Cream Puff

Triple Chocolate Cream Puffs

Triple Chocolate Cream Puffs

Triple Chocolate Cream Puffs

... 1 tsp gelatine powder, 200 g white chocolate chopped, 1 cup cream, 1 tbs cocoa, 3 eggs, 2 egg yolks, 1 tbs ... steam during cooking. Bake for 30 minutes or until well puffed. Remove from oven and, using the tip of a small ...

White Christmas No-churn Ice-cream Pudding

White Christmas No-churn Ice-cream Pudding

White Christmas No-churn Ice-cream Pudding

... : 395 g sweetened condensed milk, 600 ml thickened cream, 2 tsp Queen Concentrated Vanilla Extract, 1 cup ... , 200 g white cooking chocolate finely chopped, 2 cups puffed rice cereal, 2 tsp vegetable oil, 1 tbs Queen ...

Sponsored | Dr Oetker

Ingredients: 2 sheet frozen puff pastry, 300 ml thickened cream, 1 tbs icing sugar, 250 g strawberries hulled and sliced, 125 g raspberries, 0.75 cup thick vanilla custard, 2 tbs caster sugar. Method: Preheat oven to 200 ...

Apricot Clafoutis

Apricot Clafoutis

Apricot Clafoutis

... g caster sugar, 0.6 cup double cream, 0.25 tsp vanilla extract, 0.5 cup thick cream. Method: Preheat the oven to 200° ... top shelf of the oven for 35 minutes, until puffed up and lightly golden brown in places. Remove and ...

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Apple in Puff Pastry

Apple in Puff Pastry

Apple in Puff Pastry

... Pre-heat the oven to 170°C. Using a corer, remove the core each apple while keeping it intact. Roll out the puff pastry to a large rectangle and cut into 4 even squares. Place an apple on each pastry square and stuff the ...

Produced for Woolworths

Connoisseur-ice-cream-raspberry-nut-and-chocolate-ice-cream-pudding

Connoisseur Ice Cream Raspberry, Nut And Chocolate Ice Cream Pudding

Connoisseur Ice Cream Raspberry, Nut And Chocolate Ice Cream Pudding

... the raspberries, hazelnuts, pistachios, and chocolate. Transfer to the lined bowl and cover the top of the ice cream with a round piece of baking paper. Fold overhanging cling wrap/baking paper. Place in the freezer for ...

Sponsored | Connoisseur

Brioche Pudding With Ice Cream

Brioche Pudding With Ice Cream

Brioche Pudding With Ice Cream

... form triangles. Arrange, overlapping, in 4 x 250 ml (8 fl oz) baking dishes. Whisk the eggs, caster sugar, milk, cream and spice in a separate bowl. Pour over the brioche slices, pushing them down so that they are almost ...

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Fruit & Nut Ice-Cream Pudding

Fruit & Nut Ice-Cream Pudding

Fruit & Nut Ice-Cream Pudding

... wine just starts to simmer. Remove from heat. Cool completely. When fruit mixture is almost cool, remove ice-cream from freezer to soften slightly. Line an 8-cup-capacity pudding basin with plastic wrap. Transfer ice ...

Blackberry & Ice-Cream Pudding

Blackberry & Ice-Cream Pudding

Blackberry & Ice-Cream Pudding

... melted, 2 lemons, zested juiced, 250 g sponge fingers, 375 g blackberries plus extra to serve, 1 L vanilla ice-cream, 1.5 cup caster sugar. Method: Combine blackberries, sugar, zest and lemon juice and 2 cups water in a ...

Philadelphia Cream Cheese & Cherry Ripe Chocolate Cups

Philadelphia Cream Cheese & Cherry Ripe Chocolate Cups

Philadelphia Cream Cheese & Cherry Ripe Chocolate Cups

... in 1 minute bursts, stirring between minutes, for 3 minutes. Pour chocolate over the top of cream cheese mixture. Top with extra cream cheese (see tip) and a maraschino cherry. Refrigerate for 30 minutes. Slide a thin ...

Tropical Ice-cream Pudding

Tropical Ice-cream Pudding

Tropical Ice-cream Pudding

... . Tip 1: You can add a few drops of food colouring to intensify the colour if you like. If the ice-cream mixture is too soft to cling to the side of the basin, refreeze, checking every 30 minutes, until firm enough to ...

Christmas Ice Cream Pudding

Christmas Ice Cream Pudding

Christmas Ice Cream Pudding

... empty. Lightly brush the outside of a 4-cup capacity bowl with oil. Place into the centre of the larger ice-cream lined bowl. Freeze for about 1 1/2 hours or until very firm. Remove inner bowl and return large bowl to ...

Raspberry & Christmas Pudding Ice-Cream

Raspberry & Christmas Pudding Ice-Cream

Raspberry & Christmas Pudding Ice-Cream

... or until softened (but not melted). Add pudding, and three-quarters each of the raspberries and pistachios to ice-cream, then fold until just combined. Spoon into a 11 x 21cm (7cm deep) loaf pan. Roughly tear half of ...

Ice-cream puddings

Ice-cream puddings

Ice-cream puddings

... . Method: Grease 6 x 2/3 cups capacity small bowls. Line with plastic wrap. Slightly soften ice-cream. Working quickly, gently stir in crumbled Christmas cake or Christmas pudding and brandy or your favourite liqueur ...

Raspberry & Pistachio Ice-Cream Pudding

Raspberry & Pistachio Ice-Cream Pudding

Raspberry & Pistachio Ice-Cream Pudding

... pudding basin with 2 layers of plastic wrap. Transfer ice cream to a large bowl. Add crushed pavlova, raspberries and ... Categories: Low salt; Seafood free; European; Ice cream pudding; Quick and easy dessert; Christmas; Low ...

Easy Ice Cream Puddings

Easy Ice Cream Puddings

Easy Ice Cream Puddings

... ) timbale moulds with plastic wrap. Place on a baking tray. Using your zippy electric mixer, beat cream and scrumptious NESTLÉ Sweetened Condensed Milk until thickened; beat in melted NESTLÉ BAKERS' CHOICE Dark Chunks ...

Chocolate Bread & Butter Pudding

Chocolate Bread & Butter Pudding with Ice-cream

Chocolate Bread & Butter Pudding with Ice-cream

... g butter at room temperature, 100 g white chocolate chopped, 4 egg yolks only, 50 g caster sugar, 0.6 cup double cream, 1.2 cup milk, 1 tsp vanilla extract, 125 g blueberries, 1 tbs caster sugar, 4 tbs water, 9 few extra ...

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Christmas Fruit Pudding With Cream

Christmas Fruit Pudding With Cream

Christmas Fruit Pudding With Cream

Ingredients: 150 g gluten-free suet, 4 tbs brandy, 4 tbs apple juice, 1 orange grated rind, 120 ml thick cream, 2 tbs rice flour, 200 g gluten-free fresh breadcrumbs, 200 g soft dark brown sugar, 500 g mixed sultanas ...

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Palmiers With Passionfruit Icing

Palmiers With Passionfruit Icing

Palmiers With Passionfruit Icing

Ingredients: 0.33 cup raw sugar, 2 sheets frozen puff pastry thawed, 0.5 cup icing sugar sifted, 1 passionfruit. Method: Preheat oven to 180°C. Lay a large piece of baking paper on a work surface. Place pastry on paper, ...

Hot Cross Bun Slab Pudding With White Chocolate Custard

Hot Cross Bun Slab Pudding With White Chocolate Custard

Hot Cross Bun Slab Pudding With White Chocolate Custard

... g Cadbury Baking Melts white chocolate, 6 hot cross buns, 30 g pascall white marshmallows, 400 ml full cream milk, 400 ml thickened cream, 4 whole eggs, 2 egg yolks, 0.25 cup caster sugar. Method: Cut the hot cross buns ...

White Christmas Pudding Cheesecake

White Christmas Pudding Cheesecake

White Christmas Pudding Cheesecake

... chocolate, 100 g matured fruit & cognac Christmas pudding, 0.66 cup caster sugar, 40 g pistachios. Method: Whip cream in a medium bowl until stiff peaks form. Cover and set aside in the fridge. Place gelatine with 1 1/2 ...

Chocolate Coated Zuccotto

Chocolate Coated Zuccotto

Chocolate Coated Zuccotto

... , 300 g dark chocolate finely chopped, 0.33 cup icing sugar sifted, 0.66 cup grand marnier, 250 g pure cream, 2 unfilled sponge slabs, 0.25 cup cocoa, 50 g glacé cherries chopped, 500 g ricotta, 1 tsp vanilla extract ...

Hot Cross Bun & Salted Caramel Bombe Alaska

Hot Cross Bun & Salted Caramel Bombe Alaska

Hot Cross Bun & Salted Caramel Bombe Alaska

... Using hands, press three-quarters of the buns slices slightly to compress and secure into place. Fill with ice-cream. Top with remaining bun slices. Cover and freeze for 4 hours or overnight or until firm and set. Using ...

Frozen Christmas Pudding

Frozen Christmas Pudding

Frozen Christmas Pudding

... , 3 Cadbury flake bars, 125 g fresh raspberries to decorate, 1 cup frozen raspberries, 2 Oreos, 1 L ice cream, 1 cup pistachios, 0.25 cup coconut oil, 225 g Cadbury dark chocolate melts. Method: Line an 8 cup capacity ...

Banana Bread And Butter Puddings

Banana Bread And Butter Puddings

Banana Bread And Butter Puddings

... , 1 cup milk, 1 tbs butter softened, 0.25 cup demerara sugar, 1 tsp vanilla extract, 1 tsp ground cinnamon, 1 cup cream, 0.5 orange zested, 0.33 cup dark chocolate chips, 3 free range eggs, 0.5 cup caster sugar, 250 g ...

Passionfruit Possetts

Passionfruit Possetts

Passionfruit Possetts

... with the back of a spoon to extract the juice (you will need 1/2 cup juice). Discard the seeds. Stir cream and sugar in a saucepan over medium heat for 3-4 minutes or until sugar has dissolved. Remove from heat and stir ...

Slow Cooker Rum & Raisin Pudding

Slow Cooker Rum & Raisin Pudding

Slow Cooker Rum & Raisin Pudding

... will amaze you. Ingredients: 350 g white sandwich bread cut into 3cm cubes, 0.5 cup raisins, 4 free range eggs, 1 cup Woolworths thickened cream, 3 cups milk, 2 tbs dark rum, 0.5 tsp ground cinnamon, 1 scoop vanilla ice ...

Bread & Butter Pudding

Bread & Butter Pudding

Bread & Butter Pudding

... up the custard. Bake pudding for 30-35 minutes or until custard is set. Dust with icing sugar and serve with thick cream. Tip 1: Replace the butter with jam for roly poly bread & butter pudding. Tip 2: Scatter 1/2 cup ...

Waffle Berry Pan Pudding

Waffle Berry Pan Pudding

Waffle Berry Pan Pudding

... tsp vanilla extract, 8 frozen waffles toasted, 125 g fresh blueberries, 2 tsp ground cinnamon, 0.5 cup thickened cream whipped, 2 free range eggs, 0.33 cup caster sugar. Method: Roughly chop waffles and set aside. Whisk ...

Choc-Beetroot Puddings

Choc-Beetroot Puddings

Choc-Beetroot Puddings

... creamy. Add eggs, beating well after each addition. Fold in 11/2 cups self-raising flour, cocoa, light sour cream and grated beetroot. Spoon into dishes. Place in a roasting pan. Pour in hot water halfway up sides. Bake ...

Bread & Butter Pudding with Marmalade

Bread & Butter Pudding with Marmalade

Bread & Butter Pudding with Marmalade

... the remaining bread on top and sprinkle the remaining sultanas and sugar. Whisk together the eggs, milk, cream and vanilla and pour mixture over the bread, pressing down gently to cover bread completely. Place dish in ...

Blackberry Hazelnut Clafoutis

Blackberry Hazelnut Clafoutis

Blackberry Hazelnut Clafoutis

... , 2 tbs icing sugar, 2 tbs unsalted butter plus extra for greasing, 1 tsp vanilla extract, 0.5 cup pure cream plus additional for serving, 2 punnet Driscoll's blackberries, 2 large eggs, 0.33 cup caster sugar, 0.33 cup ...

Christmas Pudding

Christmas Pudding

Christmas Pudding

... the egg white with electric beaters to form soft peaks (freeze the remaining egg white for another recipe). Combine cream and mascarpone in a separate bowl. Gently fold in egg yolk mixture and egg white. Place 1/4 cup ...

Sticky date puddings

Sticky Date Puddings

Sticky Date Puddings

... in pan before transferring to a wire rack to cool. Meanwhile, to make the salted toffee sauce, place sugar, cream and butter in a medium saucepan over medium heat. Stir for 5 minutes or until sugar has dissolved. Bring ...

Passionfruit & Pecan Pudding Pots

Passionfruit & Pecan Pudding Pots

Passionfruit & Pecan Pudding Pots

... chocolate coated pecans. Ingredients: 4 medium passionfruit flesh and pips only needed, 60 g caster sugar, 1.6 cup double cream, 1 tsp vanilla extract, 80 g dark chocolate, 80 g pecans lightly broken, 0.4 cup whipped ...

Produced for Woolworths

Little Fig & Date Puddings

Little Fig & Date Puddings

Little Fig & Date Puddings

... lemon juice in a bowl. Stir in bicarbonate of soda, then stir fig mixture into butter mixture. Stir sour cream into butter mixture, then fold in flour. Spoon into prepared ramekins. Bake for 30 minutes or until a skewer ...

Brioche Bread & Butter Pudding

Brioche Bread & Butter Pudding

Brioche Bread & Butter Pudding

... form an even layer. Place the eggs and caster sugar in a bowl and whisk to combine. Add the milk and cream, a little at a time, whisking constantly to combine. Pour the mixture over the brioche, pushing down to help the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate Croissant Bread & Butter Pudding

Chocolate Croissant Bread & Butter Pudding

Chocolate Croissant Bread & Butter Pudding

... 30 g caster sugar, 3 egg yolks, 50 g white chocolate chips or buttons, 2 tsp icing sugar, 80 ml cream. Method: Preheat the oven to 200°C. Butter a medium ovenproof dish and arrange the sliced pastries in the dish. Place ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Summer Fruits With Easy "brûlée" Topping

Summer Fruits With Easy “brulee” Topping

Summer Fruits With Easy “brulee” Topping

... the fruit is ready, spread it out in a large shallow bowl and cover it with a thick layer of the whipped cream mixture. Sprinkle over the brown sugar as evenly as possibly, until there is a thin, even layer all over the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Fresh Figs With Cassis Cream

Fresh Figs With Cassis Cream

Fresh Figs With Cassis Cream

Ingredients: 12 plump fresh figs, 2 tbs crème de cassis, 200 g mascarpone. Method: Make a cross in the top of each fig (but don't cut all the way to the bottom), then gently prise it open. Place 3 figs in each of 4 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pound Cake Banana Pudding

Pound Cake Banana Pudding

Pound Cake Banana Pudding

... , 2 cup whole milk, 4 tbs cornflour, 100 g caster sugar, 1 tbs butter, 1 tsp vanilla extract, 2 cup double cream, 2 tbs caster sugar. Method: Preheat the oven to 190°C. First, make the pudding. In a saucepan, bring the ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Self-saucing sticky date pudding traybake

Self-saucing sticky date pudding traybake

Self-saucing sticky date pudding traybake

... 0.5 tsp bicarbonate of soda, 2 free range eggs, 0.75 cup brown sugar, 1.5 cups self-raising flour, double thick cream, 1.5 cups brown sugar, 50 g butter cut into 1cm cubes. Method: Preheat oven to 180°C/160°C fan-forced ...

Creamy Banana Pudding

Creamy Banana Pudding

... thick and creamy. Mix instant pudding mixture with milk as per packet instructions. Fold in pudding mixture into the whipped cream. Gently stir until combined. Now the easy part. Select a dish you want to use I used a ...

Customer | dkm_07

Rhubarb & Orange Donut Pudding

Rhubarb & Orange Donut Pudding

Rhubarb & Orange Donut Pudding

... and milk together in a medium saucepan until it comes to a simmer. Whisk hot cream mixture into the egg mixture until combined. Grease 6 x 1-cup ovenproof dishes. Halve donuts and split through the centre. Arrange donuts ...

Passionfruit Semi-Freddo

Passionfruit Semi-Freddo

Passionfruit Semi-Freddo

... and beat until thick, glossy and holds stiff peaks. In a separate bowl, beat cream with vanilla until soft peaks. Fold cream into meringue. Fold praline, chocolate and mixed peel through the meringue mixture. Transfer to ...

Vegan Toffee Apple Pudding

Vegan Toffee Apple Pudding

Vegan Toffee Apple Pudding

... sugar and vanilla in a bowl until thick and pale. Stir in egg replacer mixture. Add flour and coconut cream, mixing to combine. Transfer batter to an 8-cup ovenproof dish, add apple mixture and swirl through batter using ...

Sticky Date Pudding with Caramel Sauce

Sticky Date Pudding with Caramel Sauce

Sticky Date Pudding with Caramel Sauce

Ingredients: 150 g dates pitted, chopped, 1 cup self-raising flour sifted, 2 tsp vanilla essence, 300 ml thickened cream, 140 g butter softened, 1 tsp bicarbonate soda, 2 eggs, 1.5 cup brown sugar, 0.75 cup water. Method ...

Sticky Date Puddings With Caramel

Sticky Date Puddings With Caramel

Sticky Date Puddings With Caramel

... Park Pitted Dates, 1 cup White Wings Plain Flour, 50 g butter, 0.5 cup double thick cream, 1 tsp bicarbonate of soda, 0.66 cup cream, 2 free range eggs, 0.5 cup firmly packed brown sugar, 0.66 cup firmly packed brown ...

Butterscotch Sauce

Butterscotch Sauce Pudding

Butterscotch Sauce Pudding

... , 1 tbs golden syrup, 1 cup brown sugar, 100 g slivered almonds toasted. Method: Place butter, brown sugar, cream and golden syrup in a saucepan. Stir over low heat until butter has melted and sauce is smooth. Increase ...

5-Minute Red Velvet Self-Saucing Puddings

5-Minute Red Velvet Self-Saucing Puddings

5-Minute Red Velvet Self-Saucing Puddings

... or until puddings have risen - they will still be soft in the centre. To serve, top with cream cheese mixture and extra raspberries, and dust with extra cocoa. Categories: Quick and easy dessert; Chocolate; Seafood free ...

Cardamom & Pistachio Bread & Butter Pudding

Cardamom & Pistachio Bread & Butter Pudding

Cardamom & Pistachio Bread & Butter Pudding

... cloth and place over a large bowl. Place yoghurt into sieve, cover and chill overnight to drain. Place 1/4 cup cream, 1/4 cup honey, half the saffron and spices in a small saucepan over medium-high heat and bring to the ...

Christmas Sticky Toffee Pudding.

Christmas Sticky Toffee Pudding

Christmas Sticky Toffee Pudding

... 2 medium eggs, 130 g caster sugar, 165 g unsalted butter, 90 g unsalted butter, 150 g dark sugar, 4 tbs double cream. Method: Pre-heat the oven to 180°C/160°C fan-forced.In a bowl, pour hot water over dates and let stand ...

Produced for Woolworths

Banana Puddings With Miso Caramel Sauce

Banana Puddings With Miso Caramel Sauce

Banana Puddings With Miso Caramel Sauce

... 2 mashed, 2 thinly sliced, 1.5 cups self-raising flour sifted, 300 ml thickened cream whipped, 1 cup dark brown sugar, 1 cup thickened cream, 50 g unsalted butter. Method: Preheat oven to 190°C/170°C fan-forced. Grease ...

Steamed pumpkin & golden syrup pudding

Steamed Pumpkin & Golden Syrup Pudding

Steamed Pumpkin & Golden Syrup Pudding

... , 1 tsp mixed spice, 0.5 tsp bicarbonate of soda, 1 cup Kent pumpkin cooked, mashed, 300 ml light thickened cream. Method: Grease a 6-cup capacity pudding basin with a little of the butter and line base with baking paper ...

Lemon & Pistachio Rice Pudding

Lemon & Pistachio Rice Pudding

Lemon & Pistachio Rice Pudding

... peeler, 3 cups milk, 125 g arborio rice, 0.8 cup cream whipped to soft peaks, save 1 tbs for later, 25 g ... Fold in the caster sugar, vanilla extract and whipped cream. Divide the mix between 4 glasses and serve chilled ...

Produced for Woolworths

Maple & Chocolate Fondants With Sea Salt

Maple & Chocolate Fondants With Sea Salt

Maple & Chocolate Fondants With Sea Salt

... out onto individual plates. Serve immediately with the glaze drizzled over the top, with single cream, vanilla ice cream, or crème fraîche. Sprinkle with maple sugar, if desired. Categories: French; Pudding; Desserts ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate Hazelnut Self-saucing Pudding

Chocolate Hazelnut Self-saucing Pudding

Chocolate Hazelnut Self-saucing Pudding

... butter melted, cooled, 1 free range egg, 180 g block hazelnut milk chocolate roughly chopped, 1 L vanilla ice-cream. Method: Preheat oven to 180°C/160°C fan-forced. Grease a 1.5L-capacity ovenproof baking dish. Sift ...

Sticky-date Mug Cakes

Sticky-date Mug Cakes

Sticky-date Mug Cakes

... , 2 free range eggs, 0.5 tsp vanilla extract, 0.33 cup milk, 2 tbs vegetable oil, 2 tbs double thick cream, 2 tbs caramel spread. Method: Grease two 1 3/4-cup-capacity microwave-safe mugs. Reserve 1 pinch of cinnamon ...

Sticky Toffee Puddings

Sticky Toffee Puddings

Sticky Toffee Puddings

... and 50 g of the butter until melted. Divide half the mixture between the prepared ramekins, stir double cream into the remainder and set aside. Put the remaining butter and sugar in a food processor and process briefly ...

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Baked Rice Pudding

Baked Rice Pudding

Baked Rice Pudding

... , 50 g dark brown sugar, 50 g caster sugar, 3 tsp ground cinnamon, 4.25 tsp nutmeg grated, 0.48 cup double cream, 1 tsp pure vanilla extract, 1 bay leaf. Method: Preheat the oven to 150°C (Gas 2). Melt the butter in a ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Steamed Rhubarb & Strawberry Pudding

Steamed Rhubarb & Strawberry Pudding

Steamed Rhubarb & Strawberry Pudding

... basin from pan and cool for 5 minutes. Turn pudding onto a plate. Serve with cream and remaining fruit mixture. Categories: Desserts; Pescatarian; British; Rhubarb; Fruit pudding; Strawberry; Gluten free; Vegetarian ...

Sticky Rice With Mango

Sticky Rice With Mango

Sticky Rice With Mango

... . Cover and leave to rest for 10 minutes. Mix the coconut milk, flour and salt together for the coconut cream topping and gently heat in a saucepan for 2-3 minutes. Peel the mangoes, cut into small slices and arrange ...

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Choc Lava Puddings

Choc Lava Puddings

Choc Lava Puddings

... plate on top of each, then turn over. Leave ramekins for 2 minutes, then remove. Serve with cream and warm berries. Note: Vanilla extract is different to vanilla essence. Categories: High fibre; Chocolate; North american ...

Chocolate Bread & Butter Pudding

Chocolate Bread & Butter Pudding

Chocolate Bread & Butter Pudding

... has set. Sprinkle with icing sugar if desired. Scoop onto serving plates and serve with ice cream. Categories: Bread and butter pudding; Chocolate; Desserts; Seafood free; Low salt; Baking; British; High protein; Pudding ...

Sticky Toffee & Whisky Pudding

Sticky Toffee & Whisky Pudding

Sticky Toffee & Whisky Pudding

... treat. Ingredients: 250 g dates pitted, chopped, 0.5 cup plain flour, 1.5 cup self-raising flour, 300 ml thickened cream, 185 g butter softened, 1 tsp bicarbonate of soda, 0.33 cup whisky, 2 eggs, 2 cup brown sugar, 1.5 ...

Chai & Saffron Rice Pudding

Chai & Saffron Rice Pudding

Chai & Saffron Rice Pudding

... Stir well and rest for 5 minutes. Spoon into serving bowls, top each with a dollop of double cream, pistachios and drizzle with honey. Serve. Categories: Quick and easy dessert; Seafood free; Pescatarian; Egg free; Wheat ...

Superspice Hot Chocolate

Superspice Hot Chocolate

Superspice Hot Chocolate

... , 2 tbs cocoa powder, 2 tbs extra virgin coconut oil, 2 tbs raw cacao powder. Method: Combine coconut cream, 200ml water and gelatine in a small saucepan. Bring to the boil over medium-high heat, stirring occasionally ...

Choc Caramel Centred Self-Saucing Puddings

Choc Caramel Centred Self-Saucing Puddings

Choc Caramel Centred Self-Saucing Puddings

Ingredients: 0.75 cup self-raising flour, 0.5 cup caramel top'n'fill, 0.66 cup milk, vanilla ice cream, 40 g butter melted, 1 tsp vanilla extract, 0.25 cup dutch processed cocoa, 1 egg lightly beaten, 0.5 tsp sea salt ...

Peach & Pistachio Melba

Peach & Pistachio Melba

Peach & Pistachio Melba

... tender. Purée raspberries with 1/2 cup of the peach syrup. Serve peaches with vanilla ice-cream, raspberry sauce and pistachio shards. Categories: European; Pudding; Stone fruit; Summer; Peach; Christmas; Low ingredient ...

Little Puddings

Little Puddings

Little Puddings

... a skewer. Stand for 5 minutes. Transfer to a wire rack to cool. Dust with icing sugar. Serve with thick cream. Categories: Stone fruit; Australian; Desserts; Low salt; Pescatarian; Pudding; Vegetarian. Complexity: 3.

Raspberry Croissant & Custard Pudding

Raspberry Croissant & Custard Pudding

Raspberry Croissant & Custard Pudding

... 150 g frozen raspberries, 10 mini croissants, 2 large eggs, 0.25 cup brown sugar, 0.5 cup thickened cream whipped, 60 g fresh raspberries. Method: Preheat oven to 180°C. Grease an 18cm-20cm ovenproof dish. Cut croissants ...

Steamed Orange & Almond Puddings

Steamed Orange & Almond Puddings

Steamed Orange & Almond Puddings

... cup plain flour, 80 g butter softened, 0.33 cup orange juice, 4 oranges, 1.5 cup almond meal, 0.5 cup double thick cream, 2 eggs, 0.33 cup caster sugar. Method: Preheat oven to 160°C. Grease and line base of 4 x 2/3 cup ...

Carrot, Walnut & Caramel Puddings

Carrot, Walnut & Caramel Puddings

Carrot, Walnut & Caramel Puddings

... 2 tsp mixed spice, 380 g Top'n'Fill caramel, 1 cup milk, 2 tbs icing sugar, 4 scoops vanilla ice cream, 75 g unsalted butter melted, 1 tsp vanilla essence, 3 carrots coarsely grated, 3 free range eggs, 1 cup brown sugar ...

Apple Bun & Butter Pudding

Apple Bun & Butter Pudding

Apple Bun & Butter Pudding

... cored, thinly sliced crossways, 4 free range eggs, 1.5 cup milk, 0.33 cup caster sugar, 300 ml thickened cream, 2 tsp vanilla extract, 2 tbs demerara sugar. Method: Preheat oven to 190°C/170°C fan-forced. Lightly grease ...

Cherry Clafoutis

Cherry Clafoutis

Cherry Clafoutis

... , sugar and 1/4 tsp salt into a food processor, blitz for 30 seconds or until combined. Add eggs, yolks and cream, blitz again for 30 seconds or until a smooth batter forms. Transfer to a bowl or jug, cover and place in ...

Chocolate Rum & Raisin Pudding

Chocolate Rum & Raisin Pudding

Chocolate Rum & Raisin Pudding

... slice white bread, 4 eggs, 0.5 cup caster sugar, 0.5 cup raisins chopped, 3 tsp rum, 300 ml light cream. Method: Preheat oven to 180°C. Grease a 6-cup ovenproof dish. Spread both sides of bread with dairy blend. Combine ...

Coffee & Chocolate Self-Saucing Pudding

Coffee & Chocolate Self-Saucing Pudding

Coffee & Chocolate Self-Saucing Pudding

... flour, 1 cup caster sugar, 0.5 cup Macro cacao powder, 100 g milk chocolate chopped, indulgent coffee ice-cream. Method: Grease an 8-cup capacity (6cm deep) microwave-safe dish. Whisk butter, milk and 2 tbs coffee in ...

Lemon Coconut Puddings

Lemon Coconut Puddings

Lemon Coconut Puddings

... self-raising flour, 60 g butter soft, 0.33 cup shredded coconut, 0.66 cup lemon curd, 1 lemon sliced, whipped cream, 0.5 cup coconut milk, 2 eggs, 0.33 cup caster sugar. Method: Pour enough boiling water into the slow ...

Chocolate & Cherry Christmas Puddings

Chocolate & Cherry Christmas Puddings

Chocolate & Cherry Christmas Puddings

... or until puddings are cooked through when tested in the centre with a skewer. Meanwhile, to make chocolate sauce, heat cream in a small pan over medium heat until small bubbles form around the edge. Remove from heat, add ...

Decadent Chocolate Puddings With A Rich Chocolate Sauce

Decadent Chocolate Puddings With A Rich Chocolate Sauce

Decadent Chocolate Puddings With A Rich Chocolate Sauce

... 1 tsp vanilla extract, 3 tsp cocoa, 200 ml Bulla Dollop Thick Cream, 150 g dark chocolate, 120 g dark chocolate, 5 eggs 3 whole, ... . Accompany with a dollop of thick cream. Categories: Chocolate; North american; Desserts ...

Christmas Chocolate Lava Puddings

Christmas Chocolate Lava Puddings

Christmas Chocolate Lava Puddings

Ingredients: 125 g raspberry fresh, 120 g caster sugar, 200 g dairy soft butter, 180 g milkybar, 2 L ice cream vanilla, 120 g plain flour, 180 g almond meal, 4 egg whites, 320 g dark chocolate 70% cocoa, 1 pinch sea salt ...

Easy lemon delicious

Easy Lemon Delicious

Easy Lemon Delicious

... eggs separated, 0.66 cup self-raising flour, 1.5 cup milk, 0.5 tsp icing sugar, 0.5 cup double thick cream. Method: Preheat oven to 180°C/160°C fan-forced. Grease an 8-cup capacity square ovenproof dish (see Tip). Place ...

Quick Chocolate Self-Saucing Puddings

Quick Chocolate Self-Saucing Puddings

Quick Chocolate Self-Saucing Puddings

... minutes or until puddings are cooked when tested in the centre with a skewer. Sprinkle with icing sugar and serve with thick cream. Categories: North american; Desserts; Roast; Chocolate pudding; Pudding. Complexity: 3.

Mocha-Rum Self-Saucing Puddings

Mocha-Rum Self-Saucing Puddings

Mocha-Rum Self-Saucing Puddings

... bits, 2 tbs cocoa powder, 1 tbs cocoa powder, 0.25 cup espresso coffee freshly made, cooled, 6 scoop vanilla ice cream, 1 egg, 0.33 cup brown sugar. Method: Preheat oven to 180°C. Grease 6 x 150ml ramekins and place onto ...

Chocolate Pudding

Chocolate Pudding

Chocolate Pudding

Ingredients: 2 tbs plain flour, 125 g butter chopped, 1 tsp vanilla extract, 200 g dark cooking chocolate, 4 scoops ice cream, 2 eggs, 0.5 cup brown sugar. Method: Preheat oven to 180°C. Grease 4 x 1 cup ramekins and ...

Gooey Peanut Butter & Chocolate Pudding

Gooey Peanut Butter & Chocolate Pudding

Gooey Peanut Butter & Chocolate Pudding

... cup crunchy peanut butte, 200 g 70% cocoa dark chocolate, 1 tbs cocoa, 15 white marshmallows, peanuts, chocolate ice-cream to serve, 3 free range eggs, 0.66 cup caster sugar. Method: Preheat oven to 200°C. Grease an 18cm ...

Spiced Berry Puddings

Spiced Berry Puddings

Spiced Berry Puddings

... 1 tsp mixed spice, 1 tbs sultanas, 1 cup apricot jam, 400 g fresh mixed berries, 1 rosemary sprig, double cream. Method: Preheat oven to 180°C/160°C fan-forced. Grease 4 x 1-cup capacity ovenproof dishes or teacups. Coat ...

Slow Cooker Self-Saucing Chocolate Pudding

Slow Cooker Self-Saucing Chocolate Pudding

Slow Cooker Self-Saucing Chocolate Pudding

... self-raising flour, 0.75 cup milk, 45 g unsalted butter, Top 'n' fill caramel spread, salted caramel ice-cream, unsalted roasted peanuts, chopped and shaved, 1.5 tsp vanilla extract, 0.25 tsp salt, 1.5 tbs cocoa powder ...

Self-Saucing Chocolate Pudding

Self-Saucing Chocolate Pudding

Self-Saucing Chocolate Pudding

... , 2 tsp baking powder, 0.33 cup cocoa powder, 0.25 cup caster sugar, 0.5 cup brown sugar, 1 cup thickened cream, 125 g raspberries. Method: Preheat oven to 190°C/170°C fan-forced. Grease a 6-cup baking dish and place on ...

Choc Raspberry Fondants

Choc Raspberry Fondants

Choc Raspberry Fondants

Ingredients: 0.66 cup plain flour, 0.33 cup thickened cream, 200 g butter chopped, 40 g chocolate melts, 200 g dark cooking chocolate ... out onto serving plates. Add a dollop of cream and dust with cocoa. Serve. Categories: ...

Summer Blueberry Puddings

Summer Blueberry Puddings

Summer Blueberry Puddings

... of puddings. Cover with plastic wrap and refrigerate overnight. Turn puddings out onto serving plates. Serve with cream. Categories: Desserts; Blueberry; European; Pescatarian; Fruit pudding; Vegetarian. Complexity: 3.

Pear & Chocolate Pudding.

Pear & Chocolate Pudding

Pear & Chocolate Pudding

... the oven to 180°C. Drain the pears and slice lengthways. Prepare the sauce by melting the chocolate with the cream on a low heat for 5 minutes while stirring until the chocolate has meted and leave to one side. Crack ...

Produced for Woolworths

Cherry Varenyky

Cherry Varenyky

Cherry Varenyky

... : 450 g cherries pitted and halved, 70 g granulated sugar, 300 g plain flour, 0.25 tsp salt, 200 g sour cream. Method: Place the cherries in a large bowl and sprinkle over the sugar. Mix well and set aside for 1 hour to ...

Produced for Woolworths

... the cheese mix and add one egg a time, whisking well after each addition. Whisk in the vanilla and sour cream and fold the raisins into the mixture. Pour the batter into a loaf tin lined with parchment paper and bake for ...

Produced for Woolworths

Walnut Stuffed Prunes

Walnut Stuffed Prunes

Walnut Stuffed Prunes

... of year. Ingredients: 350 g prunes pitted, 1 cup red wine, 100 g granulated sugar, 150 g walnuts, 175 g sour cream. Method: Add the sugar, red wine and 250ml of hot water together in a saucepan and whisk until the sugar ...

Produced for Woolworths

Chocolate Orange Rice Pudding

Chocolate Orange Rice Pudding

Chocolate Orange Rice Pudding

... 1 medium orange zested, 3.6 cups milk, 200 g arborio rice, 200 g dark chocolate chopped finely, 0.6 cup cream save 1 tbs whipped to soft peaks. Method: Add the milk, chocolate and orange zest to a heavy bottomed saucepan ...

Produced for Woolworths

Almond Rice Pudding

Almond Rice Pudding

Almond Rice Pudding

... flaked almonds toasted. Method: Pre-heat the oven to 120°C/100°C fan-forced. Mix the rice, milk, soy cream, honey, vanilla and almond extract together and tip in to an ovenproof dish. Bake for 30 minutes, stir and bake ...

Produced for Woolworths

Passionfruit Posset

Passionfruit Posset

Passionfruit Posset

... , 10 g gelatine 1 sachet. Method: Heat up a saucepan to a medium heat with the cream, vanilla and sugar and stir while cooking for 5 minutes. Once the sugar has melted, remove from the heat and allow to cool slightly ...

Produced for Woolworths

Peach & Ricotta Pudding

Peach & Ricotta Pudding

Peach & Ricotta Pudding

... g ricotta, 1 tsp allspice, 4 tbs strawberry jam, 80 g gingernut biscuits lightly bashed, 0.4 cup whipped cream. Method: In a blender, add the peaches with only 2 tablespoons of the syrup. Add the ricotta, allspice and ...

Produced for Woolworths

Spiced Slow Cooker Sticky Toffee Pudding

Spiced Slow Cooker Sticky Toffee Pudding

Spiced Slow Cooker Sticky Toffee Pudding

... g dates pitted and chopped, 100 g butter plus extra for greasing, 250 g golden caster sugar, 1.2 cup double cream, 2 tsp vanilla extract, 4 tbs treacle, 2 eggs beaten, 200 g self raising flour, 1 tsp bicarbonate soda, 2 ...

Produced for Woolworths

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