Creamy Pumpkin Risotto

Easy Pumpkin Risotto

Easy Pumpkin Risotto

Easy Pumpkin Risotto

A delicious, easy dinner option, this creamy pumpkin risotto is made in the slow cooker and replaces rice with pearl barley for a richer taste. Ingredients: 1 chicken stock cube crumbled, 0.5 cup thickened cream, 30 g ...

Cheat's Pumpkin Risotto

Cheat's Pumpkin Risotto

Cheat's Pumpkin Risotto

Craving a creamy risotto dish but short on time? Take a shortcut and have this easy four-ingredient cheat's meal on the table in a flash. Ingredients: 1 kg Woolworths washed & ready to cook diced pumpkin, 0.25 cup ...

Pumpkin Soup Risotto

Pumpkin Soup Risotto

Pumpkin Soup Risotto

... pumpkin soup risotto that is ready in 15 minutes. Ingredients: 450 g Woolworths microwave long-grain white rice, 300 g Woolworths fresh creamy pumpkin ... rice is tender. Add peas to risotto and cook, stirring, for 2 minutes ...

Quick Pumpkin Soup Risotto

Quick Pumpkin Soup Risotto

Quick Pumpkin Soup Risotto

... sourdough, 2 Select Creamy Pumpkin Soup. Method: Prepare rice as per packet instructions. Add rice and pumpkin soup to a ... Egg free; Tree nut free; Low ingredient; Pumpkin risotto; Sesame free; Mains; Rice. Complexity: 2.

Cheesy Pumpkin Risotto

Cheesy Pumpkin Risotto

Cheesy Pumpkin Risotto

... . Serve topped with remaining parmesan and remaining rosemary. Categories: High fibre; Dinner; Low sugar; Pumpkin; Italian; Comfort food; High protein; Pumpkin risotto; Weeknight dinner; Foodhub video. Complexity: 2.

Pumpkin Risotto

Pumpkin Risotto

Pumpkin Risotto

... serve with extra Parmesan. Categories: Seafood free; Soy free; Spinach; Pescatarian; Egg free; Peanut free; Halal; Pumpkin; Italian; Tree nut free; Pumpkin risotto; Sesame free; Mains; Vegetarian; Rice. Complexity: 3.

Mushroom & Pumpkin Risotto

Mushroom & Pumpkin Risotto

Mushroom & Pumpkin Risotto

... : Low sugar; Seafood free; Soy free; Pescatarian; Egg free; Peanut free; High protein; Risotto; High fibre; Halal; Pumpkin; Italian; Mushroom; Low fat; Low saturated fat; Tree nut free; Sesame free; Mains; Vegetarian ...

Pumpkin & quinoa risotto

Pumpkin & Quinoa Risotto

Pumpkin & Quinoa Risotto

... . Season with pepper. Stir in spinach and pumpkin, reserving some of both, for 1 minute or until spinach wilts slightly. Divide risotto among bowls, top with reserved pumpkin and spinach and remaining parmesan. Serve ...

Pumpkin and Mushroom Quinoa Risotto

Pumpkin & Mushroom Quinoa Risotto

Pumpkin & Mushroom Quinoa Risotto

Learn how to make tasty pumpkin and mushroom risotto with a twist. This risotto is made with quinoa instead of rice, and it's just as delicious. Ingredients: 800 g diced butternut pumpkin, 0.33 cup extra virgin olive oil ...

Blue Cheese & Walnut Risotto

Blue Cheese & Walnut Risotto

Blue Cheese & Walnut Risotto

... until golden. Cool. Stir cheese, parsley and walnuts (reserve some for garnish) into risotto. Serve topped with pumpkin, prosciutto, rocket and reserved walnuts. Categories: High fibre; Low sugar; Italian; Seafood free ...

Quick Risotto With Bacon, Pumpkin & Peas

Quick Risotto With Bacon, Pumpkin & Peas

Quick Risotto With Bacon, Pumpkin & Peas

... with remaining parmesan and serve. Categories: Low sugar; Seafood free; Soy free; Egg free; Peanut free; High protein; Risotto; High fibre; Pumpkin; Italian; Tree nut free; Sesame free; Mains; Rice. Complexity: 3.

Asian Spiced Pumpkin Arancini Balls

Asian Spiced Pumpkin Arancini Balls

Asian Spiced Pumpkin Arancini Balls

... mixed with Asian influence. Ingredients: 120 g risotto rice, 1 tbs vegan butter, 4 tsp white wine, 2 tsp sesame seeds, 0.8 cup vegetable stock, 2 tbs soy sauce, 60 g pumpkin, 80 g kimchi store bought and drained, 500 ...

Italian Tomato & Herb Arancini Balls with Pumpkin

Italian Tomato & Herb Arancini Balls with Pumpkin

Italian Tomato & Herb Arancini Balls with Pumpkin

... some herbal cheesy flavours. Ingredients: 120 g risotto rice, 1 tbs vegan butter, 4 tsp white wine, 1 tsp rosemary chopped, 0.6 cup vegetable stock, 0.2 cup passata, 60 g pumpkin, 100 g vegan cheese cut into cubes, 1 ...

Pumpkin & Parmesan Arancini Balls

Pumpkin & Parmesan Arancini Balls

Pumpkin & Parmesan Arancini Balls

... cheesy balls have a deliciously crispy coating. Ingredients: 120 g risotto rice, 1 tbs butter, 4 tsp white wine, 1 tsp garlic powder, 0.8 cup vegetable stock, 60 g pumpkin, 40 g parmesan, 100 g mozzarella cut into small ...

Pumpkin & Spiced Cheese Arancini Balls

Pumpkin & Spiced Cheese Arancini Balls

Pumpkin & Spiced Cheese Arancini Balls

... take on a classic Italian cheesy snack. Ingredients: 120 g risotto rice, 1 tbs butter, 4 tsp white wine, 1 tsp chilli powder, 0.8 cup vegetable stock, 60 g pumpkin, 100 g spiced cheese cut into small chunks, 1 medium ...

Healthier baked mushroom risotto

Healthier Baked Mushroom Risotto

Healthier Baked Mushroom Risotto

... oven-baked with no need for constant stirring, making it the perfect midweek meal and one of the easiest risottos you'll ever make. Ingredients: 3 cloves garlic crushed, 60 g walnuts chopped, 2 tbs extra virgin olive oil ...

Chicken risotto

Chicken Risotto

Chicken Risotto

Learn how to make creamy mushroom and chicken risotto with fluffy al dente rice. This easy risotto recipe is perfect for a weeknight family dinner. Ingredients: 1 L Woolworths salt-reduced chicken stock, 2 tbs extra ...

Oven Risotto With Crisp Bacon & Rocket

Oven Risotto With Crisp Bacon & Rocket

Oven Risotto With Crisp Bacon & Rocket

... lined oven tray. Place tray on the top rack of oven and bake for 30 minutes along with risotto. Remove risotto from oven. Gently stir in remaining stock with parmesan, peas, butter and three-quarters of the rocket. Break ...

Mushroom & Pea Risotto

Mushroom & Pea Risotto

Mushroom & Pea Risotto

... that is rich and creamy. Ingredients: 200 g risotto rice wash and drain, 1 tbs canola oil, 200 g mixed mushrooms washed and sliced, 100 g peas, 1 medium white onion peeled and diced, 3 cloves garlic peeled and diced ...

Mushroom Quinoa Risotto

Mushroom Quinoa Risotto

Mushroom Quinoa Risotto

... free; Soy free; Egg free; Lemon; Wheat free; Peanut free; High protein; High fibre; Dinner; Mushroom risotto; Halal; Italian; Mushroom; Low fat; Low saturated fat; Tree nut free; Gluten free; Sesame free. Complexity ...

Risotto with Peas & Asparagus

Risotto with Peas & Asparagus

Risotto with Peas & Asparagus

... a large pot to a medium heat with the canola oil and fry the onion and garlic for 3 minutes while tossing. Add the risotto rice to the pot and fry for 3 minute and then add the wine. Add half of the stock to the pot and ...

Butternut Squash & Onion Risotto

Butternut Squash & Onion Risotto

Butternut Squash & Onion Risotto

A creamy textured vegan risotto with chunky butternut squash. Ingredients: 200 g risotto rice wash and drain, 1 tbs canola oil, 200 g butternut squash peeled and diced, 1 medium white onion peeled and diced, 80 g crispy ...

Healthier Roasted Tomato Risotto

Healthier Roasted Tomato Risotto

Healthier Roasted Tomato Risotto

... 10 minutes or until tomatoes have collapsed slightly. Remove from oven. Stir Mix-a-Mato® tomatoes through risotto. Process rocket and basil in a small food processor until finely chopped. Add remaining garlic, parmesan ...

Antipasti Risotto

Antipasti Risotto

Antipasti Risotto

... Add the rice and stir around until it is coated in oil. Add one ladle of the stock to the risotto, stir constantly and wait until it is completely absorbed before adding another ladle. Repeat until the rice is cooked but ...

Chicken, Celeriac & Sage Risotto

Chicken, Celeriac & Sage Risotto

Chicken, Celeriac & Sage Risotto

... Add the rice and stir around until it is coated in oil.Add one ladle of the stock to the risotto, stir constantly and wait until it is completely absorbed before adding another ladle. Repeat until the rice is cooked but ...

Roasted Carrot & Goats Cheese Risotto

Roasted Carrot & Goats Cheese Risotto

Roasted Carrot & Goats Cheese Risotto

This vegetarian risotto feature a creamy cheese and roasted carrot. Ingredients: 2 tbs olive oil, 6 carrot peeled, trimmed and quartered lengthways, 3.6 cups vegetable stock, 2 leeks trimmed and finely sliced, 2 cloves ...

Fennel & Zucchini Vegan Risotto

Fennel & Zucchini Vegan Risotto

Fennel & Zucchini Vegan Risotto

... Add the rice and stir around until it is coated in oil.Add one ladle of the stock to the risotto, stir constantly and wait until it is completely absorbed before adding another ladle. Repeat until the rice is cooked but ...

Mushroom Risotto With Hazelnut & Herb Gremolata

Mushroom Risotto With Hazelnut & Herb Gremolata

Mushroom Risotto With Hazelnut & Herb Gremolata

There's nothing like a creamy mushroom risotto on a chilly evening. This one is topped with a scrumptious hazelnut and herb gremolata for a special touch. Ingredients: 40 g unsalted butter, 600 g Swiss brown mushrooms ...

Roasted Tomato & Pesto Risotto

Roasted Tomato & Pesto Risotto

Roasted Tomato & Pesto Risotto

This comforting, creamy risotto infused with delicious basil and rocket pesto celebrates simplicity and flavour. Ingredients: 1 L salt-reduced vegetable stock, 1 tbs extra virgin olive oil, 20 g unsalted butter, 1 small ...

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Quick Sausage & Mushroom Risotto

Quick Sausage & Mushroom Risotto

Quick Sausage & Mushroom Risotto

... and simmer for 15-20 minutes or until rice is tender. Slice sausages, then add to risotto and stir to combine. Divide risotto among bowls. Top with parmesan and remaining thyme. Categories: Sausage; Dinner; Mushroom ...

Slow Cooker Mushroom Risotto

Slow Cooker Mushroom Risotto

Slow Cooker Mushroom Risotto

Make this slow cooker mushroom risotto recipe when you're after something easy, creamy and comforting. It's a perfect meal for cooler weather. Ingredients: 30 g butter, 0.25 cup extra virgin olive oil, 1 large brown ...