Gnocchi Bake

26 recipes

Mushroom & Spinach Gnocchi Bake

Mushroom & Spinach Gnocchi Bake

Mushroom & Spinach Gnocchi Bake

... of the cheddar and mix well. Tip the mix into a baking dish, top with the rest of the cheddar and parmesan and bake for 15-20 minutes. Categories: Gnocchi; High fibre; Lunch; Dinner; Low sugar; Italian; Mushroom; Spinach ...

Gnocchi Bake

Gnocchi Bake

... trays and set aside. Preheat oven to 200°C. Grease a 6-cup capacity baking dish. Bring a large saucepan of water to a gentle boil. Add the gnocchi and cook for 3 minutes or until they float. Remove using a slotted spoon ...

Cheesy Eggplant Gnocchi Bake

Cheesy Eggplant Gnocchi Bake

Cheesy Eggplant Gnocchi Bake

... oil, 2 garlic cloves crushed. Method: Cook gnocchi in boiling, salted water following packet directions. Drain ... stalks. Preheat grill to high. Pour sauce over gnocchi and stir through to coat. Tear over bocconcini balls ...

Baked Gnocchi With Beef & Pork Ragu

Baked Gnocchi With Beef & Pork Ragu

Baked Gnocchi With Beef & Pork Ragu

... want to warm up this winter, it's with a bowl of this rich, gooey, gnocchi bake with succulent beef and pork ragu. Ingredients: 500 g pumpkin gnocchi, 700 g Woolworths COOK Italian style beef & pork tomato ragu, 0.75 cup ...

Gnocchi Bolognese Bake

Gnocchi Bolognese Bake

Gnocchi Bolognese Bake

... is a tasty alternative to pasta in this rich Bolognese bake. Ingredients: 500 g gnocchi fresh, 1 tbs olive oil, 500 g beef mince lean, 1 medium onion peeled and chopped, 200 g chestnut mushrooms sliced, 2 cloves garlic ...

Squash & Gnocchi Tray Bake with Goats Cheese

Squash & Gnocchi Tray Bake with Goats Cheese

Squash & Gnocchi Tray Bake with Goats Cheese

This squash and gnocchi tray bake is packed with autumnal flavour and topped with creamy goats cheese. Ingredients: 1 large butternut squash peeled and deseeded and diced, 1 medium red onion peeled and chopped into ...

Oven baked Sweet Potato Gnocchi

Oven Baked Sweet Potato Gnocchi

Oven Baked Sweet Potato Gnocchi

... the cut pieces onto a floured tray or sheet of baking paper to keep it dry. Use a gnocchi board or a fork to press grooves into each piece of gnocchi. Add the gnocchi to the boiling water and cook for about 4-5 minutes ...

Customer | claudie13

3-Ingredient Pumpkin Gnocchi

3-Ingredient Pumpkin Gnocchi

3-Ingredient Pumpkin Gnocchi

... into 2cm pieces. Roll each piece into a ball. Place on a baking paper lined tray 2cm apart. Gently press gnocchi with the back of a floured fork. Cook gnocchi in batches in a large saucepan of boiling, salted water for 2 ...

Herb & Ricotta Gnocchi

Herb & Ricotta Gnocchi

Herb & Ricotta Gnocchi

... the herbs in a large baking dish. Season with pepper and toss to coat. Bake for 20 minutes or until ... Using a small knife, cut 2cm pieces from each log. Cook gnocchi, in 2 batches, in a large saucepan of boiling, salted ...

Mac & Cheese Gnocchi

Mac & Cheese Gnocchi

Mac & Cheese Gnocchi

... cook for 1 minute until melted. Toss in the gnocchi. Tip into a baking dish, sprinkle with parmesan and bake for 15 minutes, until golden and bubbling. Categories: Gnocchi; High fibre; Lunch; Dinner; Low sugar; Italian ...

Gnocchi Florentine

Gnocchi Florentine

Gnocchi Florentine

... and garlic for 2 minutes, stir in the spinach and cook for 2 minutes, add the gnocchi, asparagus, cream and cooking water and cook for 1 minute. Spoon into a baking dish. Make wells in each dish and crack and egg into it ...

Gnocchi with Sweet Potato Sauce

Healthier Gnocchi with Sweet Potato Sauce

Healthier Gnocchi with Sweet Potato Sauce

... way to help you reach your dailyserves. Ingredients: 500 g gnocchi, 40 g parmesan, 2 cup skim milk, 400 g sweet ... °C. Line a baking tray with baking paper. Spread sweet potato onto prepared tray and bake for 20 minutes or ...

Bacon and Mushroom Gnocchi

Bacon And Mushroom Gnocchi

Bacon And Mushroom Gnocchi

... dish, and smooth top.Mix breadcrumbs, grated cheese and grated parmesan in bowl and pour on top of gnocchi.Put in oven and bake until top is brown and crunchy.Serve with a green salad or just on its own. Categories ...

Customer | steph66

Gnocchi with Pesto & Crispy Chorizo

Gnocchi with Pesto & Crispy Chorizo

Gnocchi with Pesto & Crispy Chorizo

... paper. Spread chorizo on the tray in a single layer and bake for 10 minutes, or until crispy. Remove from oven and set aside. Meanwhile, cook gnocchi in a large saucepan of boiling water, according to packet instructions ...

Sponsored | D'Orsogna

Baked Gnocchi Bolognese

Baked Gnocchi Bolognese

Baked Gnocchi Bolognese

... evenly with the grated mozzarella and transfer the skillet to the preheated oven. Bake the dish, uncovered, for 20 minutes or until the gnocchi is tender and the cheese is lightly golden. Once done, sprinkle with fresh ...

Slow Cooker Vegetarian Gnocchi Stew

Slow Cooker Vegetarian Gnocchi Stew

Slow Cooker Vegetarian Gnocchi Stew

... pasta sauce, 500 g pumpkin cubes, 420 g canned Woolworths no-added-salt chickpeas rinsed, drained, 500 g potato gnocchi, 0.5 bunch kale leaves picked, roughly chopped, 0.25 tsp dried chilli flakes, 0.25 bunch basil ...

Pumpkin, Sage & Walnut Gnocchi

Pumpkin, Sage & Walnut Gnocchi

Pumpkin, Sage & Walnut Gnocchi

... with water and bring to a rolling boil. Shape the gnocchi mix with two spoons and place on the floured baking trays. Reduce the heat to a gentle simmer and drop the gnocchi into the pan, working in batches. Cook for 2-3 ...

Cacio E Pepe Cauliflower Gnocchi With Gremolata

Cacio E Pepe Cauliflower Gnocchi With Gremolata

Cacio E Pepe Cauliflower Gnocchi With Gremolata

... to the boil over medium-high heat. Use baking paper to transfer gnocchi to pan. Cook for 2 minutes or until gnocchi float to surface. Using a slotted spoon, transfer gnocchi to butter mixture. Place over high heat and ...

Pan-Fried Gnocchi With Asparagus & Miso Dressing

Pan-Fried Gnocchi With Asparagus & Miso Dressing

Pan-Fried Gnocchi With Asparagus & Miso Dressing

... 2.5cm-thick log. Cut into 2cm lengths and press with a floured fork to mark with ridges. Lay gnocchi onto a baking tray. Bring a medium saucepan of salted water to the boil over high heat. Reduce heat to simmering. Lower ...

Broccoli Gnocchi With Roasted Tomato & Garlic Sauce

Broccoli Gnocchi With Roasted Tomato & Garlic Sauce

Broccoli Gnocchi With Roasted Tomato & Garlic Sauce

... come together and forms a dough. Line a baking tray with baking paper. Transfer dough to a lightly floured ... parmesan and almonds. Season with pepper. Serve. Categories: Gnocchi; High fibre; Jan feb 2022; Low sugar; ...

Beetroot Gnocchi with Garlic & Kale

Beetroot Gnocchi with Garlic & Kale

Beetroot Gnocchi with Garlic & Kale

... and place the beetroot and potatoes on a large baking tray. Roast for 50-60 minutes until tender. Remove ... gnocchi. Pour the garlic, sage and oil over the gnocchi, top with grated cheese and serve. Categories: Gnocchi ...

Sweet Potato Gnocchi with Butter & Crispy Sage

Sweet Potato Gnocchi with Butter & Crispy Sage

Sweet Potato Gnocchi with Butter & Crispy Sage

... surface to a 2.5cm-thick log. Using a lightly floured knife, cut logs into 1.5cm pieces. Place 2cm apart on a baking-paper-lined tray. Cook gnocchi in batches in a large saucepan of boiling water for 2 minutes, or until ...

Sweet Potato Gnocchi with Goats Cheese & Spinach

Sweet Potato Gnocchi with Goats Cheese & Spinach

Sweet Potato Gnocchi with Goats Cheese & Spinach

... fan-forced and place the sweet potatoes on a large baking tray. Drizzle with half the oil and roast 30 ... pieces and roll each into a long rope. Cut into small gnocchi shapes and set aside on a floured plate. Bring a ...

Air-fryer Cinnamon Gnocchi Doughnuts

Air-fryer Cinnamon Gnocchi Doughnuts

Air-fryer Cinnamon Gnocchi Doughnuts

... to coat. Add cinnamon and 1/4 cup sugar and toss to evenly coat. Line a 5L air-fryer basket with baking paper. Cook gnocchi, in 2 batches, at 200°C for 8 minutes or until golden-brown. Transfer to a bowl. Add remaining ...

Roast Pumpkin Gnocchi With Crisp Prosciutto, Leek & Chives

Roast Pumpkin Gnocchi With Crisp Prosciutto, Leek & Chives

Roast Pumpkin Gnocchi With Crisp Prosciutto, Leek & Chives

... olive oil and place on an oven tray lined with baking paper. Roast for about 40 minutes or until lightly ... spoonful of cooking water to leek sauce, then drain gnocchi. Add gnocchi to leek sauce and toss well to coat. Spoon ...

Healthier Gnudi & Tomato Bake

Healthier Gnudi & Tomato Bake

Healthier Gnudi & Tomato Bake

... cooked through. Uncover and bake for a further 5 minutes or until gnudi is golden and sauce is bubbling. Top with remaining parmesan and basil. Serve with bread. Categories: Gnocchi; Dinner; Claire; Italian; Spinach ...

Other Matching Recipes

Gnocchi With Chorizo

Gnocchi With Chorizo

Gnocchi With Chorizo

... a large saucepan of water to the boil over a high heat. When boiling, add 1/4 of gnocchi and cook for 2-3 minutes or until gnocchi floats to the top of the water. Cook 1 minute then remove with a slotted spoon to a tray ...

Gnocchi with Sundried Tomato & Black Olives

Gnocchi with Sundried Tomato & Black Olives

Gnocchi with Sundried Tomato & Black Olives

... juice and zest and cook for 1 minute. Fill a large pot with water and bring to the boil. Add the gnocchi and cook according to pack instructions. Drain and set aside. Bring a wide, shallow pan of water to the boil and ...

Marinara Gnocchi with Fried Caper Gremolata

Marinara Gnocchi with Fried Caper Gremolata

Marinara Gnocchi with Fried Caper Gremolata

... marinara mix in a heatproof bowl. Add tomato to pan and bring to a simmer. Return marinara mix and gnocchi to pan. Add olives. Cook, stirring occasionally, for 3 minutes or until heated through. Place rocket in a bowl ...

Pan-Fried Pumpkin Gnocchi

Pan-Fried Pumpkin Gnocchi

Pan-Fried Pumpkin Gnocchi

... garlic and sage leaves and cook for 3 minutes or until garlic is fragrant and butter is foaming. Add gluten-free gnocchi to pan. Increase heat to high and cook, tossing pan frequently, for 4 minutes or until gluten-free ...

Homemade Gnocchi With Butter & Sage

Homemade Gnocchi With Butter & Sage

Homemade Gnocchi With Butter & Sage

... a large pot of water to the boil over medium-low heat, and season well with salt. Add gnocchi and boil for 30 seconds or until gnocchi rises to the surface. Place sage mixture over medium heat. Using a slotted spoon, add ...