Related Searches: Easter Cake Ideas, Easter Egg Cakes
... dollop (or pipe) on a little of the cream. Stack 3 layers per mini cake. Top with mini eggs to serve. Categories: Australian; Layer cake; Quick and easy dessert; Easter; Baking; Low ingredient; Desserts. Complexity: 2.
... Easter with these golden Easter bunny scrolls that look as good as they taste. Ingredients: 180 g Cadbury Baking ... and half of the remaining mini eggs into tops. Bake for 12 minutes or until brookies are shiny but soft ...
... toss well to coat. Transfer to baking tray in a single layer. Bake, tossing occasionally, for 20 minutes ... until just below boiling. Remove from heat, add broken Easter egg and stir until smooth. Whisk in cocoa, transfer ...
... easter eggs, 0.25 tsp salt. Method: Preheat oven to 160°C. Line a greased 22cm-square cake tin with baking ... white chocolate chunks. Transfer mixture to prepared tin and bake for 40 minutes or until cooked through but still ...
... on top and place 3 mini eggs on each cookie. Bake for 20 minutes or until pale brown. Remove trays from oven ... Apr 2020; Quick and easy dessert; Easter; Chocolate; North american; Desserts; Baking; Cookie. Complexity: 3.
... eggs in a bowl. Pour into pan. Dot with Ferrero Rocher. Bake 25-30 minutes, or until just firm. Cool 10 minutes in pan ... Brownies; Quick and easy dessert; Easter; Chocolate; Baking; Microwave; Low ingredient; Desserts. ...
... make a total of 30. Transfer to a baking paper-lined baking tray. Freeze for 30 minutes or until slightly ... for 30 minutes or until set. Serve. Categories: Easter; Australian; Chocolate; Desserts; Seafood free; Egg free; ...
... g Cadbury mini milk chocolate easter eggs. Method: Line a large baking tray with baking paper. Place chocolate and spread ... or until set. Serve. Categories: Easter; No bake desserts; Chocolate; Australian; Desserts; ...
... baking paper. Roll out one portion of dough on a lightly floured surface until 4mm thick. Using Cookie Cutters, cut out shapes and transfer to trays. Bake ... Categories: Easter; Biscuit; Desserts; Seafood free; Baking; Soy ...
... cocoa powder, 1 pkt coloured candy-coated mini chocolate easter eggs, 1 pkt mini marshmallows. Method: Preheat oven ... greased/paper lined 20cm round springform cake tins. Bake for 25-35 minutes or until an inserted skewer ...
... . Spread the mixture evenly in the prepared cake pan and bake for 35-40 minutes. Remove from the oven and leave ... Tree nut free; North american; Brownies; Easter; Chocolate; Baking; Low ingredient; Desserts. Complexity: 3.
... 1 L vanilla flavoured ice-cream. Method: Draw bunny ears on baking paper and place on a flat tray. Melt chocolate in a ... almonds and arrange bunny ears. Categories: Easter; Chocolate; North american; Desserts; Sundae ...
... batter evenly between cake pans and smooth the surfaces. Bake for 50 minutes or until a skewer inserted in the ... . Categories: Easter; Chocolate; North american; Desserts; Celebration cake; Seafood free; Baking; Low salt ...
... , stirring halfway. Add remaining chocolate and stir until melted. Place a large Woolworths Easter chocolate mould tray on a baking tray. Using a pastry brush, brush chocolate evenly in the cavities. Refrigerate for ...
... , 290 g white chocolate buttons, 230 g SUNBEAM Slivered Almonds, 125 g Easter eggs. Method: Preheat oven to 180°C / 160°C fan forced. Place almonds on a baking tray and cook for 8 minutes or until golden. Set aside to ...
... cake pan. Prepare cake according to packet direction and bake as directed. Allow to cool. Once cooled, slice ... Easter eggs. Categories: Easter; Chocolate; North american; Desserts; Celebration cake; Seafood free; Baking ...
This brownie recipe is perfect for Easter. They're rich, fudgy and feature mini chocolate eggs - you can use milk, ... pan holes. Press 1 chocolate egg into each hole. Bake for 10 minutes or until firm to touch. Stand for ...
... pushing down slightly. Cover with remaining brownie mixture. Bake for 25 minutes or until pie starts to come away ... raspberries. Categories: Easter; Australian; Desserts; Chocolate pie and tart; Baking; Apr 2022. ...
... , about 5cm apart, onto two baking paper lined baking trays; roll into balls. Bake in the centre of the oven ... container in the fridge for 2-3 days. Categories: Easter; Desserts; Seafood free; Cookie; Tree nut free; British ...
... chocolate eggs and bake for a further 3-5 minutes or until starting to soften. Sprinkle top of pudding with a little extra Vanillin sugar. Categories: Easter; Chocolate; Desserts; Seafood free; Baking; Chocolate pudding ...
... dark chocolate easter eggs, 0.25 tsp fine salt. Method: Line a 22cm springform cake tin with baking paper. Place ... dessert; Chocolate; No bake desserts; North american; Desserts; Cheesecake; Easter leftovers. Complexity: 3 ...
... and refrigerate for 15 minutes to soak the bread. Bake pudding for 30 minutes or until starting to turn ... five minutes then turn out onto a plate. Decorate with Easter eggs and serve warm. Categories: Egg free; Seafood free ...
... until just combined. Divide mixture among paper cases. Bake for 20 minutes or until golden and cupcakes spring ... with mini eggs and serve. Categories: Easter; Australian; Cupcake; Desserts; Baking; Low salt. Complexity: 3.
... two large oven trays with baking paper. Roll the dough between two sheets of baking paper to a 40cm ... Serve warm or at room temperature. Categories: Bake; Snacks; Easter; Australian; Scroll; Desserts; Seafood free; Sesame ...
... 100 g mini pink & white marshmallows, 350 g leftover chocolate Easter eggs coarsely chopped. Method: Grease and line a 11x21cm (base) loaf pan with baking paper, allowing paper to overhang on sides for handles. Place ice ...
... cake batter. Spoon batter into cases until three-quarters full. Bake for 25 minutes or until golden and just firm to touch ... buttercream. Categories: Easter; North american; Cupcake; Desserts; Seafood free; Baking; Soy free ...
... : thickened cream, 0.33 cup plain flour, 0.25 cup milk, 4 leftover mini chocolate Easter eggs crushed, 1.5 tbs cocoa powder, 0.5 tsp baking powder, 2.5 tbs caster sugar, 2 tbs vegetable oil. Method: Stir flour, sugar ...
... if it comes out clean it is cooked. Tip 3: To prevent the butter mixture from curdling, make sure the eggs are at room temperature. Categories: Easter; Chocolate; North american; Cupcake; Desserts; Baking. Complexity: 3.
... are so easy to make with the family during the Easter holidays. Ingredients: 100 g fried noodles, 2 tbs crunchy ... combine. USING 2 spoons make 10 noodle nests on a baking paper lined tray. Allow to set and store in an ...
... pack. Stir remaining smarties through brownie batter. Bake and allow to cool completely. Combine white ... make bunny's whiskers. Categories: Easter; Australian; Chocolate; Desserts; Baking; Seafood free; Brownies. Complexity ...
... dried strawberry crisps crushed, 1 Woolworths large chocolate Easter mould. Method: Chop chocolate, then place ¾ of ... until melted. Place chocolate mould on a baking tray. Spoon chocolate evenly throughout the cavities. ...
... mix. Method: Prepare cake mix according to packet directions. Bake as directed. When cooled, slice cake in half, ... Categories: Easter; Chocolate; North american; Chocolate cake; Desserts; Seafood free; Baking; Sesame ...
... 0.5 cup skim milk, 1 cup plain flour, 1.25 tsp baking powder, 125 g extra light cream cheese softened, 0.5 cup icing sugar ... combined. Divide mixture amongst cupcake liners. Bake for 15 minutes or until lightly browned ...
... to combine. Using 2 spoons make 8 noodle nests on a baking paper lined tray. Allow to set and store in an airtight ... filled with chocolate mini eggs. Categories: Easter; No bake desserts; Chocolate; Desserts; Cheesecake; ...
... sauce to pour over top for magic melt reveal. Categories: High fibre; Apr 2020; Quick and easy dessert; Easter; Chocolate; Raspberry; No bake desserts; Desserts; Microwave; British; High protein; Trifle. Complexity: 3.
... stray strands. Serve garnished with raspberries, candy and Easter eggs. Categories: Low salt; Seafood free; British; Hot cross bun; Apr 2020; Easter; Chocolate; No bake desserts; Low ingredient; Desserts. Complexity: 2.
... to smash open shell and reveal the inside. Categories: Low salt; Australian; Chocolate cake; Apr 2020; Quick and easy dessert; Easter; Chocolate; No bake desserts; Microwave; Low ingredient; Desserts. Complexity: 3.
... 4 greased and paper lined round springform cake tins (20cm). Bake for 25-35 minutes or until a skewer inserted into the ... : Australian; Desserts; Celebration cake; Seafood free; Baking; Soy free; Tree nut free; Peanut free; ...
... afternoon treat. Ingredients: 350 g leftover chocolate Easter eggs, 1 pkt classic chocolate cake mix, ... of the chocolate and then a raspberry in each hole. Bake for 18-20 minutes or until a skewer inserted in the ...
... fibre; High protein; Low salt; British; Hot cross bun; Chocolate treat; Quick and easy dessert; Easter; Chocolate; No bake desserts; Foodhub video; Microwave; Easter leftovers; Low ingredient; Desserts. Complexity: 2.
... and cocoa. Spoon batter between prepared paper cases. Bake for 25 minutes until just cooked. Cool in pan ... and decorate to resemble bunny bottoms. Categories: Easter; Australian; Chocolate; Cupcake; Desserts; Seafood free ...
... with marshmallows, whipped cream, and chocolate shavings. Serve immediately. Categories: Quick and easy dessert; Easter; No bake desserts; Chocolate; Seafood free; Low salt; Egg free; Chocolate treat; Wheat free; High ...
... a time, beating well. Stir in chocolate. Pour over base. Bake for 45 minutes. Cool in tin for 2 hours. Transfer to fridge ... strawberries and syrup. Categories: Easter; Chocolate; Desserts; Baking; Mothers day; Cheesecake; ...
... , 2 tsp cocoa powder sifted, 1 L ice-cream to serve, 0.5 tsp sea salt. Method: Roughly chop leftover Easter eggs and place in a bowl over a saucepan of simmering water. Stir until chocolate has melted. Add cocoa, cream ...
... noodles, 0.5 cup shredded coconut, 100 g dark chocolate chopped, 100 g milk chocolate chopped, 400 g small Easter eggs. Method: Line a 12-hole patty pan with paper cases. Place both chocolates into a microwave safe bowl ...
... blueberries, 300 ml Bulla Thickened Cream. Method: Using a hot knife, gently cut along the seam of the Easter eggs to form two halves. Place onto a serving plate. Whip thickened cream and icing sugar together until soft ...
Ingredients: 300 ml thickened cream, 200 g dark chocolate, 4 hollow chocolate easter eggs. Method: Carefully cut tops of hollow Easter eggs. Put dark chocolate, in a heatproof bowl and place over a saucepan of simmering ...
... . Decorate chicks with flower icing decorations (3 for each chick). Categories: Apr 2020; Quick and easy dessert; Easter; Desserts; Seafood free; Soy free; Hot cross bun; Tree nut free; British; Peanut free; Sesame free ...
... milk, 2 tbs mini marshmallows, 2 tbs chocolate fudge topping, 1 can whipped cream, 2 chocolate-shaped Easter bunnies, 4 mini Easter eggs, 4 raspberries, 1 tbs icing sugar. Method: Place the base of the hot cross bun in ...
... 75 g Woolworths solid milk chocolate Easter eggs, 2 hollow milk chocolate Easter eggs broken, 250 g punnet ... pan with baking paper. Prepare brownie mix according to packet instructions. Pour mixture into pan and bake for ...
... 190 g sprinkles, 1 tbs raspberry jam, 300 g chocolate Easter egg hunt bag, 2 tbs organic coconut flakes, 9 mini hot ... with sprinkles. Transfer to a wire rack set over a baking tray and leave for 30 minutes or until set. ...
... soda over butter mixture, then fold in using a spatula. Stir in chopped Easter eggs. Drop spoonfuls onto baking trays, leaving space for spreading. Bake for 8-10 minutes or until golden. Cool on trays for 5 minutes ...
... -eat raspberry-flavoured jelly cups, 8 savoiardi biscuits, 0.33 cup vanilla frosting, 8 mini milk chocolate Easter eggs halved lengthways, 4 large strawberries chopped. Method: Place one-quarter of the bun pieces among 1 ...
... hot cross buns split, 150 g mini chocolate Easter eggs, 140 g pink & white marshmallows chopped. Method: Preheat oven to 200°C/180°C fan-forced. Line a large baking tray with baking paper. Place hot-cross-bun bases on ...
... (5cm deep) cake pan with baking paper, extending paper 3cmover edges. Combine Easter eggs, noodles and marshmallows in ... Cut into pieces. Serve. Categories: Easter; Australian; No bake desserts; Desserts; Rocky road; Apr ...
... toasted. Method: Line a 20cm square cake pan with baking paper, leaving sides to overhang. Place dark and milk ... Spoon mixture into pan. Top with reserved sweets and Easter eggs, pressing them into the chocolate. Chill for ...
... bun ice-cream balls will wow a crowd at any Easter celebration. Ingredients: 500 g vanilla ice-cream, 1 ... until very firm. Line basket of a 4L air fryer with baking paper. Spray ice-cream balls with cooking oil, then place ...
... Easter eggs broken, 0.5 cup white mini marshmallows, 10 pretzels. Method: Line a baking tray with baking ... ; Australian; Chocolate; No bake desserts; Desserts; Chocolate treat; Apr 2023; Easter leftovers. Complexity: 1.
... dry between cutting slices to prevent marshmallow from sticking. Categories: Apr 2020; Quick and easy dessert; Easter; Australian; Chocolate; No bake desserts; Desserts; Chocolate pie and tart; Microwave. Complexity: 3.
... the sprinkles. Top with remaining hot cross bun half, then dust with icing sugar and remaining sprinkles. Serve with maple syrup. Categories: Quick and easy dessert; Easter; Australian; Desserts; Low salt; Hot cross bun ...
... Fill Caramel, 3 granita biscuits finely crushed, milk chocolate Easter eggs. Method: Using a sharp knife, level cakes, removing ... scatter over remaining biscuit. Decorate with Easter eggs, then serve. Categories: Seafood ...
... , granulated nuts. Method: Line a baking tray with baking paper. Dip metal teaspoons into melted ... ; Apr 2021; Quick and easy dessert; Easter; Chocolate; Easter leftovers; Low ingredient; Snacks; Desserts. Complexity ...
... toasted hot cross buns and serve immediately. Categories: Egg free; Seafood free; Sesame free; Australian; Ice cream sandwich; Quick and easy dessert; Easter; Easter leftovers; Low ingredient; Desserts. Complexity: 2.
... then drizzle with melted chocolate and sprinkle over crushed biscuits. Categories: High fibre; Quick and easy dessert; Easter; Chocolate; Raspberry; Australian; Desserts; Seafood free; Low salt; Hot cross bun; Strawberry ...
... capacity pudding basin. Line base and sides of basin with baking paper, extending wrap 5cm above edge of basin. Arrange ... lightly brown meringue. Serve immediately. Categories: Easter; Ice cream cake; Desserts; Ice cream ...
... . Eat while warm. Enjoy!. Categories: Low salt; Seafood free; British; Hot cross bun; Quick and easy dessert; Easter; Raspberry; Blueberry; Strawberry; Easter leftovers; Low ingredient; Desserts. Complexity: 2.
... pan. Sprinkle with remaining baking chips and lightly press chips into top of mixture. Bake for 45 minutes or ... and decorated with eggs. Categories: Easter; Australian; Chocolate; Desserts; Baking; Seafood free; Low salt; ...
... sweet tooth. Make this easy homemade treat for Easter to impress. Ingredients: 4 Cadbury Caramilk hot cross ... strips. Place on a baking tray lined with baking paper. Brush all over with butter. Bake for 15 minutes or until ...
... . This creative recipe makes an indulgent post-Easter dessert. Serve with fresh strawberries. Ingredients: ... a 22cm-round springform pan. Line base and sides with baking paper. Combine marsala and 1 cup coffee in a medium ...
... , jelly, peaches and cream. Scatter the meringue and strawberry sauce on top of the trifle, then serve. Categories: Quick and easy dessert; Easter; Stone fruit; Desserts; British; Easter leftovers; Trifle. Complexity: 2.
... batter is smooth. Pour batter between prepared tins and bake for 40 mins, or until an inserted skewer comes ... . Categories: Easter; Australian; Chocolate; Desserts; Celebration cake; Seafood free; Baking; Orange; Sesame ...
... to soak up liquid. Place pudding on a tray and bake for 40 minutes, until golden and custard has set. Sprinkle ... Desserts; Seafood free; Low salt; Baking; British; High protein; Pudding; Easter leftovers. Complexity: 3.
... . Method: Line a 20cm x 30cm slice tin with baking paper. Preheat oven to 160°C fan (180°C conventional ... the oven. Pour into tin on top of crumb base and bake in preheated oven for 15 minutes. Allow to cool completely. ...
... to 150°C. Grease a baking tray or line with baking paper. Add flour, sugar, baking powder and salt to a ... strips. Lay strips onto a tray. Brush with egg white. Bake for 25 minutes. Remove from oven and cool on tray. Zigzag ...
... . Drizzle over chocolate sauce and finish with fresh raspberries and nuts to serve. Categories: Quick and easy dessert; Chocolate; Raspberry; North american; Desserts; Sundae; Banana; Easter leftovers. Complexity: 2.
... loaded with decadent marzipan and is a favourite pre-Easter treat in the UK. Ingredients: 2 tbs icing ... deep) round cake pan and line base and side with baking paper, extending paper 5cm above edge. Lightly dust a clean ...
... dough, water and remaining sesame. Bake for 20 minutes or until lightly golden. Cool and serve. Categories: Greek; Apr 2021; Easter; Desserts; Seafood free; Baking; Cookie; Pescatarian; Orange; Vegetarian. Complexity ...
... icing? Try this traditional Russian and Eastern European Easter bread recipe today. Ingredients: 1.5 cups ... a little reserved egg white. Place pan on bottom rack and bake for 1 hour 5 minutes or until very dark. Stand in ...
... over the top and return to oven for a further 5-10 minutes. Serve with ice cream or cream. Categories: Bread and butter pudding; Australian; Desserts; Roast; Baking; Bread pudding; Easter leftovers. Complexity: 4.
... the banana bites into the melted chips, place on a baking sheet that has been covered with parchment paper. Serve frozen ... ; Egg free; Banana; Chocolate covered fruit; Sesame free; Easter leftovers; Rice. Complexity: 3.
... with nutmeg and then almonds. Set aside for 10 minutes. Bake for 1 hour until custard has set and top is golden ... free; Low salt; Pescatarian; British; Peanut free; High protein; Pudding; Easter leftovers. Complexity: 3.
... cup orange juice, 2 range eggs, 3 cups plain flour, 1 tbs baking powder, 0.5 cup caster sugar, 2 tbs honey, 1 orange ... sugar and serve. Categories: Apr 2021; Doughnut; Easter; Desserts; Summer; Spanish; Autumn; Orange. ...
... . Repeat with remaining dough. Serve with chocolate sauce. Categories: Chocolate; Halal; Churros; Desserts; Spanish; Seafood free; Valentines day; Pescatarian; Vegetarian; Sesame free; Easter leftovers. Complexity: 3.
... Easter treat of date-filled biscuits coated in icing sugar make for the perfect edible gift for loved ones. Ingredients: 325 g unsalted butter chopped, 1.5 tsp vanilla extract, 4 cups plain flour, 0.5 tsp baking ... Bake for ...
... baked apples and hot cross buns. This is an easy recipe for a lovely dessert crumble with an Easter twist ... 20 x 25cm (4cm deep) baking dish, then toss to combine. Cover with foil and bake for 30 minutes or until apple ...
... in dish. Scatterover reserved blueberries and chocolate eggs. Bake for 45 minutes or until cake is golden and firm to touch. Serve. Categories: Easter; Australian; Desserts; Baking; Blueberry; Chocolate treat; Apr 2022 ...
... surface. Decorate with bunnies and eggs. Refrigerate for 1 hour or until firm. Remove tart from tin. Cut into slices to serve. Categories: Easter; Australian; Chocolate; Desserts; Autumn; Chocolate treat. Complexity: 2.
... the perfect indulgent treat to enjoy with loved ones for Easter. Ingredients: 110 g pkt Lucky Blanched Almonds, 120 ... edges of pan on all sides. Place nuts on baking tray. Bake for 6 minutes or until toasted. Stand for 30 ...
... deep) Wiltshire Loaf Pan. Line base and sides with baking paper, extending paper 2cm above edges on all sides. ... into flour mixture. Spoon into prepared pan. Smooth surface. Bake for 1 hour to 1 hour 15 minutes or until a ...
... . Divide mixture evenly among prepared pan holes. Bake for 18 minutes or until tops spring back when ... on each cupcake. Serve. Categories: Easter; Australian; Cupcake; Desserts; Baking; Seafood free; Peanut free; Tree nut ...
... or sweet treat. Whip up a tasty batch for Easter!; Ingredients: 2 tsp dried yeast, 2 cups milk ... & pizza plain flour sifted, 0.5 cup cocoa powder, 1 tsp baking powder, 1 tsp sea salt flakes, 150 g unsalted butter softened, ...
... Treat loved ones to this indulgent dessert for Easter. Ingredients: 1 kg cream cheese softened, 1 ... springform pan. Line pan with 3 x 50cm-long sheets of baking paper, layering in a criss-cross formation, and allow excess ...
... extra features - such as eyes and feet - with a little melted dark chocolate or sprinkles. Set aside for 6 hours or until icing has set. Categories: Easter; Australian; Desserts; Autumn; Cookie; Apr 2023. Complexity: 3.
... with raisins and pumpkin. Divide batter between pans and bake for 40-45 minutes or until a skewer inserted ... serve. Categories: Cake; Easter; North american; Desserts; Pumpkin; Seafood free; Baking; Peanut free; Sesame free ...
... Line base and 2 long sides with a sheet of baking paper. Spoon mixture into pan. Pressing down firmly with ... salt; Seafood free; Australian; Pudding; Quick and easy dessert; Easter; Low ingredient; Desserts. Complexity: 3.
... milk and coffee. Spoon batter into pan and smooth surface. Bake for 50-55 minutes or until a skewer inserted into ... with hazelnuts. Categories: Cake; Easter; Desserts; Baking; European; Pescatarian; Vegetarian. Complexity ...
... Place flan case onto a baking tray. Carefully pour lemon mixture into the base. Bake tart for 20 minutes or ... top caramelises. Serve immediately. Categories: Easter; Desserts; French; Baking; Lemon; Lemon pie and tart. ...
... caster sugar, vegetable oil. Method: Sift plain flour and baking powder into a bowl. Whisk eggs, caster sugar, grated ... essence. Categories: Quick and easy dessert; Easter; Desserts; Italian; Seafood free; Soy free ...
... 180°C. Lightly grease 20 x 30cm baking tin and line base with baking paper, allowing it to overhang on the long ... . Pour mixture into prepared tin and smooth surface. Bake for 20 minutes, or until golden and a skewer ...
... tray with baking paper. Pipe a small amount of raspberry jam into the sides of the hot cross buns. Place buns on tray and brush with melted butter, then sprinkle with cinnamon sugar. Bake for 7 minutes until warmed ...
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