Curried Prawns And Rice

18 recipes

Prawn Curry

Prawn Curry

... some for garnish) and stir for 1 minute to warm. Season curry to taste. Serve prawn curry with rice and garnish with reserved coriander. Note: To devein a prawn, use a small sharp knife to make a slit along the middle ...

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

Prawn & Tamarind Yellow Curry

... occasionally, for 5 minutes or until prawns are just cooked through. Stir in tamarind and peas. Cook for 1 minute or until peas are tender. Stir in lime juice. Serve curry with rice and chapattis. Top with chilli ...

Yellow Prawn Curry

Yellow Prawn Curry

Yellow Prawn Curry

... , then cook for a further 2 minutes or until prawns are just cooked through. Add lime juice and stir to combine. Top curry with remaining coconut, and serve with rice and extra lime wedges. Categories: Thai; Summer; Egg ...

Prawn Red Curry

Prawn Red Curry

Prawn Red Curry

... to frying pan and cook for 2 minutes. Return prawns to pan. Toss to combine. Serve with rice, coriander leaves and lemon wedges. Categories: Easter; Red curry; Prawn; Indian; Tree nut free; Egg free; Dairy free; Mains ...

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

Spicy Red Australian Prawn Curry

... peas & stir through the lime juice. Serve with extra lime, steamed rice, roti & coriander. Categories: High fibre; Low sugar; Red curry; Prawn; Winter; Quick and easy dinner; Indian; Egg free; Dairy free; High protein ...

Spinach & Coconut Prawn Curry

Spinach & Coconut Prawn Curry

Spinach & Coconut Prawn Curry

... colour. Serve with basmati rice, warmed naan bread, and lime wedges on the side. Categories: High fibre; High protein; Peanut free; Tree nut free; Pescatarian; Asian; Prawn dishes; Curry; Prawn; Spinach; Lunch; Dinner ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Prawn, Lemon Grass And Mango Curry

Prawn, Lemon Grass & Mango Curry

Prawn, Lemon Grass & Mango Curry

... or until the prawns turn pink and are cooked through. Ladle into warm bowls, scatter with Thai basil leaves and serve with steamed jasmine rice. Categories: Thai; Southeast asian curry; Prawn; Lunch; Dinner. Complexity ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

Thai Yellow Prawn Curry

... and pepper. Transfer to a warm serving plate. Garnish with the sliced chillies and coriander, and serve with rice, if liked. Categories: Wheat free; Pescatarian; Thai; Yellow curry; Prawn; Lunch; Dinner. Complexity: 2.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Prawn Makhani

Prawn Makhani

... , 0.8 cup double cream. Method: Season the prawns with salt and black pepper and toss with half the ... powder. Heat a large deep-sided frying pan, then add the prawns with as much of the yoghurt coating as you can, and ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

Prawn, Tofu & Pea Curry

... cook for 4 minutes or until prawns are cooked through. Add snow peas and peas, then cook for 1 minute or until just tender. Meanwhile, heat rice according to packet instructions. Top curry with coriander and serve with ...

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Prawn & Broccolini Thai Curry

Ingredients: 1 cup coconut cream, 114 g green curry paste, 150 g vermicelli rice noodles, 20 green prawns, 225 g bamboo shoots, 1.5 tbs fish sauce, 1 green chilli, 1 bunch Thai basil, 2 carrots, 6 spring onions, 1 bunch ...

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

Thai Prawn & Pineapple Curry

... and simmer for 5 minutes. Add prawns and beans. Simmer for a further 4 minutes or until just cooked through. Heat rice according to packet instructions. Stir sugar and fish sauce into the curry. Top with coriander. Serve ...

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Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

Classic Thai Green Seafood Curry

... desired. Stir in half the basil leaves. Serve curry with rice and garnish with remaining basil leaves. Categories: Thai; Green curry; Egg free; Peanut free; Dairy free; Fish; Prawn; Quick and easy dinner; Tree nut free ...

Slow Cooker Prawn Curry

Slow Cooker Prawn Curry

... to love this rich slow cooker prawn curry. Ingredients: 500 g prawn peeled and deveined, retain tails ... chillies slit in half, 0.5 cup fish sauce, 280 g rice steamed. Method: Tip in all the ingredients except fish sauce in ...

Produced for Woolworths

Kerala Shrimp Curry

Kerala Prawn Curry

Kerala Prawn Curry

... wok or skillet over a medium heat. Add the garlic and prawn and stir-fry for 2-3 minutes. Stir in the ginger, ... fresh cilantro. Serve immediately with steamed basmati rice and pappadams and garnished with lime wedges. ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Goan Shrimp Curry

Goan Prawn Curry

Goan Prawn Curry

... 2 tsp salt, 1 tbs tamarind paste, 625 g raw jumbo prawn. Method: Put the chili powder, paprika, turmeric, garlic, ginger ... paste and bring to a simmer. Stir in the prawn and cook briskly until they turn pink and are just ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Thai Chicken Green Curry

Thai Chicken Green Curry

Thai Chicken Green Curry

... Swap chicken mince for beef or pork mince; fish or prawns. Tip 2: This curry is great served over thick rice noodles. Tip 3: Swap the green curry paste for red curry paste and the shallots and pistachios for roasted red ...

Indian Fish Curry

Indian Fish Curry With Prawns & Mussels

Indian Fish Curry With Prawns & Mussels

... for about 10 minutes until the curry sauce has thickened. Add the monkfish and prawns to the pan and cook for ... the chopped herbs. Serve with basmati rice. Categories: Indian; Indian curry; Fish; Lunch; Dinner. Complexity: ...

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Other Matching Recipes

Prawn & Eggplant Curry

Prawn & Eggplant Curry

Prawn & Eggplant Curry

... cm ginger peeled and grated, 1 red chilli sliced, 1 tbs tikka curry paste, 1 large eggplant finely diced, 200 g cherry tomatoes halved, 300 g king prawns cooked, peeled, deveined, 2.4 cup coconut milk reduced fat, 100 g ...

Produced for Woolworths

Malaysian Scallop & Prawn Curry

Malaysian Scallop & Prawn Curry

Malaysian Scallop & Prawn Curry

... 12-15 minutes, stirring occasionally. Add the green beans, prawns and scallops and bring back to the boil. Reduce the ... red chilli before serving. Categories: Malaysian; Southeast asian curry; Lunch; Dinner. Complexity: 3.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Indian Seafood Curry

Indian Seafood Curry

Indian Seafood Curry

... for 10 minutes or until seafood is cooked through. Finely chop half the coriander sprigs. Stir into the curry. Place rice into a microwave-safe bowl with 2 cups of warm water. Transfer to microwave and cook on high for ...

Beef Massaman Curry

Beef Massaman Curry

Beef Massaman Curry

... milk, 1 large onion finely sliced, 1 large potato chopped into 2cm pieces, 450 g microwave rice long grain, 0.33 cup massaman curry paste, peanuts roasted, 500 g beef fillet diced into 2cm pieces, 1 tbs vegetable oil ...

Slow-cooker massaman curry

Slow-Cooker Massaman Curry

Slow-Cooker Massaman Curry

... . Cook for 4 hours on high (or 8 hours on low) or until beef is tender. Divide massaman curry and rice among bowls and serve topped with chilli, onion and peanuts. Categories: Thai; Dinner; Sweet potato; Egg free; Dairy ...

Mangetout, Sweet Potato, & Cashew Nut Red Curry

Snowpeas, Sweet Potato, & Cashew Nut Red Curry

Snowpeas, Sweet Potato, & Cashew Nut Red Curry

... of lime juice and simmer for 2 minutes until the tomatoes are softened slightly but still hold their shape. Spoon the curry over jasmine rice served in bowls and garnish with strips of red chilli. Categories: Thai; Red ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Vegetable Curry

Vegetable Curry

Vegetable Curry

... and coriander. Serve with naan bread. Categories: Zucchini; Low sugar; Sweet potato; Seafood free; Low salt; Cauliflower; Indian; High protein; High fibre; Eggplant; Indian curry; Mains; Sesame free; Rice. Complexity: 3.

Baked Chicken Katsu Curry

Baked Chicken Katsu Curry

Baked Chicken Katsu Curry

... and minced, 5 cm ginger peeled and grated, 1.5 tbs curry powder, 1 tbs plain flour, 2 tsp honey. Method: Pre-heat ... Slice the chicken breasts and serve with the curry sauce and rice or a salad, if desired. Categories: ...

Produced for Woolworths

Curried Beef Bowls

Curried Beef Bowls

Curried Beef Bowls

... rice among bowls, top with curried beef and coriander, and serve with naan. Categories: Lunch; Asian; Low sugar; Beef; Egg free; High protein; Dairy free; High fibre; Mince; Meal prep; Quick and easy lunch; Red curry ...

Tumeric Pork Mince Curry

Tumeric Pork Mince Curry

Tumeric Pork Mince Curry

... minutes, adding beans in the last 2 minutes of cooking. Meanwhile, prepare rice and quinoa following packet instructions. Top rice mix with curry and kale salad, and serve with extra coconut and lime wedges. Categories ...

Indian Style Fish Curry

Indian Style Fish Curry

Indian Style Fish Curry

... tsp ground cumin, 280 g roti bread, 1.25 cup basmati rice, 2 clove garlic finely chopped, 1 handful cashews toasted, 2 ... Serve fish curry sprinkled with cashews, additional coriander and accompanied with rice and roti ...

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

Creamy Tikka Egg Curry

... or until sauce has thickened slightly. Stir eggs into curry mixture, then simmer for 4 minutes. Top curry with beans and coriander, then serve with naan, rice and lemon. Categories: Lunch; Summer; Seafood free; Eggs ...

Fish & Peanut Curry

Fish & Peanut Curry

Fish & Peanut Curry

... peeled, deseeded and cut into 2cm pieces, 1 tbs tamarind puree, 2 tbs curry paste, 1 cup chicken stock, 0.5 cup natural peanuts, 3 cup jasmine rice steamed, 270 ml coconut milk, 2 tbs peanut oil, 2 garlic cloves crushed ...

Thai-Style Orange Chicken With Rice

Thai-Style Orange Chicken With Rice

Thai-Style Orange Chicken With Rice

... thinly sliced, 3 chicken breast fillets sliced, 1 handful kaffir lime leaves, 0.25 cup red curry paste, 3 oranges, 2 cup jasmine rice steamed, 1 bunch thai basil leaves removed, 1 tbs brown sugar, 2 tbs vegetable oil ...

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

Thai Yellow Curry Chicken

... 120 g green beans, 2 cups rice. Method: Heat oil in wok over medium-high heat. Add curry paste and cook for 1 minute or ... are tender. Garnish with coriander. Serve with steamed rice. Categories: Thai; Egg free; Wheat free; ...

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

Easy Thai Red Chicken Curry

... boiling water for 2 minutes or until bright green and tender. Drain. Heat rice according to packet instructions. Divide rice and curry among bowls, then top with beans and scatter over coriander. Serve. Categories: Egg ...

Madagascar Beef Curry

Madagascar Beef Curry

Madagascar Beef Curry

... . Add coconut to a separate bowl with banana. Toss to coat and transfer to a serving bowl. Serve curry with rice. Top with coriander and banana. Categories: Low sugar; Beef; Seafood free; Low salt; Soy free; Egg free ...

Thai Chicken Curry

Thai Chicken Curry

Thai Chicken Curry

... in water, 100 g peas, 2 sprig coriander, 1 tbs olive oil, 1 tbs thai green curry paste, 2 tsp fish sauce, 1 cup basmati rice. Method: Cut chicken thigh fillet into bite size. Cut garlic, onions, coriander / shallots into ...

Customer | stella8

Massaman Beef Curry

Massaman Beef Curry

Massaman Beef Curry

... peeled, cubed, 75 g salted peanuts, 3 cup jasmine rice, 750 g rump cut into 2.5cm cubes, 880 ml coconut milk. Method: Heat wok over medium-high heat. Add curry paste and stir until it becomes oily. Add diced beef ...

Mild Chicken Curry

Mild Chicken Curry

Mild Chicken Curry

... coriander, white rice. Method: Heat vegetable oil in frying pan over MED-HIGH heat. Brown chicken and onion then add into slow cooker insert pot with potatoes. Mix McCormick Slow Cookers Mild Chicken Curry Recipe Base ...

Mango Curry

Mango Curry

... chilli sliced, 1 medium green chilli sliced, 1 tsp tumeric powder, 1 tsp cumin, 1 tsp paprika, 1 tbs curry paste, 280 g rice. Method: Heat up a large pot with the sesame oil to a medium heat and fry the sweet potato for ...

Produced for Woolworths

Easy Red Curry Chicken

Easy Red Curry Chicken

Easy Red Curry Chicken

Ingredients: 400 ml coconut cream, 200 g red curry paste, 2 tbs fish sauce, 375 g dried rice noodles, 1 cup bean sprouts, 2 tsp coriander leaves to serve, 3 sweet corn cobs husks and silks removed, 150 g snow peas halved ...

Fragrant vegetable curry

Fragrant Vegetable Curry

Fragrant Vegetable Curry

... 5 minutes or until heated through. Season. Meanwhile, heat rice according to packet instructions. Sprinkle curry with coriander sprigs and serve with rice and lime. Categories: Fakeaway; Seafood free; Cauliflower; Egg ...

Vegetable Curry With Dhal & Steamed Rice

Vegetable Curry With Dhal & Steamed Rice

Vegetable Curry With Dhal & Steamed Rice

... 2 cup water. Bring to the boil. Cover and simmer for 15 minutes or until soft. Serve curry with rice, dhal and remaining coriander. Categories: Korma; Seafood free; Cauliflower; Pescatarian; Egg free; Indian; Peanut free ...

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

Easy Thai Chicken Red Curry

... heat to medium and simmer, uncovered, for 4 minutes or until slightly thickened. Divide rice among bowls. Spoon over chicken curry and serve. Categories: Gluten free; Wheat free; Dairy free; Soy free; Egg free; High ...

Salmon with Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

Salmon With Green Pea Curry & Rice Noodles

... , 1 bunch coriander fresh, chopped, 50 g Thai green curry paste, 1.6 cup coconut milk can, light, 1 tsp ... 5 large spring onions sliced, green tips reserved, 150 g rice noodles, 1 tsp olive oil, 4 medium salmon fillets, 1 ...

Produced for Woolworths

Yellow Thai Curry

Yellow Thai Curry

Yellow Thai Curry

... onion sliced, 1 large sweet potato peeled, diced, 250 g chicken diced, 1 lime, rice, 2 tbs vegetable oil, 285 g Street Kitchen Yellow Thai Curry. Method: Heat oil in a medium saucepan over high heat. Add chicken and cook ...

Vegan Chickpea Curry

Vegan Chickpea Curry

Vegan Chickpea Curry

... occasionally, or until sauce has thickened. Add spinach and stir until spinach has wilted. Serve curry over rice and topped with crispy chickpeas and coriander leaves. Categories: Lunch; Seafood free; Soy free; Spinach ...

Rendang Meatball Curry

Rendang Meatball Curry

Rendang Meatball Curry

... cucumber, tomato, remaining onion, lime juice, oil and coriander in a bowl. Season. Serve curry with rice and sambal. Categories: Rendang curry; Beef; Low sugar; Soy free; Egg free; Wheat free; Peanut free; Dairy free ...

Green Curry with Chicken

Green Curry with Chicken

Green Curry with Chicken

... chicken is cooked, add basil if using before removing from heat. Serve with steamed rice. Categories: Fakeaway; Soy free; Green curry; Egg free; Wheat free; Indian; Peanut free; Dairy free; High protein; Chicken; High ...

Eggplant Curry

Eggplant Curry

... and remove from heat. Set aside for 3 minutes or until spinach wilts. Top curry with reserved coriander leaves and serve with rice. Categories: Fakeaway; Seafood free; Soy free; Spinach; Pescatarian; Egg free; Wheat free ...

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

Pumpkin & Coconut Curry

... tender. Drain, return to pan and cover to keep warm. Heat rice according to packet instructions. Divide rice among bowls. Top with pumpkin curry, beans, coriander and remaining chilli. Serve with remaining lime wedges ...

Pumpkin & Chickpea Curry

Pumpkin & Chickpea Curry

Pumpkin & Chickpea Curry

... spinach and stir to combine. Stand, covered, for 5 minutes or until spinach wilts. Spoon rice into bowls, then top with curry. Serve sprinkled with coriander. Categories: Quick and easy; Dinner; Pumpkin; Winter; Jul 2023 ...

Chicken & Apple Curry

Chicken & Apple Curry

Chicken & Apple Curry

... style yoghurt, 1 cup tomato passata, 3 cups basmati rice, 2 tbs vegetable oil, 1 kg chicken thigh fillets, ... tender. Stir in masala and season. Serve with yoghurt, rice and mint leaves. Categories: Apple; Seafood free; Soy ...

Curried Dhal With Spinach

Curried Dhal With Spinach

Curried Dhal With Spinach

... , 1 clove garlic crushed, 2 tbs cider vinegar, 1 tbs ground coriander, 1 tsp turmeric, 1 tsp ground cumin, 2 tbs curry powder, 0.5 tsp chilli powder, 200 g spinach chopped, 1 tsp garam masala, 1 tsp salt, 1 tsp pepper, 2 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

Curried Cauliflower With Chickpeas

... a saucepan, add the onion and garlic and cook until the onion is soft and starting to brown. Stir in the curry paste, add the cauliflower and stock and bring to the boil. Reduce the heat, cover tightly and simmer for 10 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Curried Chickpeas With Mango

Curried Chickpeas With Mango

Curried Chickpeas With Mango

... finely chopped, 3 tbs extra virgin olive oil, 1 tbs cider vinegar, 1 pinch caster sugar, 1 pinch mild curry powder, 1 pinch salt, 1 pinch freshly ground black pepper. Method: First, make the dressing. In a jug, whisk ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Curry Clams

Curry Clams

A deliciously curried sauce brings the flavour of these clams to life. Ingredients: 800 g clams rinsed ... cup coconut cream, 1 stick lemongrass diced, 1 tsp green curry paste, 1 lemon cut into wedges, 4 stalks scallions ...

Produced for Woolworths

Thai Green Curry

Thai Green Curry

Thai Green Curry

... shoots drained, 200 g packet frozen ready-cooked small prawns defrosted. Method: Heat the oil in a large deep ... about 5 minutes until soft and translucent. Stir through the curry paste, and cook for a further 2-3 minutes ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Seafood Curry with Chillies, Coconut & Lime

Seafood Curry with Chillies, Coconut & Lime

This quick curry is flavoured with chillies, coconut, and lime, and is easy tomake for a mid-week supper. ... taking care not to break up the pieces. Add the prawns and simmer for 2 minutes, or until they turn pink. ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Cashew & coconut chicken curry with spiced rice

Cashew & Coconut Chicken Curry With Spiced Rice

Cashew & Coconut Chicken Curry With Spiced Rice

... - low and simmer, covered, for 15 minutes or until chicken is cooked through. Divide spiced rice, chicken curry and broccolini among plates. Serve scattered with cashews and coriander. Categories: Lunch; Dinner; Indian ...

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Friday Night Fakeaway - Chicken Curry

Friday Night Fakeaway Chicken Curry

Friday Night Fakeaway Chicken Curry

Comfort food without the price tag!; Ingredients: 1 Pataks mango curry sauce, 1 onion sliced, 0.5 mushrooms, 2 cup basmati rice cooked, 5 potatoes, 150 g bacon pieces, 1 egg whisked, 2 spring onions sliced, 1 carrot ...

Customer | sallyr13

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

30-Minute Coconut Butter Chicken Curry

... packets according to packet instructions for 2 1/2 minutes. Divide cauliflower rice among four bowls. Top with curry, season and serve. Categories: Gluten free; Wheat free; Dairy free; Soy free; Egg free; High protein ...

Lamb & Vegetable Curry

Lamb & Vegetable Curry

Lamb & Vegetable Curry

... . Stir in spinach. Mix yoghurt and mint together and heat rice as per packet instructions. Top curry with yoghurt mixture and serve with rice. Categories: Lamb; Seafood free; Soy free; Spinach; Cauliflower; Egg free ...

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

Sri Lankan Fish Ball Curry

... into sauce. Add tomato and simmer for 8 minutes. Blanch choy sum for 1 minute. Drain. Top rice with fish curry, choy sum and chilli, and serve with roti. Categories: Fish; Buk choy; Quick and easy dinner; Pescatarian ...

Papaya And Chicken Curry

Papaya And Chicken Curry

Papaya And Chicken Curry

... and cook for another 2 minutes. Meanwhile cook basmati rice in a rice cooker or according to directions on packet. Serve papaya and chicken curry with basmati rice. Garnish with thinly sliced Kaffir lime leaves (optional ...

Quick Coconut Curry

Quick Coconut Curry

Quick Coconut Curry

... and cook for a further 3 minutes. Remove from heat, stir through the spinach and leave until slightly wilted. Spoon curry on top of rice to serve. Categories: Wheat free; Egg free; High protein; Low sugar; Indian; Indian ...

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

Easy Keralan Coconut Curry With Biryani

Learn how to whip up a delicious fish curry in 20 minutes. Make this spicy, fragrant Keralan coconut curry with biryani rice for a no-fuss midweek dinner. Ingredients: 1.5 tbs vegetable oil, 720 g The Spice Tailor Delhi ...

Healthier Salmon Curry

Healthier Salmon Curry

Healthier Salmon Curry

... on high for 2 minutes or until heated. Thinly slice chilli. Divide rice mixture among serving plates. Top with salmon curry. Top with chilli and basil. Categories: Zucchini; Amanda; Asian; Healthier easier; Salmon ...

Thai green curry With coconut chilli sambal

Thai green curry with coconut chilli sambal

Thai green curry with coconut chilli sambal

... juice, coconut, coriander and finely chopped chilli in a bowl. Thinly slice remaining chilli. Divide rice and curry among bowls. Sprinkle with coconut chilli sambal, thinly sliced chilli and extra coriander. Serve with ...

Chickpea & Cauliflower Curry

Chickpea & Cauliflower Curry

Chickpea & Cauliflower Curry

... Pescatarian; Egg free; Wheat free; Indian; High protein; Vegan; Dairy free; Tomato; Chickpea; High fibre; Halal; Low fat; Low saturated fat; Indian curry; Gluten free; Sesame free; Mains; Vegetarian; Rice. Complexity: 3.

Penang Chicken Curry

Penang Chicken Curry

Penang Chicken Curry

... stock, 500 g chicken stir-fry strips, 0.33 cup roasted unsalted peanuts, 2 cup jasmine rice, 270 ml coconut milk, 0.25 cup Penang curry paste, 1 lemongrass stalk, bruised, 0.25 cup Thai basil leaves, 3 kaffir lime leaves ...

Mushroom & Broccolini Miso Curry With Crispy Tofu

Mushroom & Broccolini Miso Curry With Crispy Tofu

Mushroom & Broccolini Miso Curry With Crispy Tofu

... beans in boiling water for 1 minute. Drain. Serve curry, tofu, greens and onion over rice and topped with peas. Categories: Seafood free; Japanese; Japanese curry; Pescatarian; Egg free; Wheat free; Vegan; Tofu; Mushroom ...

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

Roast Vegetable & Tofu Curry With Banana Raita

... , 270 ml coconut milk, 300 g Macro almost firm classic tofu, 230 g yellow curry paste, 2 tbs sultanas, 1 tbs vegetable oil, 2 cup medium grain white rice to serve. Method: Preheat oven to 210°C. Line a large baking tray ...

Green Curry with Beef

Green Curry with Beef

Green Curry with Beef

... lime leaves, 500 g beef thinly sliced, 2 tbs basil leaves, 2 tbs oil, 2 cup rice steamed. Method: Heat oil in pan, stir-fry curry paste over low heat for 2 minutes. Add 150ml of coconut cream over medium heat. Add fish ...

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

Slow Cooked Panang Beef Curry

... the lid. Allow it to sit for 5 minutes before serving, this will cook the vegetables. To serve, pile rice into bowls, top with curry and serve the salad on the side or in the bowls. Serve with a wedge of lime. Categories ...

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

Traditional Beef Massaman Curry

Ingredients: 2 tbs sugar, 4 tbs curry paste, 3 tbs fish sauce, 1 red chilli diagonally cut, 1 potato pre-cooked, cubed, 500 g beef fillets diced, 1.5 tbs tamarind puree, 2 cup jasmine rice steamed, 1 cup coconut milk, 2 ...

Red Curry Barramundi With Bok Choy

Red Curry Barramundi with Bok Choy

Red Curry Barramundi with Bok Choy

... leaves, 100 g snow peas trimmed, cut into strips lengthways, 0.33 cup thai red curry paste, 6 lime wedges, 2 cup jasmine rice steamed, 400 ml coconut milk, 2 kaffir lime leaves finely shredded, 1 tbs vegetable oil ...

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

Fragrant Thai Green Salmon Curry

... edamame, sugar and fish sauce into curry. Sprinkle curry with shredded kaffir lime leaf and chilli. Serve with rice noodles and lime halves. Categories: Zucchini; Green curry; Salmon; Pescatarian; Egg free; Wheat free ...

Pumpkin massaman curry

Pumpkin massaman curry

Pumpkin massaman curry

... has thickened slightly. Stir in lime juice. Meanwhile, cook rice according to packet instructions. Top curry with peanuts and coriander, then serve with rice and lime wedges. Categories: Thai; Low sugar; Seafood free ...

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

Sweet Potato & Lentil Curry

... according to absorption method on packet. Stir spinach into curry and cook for 1 minute or until wilted. Spoon rice into bowl. Serve topped with curry, remaining chilli and coriander. Categories: Dinner; Sweet potato ...

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

Chickpea & Sweet Potato Curry

... a further 5 minutes or until spinach has wilted and potato is tender. Top curry with remaining spinach, then serve with rice. Categories: Low sugar; Sweet potato; Seafood free; Low salt; Spinach; Pescatarian; Egg free ...

Indian Pumpkin & Chickpea Curry

Indian Pumpkin & Chickpea Curry

Indian Pumpkin & Chickpea Curry

... : 0.33 cup Madras curry paste, 1 cinnamon stick, 2 tomatoes, fresh red chilli, 2 tbs coriander leaves, 4 cm piece ginger, 1 brown onion, 500 g butternut pumpkin, 4 cardamom pods, 2 chickpeas, steamed basmati rice, 400 ml ...

Beef, Spinach & Cashew Korma Curry

Beef, Spinach & Cashew Korma Curry

Beef, Spinach & Cashew Korma Curry

... 60 ml natural yoghurt, 1 tbs olive oil, 2 cup basmati rice steamed, 300 g pumpkin peeled, cut into 2cm cubes, 800 g ... occasionally for 3 minutes or until golden. Add the curry paste, cook stirring for a further 1 to 2 ...

Thai Green Seafood Curry

Thai Green Seafood Curry

Thai Green Seafood Curry

... minutes. Roughly chop half the coriander and stir through curry. Serve garnished with remaining coriander and steamed rice. Categories: Thai; Low sugar; Green curry; Pescatarian; Wheat free; High protein; High fibre; Low ...

Slow Cooker Thai Green Chicken Curry

Slow Cooker Thai Green Chicken Curry

... the remaining fish sauce and lime juice according to taste. Serve with hot steamed rice. Categories: Thai; Lunch; Low sugar; Low salt; Green curry; Soy free; Egg free; Peanut free; Wheat free; Dairy free; High protein ...

Produced for Woolworths

Red Chicken Curry Traybake

Red Chicken Curry Traybake

Red Chicken Curry Traybake

... thigh fillets, 150 g Woolworths coconut and lime red curry sauce, 250 g green beans trimmed, halved lengthways, 450 g Woolworths microwave long-grain white rice, 0.25 bunch Woolworths coriander leaves picked, 1 long ...

Burmese Coconut Chicken & Rice Noodle Curry

Burmese Coconut Chicken & Rice Noodle Curry

Burmese Coconut Chicken & Rice Noodle Curry

... 2 tbs sunflower oil, 0.5 tsp Burmese shrimp paste, 1.6 cup can coconut milk, 2 tbs hot curry powder, 200 g dried flat rice noodles, 1 pinch salt, 1 pinch pepper, 1 lime wedges, 1 tsp coriander leaves chopped, 1 red onion ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Vegetable Korma Curry

Vegetable Korma Curry

Vegetable Korma Curry

... ground turmeric, 3 cup Greek yoghurt, 3 cup basmati rice steamed, 2 cloves garlic, 0.5 cup cashew nuts ... , 4 tbs vegetable oil. Method: To make the korma curry paste, process onion, garlic, coconut, cashew nuts, chillies ...

Creamy Indian Chicken Curry

Creamy Indian Chicken Curry

Creamy Indian Chicken Curry

... paste, 1 tbs finely grated fresh ginger, 1 brown onion, 2 tsp ground coriander, 25 g butter, 2 cups basmati rice, 1 tbs caster sugar, 600 g chicken thigh fillets, 400 g no added saltdiced tomatoes, 0.66 cup light cooking ...

Brazilian-Style Chicken & Coconut Curry

Brazilian-Style Chicken & Coconut Curry

Brazilian-Style Chicken & Coconut Curry

... through. Stir in spinach and lime juice. Cook for 1 minute or until spinach is wilted. Serve curry over rice and top with coriander sprigs. Categories: Low sugar; Seafood free; Low salt; Soy free; Spinach; Egg free ...

Beef and Chickpea Curry

Beef & Chickpea Curry

Beef & Chickpea Curry

... . Categories: Beef; Low sugar; Seafood free; Soy free; Spinach; Egg free; Lemon; Wheat free; Indian; Dairy free; High protein; Chickpea; High fibre; Indian curry; Gluten free; Sesame free; Mains; Rice. Complexity: 2.

Lentil & Sweet Potato Curry

Lentil & Sweet Potato Curry

Lentil & Sweet Potato Curry

... coriander, reserving some for garnish. Serve with steamed brown rice and yoghurt on the side. Categories: Halal; Sweet potato; Seafood free; Cauliflower; Indian curry; Pescatarian; Egg free; Indian; Mains; Vegetarian ...

Goan-Style Fish Curry

Goan-Style Fish Curry

Goan-Style Fish Curry

... , uncovered, for 5-7 minutes or until fish is just cooked through and sauce thickens. Serve curry with steamed rice and lime wedges. Garnish with coriander leaves. Categories: Low sugar; Low salt; Pescatarian; Wheat free ...

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

Indian Masala Fish & Potato Curry

... halved, 0.5 cup thick natural yoghurt, 3 cup basmati rice cooked, 165 ml coconut milk, 4 naan warmed, 500 g ... lemon rind, snow peas, fish and any fish juices to curry. Gently stir to combine. Cover and cook on medium-low ...

... , 1 onion sliced, 270 g reduced fat coconut milk, 2 cm piece fresh tumeric, basmati rice and mango relish, 2 handful curry leaves, 2 tbs oil. Method: Place garlic, chillies, 2cm piece fresh turmeric and coriander stems ...

Cauliflower & Chickpea Curry

Cauliflower & Chickpea Curry

Cauliflower & Chickpea Curry

... Organic frozen cauliflower florets, 0.5 cup Valcom Paste Massaman Curry, 1 coriander, 1 medium eggplant, 1 brown onion, 2 tsp ground turmeric, 2 cup cooked brown rice, 400 ml Macro Organic Light Coconut Milk, 425 g Macro ...

Thai Green Tuna Curry

Thai Green Tuna Curry

Thai Green Tuna Curry

When you're short on time, make this quick, easy and tasty green curry with tuna recipe. Ingredients: 1 small can green curry paste, 1 pkt microwave rice, 500 g fresh tuna, 0.5 green chilli, 0.5 red chilli, 0.5 cup ...

Customer | thunt

Fragrant Coconut Chicken & Green Bean Curry

Fragrant Coconut Chicken & Green Bean Curry

Fragrant Coconut Chicken & Green Bean Curry

... minute or until beans are tender. Season. Scatter over coriander and serve with rice. Categories: Lunch; Australian; Dinner; Quick and easy dinner; Oct 2021; Curry; Chicken; Green beans; Weeknight dinner. Complexity: 2.

Butter Eggplant Curry

Butter Eggplant Curry

Butter Eggplant Curry

... bowl and top with beans. Drizzle remaining cream over eggplant mixture and sprinkle with parsley. Serve with rice and beans. Categories: Dinner; Eggplant; Indian curry; Indian; Weeknight dinner; Apr 2022. Complexity: 2.

Banana & Lentil Curry

Banana & Lentil Curry

Banana & Lentil Curry

... simmer for a further 4-5 minutes. Season. Heat rice according to package instructions. Thinly slice remaining chilli into rounds. Serve curry with rice and topped with coriander leaves, banana chips, nuts and remaining ...

Haddock, Tomato And Tamarind Fish Curry

Tomato & Tamarind Fish Curry

Tomato & Tamarind Fish Curry

... cod fillets boned and cut into chunks, 1 tbs tamarind paste, 4 tbs rice wine vinegar, 2 tbs cumin seeds, 1 tsp ground turmeric, 2 tsp hot curry powder, 1 tsp salt, 4 tbs sunflower oil, 1 onion finely chopped, 3cloves ...

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