... soy sauce and pepper. Stir until well combined. Line a large baking tray with plastic wrap. Place 4 gow gee wrappers onto a flat surface. Brush the edge of one side with water. Place a heaped teaspoon of mince mixture ...

... and sweet chilli dip in a separate bowl. Place a teaspoon of the filling into the centre of a gow gee wrapper. Moisten the edges with a little water and press together to enclose. Place onto a baking tray. Repeat with ...

... 0.75 cup soy sauce, 1 tbs oyster sauce, 2 tsp sesame oil, 2 free range egg yolks, 48 gow gee wrappers. Method: Thinly slice spring onions, keeping white ends and green tops separate. Place mince, ginger, sauces, oil, egg ...

Steamed Prawn Dumplings

Ingredients: 1 tbs cornflour, 1 tsp sugar, 0.5 tsp white pepper, 24 gow gee wrappers, 4 dried shiitake mushrooms, 2 spring onions finely chopped, 1 tbs oyster sauce, 1 tbs soy sauce, 250 g pork mince, 200 g green prawn ...

Ingredients: 1 tsp sesame oil, 275 g round gow gee pastry, 1 long red chilli deseeded, thinly sliced, 10 g dried ... Line a large baking tray with baking paper. Hold a wrapper flat on the palm of your hand. Place a teaspoon ...

Pork, Ginger & Cabbage Gyozas

... then pleat each side. Squeeze edges to seal. Place on trays, ensuring they don't touch. Repeat with remaining wrappers and filling. Heat half the oil in a large frying pan over medium-high heat. Add half the dumplings ...

Lettuce Cups With Creamy Crab

Ingredients: 8 cornichons chopped, 0.25 cup lemon juice, 1 lemon thinly sliced, 1 tbs dijon mustard, 0.75 cup olive oil, 1 egg yolk, 280 g blue swimmer crab meat, 2 tbs dill sprigs, 2 little gem lettuces. Method: Place ...

Herbed Cheese Lettuce Parcels

Ingredients: 0.25 cup continental parsley, 0.5 cup semi-dried tomatoes, 100 g mild & creamy goat's cheese at room temperature, 2 bunch chives plus extra to serve, 250 g lite cream cheese at room temperature, 2 handful ...

Lettuce Cups With Chilli Haloumi

Ingredients: 2 cup watermelon finely diced, 2 tbs mint shredded, 3 radishes cut into fine matchsticks, 2 baby cos lettuce, 2 tbs extra virgin olive oil, 225 g haloumi coarsely grated, 1 long red chilli deseeded, finely ...

Crab lettuce wraps are the perfect refreshing appetizer or snack packed with creamy crab salad and avocado. Ingredients: 400 g crab meat fresh or canned, 100 ml mayonnaise, 0.25 cup cocktail sauce, 1 lemon juiced, 2 tsp ...

Produced for Woolworths

Quinoa Tabouli Wraps

Ingredients: 1 clove garlic crushed, 1 Lebanese cucumber finely diced, 1 butter lettuce leaves separated, 2 tbs mint chopped, 2 cup parsley leaves finely chopped, 3 spring onions chopped, 3 roma tomatoes finely diced, 1 ...

Steamed Thai Sesame Fish Cakes

This can be pan fry until golden colour or steam for healthier version. Either way taste good. Ingredients: 500 g white fish, 2 clove garlic diced, 0.25 bunch coriander chopped, 2 kaffir leaves, 1 tbs fish sauce, 2 tsp ...

Sage And Thyme Roasted Garlic Bread Wreath

Sage, Marjoram and Roasted Garlic Bread Wreath; Ingredients: 1 clove garlic, 1 kg starchy potatoes, 1.5 cup full cream milk, 75 g Western Star salted butter, 1.5 tbs caster sugar, 3 tsp Tandaco Yeast Dry, 4.5 cup plain ...

Ingredients: 1.5 tsp wasabi, 1 avocado mashed, 1 Lebanese cucumber thinly sliced, 0.5 red onion thinly sliced, 1 spring onion finely chopped, 1 cup sushi rice rinsed, 6 slice sushi ginger, 2 tbs egg mayonnaise, 2 tbs ...

Ingredients: 5 ml virgin olive oil spray, 1.5 tsp gelatine powder, 1 tbs lemon juice, 100 g smoked salmon roughly chopped, 220 g cream cheese, 12 slice white sandwich bread crusts removed, 1 tbs chives finely chopped, 0. ...

Making fresh bread can be fun. I cook mine in the oven. These are very easy to make and taste good too!; Ingredients: 3 cups plain flour, 7 g dried yeast, 2 tsp salt, 1.5 cup warm water, 100 g sesame seeds, 1 tbs melted ...

Customer | savvyshoppergal

Home-cured Gravlax & Dill Mayonnaise

Gravlax, which means “buried salmon” in Swedish, is delicious, and relatively inexpensive to make at home. Ingredients: 2 tbs coarse sea salt, 3 tbs caster sugar, 1 tsp freshly ground black pepper, 50 g dill finely ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Vegetable Samosas

Serve these Indian pastries hot or cold; Ingredients: 400 g all-purpose flour plus more for rolling the dough, 0.5 tsp salt, 6 tbs vegetable oil plus more for deep-frying, 1 cup warm water as needed, 3 baking potatoes, ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Flower Garden Sandwiches

Ingredients: 2 tsp Marmite, 200 g soft cheese, 8 slices white bread, 8 slices brown bread, 2 cherry tomatoes halved, 2 green grapes halved, 1 punnet water cress, 1 large carrot peeled and sliced. Method: Mix together the ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pita Bread

Ingredients: 0.5 cup olive oil, 1 tsp salt, 1.25 cups water tepid, 1 tsp sugar, 470 g bread flour, 1 tsp instant yeast. Method: Combine the water, oil, sugar, and salt in a large bowl. Stir in 1/2 cup of the flour and ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Mini Vegetarian Frittatas

Quick and easy vegetarian frittatas for the whole family. Ingredients: 1 Small sweet potato, 1 Red onion, 1 Red capsicum, 70 g Spinach, 4 Eggs, 0.5 cup Cream, 0.33 cup Shredded cheese, salt, pepper. Method: Peel and cut ...

Ingredients: 1 clove garlic crushed, 500 g mountain bread, 0.25 cup coriander chopped, 1 small onion finely chopped, 225 g baby spinach leaves, 2 tbs sweet chilli sauce, 1 tbs olive oil, 750 g chicken mince, 0.5 cup ...

Kale & Parmesan Bread

Learn how to make a deliciously cheesy pull-apart loaf that's infused with a homemade kale pesto. There'll be no going back to plain bread after this. Ingredients: 1 tsp instant dried yeast, 2 tsp sea salt flakes, 0.5 ...

Herb & Cheese Biscuits

This recipe for savoury herb and cheese biscuits is so easy to make. Beautifully decorated with fresh herbs, they're perfect to enjoy with your favourite dip. Ingredients: 1 cup wholemeal flour, 0.25 cup parmesan finely ...

Carrot, Corn & Quinoa Fritters

Ingredients: 1 carrots grated, 0.25 cup fresh coriander chopped, 3 spring onions finely chopped, 1 corn cob kernels removed, 2 zucchini, 2 tsp ground coriander, 0.33 cup olive oil, 4 eggs lightly beaten, gluten-free ...

Rockmelon & Prosciutto Wraps

Ingredients: 0.5 rockmelon, 1 tbs basil leaves finely shredded, 2 tbs extra virgin olive oil, balsamic glaze, 1 pinch pepper, 8 slice prosciutto, 125 g mascarpone cheese, 1 pinch sea salt ground. Method: Remove seeds ...

Tandaco - Rosemary & Sea Salt Foccacia

Ingredients: 7 g dry yeast, 2.66 cup plain flour, 1 cup water warm, 1 tbs olive oil, 1 tsp sea salt flakes, 1 tbs fresh rosemary roughly chopped, 1 tsp salt. Method: Place flour, dry yeast, and salt into a bowl and mix ...

Prosciutto-Wrapped Asparagus with Avocado Dipping Sauce

Ingredients: 1 ripe avocado, 2 bunch fresh asparagus, 1 cup light sour cream, 5 ml virgin olive oil spray, 0.5 tsp dried chilli flakes, 8 slice prosciutto, 1 pinch black pepper, 2 tbs lemon juice, 1 pinch sea salt ground ...

Ingredients: 1.75 cup plain flour, 1 tsp sesame oil, 2 cm piece ginger, 1 tsp finely grated ginger, 200 g pumpkin, 2 spring onions, 100 g Swiss brown mushrooms, 2 tbs hoisin sauce, 60 g baby spinach leaves, sesame seeds, ...

Troy and Marty's Melon Wrapped with Prosciutto

Ingredients: 1 rockmelon, 12 slice prosciutto, 24 toothpicks. Method: Cut the rockmelon into half then melon ball until you get 24 balls. Cut the prosciutto in half lengthwise. Use one half of the prosciutto to wrap a ...

Smoked Salmon, Brie and Pesto Tartlets

Ingredients: 250 g double brie at room temperature, 0.25 cup basil pesto, 6 slice smoked salmon, 24 store bought savoury tartlet shells. Method: Cut brie into 24 small wedges. Cut each smoked salmon slice into 4 strips. ...

Spiced Lentils in Baked Potatoes

Ingredients: 2 cloves garlic crushed, 1 cup dried red lentils washed, 1 tbs curry powder, 1 carrot chopped, 2 tbs coriander chopped, 1 onion chopped, 6 large potatoes, 0.5 tsp chilli flakes, 400 g diced Tomatoes, 1 pinch ...

Ingredients: 2 sheet puff pastry just thawed, 1 egg lightly beaten, 32 beef chipolata sausages. Method: Par-cook chipolatas in a non-stick frying pan for 5 minutes until golden. Drain on paper towel. Cool for 5 minutes. ...

American-Style Chicken Drumsticks & Coleslaw

Ingredients: 1 tbs malt vinegar, 40 g butter softened, 4 small chicken drumsticks, 2 tbs barbecue sauce, 0.25 cup tomato sauce, 300 g fresh coleslaw, 1 tsp dijon mustard, 2 tsp low fat mayonnaise, 1 long jumbo crusty ...

Tomato & Basil Baked Camembert

Ingredients: 1 pinch salt, 125 g water crackers, 1 tbs basil roughly chopped, 1 pinch pepper, 200 g camembert, 0.33 cup semi-dried tomatoes roughly chopped. Method: Preheat oven to 180°C. Line a baking tray with foil. ...

Cheese Ball with Crackers & Vegetable Crudites

Ingredients: 2 gherkins finely chopped, 1 carrot cut into sticks, 1 lebanese cucumber cut into sticks, 0.25 cup continental parsley leaves chopped, 2 tsp worcestershire sauce, 125 g vintage tasty cheese grated, 1 pinch ...

Herb & Parmesan Shortbread

Learn how to make delicious savoury shortbread with herbs and parmesan cheese. These buttery biscuits are great on cheese boards or perfect as gifts. Ingredients: 1 cup plain flour, 100 g unsalted butter, 1 cup finely ...

Ingredients: 2 cup plain flour. Method: Sift 2 cups plain flour into a large bowl. Add 1 cup boiling water, stirring until the dough forms a crumbly ball. Turn onto a floured bench and knead for 5 minutes until smooth ...

Ingredients: 1 tsp coriander seeds, 1 red onion chopped, 1 bunch radishes, 1 lemon 2tsp of lemon juiced, rind finely grated, 1 cup natural cashews, 100 g gluten-free crackers, 0.5 tsp cumin seeds, 1 clove garlic chopped, ...

Mexican-Inspired Jacket Potatoes

Ingredients: 100 g blue corn tortilla chips, 1 tbs taco seasoning mix, 0.5 cup sour cream, 1 small avocado, deseeded, 2 tbs coriander leaves, 1 lime, 1 tbs extra virgin olive oil, 0.5 cup grated tasty cheese, 0.5 cup ...

Ingredients: 70 g smoked salmon cut into thin strips, 0.5 small avocado flesh roughly mashed, 0.25 Lebanese cucumber very finely chopped, 2 tbs pickled ginger finely chopped, 2 cup sushi rice rinsed, drained, 0.25 cup ...

Salami Arancini Canapes

Ingredients: 14 thin slices of Bertocchi Soppressa Salami from the deli, 20 g butter, 1 small onion finely chopped, 4 cup chicken stock, 1 cup parmesan grated, garlic aioli, 2 cup arborio rice, 1 tbs olive oil, 1 L ...

Salmon Finger Sandwiches

Serve these finger sandwiches as easy-to-prep and easy-to-eat canapés at your next get together. Ingredients: 1 Lebanese cucumber to serve, 1 small red onion to serve, 50 g lumpfish caviar to serve, 1 lemon plus extra ...

Pork & Spinach Dumplings

... form a smooth paste. Place 1 heaped teaspoon of pork filling in the centre of a wrapper. Brush edges of wrapper lightly with cornflour mixture. Fold in half pressing edges together to seal. Repeat with remaining filling ...

Nori Miso Butter Prawns

Ingredients: 40 g unsalted butter melted, 12 large green banana prawns tails intact, 1 nori sheet, 0.25 cup Japanese mayonnaise, 1.5 tbs white miso paste, 2 tsp sesame seeds, 2 tsp vegetable oil, 2 tsp Sriracha chilli ...

Ingredients: 7 g dry yeast, 3 cup bread flour, 0.5 cup passata sauce, 0.66 cup mozzarella cheese shredded, 1 tbs olive oil, 2 tbs fresh basil, premium ham slices. Method: Place flour into a large bowl. Stir in yeast and ...

Italian Crepes With Roasted Pumpkin And Ricotta

Ingredients: 125 g plain flour, 2 tbs sage leaves finely sliced, 300 ml milk, 2 tbs unsalted butter melted and cooled, 750 g pumpkin, 0.25 cup extra virgin olive oil, 1 tsp ground nutmeg, lemon, 0.5 cup parmesan cheese ...

Ingredients: 1 lemon rind finely grated, 80 g prosciutto, 250 g crackers, 250 g cream cheese, 150 g goats cheese, 1 tsp thyme leaves chopped, 1 tbs chives chopped. Method: Dry fry prosciutto in a non-stick frying pan ...

Fresh, healthy and fun to make!; Ingredients: 1 pkt rice paper sheets, 1 cup soaked rice noodles, 1 can large tuna or salmon, 1 large white or brown onion, 3 tbs mayonnaise, 2 tbs sour cream, 2 tbs dried dill, 0.25 head ...

Cheese Log with Crackers

The perfect accompaniment for crackers, wine and veggie sticks. Ingredients: 500 g cream cheese at room temperature, 0.25 cup sour cream, 1 pkt spring vegetable soup mix, 0.5 cup mild tasty cheese grated, 1.2 cup sharp ...

Aladdin Garlic Bread & Popcorn Chicken

Ingredients: 1 tsp five spice powder, 1 cup cornflour, 125 g butter softened, 1 tsp ginger grated, 0.33 cup herbs finely chopped, 2 tbs soy sauce, 2 tsp onion powder, 1 L vegetable oil, 2 eggs lightly whisked, 2 tbs ...

Bloody Beetroot Dip With Cheesy Biscuit Bones

Ingredients: 2 tsp horseradish cream, 1.33 cup plain flour, 125 g unsalted butter, 1.5 cup vintage cheddar, 2 tbs sesame seeds, 0.25 cup roasted capsicum, 2 tbs chives, 500 g whole cooked beetroot, 1 clove garlic crushed ...

Savoury Peanut Butter Biscuits

Ingredients: 0.5 tsp baking powder, 1.5 cup plain flour, 125 g butter chopped, 0.5 cup crunchy peanut butter, 1 tsp dried chilli flakes, 1 pinch freshly ground black pepper, 1 pinch sea salt flakes. Method: Preheat oven ...

... combine. Add a little boiling water, a spoon at a time, until the consistency of cream. Submerge 1 rice paper wrapper in a bowl of lukewarm water until soft. Lay on a clean tea towel. Place some noodles, vegetables, tofu ...

Peach & Prosciutto Crostini

Ingredients: 2 large peaches halved, destoned, 5 ml virgin olive oil spray, 120 g goat's cheese, 2 tbs olive oil, 1.5 tbs lemon thyme leaves, 2 tbs rosemary sprigs, 0.5 crusty baguette cut into 1cm-thick slices, 8 slices ...

Vegetable Spring Rolls

... Tbs ) & cornflour to make a paste to stick to the edge of the wrapper to close them. Place wrapper on a clean board. Now it's time to roll the wrappers. Place on the wrappers about 2 Tbs of filling towards the end of the ...

Customer | michelle12

Ham Bombs

Put leftover ham to good use by whipping up this garlicky and cheesy pull-apart. Serve with gravy for a moreish side or starter. Ingredients: 150 g baby spinach & kale, 250 g leftover ham finely chopped, 0.5 cup mango ...

Goats Cheese, Pistachio & Dried Cranberry Log

This colourful goats cheese log has the ideal mix of sweet and savoury, delicious served with slices of pear and crackers. Ingredients: 300 g goats cheese, 0.5 medium lemon zest, 4 tbs pistachio nuts shelled and chopped ...

Produced for Woolworths

Smoked Salmon & Potato Salad

Ingredients: 200 g smoked salmon, 200 ml sour cream, 0.5 red onion finely diced, 1 tsp capers chopped, 3 spud lite potatoes unpeeled, 0.5 cup dill chopped, bamboo skewers. Method: Put Spud Lite Potatoes into a pot and ...

Ingredients: 2 tbs tamari, 1 tsp wasabi, 1 sheet nori cut into long thin strips, 1.5 cup sushi rice, 2 medium carrots, 2 tsp rice wine vinegar, 1 tbs sesame seeds toasted, 0.33 cup vegan mayonnaise, 1 tbs olive oil. ...

Oysters With Shallot & Vinegar Dressing

Take great care when shucking an oyster, as the knife can slip all too easily. For safety's sake, wrap your knife-free hand in a thick towel to protect it. Ingredients: 24 oysters in their shells, crushed ice, 4 tbs red ...

Roasted Asparagus & Prosciutto Bundles

This easy but elegant dish makes a great starter, and each bundle is one perfect serving. Ingredients: 24 fine asparagus spears, 2 tbs olive oil, 1 pinch salt, 1 pinch freshly ground black pepper, 4 slices prosciutto. ...

Roast Pumpkin & Olive Free-Form Tarts

Ingredients: 120 ml Monini Classico Extra Virgin Olive Oil, 350 g kent pumpkin peeled, deseeded and cut into 3cm pieces, 1 cup plain flour, 1 pinch salt, 2 tbs water, 16 sicilian olives pitted, 1 pinch pepper, 60 g feta ...

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