Chocolate Mousse Filling

6 recipes

Chocolate Mousse Filled Easter Eggs

Chocolate Mousse Filled Easter Eggs

Chocolate Mousse Filled Easter Eggs

... until combined. Add remaining cream and stir until combined. Spoon into prepared Easter eggs. Serve. Categories: Quick and easy dessert; Easter; Chocolate; Australian; Mousse; Desserts; Low ingredient. Complexity: 2.

Easter Chocolate Mousse Cheesecake

Easter Chocolate Mousse Cheesecake

Easter Chocolate Mousse Cheesecake

... an airtight container until required. Decorate the cheesecake with chocolate noodle nests filled with chocolate mini eggs. Categories: Easter; No bake desserts; Chocolate; Desserts; Cheesecake; European. Complexity: 3.

Chocolate Mousse Tart

Chocolate Mousse Tart

Chocolate Mousse Tart

... hazelnuts and sprinkle over pastry base. Pour chocolate filling over hazelnuts and base. Bake for 25 ... you don't have a rectangle one. Categories: French; Mousse; Chocolate; Roast; Low ingredient; Desserts. Complexity: 2.

Mini-Chocolate Mousse Meringues

Mini-Chocolate Mousse Meringues

Mini-Chocolate Mousse Meringues

... sugar, 80 g butter melted, 1 chocolate flake bar crushed, 400 g milk chocolate broken, 0.33 cup cocoa, 150 g chocolate-filled biscuits, 0.5 cup almond meal. Method: Place chocolate, cream, cocoa and sugar in a saucepan ...

Choc Mousse Eggs

Choc Mousse Eggs

Choc Mousse Eggs

... just combined. Chill for 20 minutes. Meanwhile, using a small sharp knife, cut off pointed ends of chocolate eggs. Fill with mousse and place into an empty egg carton or egg cups. Chill until ready to serve. Top each egg ...

Triple Chocolate Cream Puffs

Triple Chocolate Cream Puffs

Triple Chocolate Cream Puffs

... allow to cool slightly. Transfer white choc mousse to a piping bag fitted with a small plain nozzle. Split profiteroles and fill with mousse. Dip tops of profiteroles into chocolate ganache and chill to set. Categories ...

Other Matching Recipes

Triple Chocolate Mousse

Triple Chocolate Mousse

Triple Chocolate Mousse

... a round of cake into each dish. Spoon over white chocolate mousse then milk chocolate mousse. Decorate with chocolate stars and dust with cocoa. Categories: Chocolate; Desserts; Mousse; French; Christmas. Complexity: 3.

White Chocolate Mousse

White Chocolate Mousse

White Chocolate Mousse

Learn how to make a light and fluffy white chocolate mousse with this easy recipe using only five ingredients. Ingredients: 180 g white chocolate, 300 ml thickened cream, 1 tsp vanilla extract, 2 free range eggs ...

Espresso-Flavoured Chocolate Mousse

Espresso-Flavoured Chocolate Mousse

Espresso-Flavoured Chocolate Mousse

... for 30 minutes or until set. Break into shards. Serve mousse topped with double cream and peanut praline. Categories: Chocolate; Desserts; Mousse; Summer; French; Low salt; Dec 2020; Pescatarian; High protein; Gluten ...

Triple Chocolate Mousse Cups

Triple Chocolate Mousse Cups

Triple Chocolate Mousse Cups

... mixture evenly among glasses. Chill in fridge for 1 hour. To make the milk chocolate mousse, place cream and chocolate in a microwave-safe bowl and microwave, uncovered, on medium for 1 minute, stirring after 30 ...

Chocolate Mousse With Cookies & Cream

Chocolate Mousse With Cookies & Cream

Chocolate Mousse With Cookies & Cream

... cookies. Top each glass with chopped cookies and serve. Categories: Vegetarian; Pescatarian; Australian; Mousse; Apr 2021; Quick and easy dessert; Chocolate; Summer; Autumn; Low ingredient; Desserts. Complexity: 2.

Cherry & Chocolate Mousse With Balsamic Glaze

Cherry & Chocolate Mousse With Balsamic Glaze

Cherry & Chocolate Mousse With Balsamic Glaze

... crumble, this is a show-stopper of a dessert. To keep the mousse as fluffy and aerated as possible, be gentle when you stir the chocolate into the egg-white mixture. Ingredients: 330 g cherries fresh or frozen, pitted ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Mint Chocolate Mousse

Mint Chocolate Mousse

Mint Chocolate Mousse

This light and airy mint chocolate mousse has just 4 ingredients and makes an impressive dessert. Ingredients: 150 g mint dark chocolate chopped, 6 eggs whites only, 2 tbs caster sugar, 2 tbs whipped cream. Method: Melt ...

Produced for Woolworths

Rich Chocolate Mousse

Indulgent Chocolate Mousse

Indulgent Chocolate Mousse

... . Top each with a dollop of cream and a sprinkle of cocoa powder and serve. Categories: Chocolate; Desserts; Mousse; French; Seafood free; Low salt; Eggs; Peanut free; Wheat free; High protein; Gluten free; Sesame free ...

Produced for Woolworths

Vegan Chocolate Mousse

Vegan Chocolate Mousse

Vegan Chocolate Mousse

No one will miss out on Christmas dessert with this deliciously creamy vegan chocolate mousse recipe. Made with only three ingredients, it's super easy to make. Ingredients: 800 ml coconut cream chilled, 0.33 cup cocoa ...

Irish Cream Chocolate Mousse

Irish Cream Chocolate Mousse

Irish Cream Chocolate Mousse

... . Divide the mix between 4 glasses and chill for 2 hours. Top each with a dollop of cream and a sprinkle of cocoa powder and serve. Categories: Chocolate; Desserts; Mousse; French; Eggs; Winter; Christmas. Complexity: 3.

Produced for Woolworths

Chocolate, Mint & Avocado Mousse

Chocolate, Mint & Avocado Mousse

Chocolate, Mint & Avocado Mousse

... until smooth. Spoon into a snap-lock bag. Snip off one corner, then pipe mixture over chocolate mousse. Refrigerate for 15 minutes to chill. Refrigerate remaining coconut cream until needed. Spoon a little remaining ...

Chocolate Mousse Cake

Chocolate Mousse Cake

Chocolate Mousse Cake

... cake layer. Brush tops with liqueur. Reserve the remaining mousse and keep at room temperature. Chill cakes for 1 hour or until well set. Meanwhile, for ganache, place chocolates into a medium bowl. Heat cream and butter ...

Egg-Free Milk Chocolate Mousse

Egg-Free Milk Chocolate Mousse

Egg-Free Milk Chocolate Mousse

... whisk attachment. Whisk mixture until stiff peaks form, then transfer mousse to serving glasses or bowls. Sprinkle with grated chocolate and serve with raspberries. Categories: Vegetarian; Low salt; Pescatarian; French ...

Chocolate Mousse

Chocolate Mousse

Chocolate Mousse

... set. Top with reserved whipped cream and chocolate shavings. Serve. Categories: Vegetarian; High fibre; High protein; Low salt; Pescatarian; French; Mousse; Chocolate; Microwave; Foodhub video; Low ingredient; Desserts ...

3-Ingredient Vegan Chocolate Mousse

3-Ingredient Vegan Chocolate Mousse

3-Ingredient Vegan Chocolate Mousse

... until the sugar is dissolved and the mixture is light and fluffy. Gently fold the dark chocolate into the whipped aquafaba, add the mousse into 4 jars or glasses. Chill in the fridge to set for a minimum of 1 hour ...

Produced for Woolworths

Chocolate Mousse Loaf

Chocolate Mousse Loaf

Chocolate Mousse Loaf

... 1 tbs icing sugar, 15 g butter melted, 180 g dark chocolate, 2.5 tsp gelatine powder, 4 tbs dutch cocoa powder, 3 ... side down. Cover and chill for 6 hours or until mousse is set. Invert cake onto a serving platter. Combine ...

Rich Chocolate Mousse

Classic Rich Chocolate Mousse

Classic Rich Chocolate Mousse

... Whisk the egg whites in a separate clean bowl until stiff, then lightly fold into the chocolate mixture until combined. Spoon the mousse into 4 dessert glasses or cups and chill for 2 hours. Dust with cocoa powder before ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Dark Chocolate Mousse Cake

Dark Chocolate Mousse Cake

Dark Chocolate Mousse Cake

... for 15 minutes or until cake springs back when lightly touched. Allow to cool in tin. Place 400g of the dark chocolate in a heatproof bowl over a pan of simmering water and stir until melted. Set aside and allow to cool ...

Triple-Layer Chocolate Mousse

Triple-Layer Chocolate Mousse

Triple-Layer Chocolate Mousse

... solid. Hold a knife at 45 degrees to surface and push away from you to form curls. Categories: High fibre; Chocolate; Desserts; Mousse; Seafood free; Low salt; French; Wheat free; Egg free; Sesame free. Complexity: 3.

Minted Pea & White Chocolate Mousse

Minted Pea & White Chocolate Mousse

Minted Pea & White Chocolate Mousse

... Chill for 10 minutes or until set. Break into pieces. Serve mousse topped with chocolate shards. Categories: Quick and easy dessert; Chocolate; Desserts; Mousse; French; Low salt; Pescatarian; Vegetarian. Complexity: 2.

Chocolate Mousse with Avocado

Chocolate Mousse with Avocado

Chocolate Mousse with Avocado

... with thickened cream. Tip 3: To add texture to the mousse, fold through chopped toasted pistachio nuts. Categories: Quick and easy dessert; Chocolate; Seafood free; Low salt; French; Pescatarian; Egg free; Wheat free ...

Quick White Chocolate Mousse

Quick White Chocolate Mousse

Quick White Chocolate Mousse

... paper on a baking sheet and leave to set. Put the chocolate in a heatproof bowl. Heat the cream in a pan until ... ; Low salt; Seafood free; Halal; Pescatarian; French; Mousse; Low ingredient; Desserts. Complexity: 1.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Dark Chocolate And White Chocolate Mousse

Dark Chocolate & White Chocolate Mousse

Dark Chocolate & White Chocolate Mousse

... the eggs, adding 2 yolks to each bowl of chocolate, and stirring to combine. Whisk the egg whites with ... light fluffy peaks form. Fold half into the dark chocolate, stirring for a couple of minutes until the mixture ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate Mousse Slice

Chocolate Mousse Slice

Chocolate Mousse Slice

... , 300 ml pure cream, 250 g spreadable cream cheese at room temperature, 0.33 cup cocoa powder, 250 g plain chocolate biscuits, 3 eggs, 0.33 cup caster sugar. Method: Preheat oven to 180°C. Grease a 22x31cm slice tray and ...

Rich Chocolate Mousse

Rich Chocolate Mousse

Rich Chocolate Mousse

... into serving dishes or glasses and chill for about 2 hours. To serve, top with whipped cream, extra grate chocolate and chocolate wafer biscuits. Categories: Chocolate; Desserts; Mousse; Low salt; French. Complexity: 3.

Feelgood Chocolate Mousee With Cacao & Avocados

Feel Good Chocolate Mousse With Cacao & Avocados

Feel Good Chocolate Mousse With Cacao & Avocados

... 4 tbs maple syrup, 1 tsp vanilla extract, 4 tbs almond milk, 1 tbs cacao nibs. Method: To make the mousse, place all the ingredients, except the cacao nibs, into a food processor and process them until completely smooth ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Baked Chocolate Mousse

Baked Chocolate Mousse

Baked Chocolate Mousse

... hand whisk until soft peaks form. Gradually fold into the chocolate mixture, then pour into the cake tin and smooth the ... Serve with single cream. Categories: Chocolate; Desserts; Mousse; Seafood free; French; Baking; ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Choc Mousse Pavlova Nests

Choc Mousse Pavlova Nests

Choc Mousse Pavlova Nests

... : 0.66 cup milk, 2 tbs icing sugar, 1 cup fresh raspberries, 10 meringue nests, 85 g chocolate mousse. Method: Empty chocolate mousse into a medium bowl. Add 2/3 cup milk. Using an electric hand mixer, beat on high speed ...

Strawberry Chocolate Trifle

Strawberry Chocolate Trifle

Strawberry Chocolate Trifle

... g fresh strawberries trimmed and chopped, 500 g sponge roll double choc sliced into 2cm rounds, 130 g chocolate mousse. Method: Prepare Aeroplane Original Strawberry Jelly according to pack instructions and refrigerate ...

Easter Magic Melted Trifle

Easter Magic Melted Trifle

Easter Magic Melted Trifle

... 2 raspberries, 5 ml extra virgin olive oil spray, 2 cup thick vanilla custard, 200 g dark chocolate chopped, 65 g sachet chocolate mousse mix, 6 pkt traditional fruit hot cross buns, 125 g crunchy Easter eggs, 150 g milk ...

Meringue Christmas Tree With Flake Bars

Meringue Christmas Tree With Flake Bars

Meringue Christmas Tree With Flake Bars

... each layer with mousse. Break remaining Flake bars into pieces and use to fill any gaps. Secure one white star to the top of the tree with dark chocolate. Drizzle tree with remaining dark chocolate, dust with icing ...

Cacao & Avocado Mousse

Cacao & Avocado Mousse

Cacao & Avocado Mousse

... all the rich taste of the most decadent chocolate mousse, without the cream, butter, or processed sugar ... powder, 0.5 cup cacao nibs. Method: To make the mousse, place all the ingredients, except the cacao nibs, into a ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Choc Mousse With Salted Caramel Popcorn

Choc Mousse With Salted Caramel Popcorn

Choc Mousse With Salted Caramel Popcorn

... stir constantly for 5-7 minutes until it has thickened. Stir in sea salt and popcorn. Divide gooey salted caramel popcorn over chilled mousse. Categories: Chocolate; Desserts; Mousse; French; Christmas. Complexity: 3.

Chocolate espresso mousse

Chocolate Espresso Mousse

Chocolate Espresso Mousse

... mixture until smooth. Spoon into serving glasses. Serve topped with chocolate piece. Categories: Chocolate; Desserts; Mousse; Seafood free; French; Aug 2022; Wheat free; Egg free; Sesame free; Gluten free. Complexity ...

Avo-Choc Mousse With Blueberries

Avo-Choc Mousse With Blueberries

Avo-Choc Mousse With Blueberries

... one-third of the blueberries in a small bowl. Top mousse with blueberry sauce and remaining berries and serve. Categories: Quick and easy dessert; Chocolate; Seafood free; Low salt; Pescatarian; Wheat free; Peanut free ...

Choc orange filled Almond Lace biscuits

Choc Orange Filled Almond Lace Biscuits

Choc Orange Filled Almond Lace Biscuits

... on the tray to cool for a few minutes before lifting them on to the cooling rack. For the chocolate orange filling melt the choc bits in a bowl over a saucepan of boiling water until it becomes smooth and creamy. Add the ...

Customer | claudie13

Chocolate Avocado Mousse

Chocolate Avocado Mousse

Chocolate Avocado Mousse

... cocoa powder, 1.5 tbs maple syrup, 50 g milk chocolate melted, 0.5 large avocado. Method: Scoop avocado flesh into ... food processor and process until smooth. Add melted chocolate, cocoa, syrup and coconut cream and process ...

Choc-Orange Mousse

Choc-Orange Mousse

Choc-Orange Mousse

... wrap and chill for about 2 hours or until firm. To serve, top with a dollop of cream and orange segments. Categories: Chocolate; Desserts; Mousse; French; Pescatarian; Orange; Gluten free; Vegetarian. Complexity: 3.

Choc Mint Mousse Pots

Choc Mint Mousse Pots

Choc Mint Mousse Pots

... biscuits to fine crumbs, then spoon 1 tbs over each pudding. Garnish with mint and chocolate curls. Serve. Categories: Quick and easy dessert; Chocolate; Desserts; Mousse; Seafood free; Low salt; French. Complexity: 3.

Chocolate Strawberry Ghosts And Monsters

Chocolate Strawberry Ghosts And Monsters

Chocolate Strawberry Ghosts And Monsters

... tray to create a trail to represent a ghost. While the chocolate is still melted, carefully place two choc minis of the same colour on each chocolate covered strawberry to represent eyes. Place the strawberries in the ...

Choc-Chia Mousse

Choc-Chia Mousse

Choc-Chia Mousse

... free; Wheat free; Egg free; Vegetarian; High fibre; Low salt; Peanut free; Seafood free; Sesame free; Halal; Pescatarian; Australian; Mousse; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.

Cheat's Gingerbread & Choc Tart With Cherries

Cheat's Gingerbread & Choc Tart With Cherries

Cheat's Gingerbread & Choc Tart With Cherries

A magical dessert tart with a golden gingerbread crust, rich chocolate filling and topped with sweet summer cherries and dollops of whipped cream. Ingredients: 500 g gingernut biscuits, 200 g unsalted butter melted, 2 ...

Spiced Choc-Coffee Loaf

Spiced Choc-Coffee Loaf

Spiced Choc-Coffee Loaf

... 125 g unsalted butter cubed, softened, 250 g dark chocolate melted, 50 g unsalted butter melted, 0.5 cup ... 24cm (7cm deep) loaf pan with baking paper. Combine filling ingredients in a bowl. Halve dough. Roll each half ...

Indulgent Choc Banoffee Pie

Indulgent Choc Banoffee Pie

Indulgent Choc Banoffee Pie

... rich caramel colour. Cool for 10 minutes. Pour caramel filling into biscuit base. Freeze for 4 hours or chill ... dust with cocoa. Categories: Banoffee pie; Chocolate; Desserts; Low salt; Pescatarian; British; Banana ...

Cannoli with Choc-Orange Mascarpone

Cannoli with Choc-Orange Mascarpone

Cannoli with Choc-Orange Mascarpone

... with remaining egg white. Press firmly to seal. Half fill a saucepan with oil and place over a medium- ... before filling. To make the filling, gently whisk mascarpone and cocoa together until combined. Stir in chocolate, ...

Choc Orange Slice

Choc Orange Slice

Choc Orange Slice

Delicious Chocolate base with a zesty Orange filling, what's not to love about this slice. Ingredients: 1 cup plain flour sifted, 0.5 cup castor sugar, 0.33 cup shredded coconut, 1 tbs cocoa powder, 125 g unsalted butter ...

Customer | charlotte8

Chocolate Fudge Brownie Tart

Chocolate Fudge Brownie Tart

Chocolate Fudge Brownie Tart

... a chocolate lover's dream dessert with a melt-in-your-mouth fudgy brownie filling. Ingredients ... 25 cup cocoa powder, 0.5 cup Nestlé Bakers' Choice Milk Choc Bits, 125 g punnet raspberries, 1 tsp icing sugar mixture. Method ...

Sponsored | Nestle

Choc Banana Tarts

Choc Banana Tarts

Choc Banana Tarts

... Press firmly over bases and sides. Chill. Meanwhile, to make the filling, beat cream cheese, 1/3 cup of the thickened cream and chocolate hazelnut spread together until thick and smooth. Spoon into biscuit cases. Reserve ...

Choc, Cherry And Coconut Tarts

Choc, Cherry & Coconut Tarts

Choc, Cherry & Coconut Tarts

... 45 minutes or until spreadable and slightly thickened. Remove tart cases from tins. Fill with cherry mixture. Spread chocolate ganache over cherry filling and leave to set. Serve topped with fresh cherries. Categories ...

Megan's Triple-Choc Cheesecake Slice

Megan's Triple-Choc Cheesecake Slice

Megan's Triple-Choc Cheesecake Slice

... 1/4 cup boiling water. Process cream cheese, choc-hazelnut spread, 150ml of the cream and sugar in ... the remaining 150ml cream, spread over the chocolate filling and top with shaved chocolate. Cut into 24 pieces to serve. ...

Choc Raspberry Tart

Choc Raspberry Tart

Choc Raspberry Tart

... . Line the pastry with a sheet of baking paper and fill with dried beans or rice. Place on a baking tray and ... scatter over pastry base. Pour chocolate over raspberries. Set aside until filling is cold. Refrigerate for 2 ...

Choc-Caramel Tarts

Choc-Caramel Tarts

Choc-Caramel Tarts

... up to two weeks in an airtight container. Prepare filling one week ahead and store in fridge. Assemble tarts just before serving. Tip 2: Melt chocolate over boiling simmering water, keep stirring. Note: Vanilla extract ...

Choc-A-Bloc

Choc-A-Bloc

... Top half of the rounds with filling. Top with raspberries and repeat layers, finishing with raspberries. Dust with icing sugar, to serve. Categories: Chocolate; Raspberry; Chocolate cake; Desserts; Seafood free; Low salt ...

Choc-Salted Caramel Tart

Choc-Salted Caramel Tart

Choc-Salted Caramel Tart

... chill for 1 hour or until filling has set. Remove tart from fridge and bring to room temperature. Decorate with chocolate shards. Serve. Categories: Easter; Chocolate; Desserts; Chocolate pie and tart; French; Mothers ...

Choc Caramel Slice

Choc Caramel Slice With Coconut

Choc Caramel Slice With Coconut

... condensed milk, 0.33 cup golden syrup, 200 g milk chocolate, 1 tbs olive. Method: Preheat oven to 180°C. Place ... While the base is cooking, make the caramel filling. Place the chopped butter, condensed milk and golden ...

Customer | miss_tanya

Choc-Mint Biscuits

Choc-Mint Biscuits

Choc-Mint Biscuits

... pale and creamy. Gradually beat in icing sugar until smooth. Beat in essence, colour and chocolate. Sandwich biscuits with mint filling. Serve or store in an airtight container for up to 5 days. Categories: Fathers day ...

Chocolate, Hazelnut & Caramel Tarts

Chocolate, Hazelnut & Caramel Tarts

Chocolate, Hazelnut & Caramel Tarts

... filled with a rich, creamy chocolate-caramel spread and sprinkled with hazelnuts make for a simple yet impressive dessert. Ingredients: 1 Woolworths choc ... Snip off the end of the filling piping bag. Pipe mixture among ...

... just combined. Stir in flour, and Nestle milk choc bits. Mix until well combined. Roll level tablespoons ... to make a hole in the centre of cookie. Divide chocolate mixture amongst holes, being careful not to overfill. Set ...

Strawberry & White Chocolate Crêpe

Strawberry & White Chocolate Crêpe

Strawberry & White Chocolate Crêpe

... choc and strawberries. Ingredients: 200 g plain flour sifted, 2 tbs caster sugar, 2 eggs cracked and light beaten, 1 pinch salt, 1 tsp vanilla extract, 0.8 cup milk, 20 g unsalted butter, 100 g white chocolate ... fills ...

Produced for Woolworths

White Chocolate & Rose Mousse

White Chocolate & Rose Mousse

White Chocolate & Rose Mousse

... combined. Refrigerate, covered, until cold. Beat with an electric mixer until firm peaks form. To make mousse, place chocolate in a small bowl. Whisk cream until soft peaks form. Stir milk, rosewater and vanilla paste in ...

Espresso Martini Mousse

Espresso Martini Mousse

Espresso Martini Mousse

... . This cocktail dessert comes together with ease, making a simple yet elegant mousse that will impress any crowd. Ingredients: 200 g dark chocolate roughly chopped, 2 free range eggs, 2 tbs caster sugar, 0.25 cup vodka ...

Caramel & Honeycomb Mousse

Caramel & Honeycomb Mousse

Caramel & Honeycomb Mousse

... chill for 15-30 minutes (no longer, otherwise the honeycomb will start to dissolve). Decorate with a little extra chocolate honeycomb before serving. Categories: French; Mousse; Low ingredient; Desserts. Complexity: 2.