Related Searches: Shepherds Pie, Fish Pie
... cheese is golden. Serve sprinkled with extra thyme. Categories: High fibre; Australian; Dinner; Low sugar; Shepherds cottage pie; Low salt; Jul 2021; Wheat free; High protein; Bonus; Tomato; Sesame free. Complexity: 3.
... Low sugar; Beef; Low salt; Seafood free; Soy free; Egg free; Wheat free; British; Peanut free; High protein; High fibre; Potato; Mince; Meal prep; Shepherds cottage pie; Tree nut free; Sesame free; Mains. Complexity: 3.
... for 30 minutes, until golden and bubbling. Categories: Lunch; Low sugar; Low salt; British; High protein; Tomato; High fibre; Potato; Dinner; Shepherds cottage pie; Mushroom; Low fat; Low saturated fat. Complexity: 3.
A crispy potato topping adds a delicious twist to this vegan cottage pie. Ingredients: 2 tbs olive oil, 2 onions peeled and finely diced, 250 g chestnut mushrooms finely chopped, 2 medium carrots peeled and grated, 3 ...
... , pile the cauliflower cheese mash on top and bake for 30 minutes, until golden and bubbling. Categories: Lunch; Potato; English; Dinner; Beef; Low sugar; Shepherds cottage pie; Cauliflower; High protein. Complexity: 2.
... the mash on top and bake for 30 minutes, until golden and bubbling. Categories: Lunch; Potato; English; Dinner; Low sugar; Shepherds cottage pie; Low salt; Low saturated fat; High protein; Pork; Tomato. Complexity: 2.
... gnocchi and grated parmesan and mozzarella and bake for 15-20 minutes, until golden, crisp and bubbling. Categories: Lunch; Mince; Dinner; Beef; Shepherds cottage pie; Italian; Mushroom; Pork; Traybake. Complexity: 3.
... or until the mashed potatoes are golden brown on top. Categories: High fibre; Lunch; Potato; English; Dinner; Low sugar; Shepherds cottage pie; Soy free; Tree nut free; Egg free; High protein; Sesame free. Complexity: 2.
A rich and flavoursome lentil and veg filling is topped with buttery mash for a new take on the classic cottage pie. Ingredients: 1 kg Woolworths mashing potatoes peeled, cut into 2cm cubes, 0.25 cup milk, 30 g butter ...
... ; Beef; Seafood free; Low salt; Soy free; Egg free; Wheat free; British; Peanut free; High protein; High fibre; Potato; Mince; Shepherds cottage pie; Mushroom; Winter; Tree nut free; Sesame free; Mains. Complexity: 3.
... . Brown under a preheated grill until cheese is melted and golden. Serve with steamed green beans. Categories: Lamb; Mince; Potato; Beef; Entrees; Shepherds cottage pie; Mushroom; Winter; British; Tomato. Complexity: 3.
Lentils help stretch the mince further without compromising flavour in this hearty, budget-friendly cottage pie recipe. Ingredients: 0.5 cup dried red lentils, 0.66 cup milk, 3 carrots, 2 celery stalks, 1 brown onion, 2 ...
... . Serve with tomato sauce. Categories: Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; British; Shepherds cottage pie; Potato; High tea; Microwave; Picnic; Low ingredient; Appetisers. Complexity: 2.
... on your choice of baking tray. Check to ensure its not bubbling before serving. Categories: High fibre; Lunch; Dinner; Low sugar; Shepherds cottage pie; Low salt; Low fat; British; High protein; Chicken. Complexity: 3.
... and bubbling. Categories: Lunch; Beef; Low sugar; Seafood free; Low salt; Soy free; Egg free; Peanut free; High protein; High fibre; Mince; Australian; Dinner; Shepherds cottage pie; Tree nut free; Carrot. Complexity: 2.
... for 30 minutes, until golden and bubbling. Categories: Lunch; Low sugar; Sweet potato; Seafood free; Vegetable pie and tart; Pescatarian; Egg free; Indian; High protein; Tomato; High fibre; Dinner; Halal; Low fat; Low ...
... just starts to become golden brown. Serve with sour cream and steamed green vegetables. Categories: Australian; Dinner; Low sugar; Low salt; Low fat; Low saturated fat; Savoury pie and tart; High protein. Complexity: 2.
... or until filling is set and golden. Stand for 10 minutes before removing from pan. Serve. Categories: Halal; Shepherds cottage pie; Roast; Sweet potato; Pescatarian; British; Mains; Vegetarian; Christmas. Complexity: 3.
... of your choice or a fresh Garden Salad and Enjoy!. Categories: High fibre; Lunch; Potato; Australian; Beef; Low sugar; Shepherds cottage pie; Low salt; Low fat; Low saturated fat; High protein; Pork. Complexity: 3.
Learn how to make shepherd's pie. It's a comforting winter dinner idea made with lamb, vegetables and creamy ... High protein; High fibre; Potato; Mince; Shepherds cottage pie; Tree nut free; Gluten free; Sesame free; Mains ...
... ; Low sugar; Low salt; Parsnip; Comfort food; British; Peanut free; Egg free; High protein; High fibre; Potato; Mince; Shepherds cottage pie; Winter; Low saturated fat; Tree nut free; Mains; Sesame free. Complexity: 3.
... . Scatter over parsley and serve with bread. Categories: Lunch; Mince; Australian; Dinner; Beef; Quick and easy lunch; Shepherds cottage pie; Healthier easier; Autumn; Budget; May 2021; Weeknight dinner. Complexity: 2.
Slow cooker shepherd's pie is well worth the wait for a rich and tender slow braised filling. Ingredients: 2 ... ; Slow cooker; Potato; Dinner; Low sugar; Shepherds cottage pie; Low salt; British; High protein. Complexity: 2.
... 10 minutes or until the potatoes start to brown nicely before serving. Categories: High fibre; Lunch; Potato; English; Dinner; Low sugar; Shepherds cottage pie; Low fat; Low saturated fat; High protein. Complexity: 2.
... mash on top and bake for 30 minutes, until golden and bubbling. Categories: High fibre; Lunch; Potato; Dinner; Low sugar; Shepherds cottage pie; Mushroom; Low fat; Low saturated fat; British; High protein. Complexity: 2.
... on top and bake for 30 minutes, until golden and bubbling. Categories: High fibre; Lamb; Lunch; Potato; English; Dinner; Low sugar; Shepherds cottage pie; Low salt; Low saturated fat; High protein; Tomato. Complexity: 2.
This veggie packed shepherd's pie is delicious topped with silky butterbean mash. Ingredients: 2 tbs olive oil, ... Lunch; Potato; English; Dinner; Low sugar; Shepherds cottage pie; Low fat; Low saturated fat; High protein. ...
... mix into an ovenproof dish, smooth the mash on top and bake for 30 minutes, until golden. Categories: High fibre; Lunch; English; Dinner; Low sugar; Shepherds cottage pie; Low saturated fat; High protein. Complexity: 2.
Classic shepherd's pie is always a family favorite even for the pickiest of eaters, this large batch comes ... 20 minutes until the top is golden brown. Let the pie cool for 10-15 minutes before portioning. Categories: Lunch ...
... Seafood free; Low salt; Pescatarian; British; Peanut free; High protein; High fibre; Potato; Dinner; Halal; Shepherds cottage pie; Low fat; Low saturated fat; Tree nut free; Sesame free; Mains; Vegetarian. Complexity: 3.
... cup capacity ovenproof dish. Top with mash and sprinkle over parmesan. Bake for 20 minutes or until golden. Serve. Categories: Potato; Shepherds cottage pie; Sweet potato; Mushroom; British; Tomato; Mains. Complexity: 3.
... . Brush pastry parcels with egg. Bake for 30 minutes or until golden and crisp. Serve with tomato sauce, if desired (see tip). Categories: Mince; Beef; Entrees; Shepherds cottage pie; British; Sesame free. Complexity: 3.
A deliciously meaty and savoury take on the classic shepherds pie. Ingredients: 200 g lamb mince, 200 g lamb ... High protein; High fibre; Australian; Dinner; Shepherds cottage pie; Tree nut free; Sesame free. Complexity: 3.
... until golden and bubbling. Categories: Lamb; Lunch; Low sugar; Soy free; Wheat free; Egg free; Peanut free; High protein; High fibre; Australian; Dinner; Shepherds cottage pie; Tree nut free; Sesame free. Complexity: 2.
... and bake for 20 minutes until golden and bubbling. Categories: High fibre; Lunch; Mince; Australian; Dinner; Beef; Low sugar; Shepherds cottage pie; Low salt; Cauliflower; Low saturated fat; High protein. Complexity: 2.
... : Lunch; Low sugar; Beef; Sweet potato; Seafood free; Soy free; Egg free; Peanut free; High protein; Dairy free; High fibre; Dinner; Shepherds cottage pie; Low fat; Irish; Low saturated fat; Tree nut free. Complexity: 3.
... before serving. Categories: Lunch; Low sugar; Soy free; Egg free; British; Peanut free; High protein; Chicken; High fibre; Potato; Dinner; Shepherds cottage pie; Low fat; Low saturated fat; Tree nut free. Complexity: 3.
... cheese. Grill in the oven for 10 minutes or until the potatoes start to brown nicely before serving. Garnish with rosemary. Categories: Lunch; Potato; English; Dinner; Shepherds cottage pie; Plant based. Complexity: 2.
... browns. Serve with beans. Categories: Lamb; Entrees; Sweet potato; Seafood free; Soy free; Egg free; Wheat free; British; Peanut free; Mince; Shepherds cottage pie; Tree nut free; Gluten free; Sesame free. Complexity: 3.
... Bake for50 minutes until golden. Categories: High fibre; High protein; Low sugar; Peanut free; Seafood free; Tree nut free; British; Shepherds cottage pie; Sausage; Lamb; Microwave; Low ingredient; Mains. Complexity: 3.
... . Serve hot. Categories: Egg free; High fibre; High protein; Low sugar; Low fat; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; Australian; Shepherds cottage pie; Lunch; Dinner. Complexity: 3.
... until light golden. Cool. Spoon cold lamb mixture into pie shells. Top with mash. Bake for a further 20 ... free; High protein; High fibre; Potato; Shepherds cottage pie; Tree nut free; Mains; Sesame free. Complexity: ...
... diced, 5 ml olive oil spray, 250 g low-fat cottage cheese, 4 cup pumpkin mashed, cooled, 3 eggs, 250 ... drain well before mashing. Categories: Pumpkin; Spinach; European; Savoury pie and tart; Appetisers. Complexity: 3.
... dough. Remove. Shape into a thick disc. Wrap in plastic and chill for 20 minutes or until needed. Grease a 20cm pie dish. Roll out pastry until 3mm thick. Ease into dish and trim excess. Prick base with a fork. Line with ...
... chicken. Spoon into pan. Fold filo over chicken to cover. Brush top with remaining butter. Bake for 20 minutes. Turn pie out onto a baking tray lined with baking paper and cook for a further 15-20 minutes or until golden ...
... till sauce thickensLet it cool down. Once filling is coolPrepare the frozen pastry in the sprayed pie dish. Blind bake the short crust in the pie dish with baking paper and baking beads for 15 mins. Once out of the oven ...
... Categories: Low sugar; Ham; Entrees; Seafood free; Leftover; Eggs; Soy free; Spinach; Christmas leftovers; Savoury pie and tart; Peanut free; High protein; European; Tree nut free; Sesame free; Christmas. Complexity: 3.
... to pan. Whisk 2 of the eggs. Stir through spaghetti with parmesan. Preheat oven to 180°C. Grease an eight-cup pie dish and place on a baking tray. Add spaghetti and press over base and side to form a crust. Stir basil ...
... recipe. Toss all the ingredients in a bowl, place in a baking dish and top with pastry for the easiest pie ever. Ingredients: 0.25 cup cornflour, 1 tsp onion powder, 0.5 bunch sage leaves picked, roughly chopped, 500 g ...
... ; Seafood free; Soy free; Comfort food; Egg free; Peanut free; High protein; May 2020; High fibre; Foodhub fresh ingredients; Potato; Mince; Australian; Winter; Tree nut free; Lamb pie; Sesame free; Mains. Complexity: 3.
... in to cover the beef. Spray 4 sheets of filo with oil, scrunch each sheet and cover the top of the pie. Bake for 20 minutes or until pastry is golden. Categories: Beef; Healthier easier; Soy free; Egg free; Peanut free ...
... . Remove from heat, stir in parsley and set aside to cool. Line pastry case with baking paper. Fill with pie weights or uncooked rice and bake for 10 minutes. Remove weights and paper. Bake for a further 10 minutes or ...
... of cream, and season with salt and pepper to taste. Tip 2: Try adding extra vegetables to the pie filling, such as peas, carrots or mushrooms. Categories: High protein; Low salt; Low sugar; Low saturated fat; European ...
... and bubbling. Serve. Categories: Lamb; Low sugar; Low salt; Soy free; Cauliflower; Egg free; Peanut free; High protein; High fibre; Potato; Mince; Australian; Tree nut free; Lamb pie; Sesame free; Mains. Complexity: 3.
... eggs beaten, tomato solanato, tomato. Method: Preheat oven to 170°C. Generously spray bottom and side of a 23cm pie dish with oil. Arrange two thirds of the spinach leaves over the base and side of dish. Combine yoghurt ...
... is ready to serve in 20 minutes. It's an impressive dish that's as easy as pie to make. Ingredients: 1 puff pastry, 2 butter chicken recipe base, 375 ml evaporated milk, 1 tbs olive oil, 1 kg fresh skinless chicken thigh ...
... then cut into 4 strips lengthways. Scrunch each strip into a loose ball and arrange on top of pie. Place pie in oven and bake for 25-30 minutes or until pastry is golden. Serve immediately. Categories: Fish; Potato ...
... fresh moroccan paste, 0.5 cup wholemeal couscous. Method: Preheat oven to 200°C. Lightly grease a 10-cup 25cm pie dish or round baking dish. Place couscous in a large heatproof bowl and pour over 1/2 cup of boiling water ...
... on top are golden. Meanwhile, to make the guacamole, combine all ingredients and season to taste. Garnish the pie with guacamole, half the sour cream, and diced tomato. Sprinkle with coriander and serve with extra sour ...
... for 40-45 minutes or until pastry is golden and cooked through. Categories: Seafood free; Mushroom; Spinach; European; Savoury pie and tart; Tree nut free; Peanut free; Tomato; Mains; Sesame free; Rice. Complexity: 3.
... differ from brand to brand. Categories: High fibre; North african; Low salt; Seafood free; Quick and easy dinner; Low saturated fat; Savoury pie and tart; Pescatarian; Egg free; High protein; Mains. Complexity: 3.
... base. Prepare remaining 4 sheets of pastry as before. Lay over spinach filling, trim edges and brush top of pie with remaining butter. Bake for 40-45 minutes or until golden and cooked through. Cut into squares and serve ...
... 10 minutes until golden. Season and garnish with parsley. Serve with green salad, if desired. Categories: Chicken pie; Seafood free; Soy free; Wheat free; Tree nut free; Egg free; Peanut free; Chicken; Mains; Gluten free ...
... or until thickened. Set aside. Flake cod. Add to sauce with egg and parsley, then season. Transfer to a 6-cup capacity pie dish. Place on a baking tray. Melt remaining butter, add to parsnip and stir to coat. Layer over ...
... centre, leaving a 4cm border. Fold border in. Brush with egg. Sprinkle cheese over. Bake for 25 minutes. Serve. Categories: Chicken pie; Spanish; Seafood free; Tree nut free; Peanut free; Chicken; Mains. Complexity: 3.
... grated cheese, 300 ml sour cream. Method: In a medium sized bowl mix together the ingredients. Pour into the pre baked pie dish. Bake for 40-50 minutes or until cooked. Pre heat oven to 180°C. Place pastry into a greased ...
... Season with salt and pepper. Pre heat oven to 180°C. Cut the fish into 2-3 cm dice. Assemble the pies, by layering the onion/fennel mix, bechamel sauce, fish, potato and top with cheese and breadcrumb. Bake for 30-35 min ...
... into 3cm cubes. Cut prawns in half. Add fish and prawns to sauce and stir to combine. Lightly grease a 22cm ovenproof pie dish. Spoon in filling. Spray filo sheets with oil spray and layer on top of each other. Lay over ...
Put a twist on shepherd's pie with creamy mashed sweet potato. Gold sweet potato adds a hint of sweetness and ... High fibre; Mince; Australian; Winter; Tree nut free; Lamb pie; Gluten free; Sesame free; Mains. Complexity: 2.
... scatter the bacon over the top. Bake for 35 minutes until filling is set. Cut into wedges and serve. Categories: High fibre; Low sugar; Entrees; Spinach; Eggs; European; Savoury pie and tart; High protein. Complexity: 3.
... everything you could want from a vegetable pie. This vegetarian pie layered with filo pastry, ricotta and ... Christmas leftovers; Leftover vegetables; Dec 2020; Savoury pie and tart; European; Sesame free; Christmas. ...
... bacon, garlic and onion to the bowl and mix to combine all the ingredients thoroughly. Place the filling into the pie dish, then top with the slices of brie. Spray a medium sized frying pan with olive oil spray. Fry the ...
... hot tray and bake 35 minutes or until centre is cooked and the pastry is crisp. Cut the pie into slices and serve warm with the Endive & Fennel salad. Categories: Roast; Eggplant; Leftover; Christmas leftovers; Leftover ...
... kale mixture. Fold the overhanging pastry over filling. Spray reserved pastry with oil, loosely scrunch and place on top of pie. Bake for 1 hour or until golden and crisp. Set aside to cool and firm for 20 minutes before ...
... Cut into slices and garnish with basil leaves to serve. Categories: Low sugar; Seafood free; Vegetable pie and tart; Spinach; Pescatarian; High protein; Vegan; Tofu; High fibre; Australian; Halal; Pumpkin; Low saturated ...
... Continue layering until you have used half each of the pastry and butter. Grease and line a 28cm round pie dish with pastry stack, allowing excess to overhang edge. Place silverbeet mixture in pastry case, then fold over ...
... apart. Take the 2 sheets of puff pastry from the freezer and line a pie dish with 1 of the sheets of puff pastry. Add the steak mixture into the pie dish. Place the second sheet of puff pastry on top and pinch the edges ...
... Lamb; Lunch; Low sugar; Seafood free; Low salt; Soy free; Wheat free; Egg free; Peanut free; High protein; High fibre; Australian; Dinner; Low fat; Low saturated fat; Tree nut free; Lamb pie; Sesame free. Complexity: 3.
A nourishing and heart warming brisket pie. Ingredients: 500 g leftover cooked beef brisket see recipe for brisket, 200 g mushrooms sliced, 5 large potatoes peeled and sliced, 1 medium carrot peeled and diced, 0.5 medium ...
... the ingredients in the rolled pastry and brush the pastry with the egg.Bake in the oven for 60 minutes and allow to cool slightly before serving. Categories: Lunch; Australian; Meat pie and tart; Dinner. Complexity: 3.
... to decorate. Brush unscored side of each leaf with a little egg. Arrange leaves, unscored-sides down, on top of pie. Brush pie all over with egg. Bake for 1 hour or until pastry is golden brown and filling is hot. Serve ...
... hearty meals - and this recipe is just the ticket. What could be more comforting than a savoury mince pie with crusty garlic bread?; Ingredients: 1 tbs extra virgin olive oil, 1 brown onion finely chopped, 1 celery stalk ...
... the mash on top and bake for 15-20 minutes until bubbling and golden. Categories: Lunch; Low sugar; Seafood pie and tart; British; Lemon; High protein; Fish; High fibre; Potato; Dinner; Prawn; Low fat; Low saturated fat ...
... over the chicken stock and stir in the creme fraiche and chopped tarragon. Cook for 2 minutes. To assemble the pie, pour the chicken sauce into a large ovenproof dish and top with the puff pastry sheet. Brush the pastry ...
... necessary. Brush the pastry with butter, cut a steam hole in the middle and bake for 25 minutes, until golden. Categories: High fibre; Lunch; Dinner; Beef pie; Low sugar; Mushroom; British; High protein. Complexity: 2.
These easy but elegant blue cheese and filo pies are perfect for a vegetarian main course with plenty of leftovers for lunch. Ingredients: 2 tbs olive oil, 300 g pumpkin peeled, deseeded and chopped, 1 large leek finely ...
... mash is hot and edges are golden. Serve scattered with shallots and coriander. Categories: High fibre; Lunch; Australian; Dinner; Low sugar; Savoury pie and tart; Wheat free; High protein; Sesame free. Complexity: 2.
... covered. Spray pastry top with oil and season. Bake for 40 minutes or until golden. Scatter over coriander and serve with mango chutney. Categories: Potato; Dinner; Vegetable pie and tart; Budget; Indian. Complexity: 2.
... beaten egg. Crimp with a fork at the edges to seal. Bake for 30 minutes, until golden brown. Let the pie stand for 5 minutes before slicing. Categories: High fibre; Lunch; Potato; English; Dinner; Low sugar; Vegetable ...
... is tender and sauce has reduced. Remove the rosemary sprigs. Pre-heat the oven to 180°C. To assemble the pie, pour the beef and vegetable mix into a large ovenproof dish and top with puff pastry. Brush the pastry with ...
... ultimate comfort foods combine in this simple chicken curry pie with a crisp filo pastry top. Ingredients: 1 ... kale and cook for 3-4 minutes. To assemble the pie, pour the chicken curry sauce into a large ovenproof dish ...
... in the oven for 35 minutes before serving. Categories: Lunch; Mediterranean; Asparagus; Low sugar; Seafood free; Eggs; Spinach; Peanut free; High protein; Spinach pie; Dinner; Tree nut free; Sesame free. Complexity: 2.
... to cover it. Brush the remaining pastry sheets with butter, tear into strips and arrange on top of the pie to make a lid. Bake for 15-20 minutes until golden. Categories: Lamb; Lunch; Dinner; Middle eastern; Seafood free ...
... the pastry thebeaten egg, piece the pastry a few times with a fork and bake for 45 minutesbefore serving or until the pastry is nicely browned. Categories: Lunch; Meat pie and tart; Dinner; French; Eggs. Complexity: 3.
Roasted Mediterranean veggies and halloumi are the perfect match in this delicious puff pastry pie. Ingredients: 4 tbs olive oil, 2 large eggplant sliced into discs, 1 large zucchini sliced into discs, 1 large red onion ...
... mashed potato. Bake for 10 minutes, until golden. Categories: Lunch; English; Low sugar; Low salt; Seafood pie and tart; Spinach; Salmon; Wheat free; Pescatarian; High protein; High fibre; Potato; Dinner. Complexity: 2 ...
This puff pastry topped cauliflower cheese pie is creamy, crispy and comforting. Ingredients: 3.2 cups milk, 1 small ... ; Lunch; Dinner; Low sugar; French; Vegetable pie and tart; Cauliflower; High protein. Complexity: 2 ...
... over the edges and slice the remaining 2 sheets into strips. Coat with oil and pile on top of the pie to make a loose lid. Bake for 25-30 minutes until golden and crisp. Categories: Lunch; Mediterranean; Low sugar; Sweet ...
... brush with milk and seal the pastry around the edges. Pierce with a fork numerous times. Bake the pie in the oven for 40 minutes and allow to cool slightly before serving. Categories: Fish; Mediterranean; Lunch; Dinner ...
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