Related Searches: Chocolate Rum Balls, Chocolate Truffles Balls
... until required. FILL each nest with eggs before serving. Categories: Egg free; Seafood free; Sesame free; Australian; Chocolate treat; Quick and easy dessert; Easter; Chocolate; Low ingredient; Desserts. Complexity: 2.
... Egg free; Vegetarian; Low sugar; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Australian; Chocolate treat; Quick and easy dessert; Easter; Chocolate; Low ingredient; Desserts. Complexity: 2.
... , using picture as a guide. Pipe choc eyes onto set rounds and attach dark choc bits. Leave to set for 10 minutes ... Chocolate treat; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 2.
... juiced, 2 tbs dutch cocoa sifted, 150 g choc frosting. Method: Place chocolate in a medium bowl. Place cream in a ... French; Truffle; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 2.
... from the moulds, if using the silicone moulds.Enjoy. Categories: Egg free; Low salt; Seafood free; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Microwave; Low ingredient; Desserts. Complexity: 2.
... minutes. Place milk chocolate in a microwave-safe ... chocolate and using the tines of a fork, dip and drizzle over the chocolate truffles to decorate. YUMMO!. Categories: European; Truffle; Quick and easy dessert; Chocolate ...
... in a cup of warm milk or coffee until chocolate has melted. Categories: Australian; Chocolate treat; Apr 2021; Quick and easy dessert; Easter; Chocolate; Easter leftovers; Low ingredient; Snacks; Desserts. Complexity: 2.
... free; Egg free; High protein; Low salt; Seafood free; Sesame free; Australian; Chocolate treat; Quick and easy dessert; Easter; Chocolate; Apr 2021; Microwave; Easter leftovers; Low ingredient; Desserts. Complexity: 2.
... free; Egg free; Vegetarian; High fibre; Low salt; Seafood free; Sesame free; Halal; Pescatarian; European; Chocolate covered fruit; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 2.
... : Wheat free; Egg free; Vegetarian; Low salt; Seafood free; Sesame free; Halal; Pescatarian; European; Chocolate covered fruit; Quick and easy dessert; Chocolate; Strawberry; Low ingredient; Desserts. Complexity: 2.
... paper cases and form a hollow in each. Refrigerate until set. Fill with Easter eggs. Categories: Australian; Chocolate treat; Quick and easy dessert; Easter; Chocolate; Microwave; Low ingredient; Desserts. Complexity: 2.
... pieces.If you are impatient like me and can't wait, pop it in the freezer!Enjoy!!. Categories: Australian; White christmas; Fudge; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts. Complexity: 2.
... excess to drain off. Decorate with sprinkles and place back onto the tray to set. Categories: European; Mud cake hacks; Truffle; Quick and easy dessert; Chocolate; Cherry; Low ingredient; Desserts. Complexity: 2.
... powder, 100 g chocolate sprinkles, 2 tbs ... chocolate sprinkles. Refrigerate in an airtight container for up to 1 week. Categories: Australian; Rum ball; Quick and easy dessert; Chocolate; Christmas; Low ingredient; Desserts ...
... choc-coated honeycomb from scratch with only five ingredients. This impressive and easy dessert ... Chocolate treat; Quick and easy dessert; Chocolate; Foodhub video; Oct 2020; Spring; Low ingredient; Desserts. Complexity: 2 ...
... . Categories: Gluten free; Wheat free; Egg free; Vegetarian; Seafood free; Sesame free; Halal; Pescatarian; Australian; Chocolate covered fruit; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... 3 hours or overnight. Use a hot knife to cut into small slices. Categories: Egg free; Seafood free; Sesame free; North american; Fudge; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... chocolate is still melted, carefully place two choc minis of the same colour on each chocolate ... Chocolate treat; Quick and easy dessert; Chocolate; Halloween; Strawberry; Microwave; Low ingredient; Desserts. Complexity: 2 ...
... cheese and Cadbury milk chocolate. Ingredients: 270 g Oreo Double Stuff Choc Hazelnut Cookies, 250 ... ; Chocolate; No bake desserts; Desserts; French; Seafood free; Egg free; Truffle; Sesame free; Christmas. Complexity: 2.
... over top of the chocolate. Allow the chocolate to set completely for 4 hours at room temperature until firm, breaking the bark into pieces. Categories: Australian; Chocolate; Desserts; Chocolate treat. Complexity: 2.
... stand for 5 minutes. Dip each peppermint disc in chocolate and place back on the baking tray. Set in the fridge for 2 hours. Categories: English; Chocolate treat; Chocolate; Eggs; Low ingredient; Desserts. Complexity: 2.
... roll in coconut to coat. Return balls to tray and refrigerate until set. Categories: Quick and easy dessert; Chocolate; Cherry; Desserts; Low salt; Dec 2020; Rum ball; European; Christmas; Foodhub video. Complexity: 2.
... : Wheat free; Egg free; Vegetarian; Low salt; Seafood free; Halal; Pescatarian; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Oct 2020; Microwave; Spring; Low ingredient; Desserts. Complexity: 2.
... for up to 1 week. Categories: Egg free; Low salt; Peanut free; Seafood free; Sesame free; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Oct 2020; Microwave; Low ingredient; Desserts. Complexity: 2.
... for up to 1 week. Categories: Wheat free; Egg free; Low salt; Seafood free; Australian; Rocky road; Chocolate treat; Quick and easy dessert; Chocolate; Oct 2020; Microwave; Low ingredient; Desserts. Complexity: 2.
... . Categories: Quick and easy dessert; Easter; No bake desserts; Chocolate; Seafood free; Low salt; Egg free; Chocolate treat; Wheat free; High protein; High fibre; Hot chocolate; Australian; Desserts. Complexity: 2.
... free; Vegetarian; Low salt; Seafood free; Sesame free; Halal; Pescatarian; Italian; Chocolate treat; Quick and easy dessert; Chocolate; Valentines day; Strawberry; Foodhub video; Low ingredient; Desserts. Complexity: 2.
... . Drizzle chocolate over truffles. Freeze for 5 minutes or until chocolate has set. Serve. Categories: Australian; Mud cake hacks; Truffle; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... easy dessert is perfect to serve to guests or gift to family and friends. Ingredients: 290 g dark chocolate ... : Australian; Chocolate treat; Chocolate; Comfort food; Valentines day; Low ingredient; Desserts. Complexity: 1.
... remaining chocolate mixture and cocoa. Refrigerate for 1 hour or until firm, then serve. Categories: European; Truffle; Quick and easy dessert; Chocolate; Christmas; Foodhub video; Low ingredient; Desserts. Complexity: 2 ...
... cup milk, 2 tbs cocoa powder, 180 g dark chocolate melted, cooled, 80 g Woolworths pistachio kernels toasted, ... easy dessert; No bake desserts; Chocolate; Seafood free; Low salt; Egg free; Chocolate treat; Claire; Desserts ...
... . To make nut-topped wedges, dip 1 wedge into dark chocolate, then sprinkle the top with nuts. Place on lined tray ... and easy dessert; Chocolate; No bake desserts; Desserts; American; Autumn; Mar 2024; Chocolate treat; ...
... with melted chocolate. Allow to set, then store in an airtight container in the fridge. Categories: European; Rum ball; Quick and easy dessert; Chocolate; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... tray. Return to refrigerator to firm. Melt white baking chocolate in a microwave safe bowl on medium heat for 2 minutes ... : European; Truffle; Quick and easy dessert; Chocolate; Microwave; Christmas; Low ingredient ...
... .5 cup Top 'n' Fill Caramel, 200 g dark chocolate melted, 1 cup salted pretzel twists. Method: Grease an ... easy dessert; Chocolate; Summer; Seafood free; Pescatarian; Chocolate treat; Apr 2021; Australian; Halal; Desserts ...
... ; Egg free; Vegetarian; Low salt; Seafood free; Halal; Pescatarian; Australian; White christmas; Chocolate treat; Quick and easy dessert; Chocolate; Banana; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... reserved blueberries and chocolate eggs. Bake for 45 minutes or until cake is golden and firm to touch. Serve. Categories: Easter; Australian; Desserts; Baking; Blueberry; Chocolate treat; Apr 2022. Complexity: 2.
... as this makes the finished fruit easier to pick up. Put the chocolate in a small heatproof bowl and ... ; Seafood free; Sesame free; European; Chocolate covered fruit; Low ingredient; Strawberry; Desserts. Complexity: 2.
... 10 balls and cover fully with the rest of the coconut before serving. Categories: Australian; Chocolate; Desserts; Seafood free; Low salt; Wheat free; Egg free; Chocolate treat; Pescatarian; Vegetarian. Complexity: 2.
... ball in chocolate, sprinkle with chopped pistachios, leave to cool and serve. Categories: Chocolate; Halal; Desserts; Plant based; Seafood free; Low salt; Pescatarian; Indian; Chocolate treat; Vegetarian. Complexity: 2.
... . Categories: English; Chocolate; Seafood free; Low salt; Egg free; Peanut free; Wheat free; Pescatarian; Orange; Vegan; Halal; Desserts; Chocolate covered fruit; Gluten free; Sesame free; Vegetarian. Complexity: 2.
Simple to make and endlessly customisable. Add splashes of colour with your toppings to make visually impressive barks that make great gifts. Simply spread tempered chocolate ... ; Low ingredient; Desserts. Complexity: 1.
... with coconut. Repeat until you have coated all of the truffles. Chill in the fridge until ready to serve. Categories: Chocolate; Desserts; Seafood free; Low salt; French; Egg free; Truffle; Sesame free. Complexity: 1.
... easy, refreshing frozen yoghurt bark that's as pretty as it is tasty. It'll be a hit all year round. Ingredients: 0.5 block 180g dark chocolate ... ; Australian; Confectionery; Desserts; Seafood free; Mar 2023. Complexity: 1.
... set for 1 hour, break into shards and serve. Categories: Chocolate; American; Seafood free; Low salt; Chocolate treat; Egg free; Wheat free; Pescatarian; Banana; Halal; Desserts; Sesame free; Vegetarian. Complexity: 1.
... wheels from bark. Chill for 30 minutes or until set. Carefully separate wheels. Serve. Categories: Amanda; Australian; Chocolate; No bake desserts; Desserts; Chocolate treat; Apr 2023; Easter leftovers. Complexity: 1.
... chocolate is melted. Stir in rice cereal. Spread onto the prepared tray. Refrigerate for 1 hour or until, then break or slice into pieces to serve. Categories: Australian; Desserts; Chocolate treat; Tamara. Complexity: 1 ...
... Drizzle with the caramel or spoon over the dulce de leche (if used) and decorate with white and milk chocolate shavings. Serve immediately. Categories: American; Chocolate treat; Low ingredient; Desserts. Complexity: 1.
... the bowl for 5 minutes. Divide the mixture between 4 serving glasses and decorate with white and plain dark chocolate shavings. Categories: Australian; Confectionery; Raspberry; Low ingredient; Desserts. Complexity: 1.
... prune purée, yoghurt and chocolate until evenly mixed. Spoon into cups or glasses and decorate with chocolate shavings and some raspberries. Categories: Australian; Confectionery; Low ingredient; Desserts. Complexity: 1.
... the desired thickness coating around the pretzels. Allow the chocolate to dry on cooling rack. Transfer to serving dish and serve. Enjoy!. Categories: Australian; Confectionery; Low ingredient; Desserts. Complexity: 2.
... set for 45 minutes in fridge before removing the lollipops from the moulds. Categories: Australian; Chocolate; Desserts; Seafood free; Low salt; Egg free; Wheat free; Gluten free; Sesame free; Lollipop. Complexity: 2.
... of boiling water on the stove top melt the chocolate chips and condensed milk together whilst stirring until smooth ... and very cheap to make. Categories: North american; Fudge; Low ingredient; Desserts. Complexity: 2.
... refrigerated until ready to serve. Categories: Quick and easy; Chocolate; Confectionery; Seafood free; Low salt; Egg free; Wheat free; Foodhub video; Australian; Desserts; Tamara; Gluten free; Sesame free. Complexity: 2.
... sea salt and leave to set for 1 hour. Categories: English; Chocolate; Seafood free; Chocolate treat; Egg free; Peanut free; Wheat free; Pescatarian; Halal; Desserts; Sesame free; Vegetarian; Christmas. Complexity: 2.
... bake for 30 mins. Remove from oven and ice while hot. Chocolate Icing: 2 tbsp cocoa powder, 1 1/2 cups soft icing ... in the tin until cold and then slice into pieces. Categories: Australian; Desserts; Fudge. Complexity: 2.
... Caramilk chips. Refrigerate for 1 hour or until set. Carefully remove chocolates from ice cube tray. Serve. Categories: Australian; Chocolate; Dec 2022; Confectionery; Desserts; Nicky; Budget; Christmas. Complexity: 2.
... placing the bananas into the fridge for 20-30 minutes until the chocolate is set. Categories: Australian; Chocolate; Desserts; Seafood free; Low salt; Egg free; Wheat free; Banana; Chocolate covered fruit. Complexity: 2.
... , remaining macadamias or coconut. Store in the refrigerator and allow to soften slightly before serving. Categories: Chocolate; Desserts; Low salt; French; Pescatarian; Truffle; Vegetarian; Christmas. Complexity: 2.
... muffin tins. Transfer to the fridge to chill for 20 minutes. Beat chocolate mixture until thick and pale. Spoon over bases. Chill for 1 hour. Categories: Chocolate; Desserts; Low salt; French; Meringue. Complexity: 2.
... minutes or until firm. Using 2 tsp quantities at a time, shape chocolate mixture into balls. Roll ball in crushed candy canes to lightly coat. Chill until required. Categories: English; Desserts; Truffle. Complexity: 2.
... until ready to serve. Categories: Seafood free; Low salt; Chocolate treat; Egg free; Wheat free; Pescatarian; High protein; High fibre; Australian; Halal; Desserts; Tamara; Sesame free; Vegetarian. Complexity: 1.
... refreshing vegan chocolate-coated banana popsicles. Try this recipe for a simple dessert ready in three ... 2022; Snacks; Australian; Summer; Healthier easier; Low ingredient; Banana; Chocolate covered fruit. Complexity: 1.
... or skewer, swirl chocolates together to create a marble pattern. Chill for 10 minutes, or until set. Serve. Categories: Snacks; Chocolate; Australian; Confectionery; Desserts; Baking; Comfort food. Complexity: 1.
... break up cake and combine into a soft dough. Place chocolate in a microwave-safe bowl. Microwave on high for 1 ... prepared tray. Allow to set. Serve. Categories: Australian; Desserts; Mud cake hacks; Truffle. Complexity: 1.
... over ice cream, or transfer to a jar to store in the fridge. Categories: Australian; Halal; Desserts; Seafood free; Chocolate treat; Egg free; Wheat free; Pescatarian; Tamara; Sesame free; Vegetarian. Complexity: 1.
... cupcake holders and allow to set in the fridge for up to 1 hour before serving. Categories: Australian; Chocolate; Desserts; Seafood free; Chocolate treat; Egg free; Wheat free; Pescatarian; Sesame free. Complexity: 1.
... the tray to the fridge for five minutes or until chocolate is set. To make the band for the witches' hats ... and easy dessert; Australian; Chocolate; Halloween; Desserts; Seafood free; Low salt; Microwave; Chocolate covered ...
... fibre; High protein; Low salt; British; Hot cross bun; Chocolate treat; Quick and easy dessert; Easter; Chocolate; No bake desserts; Foodhub video; Microwave; Easter leftovers; Low ingredient; Desserts. Complexity: 2.
... to firm up. Once firm, store in an airtight container in the fridge. Categories: Low salt; Seafood free; Australian; Chocolate treat; Quick and easy dessert; Chocolate; Microwave; Low ingredient; Desserts. Complexity: 2.
... in centres. Fill indentations with chocolate eggs. Refrigerate for 2 hours or until set. Serve. Categories: Easter; No bake desserts; Chocolate; Australian; Desserts; Chocolate treat; Low ingredient. Complexity: 1.
... waffle cones, 2 L Woolworths choc-nilla ice cream, 290 g dark chocolate melts, 2 tbs vegetable ... easy dessert; Australian; No bake desserts; Desserts; Ice cream; Claire; Comfort food; Chocolate treat; Spring. Complexity: 1 ...
... remain, gently tap the mould to dislodge them. You can store the chocolates in an airtight container in a cool, dark place for up to 7 days. Categories: Australian; Confectionery; Low ingredient; Desserts. Complexity: 2.
... chocolates out onto a baking sheet or plate, and serve. You can store them in an airtight container in a cool, dark place for up to 7 days. Categories: Australian; Confectionery; Low ingredient; Desserts. Complexity: 2 ...
... throughout the cavities. Sprinkle with strawberry crisps. Refrigerate for 1 hour or until set. Unmould and store in fridge until ready to serve. Categories: Easter; English; Desserts; Chocolate treat. Complexity: 1.
... and mint essence. Step Two Add choc pieces and butter and set aside until the chocolate melts. Stir well to combine. ... gently in the crushed candy canes. Categories: Australian; Desserts; Truffle; Christmas. Complexity: 2.
... trays. Serve with remaining mini eggs. Categories: Easter; Chocolate; Australian; Desserts; Biscuit and cookie; Baking; Cookie; Chocolate treat; Slice brownies and rocky road; Easter leftovers; Brownies. Complexity: 2.
... the very small pieces of white chocolate. Mix continually until no more chocolate lumps are visible. Categories: Egg free; Seafood free; Sesame free; Australian; Fudge; Chocolate; Low ingredient; Desserts. Complexity: 2.
... meringues are a sight to behold, and a super easy treat for afternoon tea. Ingredients: 2 eggs white only, 0.5 cup caster ... Desserts; Meringue; Tree nut free; Gluten free; Sesame free; Vegetarian; Air fryer. Complexity: 2 ...
Delicious, easy to make choc, caramel scotch finger balls; Ingredients: 60 g cocoa, 250 g scotch finger biscuits, ... free; Sesame free; Halal; Pescatarian; Australian; Confectionery; Low ingredient; Desserts. Complexity: 3.
... Chocolate Ripple, 395 g Nestle sweetened condensed milk, 1.33 cup shredded coconut, 2 tbs Buckeye Dark Rum, 290 g Nestle Bakers' Choice Milk Choc ... easy dessert; Microwave; Spring; Low ingredient; Desserts. Complexity: 2.
... crushed, 1 pinch salt, 50 g milk chocolate, 100 g chocolate sprinkles. Method: Add all the ingredients apart ... with sprinkles. Categories: Brazilian; Chocolate treat; Chocolate; Low ingredient; Desserts. Complexity: 3.
... dip them into coloured sprinkles or into another chocolate. Fill the jar with mints and place ... easy dessert; Chocolate; Seafood free; Low salt; Pescatarian; Strawberry; Halal; North american; Desserts; Microwave; Chocolate ...
... teaspoonfuls of mixture into balls, coat with sprinkles and place on tray. Chill for 30 minutes or until firm. Serve. Categories: Quick and easy dessert; Chocolate; Desserts; Low salt; European; Truffle. Complexity: 2.
... ; Quick and easy dessert; Chocolate; Summer; Seafood free; Low salt; Pescatarian; Egg free; Wheat free; Australian; Halal; Desserts; Sesame free; Slice brownies and rocky road; Vegetarian; Christmas. Complexity: 2.
... hours to set before serving. Categories: White christmas; Quick and easy dessert; Chocolate; Seafood free; Low salt; Pescatarian; Egg free; Australian; Halal; Desserts; Sesame free; Vegetarian; Christmas. Complexity: 2.
... , 50 g white chocolate melted, 2 tsp brandy. Method: To make the ganache, mix 50g melted white chocolate, 1 tbs pure ... to serve. Categories: Quick and easy dessert; Chocolate; Cherry; Desserts; Low salt; European; Truffle ...
There is no baking involved for this simple yet decadent crunchy chocolate treat, creating a rave worthy dessert or snack. Ingredients: 680 g semi-sweet chocolate chips, 1 kg roasted and light salted cashews. Method: Add ...
... or until chocolate sets. Store in an airtight container in the fridge. Categories: Low salt; European; Rum ball; Quick and easy dessert; Chocolate; Cherry; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... Christmas sprinkles. Chill for 2 hours or until set. Break into pieces. Serve. Categories: Quick and easy dessert; Chocolate; Summer; Desserts; Baking; European; Chocolate treat; Low ingredient; Christmas. Complexity: 2.
... in fridge to set, preferably overnight. Categories: Gluten free; Wheat free; Egg free; Low salt; Seafood free; Sesame free; Australian; Fudge; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... sandwich together with another 8 mini meringues. Categories: Wheat free; Low salt; Seafood free; Sesame free; Pescatarian; European; Meringue; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... : Gluten free; Wheat free; Egg free; Vegetarian; Low salt; Peanut free; Seafood free; Sesame free; Halal; Pescatarian; North american; Fudge; Quick and easy dessert; Chocolate; Low ingredient; Desserts. Complexity: 2.
... : Wheat free; Egg free; Vegetarian; Low salt; Seafood free; Halal; Pescatarian; Australian; White christmas; Fudge; Quick and easy dessert; Chocolate; Microwave; Christmas; Low ingredient; Desserts. Complexity: 2.
... cuts and break into a microwave-safe bowl. Melt the chocolate in a microwave-safe bowl on 50% POWER. Begin ... free; Sesame free; Australian; Chocolate treat; Chocolate; Microwave; Low ingredient; Desserts. Complexity: 3.
... mixture, 0.33 cup slivered almonds, 200 g dark chocolate mellted, cooled, 0.33 cup skinless hazelnuts, 2 tbs ... serving. Categories: Australian; Desserts; Seafood free; Pescatarian; Chocolate treat; Vegetarian; Christmas. ...
... Add 1/3 of the almond mixture to each bowl of chocolate and mix well. Place spoonfuls of mixture onto lined trays and ... ; Sesame free; Australian; Chocolate treat; Easter; Chocolate; Low ingredient; Desserts. Complexity: 3.
... in the fridge for 2 hours. Melt the dark chocolate in a microwave for a few seconds or use a ... Chocolate; Seafood free; Low salt; Wheat free; Egg free; Chocolate treat; Pescatarian; Australian; Raspberry; Halal; Desserts ...
... mix to cool in the fridge for 2 hours. Melt the white chocolate in a microwave for a few seconds or use a bain marie ... Australian; Chocolate; Halal; Desserts; Seafood free; Wheat free; Egg free; Chocolate treat; ...
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