... will satisfy any sweet tooth. Ingredients: 2 pkt 540g Betty Crocker Chocolate Fudge Cake Mixes, 0.333333 cup thickened cream, 200 g pkt dark chocolate chopped, 400 g unsalted butter softened, 2 cups icing sugar mixture ...

Christmas Candy Cane Drip Cake

... . Your guests' eyes will light up when they see this magical Christmas cake. Ingredients: 1.08 kg Betty Crocker Super Moist chocolate fudge cake mix, 0.66 cup vegetable oil, 1.5 cups milk, 6 free range eggs, 1.2 kg Betty ...

Chocolate Web Cake

... g pkt black food colour gel, 1200 g Woolworths chocolate mud cakes, 400 g tub chocolate fudge frosting, 5 white marshmallows, plastic spiders. Method: Place chocolate in a heatproof bowl. Place cream in a small saucepan ...

Flourless Choc Hazelnut Cake

... be served plain, with ganache icing, with hot fudge sauce or simply dusted with cocoa or icing sugar. Categories: Chocolate; North american; Chocolate cake; Desserts; Low salt; Seafood free; Baking; Pescatarian; Wheat ...

Chocolate Fudge Frying-pan Cake

... to a whole new level. Ingredients: 340 g Woolworths chocolate cake mix, 0.66 cup milk, 2 free range eggs lightly beaten, 60 g unsalted butter, 0.5 cup chocolate fudge topping, 1 L Woolworths vanilla ice-cream, 0.33 ...

... 5 minutes to cool slightly. Stir egg and fudge chunks into chocolate mixture. Sift flours and cocoa together and stir ... sugar, to serve. Categories: Raspberry; Chocolate; Chocolate cake; Desserts; European. Complexity: 3.

Hot-cross-bun Mug Cake

... Cadbury Caramilk hot cross buns in this easy chocolate mug cake recipe. Ingredients: 1 Cadbury® Caramilk® hot ... mini marshmallows, 2 tbs chocolate fudge topping, 1 can whipped cream, 2 chocolate-shaped Easter bunnies, 4 ...

Flourless Chocolate & Almond Bundts

... and rich, but this recipe has light, fudge-like results. Definitely one for chocolate lovers - for all-out flavour it combines chocolate and cocoa in the cake, and drizzled chocolate on top. Ingredients: 120 g unsalted ...

Chocolate Roulade

... Spread with cream mixture and strawberries. Re-roll and transfer to serving plate. Serve. Chocolate Fudge sauce: Place 300ml cream, 100g dark chocolate, 3/4 cup brown sugar and 60g butter into a small saucepan. Stir over ...

... is a great way to impress your guests at a dinner party. Try it today. Ingredients: 1 pkt chocolate cake mix, 2 pkt vanilla cake mix pureed, 1 cup strawberries pureed, 0.75 tsp red food colouring, 300 ml cream, 1 tub ...

Mud Cake Hack with White Chocolate and Raspberry

... milk, 1 pkt macaroons, 0.5 cup water, 1 tsp vanilla extract. Method: Cut the icing off of all three mud cakes and sit to the side. Combine 3 cups of frozen raspberries, water and icing in a food processor or blender and ...

... tin for 10 minutes before turning out onto a wire rack. Repeat with 2nd cake mix. Cool cakes completely. Level all 4 cakes. Join 2 cakes together with frosting in middle. Cover top and side with a thin layer of frosting ...

White Christmas Gingerbread Cake

... remaining icing and use the back of a spoon to create peaks. Sprinkle top of cake with remaining desiccated coconut. Insert chocolate Christmas trees into the cake when ready to serve. Categories: Desserts; Celebration ...

Peanut Butter & Jelly Cake

... spray, 6 free range eggs, 2 cup caster sugar. Method: Preheat oven to 160°C. Spray 3 x 20cm round cake pans with oil and line bases with baking paper. Place butter, sugar and jelly crystals, reserving 1 tbs, in a bowl ...

Salted Caramel Popcorn & Almond Cake

... then place over low heat and whisk for 1 minute or until caramel is completely smooth. Set aside. To assemble, sandwich cake layers with 1/2 a tub of cream per layer, a handful of sliced almonds and popcorn, and 2-3 tbs ...

Coconut Rough Cake

... inserted into the centres comes out clean. Set aside to cool completely. Trim tops to level cakes. To make the ganache filling, place chocolate in a heatproof bowl. Heat cream on the stove until just about to boil, then ...

After Dinner Mint Cake

... mud cakes, 200 g dark chocolate chopped, 0.5 pkt choccy Mint Biscuits, 1 aero peppermint bar, 0.5 pkt chocolate mint balls, 0.5 pkt spearmint leaves jellies, 0.5 pkt choc mint slices. Method: To make the peppermint ...

Betty Crocker Birthday Present Cake

... ribbons cross over. Place the bow on top and press gently to stick. Set the chocolate beans into the vanilla icing around the cake to decorate. Remove the kitchen roll or wooden spoons from the bow once ready to serve ...

Decorated Christmas Tree Cake

... to remove curved ends, 1 yellow icing, Dr. Oetker Edible Decorations Giant Chocolate Stars. Method: Preheat the oven to 180°C (160°C fan forced). Mix the cake mix, eggs, water and oil in a large bowl with electric mixer ...

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Hot-chocolate Layer Cake

... , 3.25 cups icing sugar mixture, 2 tbs cocoa powder sifted, 600 mL thickened cream, 2 Woolworths chocolate mud cake, 0.5 cup white mini marshmallows, 14 white marshmallows, 125 g strawberries hulled, halved, 2 solid mini ...

Black Forest Cake

Indulge in the flavours of the Black Forest: a delectable harmony of rich chocolate cake, velvety cream, and the tangy sweetness of morello cherries coming together to create a masterpiece that transcends time. ...

Red Velvet Cake With Summer Fruit

... in half through the middle to form 4 layers. Spread one fifth of the buttercream over the cut surface of 3 of the cake layers. Tear one quarter of the raspberries in half and arrange over the buttercream. Stack the 3 ...

Chocolate Pavlova Cake

... : 130 g caster sugar, 1 pavlova magic mix egg, 600 ml thickened cream, 1 punnet raspberries, 60 g margarine, 1 rich chocolate cake mix, 1 egg. Method: Pre-heat oven to 160°C (conventional) or 140°C (fan-forced). Mix ...

Honey Ginger Cake

... in a large bowl, then place in a container and freeze overnight. Preheat oven to 160°C. Grease 3 x 20cm cake pans and line bases and sides with baking paper. Beat butter and sugar in a large bowl of a stand mixer until ...

Reindeer Layered Mud Cake

... Just before serving, gently press on the mint eyes and carefully press in the skewers of the chocolate antlers on the top of the cake. Press on a strawberry lolly for the nose. Categories: Quick and easy dessert; Amanda ...

Easter Surprise Layered Cake

... each until thick. Using a 6cm round cookie cutter, remove the centre of each cake and set aside. Stack the cake discs from darkest chocolate on bottom to vanilla on top with 1cm layer of buttercream between each. Spread ...

Halloween Layer Cake

... oven to 160°C. Lightly grease 3 x 20cm (5cm deep) round cake pans with vegetable oil and line bases with baking paper. To make the chocolate cake, use a stand mixe

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