Ingredients: 1 tbs MasterFoods Vanillin Sugar, 250 g choc ripple biscuits, 1 ready to steam cauliflower rice plus extra ... extra cinnamon. Sprinkle with raspberries. Slice cake diagonally. Serve. Categories: Quick and easy ...

Choc Ripple Wreath Cake

Ingredients: 2 pkt Arnott's choc ripple plain biscuits, 600 ml Woolworths thickened cream, 1 punnet fresh ... Desserts; Blueberry; Pescatarian; Low ingredient; Strawberry; Vegetarian; Layer cake; Christmas. Complexity: 2.

Choc Ripple Fruit Mince Cheesecake

Baking with Biscuits? Easy. Ingredients: 250 g Arnott's choc ripple biscuits, 100 g butter melted, cherries, 0.5 cup caster sugar, 2 egg whites at room temperature, 1 tsp lemon juice, 250 g cream cheese softened, 2 tbs ...

Christmas Chocolate Ripple Cake

Here's a festive chocolate ripple cake that the whole family will love. Ingredients: 600 ml thickened cream, 1 tsp sugar, 1 tsp vanilla essence, 500 g chocolate ripple biscuits, 1 flake chocolate bar, 340 g Allen's ...

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Chocolate Chip and Raspberry Ripple Cake

Chocolate Chip & Raspberry Ripple Cake

Betty's twist, on the traditional ripple cake, with seasonal Raspberries. Ingredients: 485 g Betty Crocker™ Milk Chocolate Chunk Cookie Mix, 0.33 cup Betty Crocker™ Creamy Deluxe Vanilla Frosting, 80 g butter softened, 1 ...

Frozen Chocolate Ripple Loaf

... . Ingredients: 250 g choc ripple biscuits, 4 40g Flake chocolate bars, 600 ml Woolworths ... chocolate bars and raspberries. Serve. Categories: Quick and easy dessert; Australian; Chocolate; No bake desserts; Ice cream cake ...

Peppermint Ripple Slice

... twist on an Aussie Favourite Choc Ripple Slice. Grandsons favourite, he called it a Peppermint Fridge Cake. 6 to 10 hrs in the fridge, is the only set time needed. Ingredients: 1 packet chocolate ripple biscuits, 600 ml ...

Easy Bombe Alaska Ice-cream Cake

... choc ripple biscuits, 100 g unsalted butter melted, 2 L vanilla ice-cream, 375 g fresh raspberries, 100 g Woolworths dark cooking chocolate ... Categories: No bake desserts; Ice cream cake; American; Seafood free; Low salt; ...

Little Ginger & Honey Cakes

... biscuit crumbs and top each stack with a fresh cherry. Drizzle with 2 tbs honey. Serve. Categories: Cake; Quick and easy dessert; No bake desserts; Desserts; Claire; Dec 2023; Seafood free; Low salt; European; Peanut ...

... is a great way to impress your guests at a dinner party. Try it today. Ingredients: 1 pkt chocolate cake mix, 2 pkt vanilla cake mix pureed, 1 cup strawberries pureed, 0.75 tsp red food colouring, 300 ml cream, 1 tub ...

Mud Cake Hack with White Chocolate and Raspberry

... milk, 1 pkt macaroons, 0.5 cup water, 1 tsp vanilla extract. Method: Cut the icing off of all three mud cakes and sit to the side. Combine 3 cups of frozen raspberries, water and icing in a food processor or blender and ...

... tin for 10 minutes before turning out onto a wire rack. Repeat with 2nd cake mix. Cool cakes completely. Level all 4 cakes. Join 2 cakes together with frosting in middle. Cover top and side with a thin layer of frosting ...

White Christmas Gingerbread Cake

... remaining icing and use the back of a spoon to create peaks. Sprinkle top of cake with remaining desiccated coconut. Insert chocolate Christmas trees into the cake when ready to serve. Categories: Desserts; Celebration ...

Peanut Butter & Jelly Cake

... spray, 6 free range eggs, 2 cup caster sugar. Method: Preheat oven to 160°C. Spray 3 x 20cm round cake pans with oil and line bases with baking paper. Place butter, sugar and jelly crystals, reserving 1 tbs, in a bowl ...

Salted Caramel Popcorn & Almond Cake

... then place over low heat and whisk for 1 minute or until caramel is completely smooth. Set aside. To assemble, sandwich cake layers with 1/2 a tub of cream per layer, a handful of sliced almonds and popcorn, and 2-3 tbs ...

Coconut Rough Cake

... inserted into the centres comes out clean. Set aside to cool completely. Trim tops to level cakes. To make the ganache filling, place chocolate in a heatproof bowl. Heat cream on the stove until just about to boil, then ...

After Dinner Mint Cake

... mud cakes, 200 g dark chocolate chopped, 0.5 pkt choccy Mint Biscuits, 1 aero peppermint bar, 0.5 pkt chocolate mint balls, 0.5 pkt spearmint leaves jellies, 0.5 pkt choc mint slices. Method: To make the peppermint ...

Betty Crocker Birthday Present Cake

... ribbons cross over. Place the bow on top and press gently to stick. Set the chocolate beans into the vanilla icing around the cake to decorate. Remove the kitchen roll or wooden spoons from the bow once ready to serve ...

Decorated Christmas Tree Cake

... to remove curved ends, 1 yellow icing, Dr. Oetker Edible Decorations Giant Chocolate Stars. Method: Preheat the oven to 180°C (160°C fan forced). Mix the cake mix, eggs, water and oil in a large bowl with electric mixer ...

... the shape of half a football - about 22cm long. Refrigerate for 1 hour or until firm. Meanwhile, to make the cake, preheat oven to 160°C. Grease and line the base of a 22x32cm (4.5cm deep) baking pan. Remove frosting ...

Christmas Candy Cane Drip Cake

... Preheat oven to 180°C/160°C fan-forced. Grease 4 x 20cm cake pans and line bases with baking paper. Reserve chocolate frosting sachets from cake mixes. Place cake mixes in a bowl with oil, milk and eggs, then beat until ...

Lemon & Blueberry Cake

... Sugar, 2 CSR buttercream icing, 4 free range eggs. Method: Preheat oven to 160°C. Lightly spray 3 x 20cm round cake pans with oil and line bases with baking paper. Place butter and sugar in a medium bowl and beat with an ...

Loaded Rocky Road Cake

... until melted and smooth. Set aside for 5 minutes to thicken slightly. Carefully spoon chocolate mixture over top of cake and allow to drip down side of cake. Refrigerate for 5 minutes or until almost set. Decorate top of ...

Rainbow Birthday Mud Cake

... mixer fitted with a beater attachment and beat until soft and fluffy. Arrange 1 of the mud cakes, icing side down, on a cake board or serving plate. Pipe some buttercream around the edge and fill with a mixture of Dollar ...

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Red Velvet Cake With Summer Fruit

... in half through the middle to form 4 layers. Spread one fifth of the buttercream over the cut surface of 3 of the cake layers. Tear one quarter of the raspberries in half and arrange over the buttercream. Stack the 3 ...

Chocolate Pavlova Cake

... : 130 g caster sugar, 1 pavlova magic mix egg, 600 ml thickened cream, 1 punnet raspberries, 60 g margarine, 1 rich chocolate cake mix, 1 egg. Method: Pre-heat oven to 160°C (conventional) or 140°C (fan-forced). Mix ...

Honey Ginger Cake

... in a large bowl, then place in a container and freeze overnight. Preheat oven to 160°C. Grease 3 x 20cm cake pans and line bases and sides with baking paper. Beat butter and sugar in a large bowl of a stand mixer until ...

Reindeer Layered Mud Cake

... Just before serving, gently press on the mint eyes and carefully press in the skewers of the chocolate antlers on the top of the cake. Press on a strawberry lolly for the nose. Categories: Quick and easy dessert; Amanda ...

Ingredients: 2 L vanilla ice-cream, 6 ice-cream wafers, 600 g mud cake, 200 g milk chocolate melted, 2 tbs 100s & 1000s, 12 mini waffle ice-cream cones, 2 L cookies and cream ice cream, 2 L macadamia ice cream. Method: ...

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