
... 3 clove garlic finely diced. Method: Preheat oven to 180°C. Line a large ovenproof dish with baking paper. Cook pasta according to packet instructions. Drain. Meanwhile, heat butter in a small saucepan over low heat. Add ...
... torn. Method: Preheat oven to 220°C. Grease an 8-cup baking dish. Cook pasta in boiling salted water for 8 minutes. Drain, reserving 1/2 cup pasta water. Meanwhile, reserve 1 tbs oil from tomatoes, discarding remainder ...
... pinch sea salt ground. Method: Preheat oven to 180°C. Lightly grease a 20cm-square (6 cup) baking dish. Cook pasta in a large saucepan of boiling salted water according to packet instructions. Add asparagus for the last ...
... ingredients, season to taste with salt and pepper and transfer to a greased ovenproof dish or medium-sized cake tin. Bake in a preheated oven, 180°C for 25 minutes or until the eggs have set and the pie is golden brown ...
... to taste. Spoon into lasagne style ovenproof dishes. Top with sliced tomatoes. Bake for 30-35 minutes until top is golden and pasta bake hot. Categories: High fibre; Lunch; Dinner; Low sugar; Italian; Low salt; Low ...
... cream, 0.5 cup mozzarella shredded. Method: Cook pasta according to packet instructions. Drain, reserving fl cup ... . Add parmesan, cream, reserved cooking liquid and pasta, then stir to combine. Sprinkle with mozzarella. ...
... light cooking cream, 2 lemon wedges. Method: Preheat oven to 180°C. Grease an 8-cup capacity baking dish. Cook pasta in a large saucepan of boiling salted water according to packet instructions or until al dente. Drain ...
... ground paprika. Method: Preheat oven to 200°C/180°C fan-forced. Lightly grease a 6 cup-capacity baking dish. Combine pasta sachets and 2 cups water in a large bowl. Stir in tuna, corn and half of the spinach. Transfer ...
... , salt and pepper. Stir in egg, ricotta, spinach, mushrooms and cooked pasta. Spoon into dishes. Place on a baking tray, sprinkle with tasty cheese and bake for 20 minutes. Categories: Low sugar; Seafood free; Low salt ...
... ; Seafood free; Nov 2020; Soy free; Egg free; Wheat free; Peanut free; High protein; High fibre; Italian; Budget; Tree nut free; Pork; Gluten free; Weeknight dinner; Sesame free; Pasta bake; Mains; Spring. Complexity: 3.
... dish, top with breadcrumbs and the remaining cheese and bake for 15-20 minutes until golden. Categories: Kale; High fibre; Lunch; Mince; Dinner; Low sugar; Italian; High protein; Pork; Tomato; Pasta bake. Complexity: 2.
... -forced. In an aluminium lined baking sheet, toss the onions, carrot, celery and olive oil. Bake it for 15 minutes or until ... of the parsley. Return it to the oven and bake for another 30 minutes. Upon serving, garnish with ...
... finely chopped, 700 g Woolworths Essentials chunky pasta sauce, 800 g Woolworths diced Italian tomatoes ... 2.5L (10-cup) rectangular baking dish. Remove chicken from packaging.Place chicken on a baking tray and roast for 20- ...
... for a further 2 minutes or until wilted. Add soup, chicken and pasta to the pan, stir to combine and season to taste. Transfer to a large ovenproof baking dish and bake for 20 minutes. Categories: Dairy free; High fibre ...
... . Method: Preheat oven to 220°C/200°C fan-forced. Stir together uncooked pasta, marinara sauce, water, salt and chicken breast in a baking dish. Season with salt to taste; stir. Cover tightly with aluminium foil and ...
... to colour and have softened. Add sauce and stir to combine. Bake for a further 5 minutes or until sauce is heated through. Meanwhile, cook pasta according to packet instructions. Drain, reserving 1/4 cup cooking liquid ...
... Line a 12-hole muffin pan with paper cases. Cook pasta according to packet instructions. Drain. Meanwhile, in a small frying ... back of spoon and sprinkle with remaining cheese. Bake for 12 minutes or until golden. Allow to ...
... through 1 cup of the grated cheese and then add corn, pasta and tuna. Transfer to casserole dish, top with remaining cheese and sprinkle over breadcrumbs. Bake for approximately 20 mins or until cheese is lightly browned ...
... grated, 0.33 cup zucchini grated, 1 cup cooked leftover pasta, 1 cup grated cheese, 2 eggs lightly whisked, 1 cup ... . Sprinkle each with some of the remaining cheese. Bake for 20-25 minutes or until set. Categories: Soy ...
... , zucchini and half of the tomatoes to pasta. Season and toss gently to combine. Transfer to a 2L, 8-cup-capacity baking dish. Scatter remaining tomatoes on top. Bake for 20 minutes. Serve sprinkled with dill. Categories ...
... until roughly crushed. Transfer to a bowl and add cauliflower, tossing to combine. Top chicken mixture with pea mixture, then bake for 55 minutes or until golden. Serve. Categories: Low sugar; Roast; Low salt; Soy ...
... seasoning, garlic and oil in a large bowl. Add chicken and rub to coat. Place chicken in a large baking dish. Place pumpkin, capsicum and chickpeas around chicken. Season. Bake for 45 minutes, adding lemon in the last 10 ...
... sauce, paprika and garlic in a large glass bowl. Add chicken and turn to coat. Arrange chicken, potatoes and corn on a large baking tray. Drizzle with oil and bake for 40 minutes, adding onion halfway through cooking, or ...
... into a bowl, drizzle in the oil and toss to coat. Remove with a slotted spoon and spread out on a large baking tray. Add the chicken legs to the bowl and coat with the remaining spiced oil. Add the lemon halves to the ...
... a plate. Spray with oil, then sprinkle with curry powder and turn to coat. Place chicken on vegetables. Bake for 15 minutes or until chicken is almost cooked through. Add pak choy to tray. Whisk sweet chilli sauce with 1 ...
... on top and roast for 20 minutes, until the chicken is cooked through. Categories: Lunch; Low sugar; Lemon; High protein; Chicken; High fibre; Potato; Dinner; Chicken bake; Low fat; Irish; Low saturated fat; Traybake ...
... : Preheat the air fryer to 230°C.. Marinate the chicken breasts using half of the peri peri seasoning and olive ... and olive oil. Mix the vegetables until evenly coated and bake n the oven for 25 minutes. Remove the sheet ...
... 1 lime cut into wedges. Method: Preheat oven to 200°C/ 180°C fan-forced. Remove chicken from packaging. Place chicken on a baking tray and roast for 20-25 minutes per 500g or until cooked through and golden-brown. Remove ...
... ). Pour remaining oil into an ovenproof dish. Layer half the eggplant. Top with chicken, veggies and remaining eggplant. Cover with foil. Bake for 30 minutes. Categories: Moussaka; Low sugar; Seafood free; Low salt; Soy ...
... and sticky and the vegetables are soft. Serve the chicken and veggies with rice and top with cashews if desired. . Categories: Lunch; Dinner; Chicken bake; Traybake; Chicken; Chinese; Foodhub video. Complexity: 3.
... fennel bulb sliced, 4 cloves garlic unpeeled, 4 large chicken breasts skinless, 400 g red grapes, 2 tbs olive ... season with black pepper. Top the vegetables with the chicken breasts and pour the wine into the roasting tray. ...
... spread each with the remaining curry paste. Tip the onion slices into the rice, nestle in the chicken thighs, cover with foil and bake for 30 minutes. Remove the foil, scatter over the peas, lemon juice and zest and mix ...
... down, in batches, for 3 minutes each side or until browned. Transfer to the tray. Season. Bake chicken for 45 minutes or until chicken is brown and almost cooked through. Place bread in a bowl with half of the rosemary ...
... well to combine. Arrange the red onion, chorizo and chicken thighs on top of the sauce mixture. Drizzle with olive oil and sprinkle the chicken skin with sea salt flakes. Bake the dish for 30 minutes. Add the vine cherry ...
... . Cover and refrigerate for 20 minutes. Preheat oven to 220°C/200°C fan-forced. Transfer chicken mixture to a baking dish and roast, basting chicken with pan juices occasionally, for 35 minutes or until golden brown and ...
... a large bowl and mix to combine. Add to a large baking dish and drizzle with oil. Bake for 30 minutes, or until chicken begins to brown. Remove tray from oven. Place chicken on a plate. Add rice and 3 cups water to pan ...
... oven to 200°C/180°C fan-forced. Grease a large baking tray. Arrange chicken, potato, onion and garlic on prepared tray. Drizzle with 1 tbs oil. Bake for 45 minutes or until golden-brown and cooked. Season. Meanwhile ...
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