Flourless Cake

Flourless Chocolate & Almond Bundts

Flourless Chocolate & Almond Bundts

Flourless Chocolate & Almond Bundts

Many flourless cakes are dense and rich, but this recipe has light, fudge-like results. Definitely one for chocolate lovers - for all-out flavour it combines chocolate and cocoa in the cake, and drizzled chocolate on top ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Flourless Chocolate Orange Cake

Flourless Chocolate Orange Cake

Flourless Chocolate Orange Cake

This flourless chocolate orange cake looks and tastes fantastic and takes just 4 ingredients to make. Ingredients: 200 g butter, 200 g orange dark chocolate chopped, 4 large eggs separated, 225 g golden caster sugar. ...

Produced for Woolworths

Flourless Choc Hazelnut Cake

Flourless Choc Hazelnut Cake

Flourless Choc Hazelnut Cake

... . Centre will be moist but not sticky. Cool in tin for 5 minutes. Undo pan and transfer cake to a wire rack to cool. Cake can be served plain, with ganache icing, with hot fudge sauce or simply dusted with cocoa or icing ...

Flourless Orange Cake with Orange Syrup

Flourless Orange Cake with Orange Syrup

Flourless Orange Cake with Orange Syrup

... . Method: Preheat oven to 170°C. Grease a 22cm cake pan. Place whole oranges into a saucepan and cover with ... until sugar dissolves and syrup thickens. Spoon over cake. Sprinkle with orange strips and serve. Categories: ...

Condensed milk cake

Condensed Milk Cake

Condensed Milk Cake

... should be a cupboard staple, because with only a handful of ingredients and an hour, you can have a delicious cake. Ingredients: 1 can condensed milk, 1.25 cups SR flour, 4 eggs, 70 g butter, 1 tsp vanilla paste. Method ...

Customer | millss

Chocolate Spider Web Cake

Chocolate Spider Web Cake

Chocolate Spider Web Cake

... then remove from heat. Transfer mixture to a large bowl and cool to room temperature. Meanwhile, grease a 23cm round cake tin and line base with baking paper. Preheat oven to 160°C. Sift self-raising flour & plain flour ...

White Christmas Layer Cake

White Christmas Layer Cake

White Christmas Layer Cake

... 1.33 cup caster sugar, buttercream. Method: Preheat oven to 180°C. Grease 2 x 20cm (5cm deep) round cake pans and line with baking paper. Using an electric mixer, beat butter, sugar and vanilla until pale and creamy. Add ...

Lemon & Blueberry Bundt Cake

Lemon and Blueberry Bundt Cake

Lemon and Blueberry Bundt Cake

... in plain flour before you fold them into the batter; this stops them from sinking to the bottom of the cake. Ingredients: 225 g unsalted butter plus extra for greasing, 375 g plain flour plus extra for dusting, 350 g ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Coffee Streusel Bundt Cake

Coffee Streusel Bundt Cake

Coffee Streusel Bundt Cake

... in 3 cups self-raising flour and sour cream mixture, in alternate batches, until well combined. Spoon enough of the cake batter into the base of the pan and spread with a spoon to just cover. Scatter 1/2 of the streusel ...

Lemon & Blueberry Cake

Lemon & Blueberry Cake

Lemon & Blueberry Cake

... Sugar, 2 CSR buttercream icing, 4 free range eggs. Method: Preheat oven to 160°C. Lightly spray 3 x 20cm round cake pans with oil and line bases with baking paper. Place butter and sugar in a medium bowl and beat with an ...

Dark Chocolate & Stout Cake

Dark Chocolate & Stout Cake

Dark Chocolate & Stout Cake

... flavour pairing in this recipe - the bitter tang of stout brings an added dimension to the rich, moist sponge cake. Ingredients: 325 g unsalted butter, 1.32 cup stout, 580 g caster sugar, 270 g plain flour, 85 g cocoa ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Vanilla Bundt Cake

Vanilla Bundt Cake

Vanilla Bundt Cake

... the tin at the halfway mark, until golden. Transfer to a wire rack and cool for 1 hour, before removing the cake from the tin. For the icing, place the double cream in a bowl. Whisk in the icing sugar and vanilla extract ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chocolate & Blackberry Layer Cake

Chocolate & Blackberry Layer Cake

Chocolate & Blackberry Layer Cake

... , 3 eggs, 4 egg whites, 3 cup caster sugar. Method: Preheat oven to 180°C. Grease 3 x 18cm round loose-based cake tins and line bases with baking paper. Whisk 1 cup hot water with cocoa to dissolve. Stir in milk and set ...

Rum & Raisin Ice-Cream Cake

Rum & Raisin Ice-Cream Cake

Rum & Raisin Ice-Cream Cake

... bowl. Set aside. Remove base from a 20cm springform pan. Using base as a guide, cut out 1 piece from cake, then cut out 1 semi-circle piece. Cut each piece in half horizontally through centre (this will give you 4 pieces ...

Lemon & Coconut Cake

Lemon & Coconut Cake

Lemon & Coconut Cake

... juice. Pour into flour mixture. Using a large metal spoon, stir until combined and smooth. Transfer mixture to prepared cake tin and smooth top. Bake for 1 hour or until cooked through when tested in the centre with a ...

Vanilla Cake With Raspberries

Vanilla Cake With Raspberries

Vanilla Cake With Raspberries

... they tend to be less crumbly when cut. Tip 2: Use a level-based slab pan or roasting dish. If the cake cooks faster around the edges, reduce oven temperature and increase cooking time. Tip 3: Use a pastry brush to remove ...

Jungle Cake

Jungle Cake

... racks to cool completely. Make milk chocolate tree decorations, following our tips below. To assemble the jungle cake: Sandwich the two marble buttercakes together, using about 1/4 of the dark chocolate ganache. Place ...

Chocolate Mousse Cake

Chocolate Mousse Cake

Chocolate Mousse Cake

... for 5 minutes then turn out onto a wire rack. Clean pans and regrease and line as before. Repeat with remaining cake batter. You will have 8 thin layers. For the mousse, mix gelatine in a small bowl with 3 tbs cold water ...

Rum & Raisin Chocolate Cake

Rum & Raisin Chocolate Cake

Rum & Raisin Chocolate Cake

... Bake for 35-40 minutes or until a skewer inserted into the centre comes out with a few moist crumbs. Cool cakes in pans for 10 minutes then transfer to wire racks to cool completely. To make rum caramel, combine 3/4 cup ...

Chocolate Stout Cake

Chocolate Stout Cake

Chocolate Stout Cake

... icing sugar sifted. Method: Preheat oven to 180°C/160°C fan-forced. Grease 2 x 20cm (6cm deep) round cake pans. Line bases and sides with baking paper. Stir butter and stout in a medium saucepan over medium heat for 3 ...

Chocolate Bundt Cake With Chocolate Gold Sprinkle Glaze

Chocolate Bundt Cake With Chocolate Gold Sprinkle Glaze

Chocolate Bundt Cake With Chocolate Gold Sprinkle Glaze

... , 1 cup brown sugar, 1 tbs gold shining powder. Method: Preheat oven to 160°C. Grease a 9-cup capacity bundt cake pan with butter. Add 2 tbs of the flour and roll pan to coat well. Shake out excess. Sift remaining flour ...

Apple & Walnut Coffee Cake

Apple & Walnut Coffee Cake

Apple & Walnut Coffee Cake

... chopped, 0.5 tsp salt. Method: Preheat oven to 180°C/160°C fan-forced. Lightly grease a 24cm-round springform cake tin. In a large bowl, beat butter and brown sugar together until light and fluffy. Add eggs, one at a ...

Spiced Swirl Cake

Spiced Swirl Cake

Spiced Swirl Cake

... when tested. Cool in pan for 20 minutes before turning out onto a wire rack to cool completely. Place cake onto a cake stand. Mix icing sugar with enough milk until it forms a smooth icing. Stir in vanilla. Drizzle icing ...

Gingerbread Drizzle Cake

Gingerbread Drizzle Cake

Gingerbread Drizzle Cake

... in the pan for 15 minutes. Transfer to a wire rack to cool completely. Drizzle melted chocolate over cake and sprinkle with cashews and cranberries. Set aside for 10 minutes or until chocolate has set. Serve. Categories ...

Sponsored | McKenzies

Tropical Fruit Cake

Tropical Fruit Cake

Tropical Fruit Cake

... brandy. Stir well, cover, and allow to soak overnight. Grease and line an 17 cm square or an 20cm round deep cake pan Wrap and tie a double thickness of brown paper or newspaper around the outside of the pan to come 5 cm ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Whole Wheat Carrot Cake

Whole Wheat Carrot Cake

Whole Wheat Carrot Cake

... and uses whole wheat flour for a healthier twist. Topped with a zesty orange cream cheese frosting makes this cake the perfect afternoon treat. Ingredients: 0.5 tbs salt, 2 cups whole wheat flour, 2 tsp baking powder, 2 ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Caterpillar Cake

Caterpillar Cake

Caterpillar Cake

... then fold it in. If it seems too stiff, add the milk. Pour into the tin. Bake for 30-35 minutes, until the cake has risen. Cool in the tin for 5 minutes, then turn out onto a rack. To make the icing, beat the icing sugar ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pumpkin & Chai-Spiced Cake

Pumpkin & Chai-Spiced Cake

Pumpkin & Chai-Spiced Cake

... , 0.25 cup raisins, 0.75 cup vegetable oil. Method: Preheat oven to 180°C. Grease 2 x 20cm square cake pans. Sift flour, chai, bicarbonate of soda and a pinch of salt together into a bowl. Using an electric whisk, beat ...

Christmas Cake with Decorations

Christmas Cake with Decorations

... of orange cover with 2 layers of cling wrap leave at least 2 hrs overnight is better. Preheat oven 160 c grease cake pan I usually make into 1 - 20cm tin and 2 - 10cm tins ( lined with baking paper and greased well ) ...

Customer | kerry055

Easter Surprise Cake

Easter Surprise Layered Cake

Easter Surprise Layered Cake

... 2 layers of the stack. Fill the centre hole with Easter eggs/marshmallows to third layer. Crumble 2 of the darkest cake cut-outs to a fine crumb and mostly fill the remainder of the centre hole. Leave a trail of Easter ...

Chocolate & Prune Cake

Chocolate & Prune Cake

Chocolate & Prune Cake

... , reduce heat to low and simmer for 5 minutes. Cool. Preheat oven to 160°C. Grease and line a 22cm cake pan with baking paper. Place chocolate and butter into a heatproof bowl and place over a saucepan of simmering water ...

Dark Chocolate Mousse Cake

Dark Chocolate Mousse Cake

Dark Chocolate Mousse Cake

... an electric mixer, until soft peaks form. Add chocolate and mix until well combined. Pour mixture over the sponge cake and chill for 3 hours or until firm. To make chocolate curls, melt remaining chocolate in a heatproof ...

Dark Chocolate & Almond Nougat Cake

Dark Chocolate & Almond Nougat Cake

Dark Chocolate & Almond Nougat Cake

... 40 g natural sliced almonds, 1 cup vegetable oil. Method: Preheat oven to 170°C. Grease 2 x 20cm round cake pans and line bases and sides with baking paper. Sift flour, cocoa, baking powder and bicarbonate of soda into a ...

Peanut Butter Chocolate Cake

Peanut Butter Chocolate Cake

Peanut Butter Chocolate Cake

... cup rice bran oil, 2 eggs, 1.5 cup caster sugar. Method: Preheat oven to 180°C. Grease three 20cm cake pans and line bases with baking paper. Place flour, sugar, cocoa and baking powder into a food processor and process ...

Lemon Meringue Cake

Lemon Meringue Cake

Lemon Meringue Cake

... when tested in centre with a skewer. Stand for 10 minutes before turning out onto a wire rack to cool. When cakes are cold, slice each in half horizontally, to make 4 layers in total. Place 1 layer on an oven tray and ...

Red Velvet Stripe Cake

Red Velvet Stripe Cake

Red Velvet Stripe Cake

... to cover. Refit base into the side of the pan and lock. Chill for 2 hours. Remove cake from the pan and transfer to a cake plate. Spread the top and sides with butter cream and decorate with almonds. Finish with frosted ...

Caramel Popcorn Ice-Cream Cake

Caramel Popcorn Ice-Cream Cake

Caramel Popcorn Ice-Cream Cake

... cup popping corn, 395 g sweetened condensed milk. Method: Preheat oven to 180°C. Grease and line 2 x 20cm cake tins. Beat eggs, sugar and vanilla in a heatproof bowl until combined. Sit bowl over a saucepan of simmering ...

Beetroot Chocolate Cake With Beetroot Glaze

Beetroot Chocolate Cake With Beetroot Glaze

Beetroot Chocolate Cake With Beetroot Glaze

... remaining juice. Transfer mixture to bundt tin and bake for 1 hour or until cooked when a skewer inserted into cake comes out clean. Stand in tin for 15 minutes then turn out on a wire rack to cool. Meanwhile, for ...

Blueberry Streusel Cake

Blueberry Streusel Cake

Blueberry Streusel Cake

... combined. Stir in self-raising flour and blueberries. Pour mixture into pan and smooth top. Sprinkle crumb mixture over cake batter and bake for 1 hour or until cooked through when tested with a skewer. Cool in tin for ...

Honeycomb Cake With Chocolate Ganache

Honeycomb Cake With Chocolate Ganache

Honeycomb Cake With Chocolate Ganache

... ml buttermilk, 2 eggs, 1 cup caster sugar. Method: Preheat oven to 180°C. Grease 2 x 15cm deep, round cake pans. Line bases with baking paper. Sift flour and cocoa together into a bowl and stir in sugar and almond meal ...

Boiled Fruit Cake

Boiled Fruit Cake

Boiled Fruit Cake

... is not clean bake a further 10 minutes until the skewer comes out clean. Remove from the oven and place on a cake stand to cool until it is cold. When cold remove the baking paper and store in a container or wrap with ...

Customer | borisb

Strawberries And Cream Cake Roll - Sugar Free

Strawberries And Cream Cake Roll - Sugar Free

Strawberries And Cream Cake Roll - Sugar Free

... 500 g strawberries, 0.25 cup glucose syrup, 0.66 cup sifted cake flour, 1 can whipped cream, 4 large eggs, 1 tbs vegetable ... tablespoons powdered sugar on a cloth towel. Loosen cake from sides of pan using a narrow metal ...

Extra-Special Carrot Cake

Extra-Special Carrot Cake

Extra-Special Carrot Cake

... carrot. Combine egg, oil and orange zest in a separate bowl. Add to flour mixture and stir to combine. Transfer to cake pan and bake for 1 hour or until a skewer inserted into the centre comes out clean. Cool in pan for ...

Strawberry Layer Cake

Strawberry Layer Cake

Strawberry Layer Cake

... 4 free-range eggs, 200 g caster sugar, 125 ml mascarpone. Method: Preheat oven to 180°C. Grease 3x20cm-round cake tins and line with baking paper. Sift flour, cornflour and baking powder in a bowl. Beat butter and caster ...

Hummingbird Cake

Hummingbird Cake

Hummingbird Cake

... : Preheat oven to 190°C/170°C fan-forced. Grease and line base and side of a 20cm (7cm deep) round cake pan with baking paper. Combine flour, sugar and spice in a large bowl. Combine oil, egg, banana and pineapple in a ...

Basic Butter Cake

Basic Butter Cake

Basic Butter Cake

... it with a dreamy vanilla frosting; this moist cake is a classic for birthdays, celebrations or just ... oven to 180°C. Grease and line base of a 20cm cake tin. Beat butter and sugar together until light and creamy. Add ...

Fig & Ricotta Cake

Fig & Ricotta Cake

Fig & Ricotta Cake

... This mixture is stiff. That's OK. Now add the milk and chopped figs, fold together and turn into the greased cake tin. Level it out. Arrange figs on top and sprinkle with raw sugar. Place in preheated oven for 60 minutes ...

Customer | fishnturtle

Double vanilla cake

Double Vanilla Cake

Double Vanilla Cake

... Heilala Vanilla Bean Paste. Method: Preheat oven to 180°C/160°C fan-forced. Grease and line a 23cm square cake pan with baking paper, extending paper 5cm above rim of pan. Using an electric mixer, beat butter and sugar ...

Angel Food Cake

Angel Food Cake

Angel Food Cake

... careful not to lose the volume of air in the egg whites. Pour into an ungreased angel food cake tin. Bake for 40 minutes. Turn cake upside down, still in pan, and let stand for about an hour to slowly cool. Transfer to a ...

Easy Spiced Hot-cross-bun Loaf Cake

Easy Spiced Hot-cross-bun Loaf Cake

Easy Spiced Hot-cross-bun Loaf Cake

... a smooth paste forms. Spoon into piping bag fitted with a 3mm plain nozzle. Pipe a cross on top of the cake. Set aside for 30 minutes to set. Serve. Categories: Easter; Seafood free; Soy free; Hot cross bun; Peanut free ...

Zesty Lemon Cake With Butter Cream Filling

Zesty Lemon Cake With Butter Cream Filling

Zesty Lemon Cake With Butter Cream Filling

... Place the lemon juice into a small bowl and stir in the sugar until it's dissolved. Set aside for later. When the cake is ready, take it out of the oven and place the tins onto a wire rack. Use a skewer to make holes in ...

Triple-layered Coconut Cake

Triple-layered Coconut Cake

Triple-layered Coconut Cake

... the tins. Bake for 30-35 minutes, or until a toothpick inserted into the centre comes out clean. Allow the cakes to cool for 10 minutes in the tin before transferring to a wire rack to cool completely. Toss the shredded ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Luxurious Carrot Cake

Luxurious Carrot Cake

... mix and smooth with a palette knife. Bake for 45 minutes. Test by inserting a skewer into the cake; it should come out clean. If not, bake for a few more minutes and test again. Transfer to a wire rack to cool. Combine ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Hot Chocolate Cake

Hot Chocolate Cake

Hot Chocolate Cake

... . Method: Preheat the oven to 160°C Fan-Forced. Line a 20cm (8 inch) round cake tin with a baking paper. For the Mud Cake, place the chocolate and butter in a medium-sized heatproof bowl. Place in the microwave and melt ...

Red Velvet Cake With Summer Fruit

Red Velvet Cake With Summer Fruit

Red Velvet Cake With Summer Fruit

... in half through the middle to form 4 layers. Spread one fifth of the buttercream over the cut surface of 3 of the cake layers. Tear one quarter of the raspberries in half and arrange over the buttercream. Stack the 3 ...

Honey Ginger Cake

Honey Ginger Cake

Honey Ginger Cake

... in a large bowl, then place in a container and freeze overnight. Preheat oven to 160°C. Grease 3 x 20cm cake pans and line bases and sides with baking paper. Beat butter and sugar in a large bowl of a stand mixer until ...

Orange & Blueberry Tea Cake

Orange & Blueberry Tea Cake

Orange & Blueberry Tea Cake

... g caster sugar, 0.5 cup almond meal, 0.25 cup orange juice. Method: Preheat oven to 180°C. Grease a 22cm cake tin and line base with baking paper. Combine flour, almond meal and 1/2 cup of caster sugar in a large bowl ...

White Christmas Gingerbread Cake

White Christmas Gingerbread Cake

White Christmas Gingerbread Cake

... 5-10 minutes or until completely set. To assemble cake, place a small amount of icing on a cake board or serving platter to anchor one cake. Sandwich cakes together using approximately half of the icing mixture. Using ...

Biscoff Cherry Cake

Biscoff Cherry Cake

Biscoff Cherry Cake

... out clean. Cool in pans for 5 minutes, then transfer to wire racks to cool completely. Trim tops to level cakes. To make the Biscoff chocolate icing, place spread and butter into the bowl of a stand mixer fitted with a ...

Peanut Butter & Jelly Cake

Peanut Butter & Jelly Cake

Peanut Butter & Jelly Cake

... spray, 6 free range eggs, 2 cup caster sugar. Method: Preheat oven to 160°C. Spray 3 x 20cm round cake pans with oil and line bases with baking paper. Place butter, sugar and jelly crystals, reserving 1 tbs, in a bowl ...

Watercolour Cake

Watercolour Cake

Watercolour Cake

... , 115 g Queen Glamour & Sparkle Sprinkles. Method: Preheat oven to 160°C (fan-forced). Spray 3 x 20cm round cake pans with oil and line bases with baking paper. Combine flour, sugar, baking powder and 3/4 tsp salt in a ...

Gingerbread Cake With Poached Pears & Rum Cream

Gingerbread Cake With Poached Pears & Rum Cream

Gingerbread Cake With Poached Pears & Rum Cream

... plastic and keep cool. To serve, top cake with rum cream. Halve pears and arrange on cake. Drizzle with syrup and garnish with crushed biscuits. Categories: Cake; Desserts; Pear; Baking; Mothers day; European; Christmas ...

Coconut Orange Bunny Ear Cake

Coconut Orange Bunny Ear Cake

Coconut Orange Bunny Ear Cake

... , 1 tbs orange juice. Method: Pre-heat oven to 160°C fan-forced. Line the base and sides of 2 x 15cm cake tins. Place butter and sugar into the bowl of an electric mixer. Beat until pale creamy. Add eggs one at a time ...

Heart-Shaped Cookie Cake

Heart-Shaped Cookie Cake

Heart-Shaped Cookie Cake

... on top, and pipe on remaining cream mixture. Decorate with meringues and scatter over remaining peanut butter chips. Serve immediately. Categories: Australian; Desserts; Celebration cake; Mothers day. Complexity: 3.

Black Forest Cake

Black Forest Cake

Black Forest Cake

... , 6 eggs, 1.5 cup caster sugar. Method: Preheat oven to 180°C. Grease and line bases of 2 x 23cm deep cake tins. Cream butter and sugar in a large bowl with an electric mixer until pale and fluffy. Add eggs one at a time ...

Gingerbread Layer Cake

Gingerbread Layer Cake

Gingerbread Layer Cake

... warm milk and bicarbonate of soda in a small bowl. Add to batter and mix until smooth. Pour mixture evenly between cake pans and bake for 18 minutes. Allow to cool, then remove to a rack to cool completely. For the icing ...

Chocolate Drip Cake

Chocolate Drip Cake

Chocolate Drip Cake

... melts to dip strawberries. Method: Preheat oven to 180°C. Grease the base and side of two 20cm round cake pans and line with baking paper. Beat butter, sugar and vanilla with electric beaters until light and fluffy. Beat ...

Peach and Blueberry Yoghurt Cake

Peach And Blueberry Yoghurt Cake

Peach And Blueberry Yoghurt Cake

... flour mixture until combined. Do not overmix. Transfer the cake batter into your prepared tin. Top with peach slices ... sugar on top. Bake for 40 mins or until the cake turns golden and skewer comes out clean. Let it cool ...

Customer | purplepenguin

Sprinkle Quake Cake

Sprinkle Quake Cake