Related Searches: Christmas Bbq Ideas, Traditional Christmas Recipes
... bowl & pour over the extra rum. Layer custard over fruit cake and repeat cake & custard layers if desired. Whip ... Shape & stand at room temperature until set. Categories: Desserts; British; Trifle; Christmas. Complexity: 4.
... fruit, ... cake. Top with whipped cream mixture. Scatter over rum-soaked raisins and biscuits. Gather spun sugar strands and decorate tops of trifle. Serve. Categories: Desserts; Summer; Baking; British; Trifle; Christmas ...
... fruit and cherries in a large bowl. Reserve 1/4 cup rum, then add remaining rum to fruit ... cake, then stand for 1 hour or until set, Decorate with rosemary and serve. Categories: Desserts; British; Fruit cake; Christmas ...
... , 397 g sweetened condensed milk, 2 tbs rum, 300 ml thickened cream, fruit compote. Method: Line the base of a ... with fruit compote, to serve. Categories: Quick and easy dessert; Desserts; Cheesecake; European; Christmas. ...
Ideal to use in stuffing, fruit cakes, puddings, muffins and slices, Sunbeam Australian Raisins, ... dried dates chopped, 370 g bonne maman apricot jam, 0.5 cup white rum, 0.25 cup triple sec, 0.25 cup 23rd st not your nanna ...
... is never complete without a traditional fruit cake. This Christmas fruit cake recipe is easy to make and packed full of juicy fruit and is the perfect way to end your Christmas meal. Ingredients: 10 g butter, 750 ...
... into saucepan and combine until smooth. Pour mixture into the lined cake tin and bake 35-40 minutes or until just firm to ... Decorate with mini smarties. Arrange triangles into Christmas trees on plate to serve. Categories: ...
... cool. To serve, top cake with rum cream. Halve pears and arrange on cake. Drizzle with syrup and garnish with crushed biscuits. Categories: Cake; Desserts; Pear; Baking; Mothers day; European; Christmas. Complexity: 3.
... be Christmas for you to enjoy this delicious fruit pudding recipe. Whip it up today. Ingredients: 1 kg mixed fruit, 250 ... The next day, lightly beat eggs and rum. Stir into fruit mixture from day before until well mixed. ...
Ingredients: 100 g butternut snap cookies roughly crushed, 0.5 cup pure icing sugar sifted, 2 tbs white rum, 300 ml sour cream, 250 g mango flesh pureed, 2 large passionfruit pulp removed, 16 vanilla mini meringues, 250 ...
Creative a festive centrepiece with this Christmas dessert sharing platter, overflowing with fruit mince tarts, rum balls, fudge and brandy custard. Ingredients: 100 g dark chocolate, 125 g strawberries, 0.75 cup brandy ...
... to make this impressive no-bake eggnog cheesecake. Lightly spiced with hints of brandy and rum, this velvety cheescake brings Christmas to your plate. Ingredients: 250 g butternut snap cookie, 1 tsp ground cinnamon, 100 ...
... . Method: Place the raisins and rum in a bowl, cover and leave ... cake is cooked, allow to cool before you cover it with your icing.Suggested serving with whipped cream. Categories: Desserts; Sponge cake; European; Christmas ...
... 2 tsp rum essence, 2 tbs orange juice, 200 g madeira cake roughly chopped. Method: Place dates, cake, coconut, ... balls in extra coconut. Categories: Quick and easy dessert; Australian; Desserts; Christmas. Complexity: 2.
... , 1 cup plain Greek-style yoghurt, 2 free range eggs, 2 tbs caster sugar, 2 tbs dark rum. Method: Place dried fruit in a bowl. Add rum, then stand for 2 hours to soak. Sift flour and baking powder into a large bowl. Stir ...
... and a pinch of nutmeg until combined. Level tops of cakes using a serrated knife and cut each cake in half through the centre. Brush each with reserved rum. Place one cake on a stand and top with 1/4 of the icing ...
... 0.75 cup pitted prunes, 0.25 cup dry sherry or dark rum, 1 orange, 1.5 teaspoons mixed spice, 50 g Western Star ... : Apple; Desserts; Sweet pie and tart; British; Fruit mince pie and tart; Orange; Christmas. Complexity: 4.
... Meanwhile, combine raisins, spice, 1/3 cup boiling water and rum in a bowl. Set aside. Remove base from a 20cm ... pan. Using base as a guide, cut out 1 piece from cake, then cut out 1 semi-circle piece. Cut each piece ...
... Bake for 10-15 minutes or until sugar has melted and mixture is golden. Cool on tray. Roughly chop. Combine fruit in a bowl. Add remaining rum and toss to combine. Stand for 30 minutes to allow flavours to infuse. Divide ...
... pure maple syrup, 0.5 cup brown sugar, 0.25 cup rum. Method: Combine sugar with cinnamon, cardamom and cloves in a ... high heat. Remove pineapple from sugar mix. Add rum and maple syrup to remaining sugar mix, stirring to ...
... mint leaves picked, 0.5 cup coconut yoghurt. Method: Place rum, sugar, pepper, zest and 1 cup boiling water in a baking ... ; Low salt; Low fat; Low saturated fat; Side dishes; Grilled fruit; Foodhub video. Complexity: 2.
... rack towards top of the oven but with enough space so the cake pan will easily fit underneath. Spread 1/4 cup of batter ... in a small saucepan. Add 2 tbs dark rum and 2 tsp vanilla extract, stirring until smooth and ...
Inspired by the Aussie classic white Christmas slice, this rum ball recipe is easy to make, and if you don't eat them all yourself, they're perfect to gift to friends and family. Ingredients: 250 g milk arrowroot ...
... , cinnamon, citrus and mixed spice give this treasured Christmas fruit cake recipe a wonderful taste and aroma. It will certainly impress all your guests. Ingredients: 2 oranges, 150 g unsalted butter chopped, 0.5 cup ...
... or until the bananas are hot. Spoon the bananas and rum sauce into dishes and decorate with extra lime rind curls ... salt; Low fat; Low saturated fat; Australian; Cooked fruit; Slow cooker; Banana; Desserts. Complexity: 2.
... form. Roll balls in crumbs to coat, then return to tray and refrigerate until set. Categories: European; Rum ball; Quick and easy dessert; Dec 2020; Christmas; Foodhub video; Low ingredient; Desserts. Complexity: 2.
... gently pressed in the centre. Allow the cake to cool in the tin for an hour then invert onto a baking rack to remove and allow to cool completely. Categories: Australian; Desserts; Fruit cake; Christmas. Complexity: 4.
... pudding, 500 g creamy vanilla custard. Method: Heat Christmas Pudding following packet instructions. Meanwhile, stir creamy vanilla custard and brandy (or rum) in a small saucepan over low heat until warm. Transfer ...
... syrup without stirring until golden. Immediately remove from heat and pour over cake. Leave to set. Categories: High fibre; Mince; North american; Desserts; Low salt; High protein; Fruit cake; Christmas. Complexity: 4.
... clean. Allow to cool in the tin before removing to a cooling rack to cool completely. Brush the top with jam whilst the cake is still warm. Categories: Desserts; Low salt; British; Fruit cake; Christmas. Complexity: 3.
... golden. Toast waffles and top with pineapple pieces, a scoop of ice-cream and rum sauce. Serve immediately. Categories: Pineapple; Quick and easy dessert; Cooked fruit; Australian; Desserts; Sweet waffle. Complexity: 3.
For the juiciest Christmas ham you can't go past a sticky and sweet rum and cola glaze. Paired with roast peaches, this ham is perfect for summer. Ingredients: 0.25 cup dark rum, 1 cup cola, 0.5 cup treacle, 2 cinnamon ...
Try this delicious, spiced Christmas cake recipe for a classic Christmas dessert that's sure to bring holiday cheer. Ingredients: 1 kg Sunbeam mixed fruit, 0.75 cup Sunbeam glacé cherries, 0.75 cup Sunbeam walnuts, 0.5 ...
... .5 cups icing sugar mixture, 250 g strawberries, 125 g blueberries, 300 g cherries, 160 g Woolworths chocolate rum balls, 465 g light fruitcake sliced, 0.25 cup flaked almonds toasted, 1 passionfruit pulp removed. Method ...
... to lay over each cake. Brush whisked egg white onto one side and press onto cake as shown. Serve. Categories: Peanut free; Seafood free; Sesame free; British; Fruit cake; Microwave; Christmas; Low ingredient; Desserts ...
... roll in coconut to coat. Return balls to tray and refrigerate until set. Categories: Quick and easy dessert; Chocolate; Cherry; Desserts; Low salt; Dec 2020; Rum ball; European; Christmas; Foodhub video. Complexity: 2.
... to a bowl and stir in coconut. Add milk and rum, then stir until well combined. Roll 1 level tablespoonful ... set. Categories: European; Rum ball; Quick and easy dessert; Dec 2020; Christmas; Foodhub video; Low ingredient ...
... followed by the nut and fruit mixture. Pour into the prepared ... cake, and dust with icing sugar. Categories: Halal; Desserts; Seafood free; Low salt; Baking; Soy free; Pescatarian; British; Vegetarian; Fruit cake; Christmas ...
... coconut, extra cocoa or chocolate sprinkles. Refrigerate in an airtight container for up to 1 week. Categories: Australian; Rum ball; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 3.
... thyme to pan. Brush ham and peach with a little of the rum mixture. Bake for 1 hour, basting every 15 minutes, or until ... with peaches. Categories: Dec 2022; Glazed ham; Peach; European; Mains; Christmas. Complexity: 2.
... full of rich festive flavours, this simple almond Christmas cake with vanilla frosting will definitely impress loved ones. Ingredients: 200 g unsalted butter chopped, 2 pkt dried mixed fruit, 0.5 cup brandy, 0.25 cup ...
... glasses. Pour coffee over ice-cream. Top with fruit cake and cherries. Serve. Categories: Amanda; Cherry; Desserts; Dec 2023; Leftover; Christmas leftovers; European; Affogato; Low ingredient; Fruit cake. Complexity: 1.
... and cook for a further 10 minutes or until fruit is soft. Transfer to a blender and blend until ... Cool. Strain mixture and discard solids. Add lemon juice and rum to purée. Add ice and remaining peach slices to 8 ...
... with melted chocolate. Allow to set, then store in an airtight container in the fridge. Categories: European; Rum ball; Quick and easy dessert; Chocolate; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... or until chocolate sets. Store in an airtight container in the fridge. Categories: Low salt; European; Rum ball; Quick and easy dessert; Chocolate; Cherry; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... tablespoons of mixture into balls and toss in remaining coconut. Store in an airtight container in the fridge. Categories: European; Rum ball; Quick and easy dessert; Christmas; Low ingredient; Desserts. Complexity: 2.
... tablespoons of mixture into balls and roll in chopped walnuts to coat. Store in an airtight container in the fridge. Categories: Quick and easy dessert; Desserts; Low salt; Rum ball; European; Christmas. Complexity: 2.
Ingredients: 1 cup white rum, 1 small pineapple skin removed, 2 tbs mint leaves, 2 stalk lemongrass trimmed, sliced, 1 ... sieve over a bowl. Combine strained pineapple juice, rum and mineral water in large jugs. Add ice and ...
No Christmas is complete without a trifle and this one takes the cake! Fill a banana bread loaf with custard then top with cream, jelly cubes and fresh fruit. Ingredients: 550 g Woolworths banana loaf, 1.5 tbs gelatine ...
... single layer. Roast, mixing occasionally, for 5-8 minutes or until golden. Cool. Add rosemary and stir to combine. Combine fruit juice and rum in a large jug. Divide 2-3 cups ice cubes among 6 x 1 3/4-cup-capacity (330ml ...
... pan juices and butter in a saucepan over medium heat. Add fruit cake and stir with a wooden spoon until smooth. Add vinegar. ... ; Roast; Claire; Dec 2023; Roast turkey; European; Turkey; Mains; Christmas. Complexity: 3.
... 130°C fan-forced. Generously grease 21cm bundt pan. Bring dried fruits, port and 3/4 cup water to the boil in a ... Drizzle over cake and serve. Categories: North american; Desserts; Baking; Bundt cake; Christmas. Complexity ...
... to mark. Transfer the cake to a cake stand or covered cake board and tie with ribbon to decorate. Categories: Peanut free; Seafood free; Sesame free; British; Fruit cake; Quick and easy dessert; Christmas; Low ingredient ...
... for 10 minutes before cutting into wedges to serve. Categories: Chocolate; Cherry; Seafood free; French; Low salt; Pescatarian; Orange; Fruit cake; Raspberry; Desserts; Dec 2019; Sesame free; Christmas. Complexity: 3.
... and any pineapple juice into a large frying pan with the rum and lime juice and heat. Light the alcohol by carefully ... of ground cinnamon. Categories: Low salt; Low fat; French; Cooked fruit; Desserts. Complexity: 1.
... ones with a creamy Christmas trifle filled with layers of jelly, seasonal stone fruit, vanilla sponge, custard ... set. The next day, cut cake into squares and arrange over set jelly and fruit in trifle bowl. Spoon custard ...
... seeds over the pineapple. Sprinkle the lime juice over the fruit. Combine the lime zest, mint, and brown sugar in a small bowl. Sprinkle over the fruit, with the rum, if using. Refrigerate for at least 30 minutes, until ...
... sized Christmas puddings with a white chocolate icing. Ingredients: 1 dark fruit cake, 1 orange juiced, 1 pkt white chocolate melts, 6 red and green lollies. Method: In a large mixing bowl, crumble up one dark fruit cake ...
... 5 minutes then discard cinnamon stick. Stir in the rum and lime juice. Meanwhile, slit the skin of the ... out the seeds. Peel and cut into cubes. Spoon fruit into bowls and spoon over syrup. Serving suggestion: Top with ...
... Christmas brunch? Try this spiced bloody Mary for a delicious addition to your festive spread. Ingredients: 150 ml spiced rum ... 1-cup capacity glasses with ice. Divide rum mixture among glasses, then garnish with rosemary ...
... °C fan-forced and line a 12-hole, 1/3-cup capacity muffin pan with paper cases. Place cake mix, eggs, milk, butter and rum in a large bowl. Whisk to combine. Fold in crushed pineapple. Divide cupcake batter among paper ...
Ingredients: 1 L vanilla ice-cream, 80 g mango flesh pureed, 8 waffle cones, 15 g golden caster sugar, 40 g macadamias, 40 g brioche torn into large pieces. Method: Preheat oven to 180°C. Line a tray with baking paper. ...
... simply heat slow cooked pork brisket with brown sugar & rum BBQ sauce. Method: Preheat oven to 180°C. Remove ... nut free; North american; Bbq pork; Kale; Microwave; Pork; Christmas; Low ingredient; Mains. Complexity: 2.
... touched. Dust with icing sugar and serve drizzled with maple syrup. Categories: Mug cake; Quick and easy dessert; Australian; Desserts; Nov 2021; Leftover; Fruit mince pie and tart; Bonus; Christmas. Complexity: 2.
... assembled brie cake with honey and serve with extra fruit, grissini sticks and drizzled honey. Categories: Quick and easy dessert; Stone fruit; Desserts; Italian; High protein; Layer cake; Christmas. Complexity: 2 ...
... golden. Increase heat to high and stir in lime juice and rum. Remove from heat. Lay pastry over pineapple and tuck in ... a serving plate. Serve with ice cream. Categories: Fruit pie and tart; Desserts; French. Complexity: 3 ...
... cooking spray, 2 Woolworths Chocolate Mud Cakes, 200 g vanilla frosting, 200 g mixed fruit drops, 180 g jubes cut in ... cake. Serve. Categories: Mud cake; Australian; No bake desserts; Desserts; Mud cake hacks; Christmas. ...
... of this decadent rocky road recipe with leftover Christmas fruitcake, dark chocolate, dried figs and marshmallows ... Grease and line a 22cm (base measurement) square cake pan, allowing paper to overhang sides for handles. ...
A great Christmas cake that keeps well. Ingredients: 500 g currants, 500 g sultanas, 1 cup sweet sherry, 1 large orange ... til well combined. Add butter mixture to soaked fruit stir until combined. Sift flour and spices ...
... , 6 glaced cherries, 0.25 cup sherry. Method: Crumble the fruit cake into a large bowl.Mix with 1/4 cup of sherry (or ... the balls. Categories: Australian; Christmas pudding; Christmas; Low ingredient; Desserts. Complexity: ...
... vanilla flavoured custard. Top with mixed fruit, as desired and leave covered in fridge overnight to allow sponge cake to soak before serving. Categories: Stone fruit; Desserts; Seafood free; Blueberry; British; Peanut ...
... slices, 0.75 cup brown sugar, 60 g slivered almonds, 1 tbs rum. Method: Preheat oven to 180°C. Line a baking tray with baking ... to baking tray. Pile nut mixture on top of fruit. Bake for 25 minutes. Serve with vanilla ice- ...
... cool and refrigerate until ready to use. Place pavlova onto a cake stand. Pour cream into a large bowl and whip with an ... ; Summer; Low salt; Pavlova; Blueberry; Mango; Pescatarian; Vegetarian; Christmas. Complexity: 2.
... drink with grappa, coffee and festive spices. Enjoy cola de Mono served with Christmas cake or poured over ice-cream. Ingredients: 3 L Woolworths milk, 395 g canned sweetened condensed milk, 0.25 cup white sugar ...
... onto cake stand. Top with peach wedges and sprinkle with toasted coconut flakes. Serve immediately. Categories: Stone fruit; Fruit pie and tart; Desserts; Peach; Seafood free; French; Low salt; Peanut free; Christmas ...
... cup Grand Marnier, 125 g fresh raspberries, 300 g light fruit cake, 4 eggs separated, 0.33 cup caster sugar, 0. ... raspberries and spun sugar (see tip). Categories: Raspberry; Desserts; Christmas pudding; Low salt; British ...
... zested, juiced, 1.5 tbs honey, 0.25 cup white rum. Method: To make the mojito dressing, combine ingredients and chopped ... drizzle with dressing. Serve. Categories: Australian; Fruit salad; Nov 2023; Low salt; Low saturated ...
... Mix sugar, ginger, mustard, lime rind, lime juice and rum together in a small bowl until it is a smooth paste. ... help to keep it moist. Categories: Lunch; Ham; Glazed ham; Roast; European; Mains; Christmas. Complexity: 3.
... sliced, 990 ml low-carb lager chilled, 180 ml white rum, 1.25 L lemon lime & bitters chilled. Method: In ... 3x330ml bottles chilled low-carb lager and 180ml white rum. Add ice and garnish with orange slices. Categories: ...
... serve. Categories: Stone fruit; Seafood free; Soy free; Gingerbread; Pescatarian; Peanut free; Orange; High protein; Foodhub video; High fibre; Cake; Desserts; European; Dec 2019; Vegetarian; Christmas. Complexity: 3.
... remove paper. Top with fresh fruit and additional crushed nuts if desired. Serve immediately. Categories: Egg free; Seafood free; North american; Ice cream cake; Summer; Strawberry; Christmas; Low ingredient; Desserts ...
... bean paste, 6 eggs, 1 cup caster sugar, 0.33 cup dark rum, 0.125 tsp salt. Method: Separate 6 egg yolks and combine together ... ground nutmeg. Categories: North american; Drinks; Alcoholic drink; Christmas. Complexity: 3.
... spray, 6 eggs, 0.25 cup caster sugar, 2 tbs dark rum, 1 loaf brioche bread sliced. Method: Using an electric mixer, beat ... butter, berries and syrup. Categories: French toast; French; Breakfast; Christmas. Complexity: 3.
... Add half of the cream mixture. Spoon into the cake shell and press down firmly. Add cocoa, cherry ... to serve. Categories: Stone fruit; Chocolate; Desserts; Italian; Budget; High protein; Pudding; Christmas. Complexity: 4.
... whole leg ham, 2 tbs fresh thyme sprigs, 0.25 cup dark rum. Method: Scoop passionfruit pulp into a measuring jug (you'll need ... sugar; Ham; Glazed ham; Roast; French; Orange; High protein; Mains; Christmas. Complexity: 3.
Reuse leftover Christmas fruitcake to make indulgent mixed berry martini trifles with raspberry jelly, ... jelly crystals, 1 cup water boiled, 100 g leftover light fruit cake chopped, 2 tbs coffee liqueur, 300 ml pure cream, ...
... Add milk and stir until combined. Spoon mixture over fruit and spread evenly. Bake for 50 minutes or until ... ; Desserts; Baking; European; Nectarine; Pescatarian; Upside down cake; Vegetarian; Christmas. Complexity: 3.
... , 200 g dark chocolate chopped, 460 g double unfilled sponge cake, 0.75 cup thickened cream whipped, 250 g fresh mixed ... a little lightly whisked egg white. Don't make fruit too wet as that will dissolve the sugar. Roll in ...
... free-range egg, 125 ml thickened cream, 0.5 cup Robertsons Fruit Mix Mince. Method: Preheat oven to 180°C/160°C fan- ... topped with cherries. Categories: Desserts; Cheesecake; Pescatarian; British; Christmas. Complexity: 3.
... using a large spoon, scoop flesh from skin. Remove fruit from around stone. Place half the mango into a small ... and cut into thin slices. Transfer pavlova to a cake stand. Spoon mango sauce over top of pavlova. Arrange ...
... icing. Stir in vanilla. Drizzle icing over cake with nuts and fruit. Serve. Note: With your wooden spoon, ... -white colour. Categories: Easter; Desserts; Bundt cake; Baking; Mothers day; European; Christmas. Complexity: 3.
... .5 cup water, 3 eggs, 0.5 cup caster sugar, 125 g cake crumbs. Method: Add the apples to a medium saucepan with 1/2 cup ... fat; Low saturated fat; European; Fruit pudding; Peanut free; Sesame free; Christmas. Complexity: 3.
A delicious take on west African beef stew, cooked in big pots during xmas or any celebration. Also just a great weeknight dinner. Ingredients: 500 g gravy beef cubed, 0.5 cup olive oil, 1 large brown onion, 4 medium ...
... by cutting off the two top corners. At the bottom, cut a square off from each side, it should now look like a Xmas tree. Now cut strips on an angle on the outer two thirds. This is where I forgot to take a photo. (refer ...
... centre. Top with freshly whipped cream and seasonal fruit. Experience it today. Ingredients: 6 free range eggs ... tsp cornflour, 1 tsp white vinegar, whipped cream, fresh fruit, honey. Method: Preheat oven to 120°C/100°C ...
... butter. Method: Grease a 20cm (6cm deep) square cake pan. Line base and sides with baking paper. Place ... a large bowl and stir to combine. Scatter 1 cup fruit mixture over base of pan. Place chocolate and butter in ...
... chopped, 12 waffle cones to serve, 1 cup mixed dried fruit, 75 g dried cranberries, 0.25 cup dried diced figs, ... . Categories: Quick and easy dessert; English; Desserts; Nov 2022; Ice cream; Christmas. Complexity: 2.
... pan and place on a serving platter. Top with fruit and drizzle over jam. Scatter over mint and serve. Categories: Stone fruit; No bake desserts; Desserts; No bake cheesecake; European; Dec 2019; Christmas. Complexity: 3.
... is cold. Fold passionfruit yoghurt into cream. Spoon onto pavlova. Top with fruit. Categories: Stone fruit; Australian; Desserts; Summer; Low salt; Pavlova; Pescatarian; Gluten free; Vegetarian; Christmas. Complexity: 2.
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