Chinese Pork Recipes

28 recipes

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

BBQ pork, rice & greens bowls

... . Ingredients: 560 g Woolworths COOK slow cooked Chinese BBQ style pork with char siu sauce, 1 bunch broccolini halved ... according to packet instructions. Shred pork, then divide rice, pork and greens among bowls. Drizzle ...

Char Siu Pork

Char Siu Pork

... sauce, 0.33 cup honey, 0.25 cup soy sauce, 2 tbs Chinese cooking wine. Method: Combine sauces, cooking wine, ginger and garlic in a jug. Cut pork rashers into 2-3 pieces and place in a sealable container. Pour over ...

Marinated Pork Chops

Marinated Pork Chops

Marinated Pork Chops

... through cooking each side. Once the pork chops have reached 62°C on a kitchen thermometer, remove them from the grill letting them rest for 5 minutes. Categories: Lunch; Dinner; Pork; Chinese; Pork chop. Complexity: 3.

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

Grilled Pork Chops with Asparagus

... have reached 62°C on a kitchen thermometer, remove them from the grill letting them rest for 5 minutes before serving with grilled asparagus. Categories: Asparagus; Lunch; Dinner; Pork; Chinese; Pork chop. Complexity: 3.

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... 75 cup brown sugar, 0.5 cup rice wine vinegar, 0.25 cup fish sauce, 2 limes juiced, 1tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, 1 bunch choy sum trimmed, 0.25 cup unsalted ...

Rolled Pork Shoulder With Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

Rolled Pork Shoulder with Sticky Spice Crust

... pork shoulderwith a sticky spiced crust is the perfect mix of sweet and spicy. Ingredients: 1.5 tsp plain flour, 0.5 tsp Chinese ... brown sugar firmly packed, 2 kg rolled boneless pork shoulder, 1 tsp sea salt flakes. Method ...

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... and fennel in a large bowl. Serve sliced pork with salad drizzled with mustard dressing. Categories: Fennel; Lunch; Easter; Low sugar; Mandarin; Pork belly; High protein; Pork; Chinese; Air fryer; Foodhub video; Apr 2022 ...

Char Siu Pork Burgers With Crunchy Slaw

Char Siu Pork Burgers With Crunchy Slaw

Char Siu Pork Burgers With Crunchy Slaw

... char siu pork burgers in just 3 steps and 20 minutes. Ingredients: 560 g Woolworths COOK Chinese BBQ style pork with char ... cucumber peeled into ribbons. Method: Cook pork according to microwave instructions on packet, ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... 10 minutes, you will see some moisture on the skin. Wipe this off with kitchen towel. Turn pork belly over and massage the Chinese five spice into the meat. Place this skin side up uncovered in the fridge overnight. The ...

Customer | biggy

Chinese-style Pork Belly

Chinese-style Pork Belly

Chinese-style Pork Belly

... Chinese style pork belly recipe will have friends and family thinking you've ordered straight from the local takeaway. Juicy pork drenched in an aromatic spiced sauce makes for a winning dish. Ingredients: 1.8 kg pork ...

Sticky Chinese-style Pork Kebabs

Sticky Chinese-style Pork Kebabs

Sticky Chinese-style Pork Kebabs

... seeds, chilli and onion. Categories: Low sugar; Buk choy; High protein; Chinese; High fibre; Dinner; Claire; Winter; Jul 2023; Quick and easy dinner; Budget; Pork; Weeknight dinner; Rice; Skewer and kebab. Complexity: 2.

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

Chinese 5-spice Pork With Millet

... or dinner. Ingredients: 2 tbs light olive oil, 4 tbs honey, 6 tbs soy sauce, 2 tbs Chinese 5-spice powder, 450 g pork tenderloin cut into bite-sized pieces, 200 g uncooked millet, 300 g spring greens cores removed and ...

Barbecued Pork

Barbecued Pork

... cup hoisin sauce, 0.25 cup soy sauce, 0.25 cup Chinese cooking wine, 0.5 cup plum sauce, 0.25 cup brown sugar, jasmine rice steamed, 1 kg pork scotch fillet roasts. Method: Place sugar, sauces, wine, ginger, garlic, five ...

Hoisin Pork Rashers

Hoisin Pork Rashers

Hoisin Pork Rashers

... , 2 tbs soy sauce, 0.25 cup hoisin sauce, 3 cup jasmine rice steamed, 600 g pork rashers, 2 garlic cloves crushed, 2 bunch chinese broccoli cut into lengths. Method: Combine marinade ingredients in a small bowl. Arrange ...

Smoky Pork Ribs

Smoky Pork Ribs

Smoky Pork Ribs

Ingredients: 3 tsp Chinese 5-spice powder, 0.25 cup dark brown sugar, 1 bunch broccolini, 0.33 cup hoisin sauce, 1 tsp ground ginger, 1 tsp garlic salt, 1 kg pork ribs, 1 tbs sea salt. Method: Mix sugar, salt, spice, 1 ...

Easy Char Siu Pork Lettuce Cups

Easy Char Siu Pork Lettuce Cups

Easy Char Siu Pork Lettuce Cups

... 1 tbs vegetable oil, 500 g Woolworths COOK Chinese bbq char siu style pork strips, 450 g microwave white long-grain rice, ... in a large frying pan over high heat. Cook pork, in batches, for 7 minutes or until cooked through ...

Slow Cooker Hoisin Pork

Slow Cooker Hoisin Pork

Slow Cooker Hoisin Pork

... , maple syrup and sherry and cool for 1 minute. Tip into the slow cooker. Cook on high with the lid on for 4 hours until tender. Categories: Lunch; Slow cooker; Dinner; Asian; Pork; Chinese; Pork chop. Complexity: 2.

Honey & Garlic Pork Scotch Fillet

Honey & Garlic Pork Scotch Fillet

Honey & Garlic Pork Scotch Fillet

... 1 minute until thick and sticky. Take off the heat. Finish with the 1 tablespoon of butter. Serve the steak with hot rice and top with sesame seeds. Categories: Lunch; Dinner; Pork dishes; Pork; Chinese. Complexity: 2.

Pork & Chinese Leaves With Chilli

Pork & Chinese Leaves With Chilli

Pork & Chinese Leaves With Chilli

... tbs peanut oil, 2 cloves garlic finely chopped, 1 tbs fresh root ginger chopped, 300 g minced pork, 200 g Chinese leaves shredded, 3 tbs Chinese rice wine, 2 tbs oyster sauce, 1 tsp caster sugar, 1 tsp sesame oil, 1 red ...

Chinese Five-spice Spareribs

Chinese Five-spice Spareribs

Chinese Five-spice Spareribs

... wine, 3 tbs light soy sauce, 0.5 tsp salt, 0.5 tsp Chinese five-spice powder, 1 tbs demerara sugar, 1 kg pork spareribs separated and cut into 7 cm lengths using a cleaver, 2 tbs peanut oil, 0.4 cup water, 1 shredded ...

Pork With Honey & Ginger

Pork With Honey & Ginger

Pork With Honey & Ginger

... , 1 pinch salt, 1 pinch white pepper. Method: Place the pork in a bowl and sprinkle over the cornflour. Add the ginger, dark soy sauce, honey, rice wine, Chinese five-spice powder and sesame oil and toss to coat evenly ...

Tasty Sweet & Sour Pork

Tasty Sweet & Sour Pork

Tasty Sweet & Sour Pork

... pork back into the pan and cook for 5-6 minutes, until the pork cooked through and sauce is reduced. Categories: Pineapple; Fakeaway; Lunch; Dinner; Low fat; Low saturated fat; High protein; Pork dishes; Pork; Chinese ...

Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

Hoisin Pork with Chilli Greens

... over high heat, add the rest of the oil and cook pork for one minute each side. Lower to heat to medium and ... the steak with the greens and hot rice. Categories: Lunch; Dinner; Pork dishes; Pork; Chinese. Complexity: 2.

Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

... turns crispy. Remove from the oven, carve into slices, and serve. Categories: Dairy free; Egg free; High protein; Low sugar; Seafood free; Tree nut free; Chinese; Pork belly; Low ingredient; Pork; Dinner. Complexity: 2.

Thai Red Pork & Bean Curry

Thai Red Pork & Bean Curry

Thai Red Pork & Bean Curry

... , 1.5 tbs Thai red curry paste, 375 g lean pork sliced into thin strips, 100 g green beans trimmed and cut in half, 2 tbs Thai fish sauce, 1 tsp caster sugar, 1 tsp Chinese chives. Method: Heat the oil in a wok or large ...

Sweet & Sour Pork

Sweet & Sour Pork with Capsicums

Sweet & Sour Pork with Capsicums

Ingredients: 4 tbs cornflour, 1 tbs Chinese rice wine, 1 tbs light soy sauce, 2 tsp sesame oil, 1 egg yolk only, 0.5 tsp salt, 500 g lean pork trimmed, cut in 2.5 cm (1 inch) pieces, 1 red capscium deseeded and cubed, 1 ...

Pork With Brown Rice

Pork With Brown Rice

Pork With Brown Rice

... pressed apple juice, 2 tsp tomato purée, 1 tsp Chinese five-spice powder. Method: Bring a saucepan of water ... a high heat until the oil starts to shimmer. Add the pork and garlic and fry, stirring, over a high heat for 3 ...

Pork With Black Bean & Chilli

Pork With Black Bean & Chilli

Pork With Black Bean & Chilli

Ingredients: 1 tsp cornflour, 2 tbs Chinese rice wine, 1 tsp sugar, 0.5 tsp salt, 2 tbs black bean sauce, 500 g lean pork trimmed and cut into long, thin strips, 3 tbs peanut oil, 1 small red onion sliced, 1 red capsicum ...

Other Matching Recipes

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... thyme leaves and salt flakes in a small bowl. Rub thyme mixture into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss nectarine with 2 tsp of the remaining ...

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

Roast Pork With Zucchini Stuffing

... to 200°C/180°C fan-forced. Place pumpkin and potato on a baking paper-lined baking tray. Bake along with pork for a further 1 hour, adding stuffing balls to tray in the last 15 minutes of cooking, or until vegetables are ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... roasting pan with baking paper. Using a small knife, score rind, ensuring not to cut into meat. Re-tie pork with unwaxed kitchen string. Rub all over with oil, then salt. Bake for 30 minutes or until crackling is golden ...