Related Searches: Chocolate Mousse Dessert, Chocolate Christmas Desserts
... pan, smooth top and chill for 2 hours to set. Remove from pan, slice and serve. Categories: High fibre; Stone fruit; Australian; Chocolate; Desserts; Seafood free; Egg free; Chocolate treat; Christmas. Complexity: 3.
... of the log to represent a cut branch. Cover with remaining chocolate mixture. Dust with icing sugar. Categories: High fibre; High protein; European; Roulade; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 2 ...
A traditional festive Yule log with cream and chocolate. Ingredients: 4 medium eggs separated, 1 pinch salt, 100 g ... cream and garnish with the pecans. Categories: Roulade; Chocolate; Desserts; European. Complexity: 3.
... , firmly roll each portion to form a 20cm-long smooth log. Twist ends to seal. Chill overnight or until firm. ... easy dessert; No bake desserts; Chocolate; Seafood free; Low salt; Egg free; Chocolate treat; Claire; Desserts; ...
... each log in half lengthways, then twist to make 2 logs. Twist twisted logs together to make 1 log. Place log in ... loaf. Serve. Categories: Cake; Australian; Chocolate; Desserts; Baking; Dec 2020; High protein; Christmas ...
... bicarbonate of soda, 1 tsp sea salt flakes, 200 g milk chocolate roughly chopped. Method: Preheat oven to 200°C/180°C ... cool. Serve. Categories: Choc chip cookie; Quick and easy dessert; Desserts; Claire; American; Baking ...
... of aluminium foil into 2 long logs to make taco shell moulds, then ... chocolate. Serve immediately. Categories: Egg free; Seafood free; Sesame free; Mexican; Taco; Quick and easy dessert; Chocolate; Low ingredient; Desserts ...
Ingredients: 1 tbs MasterFoods Vanillin Sugar, 250 g choc ripple biscuits, 1 ready to steam cauliflower rice plus extra to ... biscuits to form a log. Spread remaining cream mixture over log to cover completely, swirling ...
... snap biscuits for my recipe but you can use chocolate ripple or for the gluten intolerant folk any gluten ... Experiment and have fun. An easy yet very impressive dessert that will please young and the not so young. ...
... log to decorate. Store in an airtight container in the fridge for up to 1 week. Stand at room temperature for 15 minutes before slicing and serving. Categories: Australian; Desserts; Seafood free; Pescatarian; Chocolate ...
... and remaining sauce and hazelnuts. Serve. Categories: Egg free; High protein; Low salt; Seafood free; Sesame free; North american; Ice cream cake; Chocolate; Dec 2019; Christmas; Low ingredient; Desserts. Complexity: 3.
... melted, 1 tsp vanilla extract, 100 g dark chocolate, 0.75 cup white choc chips, 300 ml buttermilk, 8 scoop vanilla ice- ... chocolate sauce. Categories: Quick and easy dessert; Fathers day; Chocolate; North american; Desserts ...
... dry between cutting slices to prevent marshmallow from sticking. Categories: Apr 2020; Quick and easy dessert; Easter; Australian; Chocolate; No bake desserts; Desserts; Chocolate pie and tart; Microwave. Complexity: 3.
... Return to freezer to set. To serve, place two scoops of ice-cream into cones and sprinkle with extra chocolate. Categories: Quick and easy dessert; Chocolate; North american; Desserts; Ice cream; Low salt. Complexity: 3.
... ice-cream and make this dessert today. Ingredients: 140 g Woolworths choc cream biscuits, 50 g unsalted butter melted, 1 L mint choc-chip ice-cream softened, 200 g mint dark chocolate roughly chopped, 1 cup thickened ...
... until smooth. Add cream, gelatine mixture, melted white choc, ground ginger and mixed spice. Beat until just ... dark chocolate and serve. Categories: Quick and easy dessert; Chocolate; No bake desserts; Desserts; No ...
... on trays for 5 minutes before transferring to wire rack to cool completely. Categories: Choc chip cookie; Apr 2020; Quick and easy dessert; Easter; Chocolate; North american; Desserts; Baking; Cookie. Complexity: 3.
... the chocolate is still melted, carefully place two choc minis of the same colour on each chocolate covered ... Pescatarian; North american; Chocolate treat; Quick and easy dessert; Chocolate; Halloween; Strawberry; Microwave ...
... sea salt over cookies, then allow to cool completely on trays before serving. Categories: Choc chip cookie; Quick and easy dessert; Chocolate; North american; Desserts; Baking; Picnic; Foodhub video. Complexity: 3.
... ice-cream choc-top recipe. Everyone will love these white chocolate-dipped ice-cream ... chocolate crumb. Return to tray and freeze for 5 minutes to set. Serve. Categories: Stone fruit; Chocolate; North american; Desserts ...
... ripple loaf is an easy dessert for effortless entertaining. It guarantees a sweet time with its indulgent flavour. Ingredients: 250 g choc ripple biscuits, 4 40g Flake chocolate bars, 600 ml Woolworths thickened ...
... and bake for 40 minutes or until cooked through but still slightly fudgy in the centre. Serve dusted with icing sugar. Categories: Chocolate; North american; Desserts; Baking; Easter leftovers; Brownies. Complexity: 3.
... pan. Bake for 25 minutes or until cooked when tested with a skewer. Cool in pan then cut into wedges. Categories: Choc chip cookie; Chocolate; North american; Desserts; Seafood free; Low salt; Sesame free. Complexity: 3.
... for 15 minutes. Remove from oven and scatter with choc bits. Cool. Meanwhile, melt remaining butter over low ... into squares. Drizzle with melted chocolate. Categories: Chocolate; North american; Desserts; Slice; Low salt; ...
... berries. Note: Vanilla extract is different to vanilla essence. Categories: High fibre; Chocolate; North american; Desserts; Mothers day; Low salt; Chocolate pudding; High protein; Pudding; Vegetarian. Complexity: 3.
... cookies and ice cream. Place onto serving plates and drizzle with melted chocolate. Serve immediately. Categories: Chocolate; North american; Desserts; Seafood free; Ice cream sandwich; Sesame free. Complexity: 3.
... Whisk in milk and vanilla and stir until smooth. Dip doughnuts into glaze and leave to set. Decorate with crushed chocolate. Serve. Categories: Doughnut; Chocolate; North american; Desserts; Seafood free. Complexity: 3.
... -safe container. Freeze overnight or until firm. To serve, scoop into waffle cones and drizzle with chocolate sauce. Categories: Fathers day; Chocolate; North american; Desserts; Ice cream; Low salt. Complexity: 3.
... flour and cocoa over mixture and fold in along with choc bits. Pour mixture into the prepared frying pan. Bake ... with sauce, to serve. Categories: Chocolate; North american; Desserts; Summer; Seafood free; Sesame free; ...
... with spoonfuls of crème fraîche and a light dusting of cocoa powder. Categories: Chocolate; Halal; Mousse; Desserts; Seafood free; European; Wheat free; Peanut free; Pescatarian; Gluten free; Vegetarian; Sesame free ...
... while cooking as some people may prefer a soft center cookie and others a more crunch so adjust cooking times where needed. Categories: Choc chip cookie; Chocolate; North american; Desserts; Christmas. Complexity: 3.
... and Cadbury milk chocolate. Ingredients: 270 g Oreo Double Stuff Choc Hazelnut Cookies, 250 ... minutes or until set. Categories: Australian; Chocolate; No bake desserts; Desserts; French; Seafood free; Egg free; Truffle ...
... choc ripple biscuits, 250 g cream cheese softened, 1.5 tbs desiccated coconut, 50 g butter melted, 150 g dark chocolate ... ready to serve. Categories: Chocolate; North american; Desserts; Seafood free; Microwave; Pudding ...
... bits and fresh berries are perfect for those who don't like to share dessert. Ingredients: 400 g Nestlé Bakers' Choice Dark Chocolate Bits, 2 cups thick custard, 300 ml thickened cream, 197.5 g Nestlé Sweetened Condensed ...
... . Microwave on high for 70-90 seconds or until top is set and cake is just firm. Serve with cream. Categories: Mug cake; Quick and easy dessert; Easter; Chocolate; North american; Desserts; Microwave. Complexity: 2.
... set aside for 5 minutes or until chocolate is melted. Stir well until smooth. Continue recipe as directed. Categories: Quick and easy dessert; Chocolate; North american; Desserts; Ice cream; Low salt; Pescatarian; Gluten ...
... arrange over cheesecake. Top with raspberries and dust with icing sugar. Categories: Quick and easy dessert; Chocolate; No bake desserts; Desserts; No bake cheesecake; Seafood free; European; Christmas. Complexity: 3.
... , decorate with Jaffa's and peppermint leaves or you could leave plain if preferred. Categories: Quick and easy dessert; Australian; Chocolate; No bake desserts; Desserts; Celebration cake; Foodhub video. Complexity: 3.
... and pile on top. Use caramel topping, remaining Flipz and chocolate digestives to decorate. Categories: Quick and easy dessert; Chocolate; No bake desserts; Desserts; No bake cheesecake; European; High protein; Christmas ...
... to touch. Allow to cool completely in pan. Cut into pieces and serve dusted with icing sugar. Categories: Chocolate; North american; Desserts; Seafood free; Low salt; Baking; Sesame free; Brownies; Spring. Complexity: 3.
... a little coconut. Freeze for 2 hours or until firm. Serve. Categories: Australian; Chocolate; No bake desserts; Halal; Desserts; Nov 2022; Summer; Seafood free; Ice cream sandwich; Pescatarian; Vegetarian. Complexity: 2 ...
... in freezer for 1 hour or until firm and ready to serve. Categories: Fakeaway; Quick and easy dessert; Chocolate; No bake desserts; Desserts; American; Autumn; Mar 2024; Chocolate treat; Low ingredient. Complexity: 3.
... until combined. Add remaining cream and stir until combined. Spoon into prepared Easter eggs. Serve. Categories: Quick and easy dessert; Easter; Chocolate; Australian; Mousse; Desserts; Low ingredient. Complexity: 2.
... to set then break into shards. Top cheesecake with strawberries and shards. Categories: High fibre; Chocolate; No bake desserts; Desserts; No bake cheesecake; European; Microwave; High protein; Strawberry. Complexity: 3.
... sauce. Accompany with a dollop of thick cream. Categories: Chocolate; North american; Desserts; Seafood free; Low salt; Chocolate pudding; Pescatarian; Microwave; Peanut free; Pudding; Sesame free. Complexity: 3 ...
... wheels from bark. Chill for 30 minutes or until set. Carefully separate wheels. Serve. Categories: Amanda; Australian; Chocolate; No bake desserts; Desserts; Chocolate treat; Apr 2023; Easter leftovers. Complexity: 1.
... . Trim edges. Cut slice into 16 bars. Sprinkle with dried raspberry. Serve. Categories: Amanda; Australian; Chocolate; No bake desserts; Raspberry; Summer; Desserts; Slice; Comfort food; Autumn; Mar 2024. Complexity: 3.
... . Cool on a wire rack before cutting into 12 pieces. Store in an airtight container until required. Categories: Easter; Chocolate; North american; Desserts; Seafood free; Baking; Sesame free; Brownies. Complexity: 3.
... sides and smooth out until the entire cake is covered. Place in the fridge and allow the ganache to set before serving. Categories: Mud cake; Chocolate; North american; Desserts; Pescatarian; Vegetarian. Complexity: 4.
... a chopstick or skewer, swirl chocolates together to create a marble pattern. Chill for 10 minutes, or until set. Serve. Categories: Snacks; Chocolate; Australian; Confectionery; Desserts; Baking; Comfort food. Complexity ...
... essence, 1.5 cups sunflower oil, 2 blocks white chocolate 180g chopped, melted, 1 tbs edible dried rose petals ... Line a baking tray with baking paper. Spread melted chocolate over tray. Top with drained jalebi, rose petals ...
... until melted. Pour the ganache over the cake and spread over the top and sides with a metal spatula. Let the ganache set. Cut into slices and serve. Categories: American; Chocolate cake; Baking; Desserts. Complexity: 3.
... other cake on top and spread the rest of the topping over the top and sides until the cake is evenly coated. Leave to set. Categories: Seafood free; Sesame free; American; Chocolate cake; Baking; Desserts. Complexity: 3.
... in cling film, and freeze. To serve, defrost in the refrigerator overnight, then slice, and serve. Categories: High fibre; British; Chocolate cake; Chocolate; No bake desserts; Low ingredient; Desserts. Complexity: 1.
... . Spread the remainder on the top and sides and rough up with a knife. Sprinkle with chocolate shavings or decorate with fresh berries, if you like. Categories: British; Chocolate cake; Baking; Desserts. Complexity: 3.
... spread. Press nozzle into the base of each donut and fill with chocolate. Serve. Categories: Doughnut; Chocolate; North american; Desserts; Seafood free; Mothers day; Low salt; Soy free; High tea; Peanut free; Sesame ...
... sugar. Transfer to plates. Repeat with remaining dough. Serve with chocolate sauce. Categories: Chocolate; Halal; Churros; Desserts; Spanish; Seafood free; Valentines day; Pescatarian; Vegetarian; Sesame free; Easter ...
... to coat. Place the popsicles on a lined tray and return to the freezer to firm up until ready to serve. Categories: Chocolate; Ice blocks; Desserts; American; Seafood free; Low salt; Egg free; Banana. Complexity: 2.
... oven for 10 minutes or until nicely browned. Allow to cool before serving. Categories: High fibre; English; Chocolate; Biscuit; Halal; Desserts; Seafood free; Low salt; Eggs; Oats; Pescatarian; Vegetarian. Complexity: 2.
... Add chopped cherries, mixed spice and half of the chocolate to frozen dessert and stir to combine. Spoon frozen dessert mixture into pan. Smooth top. Top frozen dessert mixture with brownies, trimming to fit and pressing ...
... balloons, then gently peel away from the chocolate bowls. Fill chocolate bowls with scoops of chocolate frozen dessert, strawberries and drizzle any remaining chocolate mix on top. Serve immediately. Categories: North ...
... how to make choc-coated honeycomb from scratch with only five ingredients. This impressive and easy dessert is the ... Halal; Pescatarian; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Foodhub video; Oct ...
... . Refrigerate for 30 minutes or until balls are firm and chocolate has set. Serve. Categories: Quick and easy dessert; No bake desserts; Chocolate; Summer; Seafood free; Low salt; Soy free; Pescatarian; Egg free; Peanut ...
... or until syrupy. To serve, top tart with cream, cherry mixture and rosemary. Categories: Quick and easy dessert; Chocolate; Cherry; Desserts; Summer; Chocolate pie and tart; French; Dec 2020; Christmas. Complexity: 3.
... cream and salt flakes and stir to combine. Drizzle sauce over tarts, to serve. Categories: Quick and easy dessert; Chocolate; Desserts; Summer; Chocolate pie and tart; French; Mothers day; High tea. Complexity: 3.
... blueberries in a small bowl. Top mousse with blueberry sauce and remaining berries and serve. Categories: Quick and easy dessert; Chocolate; Seafood free; Low salt; Pescatarian; Wheat free; Peanut free; Australian; Halal ...
... them on to the cooling rack. For the chocolate orange filling melt the choc bits in a bowl over a saucepan of ... Serve and enjoy. Categories: Quick and easy dessert; Chocolate; Biscuit; Seafood free; Low salt; Pescatarian; ...
... the meringue over the ice-cream and toast using a kitchen blow torch. Categories: Quick and easy dessert; Cake pop; Australian; Chocolate; Desserts; Summer; Low salt; Pescatarian; Gluten free; Vegetarian. Complexity: 3.
Ingredients: 5 bamboo skewers, 5 Dreamy Choc Cookies, 200 g dark chocolate chopped, 2 tbs rainbow sprinkles. ... to until chocolate is set. Categories: Australian; Cake pop; Quick and easy dessert; Chocolate; Valentines ...
... dough into a large mixing bowl and fold through the choc trunks. Scoop out spoonfuls of dough and roll them ... to 5 days. Categories: Quick and easy dessert; Chocolate; Biscuit; Desserts; Seafood free; Wheat free; Egg free ...
... syrup and stir to combine. Remove cake balls from freezer. Dip end of straw into choc mix, then insert into cake balls. Dip chocolate balls into chocolate mix, then return to freezer for 2 minutes. Coat once more in ...
... dark choc bits. Leave to set for 10 minutes. Wrap in cellophane and give as gifts. Categories: Egg free; Seafood free; Sesame free; Pescatarian; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Christmas ...
... egg carton or egg cups. Chill until ready to serve. Top each egg with 1 tsp lemon curd before serving. Categories: Low salt; French; Mousse; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 3.
... or until caramels have softened. Grate dark cooking chocolate and scatter over surface. Cook for a further ... Categories: North american; Brownies; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... ice-cream sandwiches to a freezer-proof airtight container and keep frozen until ready to serve. Categories: Australian; Chocolate; Desserts; Summer; Nov 2021; Ice cream sandwich; Christmas; Spring. Complexity: 2.
... bark with dried strawberries and nuts, this surprisingly easy dessert is perfect to serve to guests or gift to family and friends. Ingredients: 290 g dark chocolate melts, 2 tbs slivered almonds toasted, 0.25 cup ...
... with remaining milk choc bits. Bake for 25 minutes or until just firm in the centre. Cool completely. Serve topped with raspberries and dusted with icing sugar. Categories: Dec 2022; Desserts; Chocolate pie and tart ...
... waffle cones, 2 L Woolworths choc-nilla ice cream, 290 g dark chocolate melts, 2 tbs vegetable oil. ... Quick and easy dessert; Australian; No bake desserts; Desserts; Ice cream; Claire; Comfort food; Chocolate treat; Spring ...
... over low heat until melted and combined. Cool for 10 minutes. Spoon sauce over ice-cream and serve. Categories: Quick and easy dessert; Chocolate; North american; Ice cream cake; Desserts; Christmas. Complexity: 3.
... water. Process cream cheese, choc-hazelnut spread, 150ml of the cream ... chocolate filling and top with shaved chocolate. Cut into 24 pieces to serve. Categories: Quick and easy dessert; No bake desserts; Chocolate; Desserts ...
... curls. Dip cherries into remaining choc melts. Decorate cheesecake with chocolate curls and cherries, then serve. Categories: Quick and easy dessert; No bake desserts; Cherry; Desserts; No bake cheesecake; European ...
... set. Slice and serve. Categories: Wheat free; Egg free; Vegetarian; Low salt; Seafood free; Sesame free; Halal; Pescatarian; Australian; Slice; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... and white choc). Allow to stand for 15 minutes or until set. Serve or store in an airtight container in the refrigerator until ready to eat. Categories: French; Truffle; Quick and easy dessert; Chocolate; Christmas; Low ...
... passionfruit over the top. Categories: Low salt; Low fat; Low saturated fat; Seafood free; Sesame free; European; Sweet pancake; Quick and easy dessert; Chocolate; Blueberry; Low ingredient; Desserts. Complexity: 3.
... biscuits to fine crumbs, then spoon 1 tbs over each pudding. Garnish with mint and chocolate curls. Serve. Categories: Quick and easy dessert; Chocolate; Desserts; Mousse; Seafood free; Low salt; French. Complexity: 3.
... -fry in hot oil for 2 minutes. Drain on paper towel and dust with icing sugar. Serve with raspberries and cream. Categories: Quick and easy dessert; Australian; Chocolate; Raspberry; Desserts; Pescatarian. Complexity: 2.
... Quickly add your choice of toppings. Place each choc top into a plastic bag and twist to seal. Freeze before serving. Categories: Quick and easy dessert; Australian; Chocolate; Desserts; Ice cream; Mothers day; Low salt ...
... 3 hours or overnight. Use a hot knife to cut into small slices. Categories: Egg free; Seafood free; Sesame free; North american; Fudge; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... , don't overcook them and burn. When cooked, transfer to a cookie wire cooler and let cool before storing in an airtight jar. Categories: Quick and easy dessert; Biscuit; Chocolate; Desserts; British. Complexity: 3.
... . Categories: Gluten free; Wheat free; Egg free; Vegetarian; Seafood free; Sesame free; Halal; Pescatarian; Australian; Chocolate covered fruit; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... balls with wet hands, flattening slightly. Bake for 12 minutes or until golden. Cool on trays. Categories: Quick and easy dessert; Biscuit; Chocolate; Seafood free; Oats; Pescatarian; Egg free; British; Apr 2020; Halal ...
... closely together on prepared tray. Bake for 25 minutes or until golden and cooked through. Serve warm with jam and cream. Categories: British; Scone; Quick and easy dessert; Chocolate; Baking; High tea; Low ingredient ...
... . Using mud cake, coffee and cream, this decadent recipe is the perfect dessert hack. Ingredients: 600 g Woolworths caramelised white chocolate mud cake, 1 cup espresso coffee cooled, 2 cups thickened cream whipped, 1 ...
... between 2 Milk Arrowroot Biscuits and hold firmly while you remove the skewer. Dip into chocolate sauce. Categories: Low salt; North american; S mores; Quick and easy dessert; Chocolate; Foodhub video; Low ingredient ...
... butter room temperature, 1 tsp vanilla extract, 0.25 cup cocoa powder, 200 g dark chocolate chopped, 300 g salted caramel dessert sauce chilled. Method: Place flour, cocoa, icing sugar and butter in a food processor and ...
... prepare pancakes as per pack instructions. Place milk choc chips into a microwave safe bowl and melt. Stack prepared pancakes, and drizzle caramel sauce and melted chocolate over the top. Sprinkle with granulated peanuts ...
... out clean. Let cool then sprinkle with icing sugar. Categories: Vegetarian; Peanut free; Seafood free; Sesame free; Halal; Pescatarian; Australian; Muffins; Quick and easy dessert; Chocolate; Air fryer; Low ingredient ...
... with toasted coconut. Categories: Soy free; Egg free; Low salt; Peanut free; Seafood free; Sesame free; Halal; Pescatarian; European; Pudding; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... . Top with fresh berries and sprinkle over a little icing sugar. Serve. Categories: Wheat free; Low salt; Seafood free; Australian; Pavlova; Quick and easy dessert; Chocolate; Raspberry; Summer; Christmas; Low ingredient ...
... free; Wheat free; Egg free; Vegetarian; High fibre; Low salt; Peanut free; Seafood free; Sesame free; Halal; Pescatarian; Australian; Mousse; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
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