Related Searches: Chicken Tomato, Chicken Tomato Bake
... Heat remaining oil in frying pan. Add garlic and zucchini and cook for 8 minutes or until golden. Add chicken stock, cherry tomatoes and half the shredded chicken, reserving half to use later. Cook for 2 minutes or until ...
... and bake for 10 minutes or until chicken is cooked through and flatbread crisp. Serve chicken with mash, flatbread crisps, yoghurt and cherry tomatoes. Categories: Healthier easier; Seafood free; Egg free; Peanut free ...
... Cook for a few minutes until the wine has mostly evaporated, taking care that the chicken does not stick to the base. Add the tin of cherry tomatoes, adding a bit of water to the tin to ensure you remove all the contents ...
... risoni cooked all together in a tomato-y broth. Enjoy topped with briny olives. Ingredients: 8 chicken drumsticks skin on, 2 tbs olive oil, 0.75 cup risoni, 400 g cherry tomatoes, 2 small zucchini quartered lengthways, 0 ...
... stock, 1 red onion cut into wedges, 4 chicken thighs, 5 dates pitted, sliced, 3 tsp ground cumin, 3 tsp ground turmeric, 400 g can cherry tomatoes, 1 lemon rind finely grated and juiced, 2.5 tbs olive oil, 3 garlic ...
Ingredients: 2 chicken lovely legs, 3 Vita-Weats 9 grains crispbreads, 0.5 pear cut into wedges, 8 cherry tomatoes, 0.5 cup sugar snap peas trimmed, halved, 1 tbs semi dried tomato dip, 1.5 tsp salt-reduced soy sauce, 40 ...
... , 0.25 cup balsamic dressing, 50 g baby rocket washed, 2 tbs pine nuts, 200 g grape tomatoes halved, 1 small Country Style Roast Chicken. Method: Cook pasta in a large pan of boiling salted water for 10-12 minutes. Drain ...
Ingredients: 50 g lean cooked chicken breast chopped, 0.33 cup desiccated coconut, 0.25 cup milk, 0.5 small carrot cut into sticks, 1 stalk celery cut into 4 sticks, 4 small cherry tomatoes, 15 g baby spinach leaves, 1 ...
... free range egg, 2 tbs caster sugar, 1 tbs no-added salt tomato paste, 20 g leftover* cooked lean chicken breast chopped, 8 cherry tomatoes. Method: To make chicken pizza, preheat grill to high. Spread muffin halves with ...
... , 1 tbs soy sauce, 5 ml rice bran oil spray, 1 tbs olive oil, 500 g chicken mince, 0.5 cup quinoa flakes, 20 solanato cherry tomatoes halved. Method: Preheat oven to 180°C. Line a baking tray with baking paper. Heat oil ...
... take on pizza is a must-try. Ingredients: 500 g RSPCA Approved Fresh Chicken Thigh Fillets, 1 punnet cherry tomatoes, 1 Sharwoods Butter Chicken Simmer Sauce, 2 tbs olive oil, 1 Toscano Classic Pizza bases. Method: Heat ...
... Tenders, 300 g dried spiral pasta, 250 g cherry tomatoes, 220 g cherry bocconcini, 0.33 cup pine nuts, 2 tbs basil pesto, 1 bunch basil. Method: Cook the Ingham's Chicken Tenders and pasta as per the pack instructions ...
... cooked through. Set aside to rest for 5 minutes. Combine cherry tomatoes, avocado and spinach leaves in a small bowl. Slice chicken. Divide sweet potato, chicken and salad between serving plates. Serve with lemon wedges ...
... cob cooked and kernels cut off the cob, 2 baby cos lettuce washed and leaves separated, 1 punnet cherry tomatoes halved, 2 chicken breasts, 0.5 cup caesar dressing, 3 lime 1 juiced, 2 cut into wedges, 1 tsp ground cumin ...
... s Pizza Base with Red Rock Deli Basil Pesto Mozzarella & Cashew Dip. Arrange the Primo Pulled Chicken and cherry tomatoes on top of pizza. Scatter with Perfect Italiano Perfect Pizza to evenly cover base. Place the pizza ...
... paper. Place naan bread on prepared trays and cook for 5 minutes till crisp. Serve topped chicken, cherry tomatoes, yoghurt, mint leaves and Sharwood's Mango Chutney. Categories: Italian; Seafood free; Meat pizza; Soy ...
... , 0.66 cup sweet potato cubed, roasted, 2 cherry tomatoes, 1 tsp shredded coconut toasted, 0.5 tsp ground coriander, 0.5 tsp turmeric, 125 g Greek style natural yoghurt, 2 chicken lovely legs, 2 tsp lemon juice, 0.25 cup ...
... style yoghurt, 1 clove garlic crushed, 0.5 lemon juiced, 4 pita breads, 1 lettuce, 12 cherry tomatoes. Method: Rub the chicken with the MasterFoods Mediterranean Spice Blend. Put olive oil in a frying pan and turn on the ...
... and low heat to a simmer. Add the mascarpone cheese to the chicken mixture and stir well. Drain the past and add to the chicken mixture. Add the cherry tomatoes, baby spinach, salt and pepper.It's now ready to serve ...
... Heat half oil in a large pan on medium high heat and fry chicken, diced onion, capsicums for 5-6 minutes. Add the kale, garlic, spices, cherry tomatoes, jalapenos and lime juice cook for 3-4 minutes. Sprinkle cheese over ...
... a large salad bowl with the spring onions, cucumber, cherry tomatoes and parsley and toss together. Add the remaining oil and basil and toss again. Cut the hot chicken into thin slices and toss into the salad. Serve with ...
... and dinner is done. Great for these hot summer nights; Ingredients: 10 chicken tenders, 0.5 cup pesto, 1 cup mozzarella cheese, 1 cup cherry tomatoes. Method: Preheat the oven (all ovens are different, heat to the temp ...
... spray, 1 lemon halved lengthways, 1 tbs lemon thyme, 3 sprigs thyme, 240 g truss cherry tomatoes. Method: Preheat oven to 200°C. Rinse chicken inside and out. Pat dry with paper towel. Place lemon halves and 3 sprigs of ...
Ingredients: 1 pinch salt, 1 cup halved cherry tomatoes, 1 pinch Pepper, 150 ml white wine, 1.6 kg free range bone in chicken pieces with skin, 0.25 cup whole green Sicilian olives, 3 tbs Monini Classico Extra Virgin ...
... spread with tomato paste, leaving a 1cm border. Lay ham over tomato paste and dot cherry tomatoes around. Scatter ... leaves and serve. Categories: Vegetable pizza; Ham; Entrees; Italian; Tomato; Chicken. Complexity: 2.
Ingredients: 1 handful rocket leaves, 3 tbs Devondale Salted Butter, 500 g skinless chicken breast fillets, 1 punnet cherry tomatoes, 250 g spaghetti, 1 tbs olive oil, 2 clove garlic cloves, 0.33 cup basil pesto. Method: ...
Ingredients: 250 g cherry tomatoes halved, 500 g penne, 2 tbs extra virgin olive oil, 1 pinch freshly ground black pepper, 60 g baby rocket, 125 g fresh ricotta, 400 g roasted chicken meat shredded. Method: Cook penne in ...
... , 75 g plain flour, 2 skinless boneless chicken breasts, 75 g breadcrumbs, 1 tbs chipotle paste, 1 liter sunflower oil for frying, 1 bunch baby spinach, 300 g cherry tomatoes halved, 1 avocado stoned, peeled, and chopped ...
... shredded, 1 small red chili deseeded and finely sliced, 125 g cherry tomatoes halved, 6 zucchini shredded on a mandolin, 2 tbs avocado oil, 300 g chicken cooked and shredded, 1 lemon juiced and rind finely grated, 0 ...
... : 200 g cottage cheese, 1 pinch ground white pepper to taste, 1 avocado, 1 Lebanese cucumber, 12 cherry tomatoes diced, 600 g chicken fillets, 1 lime juiced, 1 lime wedges, 2 tsp extra virgin olive oil, 0.5 tsp ground ...
... cucumber sliced, 0.25 cup mint leaves shredded, 2 cup cherry tomatoes, 2 limes juiced, 1 cup brown rice cooked, 1 ... ; Healthier easier; Tree nut free; Kids lunchbox; Tomato; Chicken; Rice; Skewer and kebab. Complexity: 3.
... cloves, 1 lemon rind finely grated, juiced, 250 g cherry tomatoes, flat-leaf parsley. Method: Preheat oven to 220°C. Place oil in a large roasting pan. Arrange chicken, chorizo, potato and onion in pan. Hit garlic with ...
... thigh cutlets, 1 tbs extra virgin olive oil, 0.25 tsp dried chilli flakes, 400 g cherry tomatoes in juice, 1 cup chicken stock, 230 g pitted Sicilian olives, 4 garlic cloves, 100 g prosciutto, crusty bread. Method: Heat ...
... sliced, 2 spring onions finely sliced, 6 cherry tomatoes quartered, 0.33 cup corn kernels, 200 g corn chips, 1 tbs olive oil, 1 cup tasty cheese grated, 160 g oven roasted chicken breast shredded, 2 tbs guacamole, 2 tbs ...
... it extra special with butter and vegetables. Ingredients: 500 g Cook's chicken breast steaks chilli, garlic & rosemary, 1 piece potato slices, 5 piece cherry tomatoes, 5 broccoli florets, 0.5 cup corn kernels, 0.5 tsp ...
... , thinly sliced, 0.5 small red onion thinly sliced, 125 g cherry tomatoes halved, 1.5 tbs balsamic vinegar, 0.75 cup parmesan grated, 1.1 kg chicken maryland pieces, 600 g small washed white potatoes halved, 100 g baby ...
... : 1 handful fresh parsley leaves, 0.5 punnet cherry tomatoes cut in half, 6 chicken thigh cutlets, 500 g potatoes, 0.33 cup parmesan cheese, 2 slice bread chopped, 1 chicken parmigiana tray bake, 2 tbs olive oil. Method ...
... fish sauce, 1 handful coriander leaves, 0.5 red onion sliced, 3 shallots finely sliced, 10 cherry tomatoes halved, 500 g chicken thigh fillets halved, 2 limes juiced, 1 tsp chilli flakes, 1 tsp ground coriander, 200 g ...
... salt, 0.5 cup plain flour, 250 g cherry tomatoes quartered, 2 cup iceberg lettuce shredded, 500 g chicken breast fillet, 5 ml virgin olive oil spray, 1 tsp smoked paprika, 0.5 cup finely grated parmesan, 750 g potato ...
... : 2 small chicken breast fillets split crossways, 2 cup watermelon diced, 1 carrot peeled into ribbons, 1 Continental cucumber peeled into ribbons, 0.33 cup continental parsley leaves, 250 g cherry tomatoes halved, 0 ...
... sliced, 1 bunch coriander sprigs removed, 2 Lebanese cucumber, 1 bunch mint leaves removed, 250 g cherry tomatoes halved, 4 small chicken breast fillets, 1 lime sliced, 0.5 lime juiced, 40 ml sweet chilli sauce, 2 cup ...
... trimmed, thinly sliced lengthways, blanched, 250 g cherry tomatoes quartered, 1 baby cos lettuce trimmed, leaves separated ... serving bowls. Top with onion, tomato, snow peas and chicken. Drizzle with dressing and serve. ...
... , 1 brown onion, 300 g butternut pumpkin, 200 g cherry tomatoes, 2 tbs extra virgin olive oil, 1 tsp paprika, 2 tsp ground turmeric, 80 g baby spinach leaves, 6 chicken thigh fillets, 400 ml light coconut milk, 3 cloves ...
... dinner. Ingredients: 1 kg Woolworths COOK boneless butterflied chicken in mango & sweet chilli marinade, 5 ml ... finely chopped, 1 Lebanese cucumber diced, 250 g cherry tomatoes quartered, 1 small red onion diced, 60 g ...
... , 1 medium sweet potato peeled and chopped, 250 g cherry tomatoes halved, 2 cup wholemeal penne cooked, 2 cup light ... potato; Seafood free; Spinach; Peanut free; Tomato; Chicken; Mince; Dinner; Italian; Quick and easy ...
... 3 spring onions thinly sliced diagonally, 250 g cherry tomatoes halved, 2 cup watercress, 2 small zucchini, ... in a large bowl. Season with salt and pepper. Add chicken and toss to coat. Set aside. Bring a large saucepan of ...
... 1 Lebanese cucumber seeded and sliced, 0.5 pineapple, 150 g snow peas trimmed and halved, 250 g cherry tomatoes halved, 2 chicken breast fillets trimmed, 1 tbs lime juice, 2 tbs sweet chilli sauce, 2 tsp peanut oil, 120 ...
... , 0.25 cup parsley shredded, 250 g punnet cherry tomatoes halved, 5 ml extra virgin olive oil spray, ... ºC fan-forced. Grease a large baking dish. Combine chicken with remaining ingredients and extra egg in a large bowl. ...
... mango cheek flesh thinly sliced, 0.5 red onion thinly sliced into rings, 2 tbs continental parsley, 250 g cherry tomatoes, 400 g chicken breast, 1 lime, 5 ml extra virgin olive oil spray, 2 cup brown rice. Method: Spray ...
... cherry tomatoes quartered, 4 wholemeal stand 'n stuff mini tacos, 0.5 cup canned chickpeas drained, 1 lemon 1 tbs juiced, 2 tsp olive oil, 1 cup chicken breast cooked, chopped. Method: Combine chicken, chickpeas, tomato ...
... , 0.25 cup flat-leaf parsley leaves roughly chopped, 200 g button mushrooms sliced, 2 tsp Italian dried herbs, 800 g can cherry tomatoes, 1 cup chicken stock, 1 cup green olives, 2 tbs olive oil, 160 g crusty bread, 1 kg ...
... minute to prevent wilting. Ingredients: 400 g skinless boneless chicken breasts, 0.5 red capsicum, 0.5 yellow capsicum finely sliced, 15 cherry tomatoes halved, 1 handful mint leaves chopped, 1 handful coriander leaves ...
... to cut from the middle of the parsons nose, along the spine, through the ribs to the neck. Open the chicken and turn it over. Put the heel of your hands over the breastbone and press down firmly to fracture it, (just ...
... large saucepan. Bring to the boil over medium-high heat and reduce, if necessary, to 1.5 litres. Add chicken and remaining garlic and vegetables, except spinach, to pan. Return to the boil, then reduce heat to medium and ...
... and lemon juice together to make a sauce. Add salt and pepper to taste. Top the entire dish (chicken and vegetables) with a drizzle of the sour cream sauce, some more coriander leaves and the dried cranberries. Carve ...
... , breast-side down, on a board. Using kitchen scissors, cut down either side of backbone and discard backbone. Turn chicken skin-side up and press down on breastbone with heel of hand to flatten. Brush both sides of ...
... until Al dente then drain in colander, rinsing cold water over the top to prevent the noodles sticking. Debone chicken and throw bones back in stock if that has been kept - keep boiling for more flavour and you will ...
... : 2 tsp paprika, 2 tsp Worcestershire sauce, 2 clove garlic crushed, 2 tbs extra virgin olive oil, 4 skinless chicken thigh cutlets, 2 tbs plain flour, 1 red onion cut into wedges, 400 g Swiss brown mushrooms halved, 475 ...
... , 2 bulb garlic halved crossways, 1 bunch rosemary, 1 tbs brown sugar, 125 g blueberries. Method: Place chicken, oil, vinegar, garlic, rosemary and sugar in a large bowl. Season with pepper and turn to coat. Refrigerate ...
... into pieces using poultry shears. Serve with tortillas, coleslaw and corn. Note: Calculate total cooking time for chicken by allowing 20-25 mins per 500g. Categories: North american; Roast; Seafood free; Tree nut free ...
... and knead until smooth. Roll dough out until 4mm thick and large enough to enclose chicken. Gently loosen skin from chicken breast and spread butter under skin. Fill cavity with remaining thyme sprigs and garlic. Secure ...
... over medium to high heat. Once the oil is heated I turn it down to med-low heat this ensures that the chicken cooks properly and the crumbling doesn't crisp up and burn quickly. If you find it's cooking very slow and not ...
... cook for about 2 minutes and drain. Rinse with cold running water. Divide noodles between 4 bowls. Once the chicken is cooked through, add the vegetables and steam for about 2 minutes until cooked to your liking. I like ...
... be easily reheated and freezes well. Similar to a pulled pork recipe but for chicken. Ingredients: 0.33 cup honey, 0.33 cup soy sauce, 2 tbs tomato paste, 1 tbs vinegar, 2 tsp minced garlic, 2 tsp chilli paste or flakes ...
... well coated. Transfer to dish. Add cup water. Bake, turning every 15 minutes, for 45 minutes or until chicken is golden and cooked through. Cover dish with foil and rest for 5 minutes. Meanwhile, make slaw according to ...
... egg yolks and lemon juice until well combined. Return broth to a gentle simmer over low heat. Add shredded chicken and cook for 2 minutes or until heated through. Remove pan from heat. Gradually add egg mixture, stirring ...
... side down, on a clean work surface. Use kitchen scissors to cut along each side of the backbone to remove. Turn chicken, breast-side up. Use the heel of your hand to press down on the breastbone to flatten. Season. Place ...