Fluffy Scones Recipes

Lemonade scones

Easy Lemonade Scones

Easy Lemonade Scones

... knead, gently for about 5 turns.Need to keep light and fluffy. Using a floured rolling pin, roll out dough to about ... and easy dessert; Low sugar; Halal; Desserts; Scone; Seafood free; Pescatarian; Egg free; British; Low ...

Customer | kat10

Cherry & Almond Scones.

Cherry & Almond Scones

Cherry & Almond Scones

... the juice from the cherries. Once the mixture become fluffy, incrementally sift in the flour, baking powder and ... the oven for 20 minutes or until cooked through. Categories: Cherry; Desserts; Scone; British. Complexity: 2.

Golden-syrup Dumplings

Golden-syrup Dumplings

Golden-syrup Dumplings

Satisfy your sweet tooth with fluffy scone-like dumplings smothered in a rich golden-syrup sauce. This easy-to-make, comforting dessert is beloved by generations. Ingredients: 1.5 cups self-raising flour, 0.25 cup ...

Naked Raisin And Chocolate Pudding

Naked Raisin And Chocolate Pudding

Naked Raisin And Chocolate Pudding

... C fan). Cream 200g butter and brown sugar, until light and fluffy. Beat in eggs one at a time beating well after each addition ... raspberry jam over each open hald of the scones. Categories: High fibre; Chocolate; Desserts; ...

Mini Sponge Cakes

Mini Sponge Cakes

Mini Sponge Cakes

... 3 more times. This will help make the sponge light and fluffy. Beat eggs in a large bowl on medium speed until ... Whisky Marmalade! They're great for toast, serving with scones and as a tart filling. Tip 2: Looking to ...

Lamington Ice-Cream Scones

Lamington Ice-Cream Scones

Lamington Ice-Cream Scones

... with an ice-cream, hazelnut and raspberry filling. A small treat with big flavour, they'll be going, going, scone. Ingredients: 1 punnet raspberries, 1 L vanilla bean ice-cream, 0.33 cup choc hazelnut spread, 1 pkt jam ...

Mini Scones with Jam & Cream

Mini Scones with Jam & Cream

Mini Scones with Jam & Cream

... . Brush tops with a little extra milk and bake for 12-15 minutes until well risen and golden. To serve, split scones in half and spread with cream and jam. Tips: If you don't have a cutter use the rim of a drinking glass ...

The Country Chef Bakery Co. Classic Scones With Raspberry Jam & Double Cream

The Country Chef Bakery Co. Classic Scones With Raspberry Jam & Double Cream

The Country Chef Bakery Co. Classic Scones With Raspberry Jam & Double Cream

... in half. Spread with your favourite jam, we love using raspberry jam. Top with double cream. Enjoy!. Categories: Quick and easy dessert; Desserts; Scone; Seafood free; Baking; British; Low ingredient. Complexity: 2.

Spiced Drop Scones With Ice Cream & Chocolate Sauce

Spiced Drop Scones With Ice Cream & Chocolate Sauce

Spiced Drop Scones With Ice Cream & Chocolate Sauce

... over and cook the other side for 1-2 minutes. Place a tea towel or kitchen paper between each scone and keep warm on a preheated plate in a preheated oven, 150°C (300°F), Gas Mark 2. Repeat until all the batter has been ...

Wholemeal Date Scones

Wholemeal Date Scones

Wholemeal Date Scones

... brush the tops with extra milk. Bake in the centre of the oven for 12 minutes or until pale golden (scones should sound hollow when tapped). Wrap in a clean tea towel to keep warm until ready to serve. Categories: Quick ...

Earl Grey Scones With Barker's Raspberry Jam

Earl Grey Scones With Barker's Raspberry Jam

Earl Grey Scones With Barker's Raspberry Jam

... . Trim edges before slicing it into 6 pieces. Place into freezer and preheat oven to 180C. You can either freeze the scones to be baked at a later time or bake them after 30 mins in the freezer (for best result but not ...

The Country Chef Bakery Co. Classic Scones With Jam & Cream

The Country Chef Bakery Co. Classic Scones With Jam & Cream

The Country Chef Bakery Co. Classic Scones With Jam & Cream

... , on low-medium heat. Cut in half and place on a plate. Spread raspberry jam over each open half of the scones. Spread whipped cream on top of the jam and serve. Categories: Quick and easy dessert; Australian; Desserts ...

Lemon & Blueberry Scones

Lemon & Blueberry Scones

Lemon & Blueberry Scones

... bring together. Pat out until 2.5cm thick. Use a 6cm cutter to cut scones, pushing straight down without twisting. Reshape scraps and recut. Place scones onto the baking tray. Bake for 10-12 minutes or until golden, then ...

Raspberry & Choc Chip Pancake Scones

Raspberry & Choc Chip Pancake Scones

Raspberry & Choc Chip Pancake Scones

... tray. Bake for 25 minutes or until golden and cooked through. Serve warm with jam and cream. Categories: Quick and easy dessert; Chocolate; Desserts; Scone; Baking; High tea; British; Low ingredient. Complexity: 2.

Raspberry Buttermilk Scones

Raspberry Buttermilk Scones

Raspberry Buttermilk Scones

... warm with thick cream or butter and extra raspberries. Categories: Quick and easy dessert; Chocolate; Scone; Seafood free; Pescatarian; British; Egg free; Raspberry; Desserts; Baking; Mothers day; Vegetarian; Sesame free ...

Strawberry & Lemonade Scones

Strawberry & Lemonade Scones

Strawberry & Lemonade Scones

... halve and serve with whipped cream, jam and extra strawberries. Categories: Quick and easy dessert; Scone; Seafood free; Soy free; Pescatarian; British; Lemon; Egg free; Peanut free; Strawberry; Desserts; Baking; Mothers ...

Scones With Lewis Road Creamery Salted Butter

Scones With Lewis Road Creamery Salted Butter

Scones With Lewis Road Creamery Salted Butter

... heat pan with butter.Cook each side for2-3 minutes or until golden rown. Serve with Lewis Road Creamery salted butter. Categories: Quick and easy dessert; Desserts; Scone; British; Low ingredient; Spring. Complexity: 3.

Currant & Tea Scones

Currant & Tea Scones

Currant & Tea Scones

... a lightly floured surface, knead lightly until smooth and pat out until 2cm thick. Cut out 5cm rounds and transfer scones to a baking tray. Bake for 12-15 minutes or until well risen and golden. Serve with whipped cream ...

Raspberry Scones

Raspberry Scones

Raspberry Scones

... 20cm square, 3cm thick. Cut into 9 squares. Brush with extra milk and sprinkle with extra sugar. Bake for 15 minutes or until scones are golden brown. Serve warm with extra raspberries. Categories: Quick and easy dessert ...

Spelt And Oat Scones

Spelt And Oat Scones

Spelt And Oat Scones

... eight wedges using the back of a floured knife. Brush top with extra buttermilk; sprinkle with extra oats. Bake scones for 20 minutes or until top is golden. Serve warm with butter and jam. Categories: Halal; Desserts ...

Scone, Strawberry & Clotted Cream Trifles

Scone, Strawberry & Clotted Cream Trifles

Scone, Strawberry & Clotted Cream Trifles

... , plus 2 extra, halved, to decorate, 4 tbs strawberry jam, 4 tbs clotted cream, 2 shop-bought plain scones halved. Method: Place the strawberries in a bowl and mix with the strawberry jam. Divide half the strawberries ...

Air-fryer scones

Air-fryer Scones

Air-fryer Scones

... for 15 minutes and cook until light golden and hollow when tapped on top. Repeat with remaining scones. Serve with jam and cream. Categories: English; Seafood free; Soy free; Pescatarian; British; Lemon; Peanut free ...

Fruit Mince Scones

Fruit Mince Scones

Fruit Mince Scones

... ; Nov 2021; Seafood free; Leftover; Soy free; Pescatarian; Egg free; Peanut free; Australian; Halal; Desserts; Baking; Tree nut free; Bonus; Low ingredient; Scones; Sesame free; Vegetarian; Christmas. Complexity: 2.

Scrumptious Strawberry Scones

Scrumptious Strawberry Scones

Scrumptious Strawberry Scones

... press it down to a thickness of 2.5 cm (1 inch). Using a 5 cm (2 inch) cutter, cut out 8 scones. Place on a lightly floured baking sheet, brush with a little buttermilk, then bake in a preheated oven, 220°C for about 12 ...

Cranberry Scones & Compote

Cranberry Scones & Compote

Cranberry Scones & Compote

... demerara sugar. Bake in a preheated oven, 200°C for 15-18 minutes until golden and cooked through. Leave to cool slightly, then serve warm with the cooled compote. Categories: British; Scones; Desserts. Complexity: 3.

Blueberry Scones

Blueberry Scones

Blueberry Scones

... Cool slightly and serve warm, split and spread with honey. Categories: Soy free; Egg free; Vegetarian; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; British; Scones; Desserts. Complexity: 2.

... onto a baking tray. Bake for 15-20 minutes or until golden brown. Serve. Categories: Quick and easy dessert; Scone; Seafood free; Soy free; Pescatarian; Egg free; British; Peanut free; Halal; Desserts; Tree nut free; Low ...

Raspberry Shortcakes

Raspberry Shortcakes

Raspberry Shortcakes

... . Top bases with a spoonful of jam, a spoonful of cream and some raspberries. Sandwich with tops. Dust with icing sugar. Serve. Categories: Cake; Australian; Raspberry; Desserts; Claire; Scone; Christmas. Complexity: 3.

Mini Easter Layer Cake

Mini Easter Layer Cake

Mini Easter Layer Cake

... . Trim the top of the cake so it is flat, then cut approximately 5 circles out of cake using a scone cutter or round cookie cutter. Cut each circle in half. Spread jam onto each of the circles, then dollop (or ...

Fluffy Pancakes With Maple & Cinnamon Apples

Fluffy Pancakes With Maple & Cinnamon Apples

Fluffy Pancakes With Maple & Cinnamon Apples

Top this fluffy pancake recipe with cinnamon apples, banana or any of your favourite pancake toppings. Don't forget the maple syrup!; Ingredients: 2 cup self-raising flour, 1.5 cup milk, 1 tsp vanilla extract, 2 red ...

Fluffy Raspberry & Yoghurt Pancakes

Fluffy Raspberry & Yoghurt Pancakes

Fluffy Raspberry & Yoghurt Pancakes

This fluffy pancake recipe has Greek-style yoghurt, sugar-free maple syrup, fresh berries and crunchy pistachios - try it for your next brekkie. Ingredients: 1.5 cup wholemeal self-raising flour, 0.5 tsp bicarbonate of ...

Fluffy Japanese Cheesecake

Fluffy Japanese Cheesecake

Fluffy Japanese Cheesecake

Ingredients: 0.25 cup cornflour, 200 ml thickened cream whipped, 0.5 cup plain flour, 0.33 cup milk, 1 tbs icing sugar, 60 g unsalted butter chopped, 1 tsp vanilla extract, 2 mangoes peeled, sliced, 1 orange zested, 2.5 ...