Fried Dumpling

Banana Dumplings

Banana Dumplings

Banana Dumplings

... and baking soda. Once combined, separate the mixture into small balls. Heat up a pan suitable to shallow fry and fry the dumplings for 4 minutes while turning. Remove from the heat and place on a plate with some kitchen ...

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

... Heat a small saucepan of oil to 180°C. Deep-fry pudding balls in batches for 3 minutes or until golden and ... Categories: Quick and easy dessert; Australian; Sweet dumpling; Desserts; Seafood free; Sesame free. Complexity: ...

Banana & Coconut Dumplings

Banana & Coconut Dumplings

Banana & Coconut Dumplings

... dough. Heat vegetable oil in a saucepan over a medium heat (you need the oil to be hot enough to seal the dumplings, but not so hot that the inside doesn't cook). Drop spoonfuls of mixture into the oil. Be careful not to ...

... as gujiya or karanji. These deep-fried sweet dumplings are often made with different stuffings. This ... saucepan. Once oil is hot, reduce heat to low and deep-fry for 3-4 minutes or until gujiya are light golden in colour. ...

Golden-syrup Dumplings

Golden-syrup Dumplings

Golden-syrup Dumplings

... heat until butter has melted and mixture is well combined. To make each dumpling, spoon 1 tbs dough into syrup sauce. Repeat to make 18 dumplings. Cover and simmer over low heat for 15 minutes or until a skewer inserted ...

Rasagulla with Rosewater Syrup

Rasagulla with Rosewater Syrup

Rasagulla with Rosewater Syrup

... from the heat and leave to rest for 20 minutes with the lid on. Chill completely before serving with dried rose petals on top. Categories: Diwali; Sweet dumpling; Desserts; Lemon; Indian; Low ingredient. Complexity: 1.

Ricotta Rasamalai

Ricotta Rasamalai

Ricotta Rasamalai

... . Dilute the cornflour in a little water and whisk into the milk mixture, cooking until thickened. Add the dumplings to the milk sauce and cook for 5 minutes. Remove from the heat, sprinkle over the pistachios and serve ...

Rasamalai with Almonds & Saffron

Rasamalai with Almonds & Saffron

Rasamalai with Almonds & Saffron

... and saffron infused milk. Continue to simmer on a low heat. Squeeze excess sugar syrup gently out of the rasgulla dumplings, then place in the simmering milk and cook for 2-3 minutes. Remove from the heat, cover with a ...

... pot from the heat and leave to rest for 20 minutes with the lid on. Chill completely before serving with saffron strands on top. Categories: Diwali; Sweet dumpling; Desserts; Lemon; Indian; Low ingredient. Complexity: 1.

Granny's Golden Syrup Dumplings

Granny's Golden Syrup Dumplings

Granny's Golden Syrup Dumplings

... -sized balls and gently scrape off into simmering syrup. Cover and simmer for 10 minutes. Gently turn the dumplings over and poach for a further 5-10 minutes or until puffed and completely cooked through. Divide ...

Hot Cross Bun Fried Ice-Cream

Hot Cross Bun Fried Ice-Cream

Hot Cross Bun Fried Ice-Cream

... ice-cream, 6 hot cross buns, 1 L vegetable oil for deep frying. Method: Line a baking tray with plastic wrap. Place ice-cream ... and freeze for at least 30 minutes. Remove fried buns from freezer and dust with icing sugar. ...

Fried Apple with Sage

Fried Apple with Sage

Fried Apple with Sage

... salt ground. Method: Core, quarter and thinly slice red apples. Heat butter and olive oil in a large deep frying pan over medium heat. When butter has melted, add apples and cook, stirring occasionally, for 8 minutes or ...

Frying Pan Double-chocolate Cookie

Frying Pan Double-chocolate Cookie

Frying Pan Double-chocolate Cookie

... 180°C/160°C fan-forced. Place butter and chocolate in a 20cm-round (base), 5cm-deep heavy-based ovenproof frying pan over medium-low heat, cook for 5 minutes or until melted and smooth. Cool for 5 minutes. Combine sugars ...

Chocolate Fudge Frying-pan Cake

Chocolate Fudge Frying-pan Cake

Chocolate Fudge Frying-pan Cake

... oven to 180°C/160°C fan-forced. Grease and line base of a 26x20cm oven-proof non-stick frying pan with baking paper. Prepare cake mix following packet instructions and using milk, eggs and butter. Pour cake batter ...

Frying-pan Hazelnut Brownie

Frying-pan Hazelnut Brownie

Frying-pan Hazelnut Brownie

... . Method: Preheat oven to 180°C/160°C fan-forced. Grease and line an 18cm (base) non-stick frying pan with baking paper. Following packet instructions, prepare brownie mix using butter and eggs. Pour into prepared pan ...

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Chinese Pumpkin Cake with Cream Cheese

Chinese Pumpkin Cake with Cream Cheese

Chinese Pumpkin Cake with Cream Cheese

A creamy pumpkin based fried snack with a savoury sesame seed coating. Ingredients: 300 g glutinous rice flour, 500 ... up a non-stick pan to a medium heat and fry the pumpkin for 10 minutes, turning occasionally. Once cooked ...

... recipe. This Italian treat is a sweet and crunchy fried dough pastry that's a perfect way to end any ... oil - it should turn golden within 30 seconds). Deep-fry small batches of crostoli until pale golden. Place on paper ...

Khrustyky Cookies

Khrustyky Cookies

Khrustyky Cookies

These fried khrustyky cookies are brimming with vanilla flavour and are a staple at Christmas in Ukraine. Ingredients: 1 tbs granulated sugar, 1 tbs cream, 6 large eggs 3 whole, 3 yolks, 2 tsp vanilla extract, 300 g ...

Indian Rose Cookies

Indian Rose Cookies

Indian Rose Cookies

You can use a traditional Indian rose cookie mould for these deep fried cinnamon treats or make them free-style. Ingredients: 150 g plain flour, 4 tsp cornflour, 4 tbs icing sugar divided, 0.5 tsp cinnamon, 0.25 tsp ...

Malpua with Raisins

Malpua with Raisins

Malpua with Raisins

Malpua fried Indian pancakes are delicious studded with raisins and served warm with ice cream. Ingredients: 200 g ... , 1.2 cup milk, 0.6 cup canola oil for frying, 50 g flaked almonds, 200 g vanilla ice-cream. Method ...

Easter Chocolate Mousse Cheesecake

Easter Chocolate Mousse Cheesecake

Easter Chocolate Mousse Cheesecake

Ingredients: 1.5 cup chocolate biscuit crumbs, 80 g butter, 1.25 cup cream, 500 g cream cheese, 100 g fried noodles, 2 egg whites, chocolate mini eggs, 2 tbs chocolate hazelnut spread, 0.5 seal salt flakes, 0.33 cup ...

Crunchy Milk Chocolate Easter Egg Nests

Crunchy Milk Chocolate Easter Egg Nests

Crunchy Milk Chocolate Easter Egg Nests

... yummy crunchy treats that are so easy to make with the family during the Easter holidays. Ingredients: 100 g fried noodles, 2 tbs crunchy peanut butter, 100 g mini chocolate eggs, 225 g milk chocolate melts. Method: MELT ...

Easter Choc-Hazelnut Nests

Easter Choc-Hazelnut Nests

Easter Choc-Hazelnut Nests

... 200 g hazelnut chocolate roughly chopped, 2 tbs chocolate-hazelnut spread, 0.3 cup shredded coconut, 100 g fried noodles, 125 g Cadbury mini milk chocolate easter eggs. Method: Line a large baking tray with baking paper ...

Choc-Biscoff Rocky Road

Choc-Biscoff Rocky Road

Choc-Biscoff Rocky Road

... great way to use up leftover Easter eggs. Ingredients: 125 g Cadbury Mini Milk Chocolate Easter Eggs, 100 g fried noodles, 1 cup white & pink marshmallows halved, 400 g milk chocolate chopped, 0.5 cup Biscoff spread, 30 ...

Cherry Varenyky

Cherry Varenyky

Cherry Varenyky

... . Repeat with the remaining cherries and dough. Bring a large pot of lightly salted water to the boil and cook the dumplings in batches for 3-4 minutes, until they float to the top of the water. Drain well and serve with ...

... for approx. 2 minutes before turning. Cover the Kanzi slices with puff pastry and place the fry pan in a preheated oven (180°C). After approx. 10 minutes, the puff pastry will have a nice golden brown colour, remove it ...

Apple and cinnamon pancakes

Apple & Cinnamon Pancakes

Apple & Cinnamon Pancakes

... , let stand for 15 minutes. Ready to cook, I use a pancake maker, but can be cooked in a fry pan. Categories: Desserts; Sweet pancake; Seafood free; Soy free; Pescatarian; Tree nut free; British; Peanut free; Vegetarian ...

Customer | tastesholl

Cinnamon Cake Donuts

Cinnamon Cake Donuts

Cinnamon Cake Donuts

... dough on a lightly floured surface to 1/2 inch thick (1.2 cm), cut out with a donut cutter (be sure to fry the donut holes also). I didn't have a donut cutter so I used a plastic cup with a large diameter and a scotch ...

Customer | madijoan

Crepe with Melted Chocolate

Crêpe with Melted Chocolate

Crêpe with Melted Chocolate

... this batter). Tilt the pan around so that the batter fills the pan fully and fry for 2 minutes. After 2 minutes, flip the crepe over and fry for 2 more minutes. Remove from the heat, add the grated white chocolate, fold ...

... from this batter). Tilt the pan around so that the batter fills the pan fully and fry for 2 minutes. After 2 minutes, flip the crepe over and fry for 2 more minutes. Remove from the heat, add your toppings with the cream ...

Crêpe with Hazelnut Spread, Banana & Strawberries

Crêpe with Hazelnut Spread, Banana & Strawberries

Crêpe with Hazelnut Spread, Banana & Strawberries

... from this batter). Tilt the pan around so that the batter fills the pan fully and fry for 2 minutes. After 2 minutes, flip the crêpe over and fry for 2 more minutes. Remove from the heat, add your toppings with the cream ...

Crêpe with Hazelnut Spread & Wafers

Crêpe with Hazelnut Spread & Wafers

Crêpe with Hazelnut Spread & Wafers

... from this batter). Tilt the pan around so that the batter fills the pan fully and fry for 2 minutes. After 2 minutes, flip the crêpe over and fry for 2 more minutes. Remove from the heat, add your toppings with the cream ...