Related Searches: Condensed Milk Slice, Cherry Slice Recipe Condensed Milk
... caramel slice recipe. With only five ingredients, it's the perfect no-fuss dessert. Ingredients: 125 g arrowroot biscuits, 130 g unsalted butter, 200 g dark chocolate, 2 tbs golden syrup, 395 g sweetened condensed milk ...
... this delicious chocolate caramel slice recipe. It's simple and sure to be a hit. Enjoy today!; Ingredients: 200 g plain sweet biscuits, 250 g butter melted, 1/3 cup golden syrup, 790 g sweetened condensed milk, 2 tsp ...
... cup brown sugar, 2 cans sweetened condensed milk, 0.33 cup golden syrup, 200 g milk chocolate, 1 tbs olive. Method ... base is cooking, make the caramel filling.Place the chopped butter, condensed milk and golden syrup, in a ...
... condensed milk, 200 g caramilk chocolate, 1 tbs vegetable oil. Method: Preheat fan forced oven to 160 degrees. Line a slice ... a mix each time. Pour the chocolate over the caramel & use a spatula to evenly spread. Place in ...
... crunchy peanut butter, 395 g sweetened condensed milk. Method: Preheat oven to 200°C ... slice edges, then cut into pieces. Serve. Categories: North american; Desserts; Seafood free; Aug 2020; Baking; Winter; Caramel slice ...
... weekend picnic with this easy and decadent caramel slice recipe with a twist of shortbread from Jacqui in QLD. Ingredients: 60 g unsalted butter chopped, 200 g sweetened condensed milk, 1 tbs golden syrup, 2 cups plain ...
... vegetable oil, 790 g sweetened condensed milk. Method: Preheat oven to 180 ... slice and, working quickly, spread evenly. Stand to set. Cut into squares and serve. Categories: Chocolate; Desserts; Mothers day; Caramel slice ...
... 8 cup shredded coconut, 397 g condensed milk. Method: Grease and line a slice tin - 17.5cm x 27cm.Preheat ... as it is a bit easier. Eat and enjoy!. Categories: Australian; Chocolate; Desserts; Caramel slice. Complexity: 3.
... cup desiccated coconut, 1 tsp vanilla essence, 1 tin condensed milk, 80 g unsalted butter room temp, 0.66 cup ... caramel. Set in the fridge for about 4 hours. It's a very rich slice. So I suggest cutting into small slices ...
Learn how to make this irresistible, no-cook raw peanut and date caramel slice, that's perfect for dessert and simply melts in your mouth. Ingredients: 1.5 cups unsalted roasted peanuts, 20 pitted dates, 1 pinch sea salt ...
... of a clean spoon to spread chocolate evenly. Chill for 4 hours or until firm and set. Cut into bars to serve. Categories: Chocolate; Desserts; Seafood free; Caramel slice; British; Sesame free; Christmas. Complexity: 3.
... leave to set. Cut into 5cm squares. Categories: Chocolate; Low salt; Seafood free; Caramel slice; Pescatarian; Egg free; Peanut free; Dairy free; Australian; Desserts; Microwave; Tree nut free; Sesame free. Complexity ...
... for 2 hours or until firm. Cut into 20 squares to serve. Categories: Seafood free; Soy free; Caramel slice; Oats; Pescatarian; Egg free; British; Vegan; Dairy free; Apple; Desserts; Mothers day; Sesame free; Vegetarian ...
... cup milk, 40 g butter, 2 eggs yolks lightly beaten, 0.5 tsp sea salt flakes, 300 g caramel-salted dessert ... over slice and leave to set. Cut into squares. Categories: Chocolate; Desserts; Mothers day; Caramel slice; British ...
... Cool completely. Transfer mixture to a jug. Pour jelly over the set condensed milk layer. Chill slice for a further 4 hours or until set. Slice remaining lime into rounds. Cut slice into pieces and serve topped with lime ...
... condensed milk in a saucepan over a low heat. Once melted, add 180g of mars bars and crushed maltesers. Stir until smooth. Crush biscuits until fine. Mix biscuits and melted mixture together. Smooth out into a slice ...
... pops, 60 g slivered almonds toasted, 200 g sweetened condensed milk. Method: Line base and sides of a 20cm ... until smooth. Pour over slice and smooth. Chill for 30 minutes or until set. Slice and serve. Categories: Wheat ...
... a flavour combo that you won't stop eating, especially in this nutty hedgehog slice. Ingredients: 395 g sweetened condensed milk, 180 g milk chocolate coarsely chopped, 140 g unsalted butter coarsely chopped, 250 g plain ...
... condensed milk, 100 g milk chocolate, 1 pkt marie biscuits, 200 g fruit medley. Method: Place butter, condensed milk ... a few hours until set. Slice and serve. Categories: Australian; Slice; No bake desserts; Chocolate; ...
A very easy, no cooking slice. Ingredients: 1 pkt lattice biscuits, 250 g cream cheese, 395 g condensed milk, 1 lemon juiced. Method: Line tin with baking paper and place half of the biscuits face down. Mix or blend ...
... to the biscuit crumbs. Add the can of condensed milk & cocoa powder to bowl. Combine all ingredients ... slices or any shape you like. Store in an airtight container in fridge for up to a week. Categories: Australian; Slice ...
... 1/2 cup juiced, 2 eggs separated, 0.25 cup caster sugar, 395 g condensed milk. Method: Preheat oven to 180°C. Line a 17x27cm slice pan with baking paper. Beat butter and sugar with electric beaters until pale and creamy ...
... Butter melted, 180 g dark chocolate, 200 g glace cherries halved, 395 g condensed milk. Method: Line a 16cm x 26cm (base measurement) slice pan with baking paper, allowing the sides to overhang. Process the biscuits in ...
... base and sides of a 20cm slice/ cake tin. Prepare Betty Crocker Triple Chocolate Fudge Brownie Mix (500g) as per instructions on packet. In saucepan place 295ml of sweetened condensed milk and 290g white chocolate melts ...
... seeds, 100 g butter melted, 0.25 cup gin, 1 orange sliced, 1 orange, 3 tsp gelatine powder, 1.5 tsp gelatine ... 0.33 cup fresh orange juice, 395 g sweetened condensed milk. Method: Break biscuits into a food processor and ...
... bean paste, 395 g sweetened condensed milk. Method: Beat cream with condensed milk until thick. Divide 3 equal ... into thick slices and serve with raspberries. Categories: Vegetarian; Pescatarian; European; Slice; Quick and ...
Simple no cook chocolate slice. Ingredients: 0.5 can condensed milk, 50 g butter, 1 block malteser chocolate, 1 cup mini marshmallows, 1 cup raspberry lollies, 1 cup crispy m&ms, 0.5 pkt nice biscuits crushed. Method: ...
... , 300 g pkt jumbo marshmallows, 2 blocks dark chocolate roughly chopped, 395 g can condensed milk. Method: Grease an 18x28cm (base) slice pan. Line base and sides with baking paper, extending paper 2cm above edges on all ...
... Place shortening, coconut, chocolate, cherries, almonds, sultanas, cereal and condensed milk in a large bowl. Stir until well combined. Grease a 18x28cm slice pan. Line with baking paper, extending the paper 2cm over the ...
... without this traditional creamy, crunchy, fruity white chocolate slice. It's easy to make and will delight kids and adults alike. Ingredients: 395 g sweetened condensed milk, 125 g white vegetable shortening chopped, 200 ...
Dried berries, rich white chocolate and crunchy green pistachios make this slice look and taste like Christmas. Ingredients: 395 g sweetened condensed milk, 290 g white chocolate melts, 125 g copha cut into 1cm cubes, 2 ...
... easy steps. Ingredients: 125 g Marie biscuits, 110 g butter melted, cooled, 197.5 g sweetened condensed milk, 200 g mint slice biscuits roughly chopped, 200 g dark chocolate melted. Method: Grease a 17.5 x 27.5cm (3 ...
... coconut, 1 tsp vanilla, 0.5 tsp salt, 395 g condensed milk, 1 tbs golden syrup, 1 tbs unsalted butter, 100 g crushed ... egg and vanilla. Stir to combine. Press into slice tray and bake for about 20 minutes or until lightly ...
... tea. Ingredients: 14 plain digestive biscuits, 397 g sweetened condensed milk, 0.8 cup fresh passionfruit pulp, 0.33 cup fresh lemon juice. Method: Line a slice pan with baking paper and arrange the biscuits over the ...
A quick and easy slice to make for any celebration or picnic with friends. Ingredients: 2 pkt arnotts choc ripple biscuits, 395 g condensed milk, 120 g butter, 2 blocks aero mint. Method: Finely crush the biscuits & set ...
Ingredients: 50 g dark cooking chocolate, 300 g belgian chocolate brownie, 150 g jerseys caramel. Method: Preheat oven to 150°C. Place Belgian chocolate brownie on a baking tray, keeping brownie in supplied cardboard ...
... sugar. Method: Preheat oven to 160°C. Grease a 20x30cm slice pan and line base and sides with baking paper. Melt butter ... chopped milk and white chocolates and pour into pan. Whisk caramel in a small bowl with milk to ...
... chocolate, 200 pkt baking dark chocolate, 100 g macadamia nuts. Method: Combine marshmallows,caramel and biscuits in a bowl. Break milk and dark chocolate blocks into heatproof bowl over simmering water in another pot ...
... at room temperature for 30 minutes. Cut into squares and drizzle with reserved caramel. Store in an airtight container. Categories: Desserts; Slice; Seafood free; Low salt; French; Mothers day; Soy free; Tree nut free ...
... transfer to a jug. Divide the chocolate brownies between 4 bowls and top each with a scoop of ice cream. Pour over the salted caramel sauce and serve immediately. Categories: Desserts; American; Brownies. Complexity: 2.
... .5 cup custard powder, 1.5 cup caster sugar, 1 L milk, 50 g unsalted butter, 2 free range egg yolks separated, 2 ... set. Serve with extra mango. Categories: Desserts; Slice; Seafood free; French; Baking; Mango; Tree nut ...
... 3 cups pure icing sugar sifted, 50 g Copha melted, 0.33 cup milk, 200 g dark chocolate, 1.5 tbs vegetable oil, 0.5 tsp ... (may not need all of the milk). Spoon over cooled base in slice tray, reaching all corners. Chill in ...
... 70 g melted coconut oil, 0.25 cup milk, 1 cup icing sugar, 1 tbs milk, 100 g crushed nuts, 1 tbs instant coffee. ... Cool it in tin. Make icing by mix icing sugar with milk. Add dry instant coffee and mix it for 2 min. ...
... recipe for a slice of heaven at home. Ingredients: 2 sheets butter puff pastry partially thawed, 0.5 cup caster sugar, 0.33 cup cornflour, 8 Woolworths free range eggs, separated separated, 3 cups milk warmed, 2 tsp ...
... pretty!) brownie recipe. Ingredients: 400 g milk cooking chocolate coarsely chopped, 125 g Woolworths ... forced. Grease and line a 20x26cm (base measurement) slice pan with baking paper, allowing paper to overhang on ...
... (or use desiccated coconut if that's all you have), melted butter and milk. Spread onto slice. Refrigerate until the chocolate coconut slice has set and then cut into squares. Categories: Quick and easy dessert; Seafood ...
... in enough of the milk until a smooth paste forms, then gradually whisk in remaining milk. Whisk over medium heat ... and passionfruit pulp and stir until smooth. Remove slice from tin and spread over icing. Cut into squares ...
... pan to cover, breaking to fit as necessary. Combine milk chocolate and dark chocolate in a bowl. Pour warm ... serve. Categories: Australian; Chocolate; Halal; Desserts; Slice; Seafood free; Low salt; Mothers day; Pescatarian ...
Make easy vanilla slice using a pie maker for a quick afternoon treat. Ingredients: 300 ml cream, 150 milk, 100 g Cottee's instant pudding vanilla, 1 pkt Short crust pastry, 1 pie maker, 1 tsp powered sugar. Method: Cut ...
... 15 mins. Allow to cool and make icing by sifting cocoa and icing sugar together and Then adding milk and butter. Mix well. Ice the slice and sprinkle with extra coconut. Cut into squares. Categories: Australian; Desserts ...
... meal. Method: Preheat oven to 190°C. Grease a 20x30cm slice pan and line with baking paper. Beat butter, caster sugar and ... . Beat in egg. Beat in flour alternately with milk. Stir in almond meal, ground ginger and glacé ...
... meal and orange rind over butter mixture. Pour milk over dry ingredients. Pulse until a batter forms. ... through when tested with a skewer in the centre of the slice. Allow to stand in pan for 10 minutes. Remove from ...
This deliciously creamy slice will tantalise your tastebuds. Try this plum and cacao raw vegan dessert for ... tahini, 100 g plums halved, destoned, 0.25 cup light coconut milk, 0.25 cup maple syrup, 0.25 cup grapeseed oil, 0 ...
... milk, 80 g butter softened, 300 g sour cream, 2 red apples peeled, cored and diced, 2 red apples peeled, cored and thinly sliced ... cooked when tested with a skewer. Lay apple slices over. Top with sour cream. Sprinkle over ...
... 12 pieces, 90 g butter, 3 cups Kellogg's Rice Bubbles, 200 g Woolworths cooking chocolate milk. Method: Line a 28cm x 18cm slice tin with baking paper. In a medium saucepan, add butter and roughly chopped Mars Bars. Stir ...
... g caster sugar, 2 eggs, 4 tbs milk, 2 apples peeled, cored and thinly sliced, 125 g blueberries, 1 tbs vanilla ... mixture resembles fine breadcrumbs. Add the sugar, eggs and milk and process to a dough. Spread half the cake ...
... slice recipe adds lime to the mix and is topped with a bittersweet lemonade jelly for a delicious lemon, lime and bitters twist. Ingredients: 250 g milk ... 2 x 171/2cm (31/2cm deep) slice pan, then line with baking paper. ...
... a healthier and budget-friendly school holiday snack. Made with pantry staples, this slice is a cinch to make. Ingredients: 3 cups quick oats, 2 cups milk, 2 free range eggs, 1 tsp vanilla essence, 0.25 cup maple syrup ...
... 375 g unsalted butter, 2 tsp vanilla extract, 1 cup malted milk drink powder, 100 g dark chocolate melted, 2 eggs, 1 ... Method: Preheat oven to 190°C. Grease a 21x31cm slice tray and line with baking paper. Beat butter and ...
... a biscuit recipe, but made into a slice; Ingredients: 150 g butter, 0.5 cup caster sugar, 0.5 cup brown sugar, 1 tsp vanilla, 2 eggs, 0.5 cup SR flour, 0.75 cup plain flour, 0.33 cup milk choc chips, 0.33 cup white choc ...
... whisked, 0.33 cup brown sugar, 1 cup macadamias chopped. Method: Preheat oven to 180°C. Grease an 18x27cm slice tray and line with baking paper. Process flour, icing sugar and butter in a food processor until it comes ...
... plain chocolate biscuits, 3 eggs, 0.33 cup caster sugar. Method: Preheat oven to 180°C. Grease a 22x31cm slice tray and line with baking paper. Break biscuits into a food processor and process until fine crumbs form. Add ...
Strawberry and roasted coconut make for a delicious dessert. Bake this coconut slice using fresh or frozen strawberries depending on seasonality. Ingredients: 1.5 cup desiccated coconut, 0.5 cup self-raising flour, 2 tsp ...
... freezer for 1 hour then cut into 16 even squares. Store in the fridge for up to 5 days. Categories: Egg free; Low salt; Seafood free; Pescatarian; European; Slice; Apple; Spring; Low ingredient; Desserts. Complexity: 3.
... .5 tsp almond extract. Method: Gather all ingredients together. Preheat oven to 160 degrees fan. Grease and line a slice tray. Melt butter and syrup in a small saucepan over low heat until butter is melted or can melt in ...
... baking tray or greased oven dish. Sprinkle salt and pepper. Place in preheated oven at 180 degrees. Bake for 40 minutes. Categories: Snacks; Zucchini; Australian; Ham; Sweet potato; Slice; Spinach; Tomato. Complexity: 3.
... for 20 minutes until golden. Cut into squares or fingers and serve. Categories: Desserts; Summer; Italian; Slice; Seafood free; Soy free; Pescatarian; Wheat free; Peanut free; Orange; Gluten free; Sesame free. Complexity ...
... spoon, press over base to compact. Bake for 30 minutes or until golden and firm to touch. Cool in pan. Slice and serve. Categories: Seafood free; Soy free; Oats; Pescatarian; British; Peanut free; Halal; Desserts; Baking ...
... of a spoon. Scatter over salt flakes and freeze for 3 hours or until firm. Use a hot knife to cut slice into 20 pieces, then store in the freezer until ready to serve. Categories: Apr 2020; Australian; No bake desserts ...
... for 25 minutes until set. Cool completely in tin. Lift out and cut into squares. Drizzle with melted chocolate. Categories: Chocolate; North american; Desserts; Slice; Low salt; Pescatarian; Vegetarian. Complexity: 3.
... until set. Cool in tin for 10 minutes, then remove and cut into pieces. Serve. Categories: High fibre; Halal; Desserts; Slice; Low salt; Seafood free; Oats; Pescatarian; British; Tree nut free; Vegetarian. Complexity: 3.
... , 0.75 cup dark chocolate bits, 0.75 cup quinoa flakes, 0.5 cup coconut oil. Method: Line a 18x28cm slice pan with baking paper, allowing the sides to overhang. Process biscuits in a food processor until fine crumbs form ...
... pan and place in oven. Cook for 18 minutes or until golden brown. Cool fully before slicing. Can be stored in an airtight container or frozen if desired. Categories: Egg free; Vegan; Vegetarian; Low salt; Peanut free ...
... ingredients and mix well. With the lemon zest in the icing, I don't add any additional decorations.Slice can be cut to whatever size you desire. Enjoy. Different ovens have differing cooking times. Categories: Australian ...
... , 4 cups rice pops, 2 cups macadamia nuts, 0.5 cup icing sugar sifted. Method: Grease an 18 x 28cm slice pan. Line base and sides with baking paper, extending paper 3cm above edges on long sides. Place chocolate in a ...
... until softened. Stir well with a wooden spoon until smooth. Cool for 5 minutes. Meanwhile, line a 18x28cm slice pan with baking paper, allowing long sides to overhang. Break biscuits into a food processor and process to ...
This was my Grandmother's recipe and our family loves it. We hope your family will also enjoy this lovely slice. Ingredients: 250 g marie biscuits broken into small pieces, 125 g sugar, 2 eggs beaten, 125 g butter, 0.5 ...
... tested with a skewer. Cool before cutting into squares to serve. Categories: Australian; Halal; Desserts; Slice; Seafood free; Soy free; Pescatarian; Tree nut free; Peanut free; Vegetarian; Sesame free. Complexity: 2 ...
... with baking paper. I used 33x23cm tray so quite flat but can use a smaller tray which would make the slice deeper (but beware would take a bit more time in the oven). Grate carrot. Grate zucchini. (I squeeze out excess ...
A lovely spicy slice to enjoy with a cup of tea. Ingredients: 1 cup SR flour sifted, 1 tsp mixed spice, 0.5 cup coconut, 0.75 cup sugar, 0.75 cup sultanas, 2 eggs lightly beaten, 90 g unsalted butter - melted, 1 tbs ...
... tray and smooth with a pallet knife. Gently spoon summer berries in berry sauce evenly over the surface of the slice and bake for 20-25 mins 180 degree (160 fan forced). Serve warm with ice cream, fresh berries and a ...
... then very carefully place into oven. Bake for 35-40 minutes (depending on your oven) Or until the centre of the slice is just set. Just give it a gentle wobble. No wobble and you're good to go. Remove and cool completely ...
... in the oven for 15 minutes or until golden. Cut your slice in the tin while still warm. Once slice is cooled remove from tin. Categories: Australian; Desserts; Slice; Seafood free; Egg free; Peanut free; Tree nut free ...
... cup self raising flour, 1 tsp vanilla extract, pinch salt. Method: Pre heat oven to 170 deg. Grease a slice tin, line with baking paper. Spray well with cooking spray. Place the butter, dates, sugar, vanilla and salt on ...
... 0.5 cup flaked almonds, 0.5 cup pepitas. Method: Preheat oven to 180°C. Grease and line a 26x16cm slice pan with baking paper, allowing the sides to overhang. Combine almonds, seeds and coconut in a large bowl. Place 60g ...
... in tray and bake for 20 minutes or until golden. Remove and allow to cool completely. Drizzle chocolate over slice, then refrigerate until chocolate sets. Serve. Categories: Quick and easy dessert; Chocolate; Desserts ...
... cheddar, 0.75 cup frozen Australian baby peas. Method: Preheat oven to 180°C. Grease and line a 20x30cm slice pan with baking paper, leaving 3cm overhang on both long sides. Combine egg, rice, cheddar, zucchini, peas and ...
... Stores well in the fridge or freezer. Recipe by Kim Beach. Categories: Seafood free; Low salt; Oats; Pescatarian; Wheat free; Egg free; Vegan; High fibre; Snacks; Latin american; Halal; Slice; Vegetarian. Complexity: 3.
... )Add extra water only if needed to make a nice icing paste.Spread the icing over the slice with a knife.If you do this while your slice is still warm it will be easier to spread.Sprinkle the remaining 4 tbsps of coconut ...
... , 50g butter and cream together over a low heat until smooth. Spread over mint filling. Chill for 10 minutes until set. Cut into squares. Categories: Chocolate; Desserts; Slice; Low salt; European. Complexity: 3.
... spread roughly over fig. Bake for 20 minutes until golden. Cut into squares to serve. Categories: Desserts; Slice; Seafood free; French; Soy free; Pescatarian; Wheat free; Peanut free; Orange; Gluten free; Sesame free ...
... be fancy. Pop in fridge, best left overnight then the biscuits have gone soft and then it's easy to slice. Categories: Australian; Desserts; Slice; Seafood free; Low salt; British; Pescatarian; Vegetarian. Complexity: 2.
... Arrange fresh strawberries on top and sprinkle with extra almonds. Freeze for 2 hours or until firm. Remove slice from pan and cut into 6 pieces. Serve. Categories: Jan feb 2022; Healthier easier; Seafood free; Low salt ...
... spoon mixture over jam layer, gently spreading to cover. Spoon chocolate into a piping bag, then pipe chocolate over slice. Refrigerate for 1 hour or until set. Tear remaining raspberries into pieces and scatter over ...
... medium for 1 minute, stirring after 30 seconds with a metal spoon, or until melted and smooth. Pour chocolate mixture over slice and spread to cover. Refrigerate for 2 hours or until firm and set. Using a warm knife, cut ...
... chocolate and stand for 5 minutes. Stir until smooth. Set aside for 5 minutes to cool slightly. Pour chocolate mixture over slice and spread to cover. Freeze for 2 hours or until firm and set. Using a warm knife, cut ...
... self-raising flour, 0.25 cup chia seeds, 2 free range eggs. Method: Preheat oven to 180°C and line a 20x30cm slice pan with baking paper. Mash bananas in a large bowl. Add olive oil and eggs, and mix well to combine. In ...
... . Cut into squares. Keep refrigerated. Categories: Quick and easy dessert; Summer; Seafood free; Low salt; Pescatarian; Egg free; High fibre; Raspberry; Halal; North american; Desserts; Slice; Vegetarian. Complexity: 3.
... lemon juice, 0.33 cup plain flour. Method: Base: Pre heat oven to 180c fan forced. Grease 16cmx 23cm slice pan line with baking paper allowing over hang on all sides for easy removal. Place butter in microwable safe bowl ...
... depending on the size you cut. Optional: When cool add icing and sprinkle with coconut or just dust with icing sugar. Categories: Snacks; Australian; Halal; Slice; Seafood free; Pescatarian; Vegetarian. Complexity: 3.
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