Related Searches: Slow Cook Beef Stew, Slow Cooker Beef Stew
... , add vegetable mix. Add cooked pasta to beef mixture and stir to combine. Season with pepper to taste. Serve sprinkled with parsley. Categories: Beef stew; Amanda; Beef; Dinner; Italian; Dinner made easy. Complexity: 2.
... and cook uncovered for 20 minutes to reduce the sauce. Stir in fresh parsley and serve. Categories: High fibre; Beef stew; Lunch; Potato; Dinner; Low sugar; Beef; Irish; Low saturated fat; High protein. Complexity: 2.
This classic beef stew is comfort food at its best. The easy-to-follow recipe only takes 15 minutes ... tbs tomato paste, 5 garlic cloves roughly chopped, 1 kg beef rump steak cut into 4cm cubes. Method: Preheat oven to 150 ...
... a knob of the flavoured butter on top of each steak for the last minute of cooking. Serve the steaks in crusty baguettes with a handful of shredded lettuce. Categories: British; Beef stew; Lunch; Dinner. Complexity: 2.
... a large non-stick pan to medium-high heat. Cook the beef in 3 batches turning as required. Set aside. Add butter ... : Stroganoff; Beef; Seafood free; Mushroom; Soy free; Russian; Winter; Quick and easy dinner; Tree ...
... the meat, if there is too much meat in the pan it will stew in its own juice and not brown. Tip 2: This casserole can be ... potato. Categories: One pot; Beef; French; Mushroom; Winter; Stew and casserole; Mains. Complexity: ...
... for 1-2 minutes and serve with parmesan on top. Categories: Lunch; Seafood free; Soy free; Egg free; Wheat free; Peanut free; Beef stew; Potato; Dinner; Italian; Tree nut free; Gluten free; Sesame free. Complexity: 2.
... tender beef bourguignon, perfect as a hearty dinner for cooler nights. This recipe is easy to ... beef is very tender. Season. Scatter over parsley and serve with mashed potato and green beans. Categories: Beef stew; Beef ...
... the oven for 30 minutes, until the meat is tender and the sauce is thick. Categories: High fibre; Beef stew; Lunch; Australian; Dinner; Beef; Low sugar; Mushroom; Lentil; Low saturated fat; High protein. Complexity: 2.
... lid on. Remove the thyme and bones, scraping any marrow out and back into the sauce. Categories: High fibre; Beef stew; Lunch; Dinner; Low sugar; Beef; Low salt; Mushroom; British; High protein; Tomato. Complexity: 2.
... the boil. Reduce the heat, cover and simmer for 2.5 hours. Remove the rosemary and bay leaves and serve. Categories: High fibre; Beef stew; Lunch; Dinner; Beef; Low sugar; Low salt; British; High protein. Complexity: 2.
... for 20 minutes to reduce the sauce. Remove the rosemary and bay leaves and serve. Categories: High fibre; Beef stew; Lunch; Potato; English; Dinner; Low sugar; Beef; Low saturated fat; High protein. Complexity: 2.
... vegetables and simmer for a further 10 minutes. Serve soup sprinkled with parsley. Categories: Australian; Beef stew; Soup; Quick and easy; Claire; Winter; Autumn; Dinner made easy; Low ingredient; Dinner. Complexity: 1.
... free; Egg free; High protein; Low sugar; Low fat; Low saturated fat; Seafood free; Sesame free; Tree nut free; Australian; Stew and casserole; Beef; Quick and easy dinner; Rice; Low ingredient; Mains. Complexity: 2.
... with stroganoff and serve. Categories: High protein; Low sugar; Low saturated fat; Russian; Stroganoff; Beef; Quick and easy lunch; Mushroom; Quick and easy dinner; Dinner made easy; Low ingredient; Mains. Complexity: 2.
... High protein; Low sugar; Low fat; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; European; Ragout; Beef; Mushroom; Quick and easy dinner; Dinner made easy; Low ingredient; Mains. Complexity: 2.
... 160°C. Heat oil in a large heavy-based saucepan. Add beef and cook, over medium heat for 3-4 mins until starting to ... parsley and serve with steamed rice. Categories: Lunch; Beef; Low sugar; Seafood free; French; Soy free; ...
Meaty mushrooms replace beef in this delicious vegetarian stroganoff stew. Ingredients: 1 tbs olive oil, 1 ... parsley before serving. Categories: Lunch; Low sugar; Dinner; Vegetable stew; Mushroom; Russian. Complexity: 2.
... well browned. Keep the meat moving so that it doesn't stew. When all of the meat has been browned, reduce heat to ... Categories: Stroganoff; Asian; Beef; Seafood free; Mushroom; Soy free; Quick and easy dinner; Tree nut free ...
... 5 cup fresh parsley leaves roughly torn, 1 cup salt-reduced beef stock, 0.5 cup Greek style yoghurt, 0.5 tsp ... dijon mustard, 500 g simply steam zucchini spaghetti, 500 g beef stir- fry, 2 tsp olive oil, 1 tsp garlic paste ...
This budget-friendly beef and vegetable casserole is easy to make and is packed with hearty seasonal vegetables. You can ... ingredients; Potato; Winter; Tree nut free; Stew and casserole; Sesame free; Mains. Complexity: 3 ...
... tsp paprika, 2 tbs tomato paste, pepper, 800 g lean beef diced, 1 tbs olive oil, 200 g can sliced mushrooms in ... a slotted spoon. Increase heat to medium-high and cook beef in batches until golden. When all of the meat has ...
... adding more water if necessary. Season to taste and serve with fresh parsley. Categories: Stroganoff; Lunch; Slow cooker; Dinner; Low sugar; Beef; Low salt; Mushroom; Russian; High protein; Foodhub video. Complexity: 2.
... easy beef stroganoff on the dinner table. A tasty recipe for weeknight meal. Ingredients: 1 pkt Continental Recipe base beef stroganoff, 500 g lean beef ... ; Stroganoff; Beef; Mushroom; Low ingredient; Mains. Complexity: 1.
... strips to the sauce and gently stir through the cooked ravioli.Divide among bowls and serve with parsley and dill. Categories: Stroganoff; Stuffed pasta; Australian; Beef; Mushroom; High protein; Mains. Complexity: 2.
This simple casserole is packed with tender beef and root vegetables for a warming and comforting dinner. Ingredients: 6 tbs olive oil, 2 medium onions peeled and sliced, 500 g stewing beef diced, 3.2 cups beef stock ...
... instructions. Serve curried sausages with rice. Categories: Sausage; Low sugar; Beef; Seafood free; Egg free; High protein; High fibre; Australian; Curried sausage; Tree nut free; Sesame free; Mains; Rice. Complexity: 2.
... beans and Broccolini®. Sprinkle with parsley and serve with lemon wedges. Categories: Stroganoff; High fibre; Low sugar; Beef; Low salt; Mushroom; Russian; Peanut free; High protein; Mains; Broccolini. Complexity: 2.
... , stirring, for 5 minutes or until softened. Return beef to pan with potato, paste, stock and capsicum, then ... Australian; Mushroom; Low fat; Winter; Low saturated fat; Tree nut free; Sesame free; Mains. Complexity: 2.
... the oven to 180°C (160° fan-forced). Place beef in a large snap lock bag or dish, add half ... Beef dishes; High fibre; Casserole; Mediterranean; Lunch; Beef; Dinner; Low sugar; Low fat; Low saturated fat. Complexity: 2 ...
... to low and simmer, uncovered, for 11/2 hours or until beef is tender. Stir in beans. Meanwhile, preheat oven to 200 ... Categories: Casserole; Amanda; Dinner; Beef; Aug 2023; Budget; Weeknight dinner; Mexican. Complexity: 2.
... sliced, 200 g potatoes peeled and cubed, 0.4 cup beef stock, 2 cups cream, 4 medium shallots sliced, 1 pinch ... the potatoes on the side with parsley to garnish. Categories: Stroganoff; Lunch; Dinner; Russian. Complexity: 2.
... pot as per pack instructions and then drain fully. Add the cooked pasta to the pan and add the steak strips also and cook for 3 minutes before serving. Categories: Stroganoff; Lunch; Dinner; Russian. Complexity: 2.
... easy slow-cooker beef stroganoff will win hearts with its juicy, fall-apart meat and delicious creamy sauce with mushrooms. Ingredients: 750 g beef ... cup Woolworths sour cream. Method: Place beef and 1 tbs paprika in a ...
... 200 g mushrooms halved, 1 beef stroganoff recipe base, 2 tbs light sour cream, 500 g lean beef strips, 1 tbs olive oil. ... add back the beef strips and stir to combine. Snip and pour MasterFoods® Beef Stroganoff recipe base ...
A hearty beef stew slow cooked for incredible flavour. Throw in some ridiculously tasty cheesy toast and you've ... remaining onion mixture to a 5.5L slow cooker. Place beef in a shallow bowl. Add flour and toss to coat. ...
... cook for 4-5 minutes or until softened. Return beef to pan, add stock and bring to the boil ... beef with cous cous, pistachios, coriander, yoghurt and lemon wedges. Categories: Beef dishes; High fibre; Beef stew; Lunch; Beef ...
... to a deep saucepan, on medium/high heat, brown beef, remove beef from pan and set aside. In a blender, blend roma ... through. Serve warm and enjoy. Categories: High fibre; Beef stew; Low sugar; Seafood free; Tree nut free; ...
Also known as beef carbonnade, this slow cooker beef stew is made with dark beer and onions then ... 150 g speck skin removed, diced, 2 tsp dijon mustard, 1 kg beef chuck steak cubed, 1 tbs olive oil, 1 bunch thyme, 2 tbs ...
... and this delicious beef and potato stew is no exception. Ingredients: 750 g stewing beef chopped into chunks, ... on low heat for 1.5 hours, until the beef is tender. Transfer the beef to a bowl with a slotted spoon and add ...
... a deep ovenproof frying pan over medium-high heat. Cook beef, in 2 batches, for 5 minutes, turning occasionally, ... . Cook for 4 minutes or until reduced slightly. Return beef to pan. Cover, then transfer to the oven and ...
... white potatoes diced, 700 ml passata, 500 g heart smart beef mince, 1 tbs olive oil, 2 garlic cloves crushed. ... free; Dairy free; Beef stew; Mince; Winter; Low saturated fat; Gluten free; One pot; Beef; Low sugar; Seafood ...
... , just set and forget. Ingredients: 600 g stewing beef cubed, 2 carrots chopped about 1 cm thickness, 150 g ... garlic chopped, 1 large onion halved - sliced, 1 cup beef stock, 1 can cherry tomatoes, 1 can red kidney beans ...
You can make this hearty Moroccan-style beef stew as a one-pot oven meal. Serve with rice, pasta or a ... cloves garlic crushed, 1 bunch parsley, 1 bunch rosemary, 1 L beef stock, 2 tbs honey, 2 tbs tomato sauce, 2 tbs olive ...
... Method: Heat oil in a large heavy based pan and brown beef in batches then set aside. Lower heat and add onions and mushrooms ... potatoes. Categories: High fibre; Beef stew; Fathers day; Low sugar; Beef; Low salt; Low fat; ...
... washed potatoes peeled, quartered, 1 tbs smoked paprika, 1.5 cup beef stock, 1 kg rump steak diced, 0.25 cup olive oil ... Beef; Seafood free; Low salt; Soy free; Spinach; Egg free; Peanut free; High protein; High fibre; Stew ...
... stew which is packed with flavoursome veggies like parsnip and mushroom and served with creamy mash and beans. Ingredients: 1.2 kg gravy beef ... Remove. Heat remaining oil and cook beef in batches until well browned. Remove ...
Ingredients: 1.1 kg stewing beef cut into bite-sized pieces, 1 pinch salt, 1 pinch freshly ground black pepper, 1 ... , 0.6 cup dry white wine, 1.2 L hot beef stock, 1 knob butter, 450 g chestnut mushrooms quartered, 1 ...
... : Heat oil in a saucepan over high heat and cook beef, in batches, until browned. Remove and set aside. Add ... to the saucepan, cook for 2 minutes. Add mushrooms and beef to pan, cook for 3 minutes or until mushrooms have ...
... beef. Method: Heat canola spray in pan and cook beef until brown. Add onion and carrot then cook until soft. Add Beef ... Sesame free; Tree nut free; French; Stew and casserole; Beef; Rice; Low ingredient; Mains. Complexity: ...
... to serve, 2 tbs extra virgin olive oil, 1 L beef stock, 4 sprigs thyme, 4 garlic cloves, 4 French- ... Egg free; Wheat free; British; Peanut free; Dairy free; Stew; Winter; Tree nut free; Sesame free; Mains. Complexity: ...
It's all about low and slow with this hearty lamb stew recipe. Opt for tougher cuts of meat, as they'll ... Stir in parsley. Top with herbs. Categories: One pot; Stew; Lamb; Potato; Comfort food; British; Mains; Slow cooked. ...
... oregano and serve with garlic bread. Categories: Barramundi; Comfort food; Egg free; Peanut free; Tomato; Fish; Stew; Australian; Winter; Quick and easy dinner; Tree nut free; Mar 2020; Mains; Sesame free. Complexity: 3.
... silky finish. Try this one-pot stew recipe for an easy comforting dinner. Ingredients: 500 g Woolworths ... Stew; Low sugar; Australian; Spinach; Winter; Peanut free; Tree nut free; High protein; Pork; Mains. Complexity: 2 ...
... big batch of comforting saffron fish stew to feed a crowd or freeze for easy meals on those busy days. ... before seasoning the stew. Serve hot with crusty bread or a fresh side salad. Categories: Stew; Lunch; Potato; ...
An easy and flavourful Mexican style chipotle chicken stew, this recipe makes a big batch to freeze and enjoy ... over a bed of rice or with tortillas. Categories: Stew; Lunch; Dinner; Tomato; Chicken; Mexican; Rice. ...
... and cook on high for 4 hours or until vegetables are tender. Season. Top stew with pesto and parmesan, and serve with bread. Categories: Slow cooker; Australian; Dinner; Vegetable stew; Bonus; Apr 2022. Complexity: 2.
This spiced and fiery butternut squash stew is simmered with rich coconut milk and scotch bonnet peppers for a ... from the stew, season and portion into bowls. Categories: Lunch; Capsicum; Low sugar; Vegetable stew; Seafood ...
... Chop half of the coriander leaves and stir through stew. Serve with steamed rice, sour cream and remaining ... Pescatarian; Egg free; Wheat free; British; Peanut free; Stew; Halal; Tree nut free; Gluten free; Sesame free; ...
... ; Healthier easier; Seafood free; Comfort food; British; Egg free; Peanut free; High protein; Dairy free; Chicken; High fibre; Stew; Dinner; Winter; Low saturated fat; Tree nut free; Mains; Sesame free. Complexity: 2.
... easier; Aug 2021; Seafood free; Low salt; Spinach; Pescatarian; Egg free; Vegan; High protein; High fibre; Australian; Dinner; Halal; Low fat; Winter; Low saturated fat; Weeknight dinner; Mains; Vegetarian. Complexity: 2 ...
... to pan and simmer until warmed through. Top stew with parsley and turmeric aioli and serve immediately. Categories ... Comfort food; Peanut free; Fish; High fibre; Stew; Low saturated fat; Sesame free; Mains. Complexity: ...
... centre core from the cabbage before shredding. Tip 2: You can put the stew under a hot grill for 2-3 minutes at the end step 2 ... : One pot; Zucchini; Low sugar; Vegetable stew; Seafood free; Soy free; Comfort food; ...
... cut garlic clove. Cut bread in half on the diagonal. Top stew with remaining zest and parsley. Serve with garlic toast. Categories: High fibre; Stew; Low sugar; Italian; Low fat; Low salt; Comfort food; Low saturated ...
... 5 minutes, tossing regularly, or until golden and crisp. Scatter pangrattato and pecorino over stew to serve. Categories: Kale; Vegetable stew; Italian; Seafood free; Comfort food; Winter; Egg free; Peanut free; Tree nut ...
... and cover to simmer for 15 minutes. Serve the stew with the roasted butternut squash from the oven. Categories: High fibre; Lunch; Dinner; Low sugar; Middle eastern; Vegetable stew; High protein; Chickpea. Complexity: 2.
... stew ... stew; Seafood free; Pescatarian; Egg free; Peanut free; High protein; Vegan; Dairy free; High fibre; Kale; Dinner; Halal; Mushroom; Low fat; Low saturated fat; Tree nut free; Sesame free; Vegetarian. Complexity: 2 ...
This simple Mexican stew is delicious served with rice or tortillas and all the trimmings like ... Stew; Lunch; Dinner; Tree nut free; Egg free; Peanut free; Dairy free; Tomato; Chicken; Sesame free; Mexican. Complexity: 2 ...
... Simmer for 15-20 minutes until the vegetables and beans are tender and the sauce has reduced. Serve with fresh coriander on top. Categories: North african; Lunch; Dinner; Eggplant; Vegetable stew; Tomato. Complexity: 2.
... of the ingredients and mix together well. Place the oven and allow to cook for 150 minutes before serving. Categories: Stew; Foodhub fresh ingredients; Lunch; Potato; Dinner; French; Comfort food; Winter. Complexity: 2.
This sticky eggplant stew is simple to make and so tasty, great for meat-free Monday. Ingredients: 3 large eggplants, 2 tbs ... Vegetable stew; Low fat; Japanese; Low saturated fat; High protein; Broccoli. Complexity: 2.
This filling and nutritious butternut and lentil stew couldn't be easier to make and is vegan friendly too. Ingredients: ... Dinner; Low sugar; Vegetable stew; Low fat; Low saturated fat; Indian; High protein. Complexity: 2.
... on for 45 minutes, stirring occasionally. Serve in bowls with fresh coriander on top and rice or noodles, if desired. Categories: Stew; Lunch; Dinner; Korean; Tree nut free; Egg free; Dairy free; Chicken. Complexity: 2.
... , or until the cod and prawns are cooked through. Top with fennel fronds and serve with lemon wedges and creme fraiche, if desired. Categories: Stew; Fennel; Lunch; Dinner; Middle eastern; Salmon; Tomato. Complexity: 2.
... and cook for 2 minutes. Pour over the coconut milk, cover and cook for 5 minutes until thickened. Serve with rice and lime wedges, if desired. Categories: Lunch; Dinner; Vegetable stew; Tomato; Jamaican. Complexity: 2.
This spicy tofu stew is simple, nourishing and quick for busy evenings with little time to cook. Ingredients: 1 tbs ... on top. Categories: Lunch; Dinner; Vegetable stew; Mushroom; Tomato; Tofu; Chinese. Complexity: 2.
... white fish and baby octopus. Cook for 4 minutes, add the prawns and cook for 2 minutes or until the seafood is tender and cooked through. Categories: Fish; Stew; Lunch; Australian; Dinner; Prawn; Tomato. Complexity: 2.
This Italian style plant based stew is hearty and filling with vegan sausages and butterbeans. Ingredients: 2 ... vegetables and sausages are tender. Categories: Stew; Zucchini; Lunch; Dinner; Italian; Tomato. Complexity: 2.
... to the casserole dish and pour over the lamb stock. Cover and cook for 2 hours, stirring halfway through. Scatter with chopped parsley and serve. Categories: Lamb; Lunch; Potato; Dinner; Lamb stew; Irish. Complexity: 2.
This stew is inspired by Greek flavours and is worth the wait for tender, slow cooked lamb shoulder. Ingredients: 6 tbs ... on top. Categories: Greek; Lamb; Lunch; Dinner; Lamb stew; Eggplant; British; Tomato. Complexity: 2.
... and cook on high for 4 hours. Add the capsicums, smoked paprika and olives to the slow cooker, pour over the stock mix and cook on high for 4 hours. Categories: Stew; Mediterranean; Lunch; Dinner; Chicken. Complexity: 2.
This slow cooked lamb and celery stew is packed with fresh herbs for vibrant flavour. Ingredients: 4 tbs ... with rice, if desired. Categories: Lamb; Lunch; Lamb stew; Middle eastern; Seafood free; Soy free; Lemon; Egg ...
... . Stir in the hake cover and cook for 5-6 minutes until the prawns are opaque and the mussels are open. Discard any closed mussels and serve. Categories: Fish; Greek; Stew; Lunch; Dinner; Prawn; Tomato. Complexity: 2.
... to coat. Pour in the stock, cover and cook on low for 5 hours. Categories: High fibre; Stew; Lunch; Slow cooker; English; Dinner; Middle eastern; Seafood free; Low saturated fat; High protein; Chicken. Complexity: 2.
... and cook for 1 hour in the oven. Remove the lid and cook uncovered for 20 minutes to reduce the sauce. Stir in fresh parsley and serve. Categories: Lamb; Lunch; Potato; Dinner; Lamb stew; Irish; Carrot. Complexity: 2.
This comforting cabbage and white bean stew is a warming and rustic accompaniment for fish or meat ... and butter beans and simmer for 10 minutes. Categories: Lunch; English; Dinner; Vegetable stew; Carrot. Complexity: 2.
This hearty pork stew is packed with filling squash and butter beans for a comforting dinner the whole family ... protein; High fibre; Stew; Australian; Dinner; Low saturated fat; Tree nut free; Carrot; Pork. Complexity: 2.
This simple slow cooker chicken stew is packed with bold Asian flavours and a little bit of heat. ... Stew; Lunch; Slow cooker; Dinner; Asian; Low fat; Low saturated fat; High protein; Carrot; Chicken; Rice. Complexity: 2 ...
... it boil. Add the sugar and chilli pepper flakes and mix it in. Drop the eggs and allow it simmer for another minute. Top with sliced green leeks. Categories: Stew; Lunch; Dinner; Korean; Eggs; Pork; Tofu. Complexity: 2.
... . Tip in zucchini and water and bring to boil. Drop the eggs and allow it simmer for another minute. Top with finely sliced green onions if desired. Categories: Stew; Zucchini; Lunch; Dinner; Korean; Eggs. Complexity: 2.
... carrots and thyme make for a filling and comforting stew. Ingredients: 6 sliced bacon rashers diced medium, ... minutes. Season and serve hot. Categories: High fibre; Stew; Lunch; Potato; Australian; Dinner; Low sugar; Low ...
... cook the bread slices until toasted and lightly charred on both sides. Drizzle liberally with oil. Serve the stew hot with the toasted bread slices. Categories: High fibre; Low sugar; Low saturated fat; French; Vegetable ...
... but still bright green. Garnish with mint leaves and serve with couscous soaked in boiling water and flavoured with olive oil, lemon juice and sultanas. Categories: Moroccan; Vegetable stew; Lunch; Dinner. Complexity: 3.
A tasty stew with tofu, veggies and bitter melon. Ingredients: 500 g classic tofu regular, 230 g bamboo shoot, 1 bitter ... stock cube, pepper and water into the saucepan. Stew for 20 minutes. Serve it with boiled rice. ...
... saucepan (preferably the one you will be cooking the stew in). Then put your onions in and cover on medium ... Categories: High fibre; Lebanese; Lunch; Dinner; Low sugar; Lamb stew; Low salt; High protein. Complexity: 3.
A wholesome and heart warming stew with chunky and soft vegetables. Ingredients: 500 g lamb cut into chunks, 2 ... to garnish. Categories: Lamb; Lunch; Low sugar; Lamb stew; Seafood free; Low salt; British; Egg free; Peanut ...
... through. Remove the bay leaves and serve with fresh dill and a dollop of sour cream on top, if desired. Categories: High fibre; Stew; Lunch; Dinner; Low salt; Low saturated fat; High protein; Ukrainian. Complexity: 2.
... fronds and lemon zest on top with crusty bread on the side. Categories: Lunch; Mediterranean; Low sugar; Spinach; Lemon; High protein; Tomato; Fish; High fibre; Stew; Dinner; Low fat; Low saturated fat. Complexity: 2.
... until dumplings are cooked through. Categories: Lunch; Low sugar; Soy free; Egg free; Peanut free; High protein; Chicken; High fibre; Stew; Australian; Dinner; Mushroom; Tree nut free; Mains; Sesame free. Complexity: 2.
... Fry for 3 minutes or until crisp. Remove with a slotted spoon and drain on kitchen paper. Ladle the stew into bowls and scatter with the crispy bacon, if using. Serve with warm, crusty bread, if liked. Categories: French ...
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