Related Searches: Gravy Beef Slow Cook, How To Cook Gravy Beef
... tbs olive oil, 2 garlic cloves bruised with back of a knife, 1 tbs tomato paste, 1 kg gravy beef cut into 4cm pieces. Method: Combine beef and flour in a bowl. Season. Toss to combine. Heat 1 tablespoon of oil in a large ...
... diced, 2 red onions finely chopped, 1.2 kg gravy beef cut into 3cm cubes, 0.33 cup korma curry paste, 400 ... , and cook for 8 minutes or until softened. Add beef and cook, stirring occassionally, for 10 minutes or until ...
... with creamy mash and beans. Ingredients: 1.2 kg gravy beef, 2 tbs plain flour, 0.25 cup olive oil, ... cooked, mashed potato. Method: Trim excess fat from meat and cut into 3cm pieces. Toss in flour to coat lightly. Heat 1 ...
Ingredients: 800 g beef chuck fat trimmed, cut into 4cm pieces, 2 tbs moroccan seasoning, 0.25 cup plain flour, 2 tbs olive oil, 2 brown onions thinly sliced, 0.5 head large cauliflower cut into florets, 1 bunch baby ...
... red capsicum roughly chopped, 1 chilli sliced, 1 brown onion thinly sliced, 1 L salt reduced beef stock, 1 lime cut into wedges, 270 g udon noodles cooked according to packet instructions, 185 g malaysian laksa paste, 2 ...
Ingredients: 1 kg beef chuck cut into 3cm pieces, 2 tbs olive oil, 1 brown onion thinly sliced, 2 medium carrots peeled, sliced, 2 stalks celery sliced, 2 tbs plain flour, 500 ml salt-reduced beef stock, 400 g can diced ...
Ingredients: 1 kg beef chuck cut into 3cm pieces, 2 tbs olive oil, 1 brown onion thinly slices, 2 medium carrots peeled, sliced, 2 stalks celery sliced, 2 tbs plain flour, 500 ml beef stock, 400 g can tomatoes, 120 g ...
Ingredients: 800 g chuck steak fat trimmed, cut into 4cm pieces, 2 tbs flour, 2 tbs olive oil, 1 red ... , celery and carrots. Cook for 3-4 minutes then return beef to pan with vinegar, tomato paste, sugar and stock. Stir ...
... finely chopped, 1 carrot halved lengthways, cut into 1cm cubes, 2 stalks celery cut into 1cm-thick pieces, 2 tsp plain flour, 500 g Woolworths COOK roast beef with onion & garlic gravy, 40 g French onion soup mix, 0 ...
Ingredients: 2 broccoli heads cut into large florets, 1.4 kg beef roast bolar blade, gravy, 1 tbs extra virgin olive oil, 1.5 tbs cracked pepper, 1 tbs dijon mustard, 2 tsp salt flakes, 950 g classic potato mash. Method: ...
... (see Tip). Place 1 pastry sheet on a work surface. Cut a 22cm round from pastry. Spoon half of the mushroom mixture ... beef Wellingtons with mash, gravy and snow peas. Categories: Lunch; Potato; Dinner; Beef pie; Beef; Beef ...
... Method: Preheat oven to 200°C. Cut a pocket in one side of the beef and season well with salt and freshly ... and slice beef. Serve with potatoes and heated gravy, if desired. Categories: Low sugar; Beef; Roast beef; Seafood ...
... and pepper in a bowl. Rub mixture over beef. Make cuts into each potato at 5mm intervals, 2/3 ... beef. Add remaining butter to vegetables. Serve beef and vegetables with gravy. Categories: Low sugar; Beef; Roast; Roast beef ...
... mixture to the boil and cook for 3 minutes or until thickened. Slice beef and serve with vegetables, steamed greens and gravy. Categories: Easter; Potato; Beef; Roast beef; Roast; Budget; British; Mains. Complexity: 3.
... whole cauliflower cut into floerts, 2 tbs fresh continental parsley chopped, 1 kg beef blade roast, ... with traditional beef gravy if you prefer. Categories: Easter; Low sugar; Beef; Entrees; Roast; Roast beef; Low salt ...
... and transforms it into a rich beef bourguignon. Ingredients: 500 g Woolworths COOK roast beef with onion & garlic gravy, 200 g button mushrooms, 1 large brown onion cut into thin wedges, 100 g middle bacon rashers fat ...
... with a delicious beef and gravy filling. Ingredients: 0.4 cup beef stock, 2 tbs cornstarch, 750 g beef mince, 1 tbs ... Set aside. Lightly heat and grease the pie maker. Cut 12 11cm rounds and 12 9.5cm small rounds from ...
... ground coriander, 1 tsp ground cumin, 1 kg chuck steak cut into 3cm pieces, basmati rice steamed, 270 ml coconut milk, ... occasionally, for 11/2 hours or until beef is tender and gravy is thick. Serve with steamed rice and ...
... beef cut into thin slices, 1 red capsicum cored, deseeded and cut into strips, 6 baby sweetcorn cut in half lengthways, 1 green chilli deseeded and cut into strips, 3 shallots cut ... fry the rest of the beef in the same way. ...
... makes it a more economical dish with tender braising beef instead of more expensive fillet. Ingredients: 750 g braising beef cut into strips, 1 tbs canola oil, 2 medium onions peeled and sliced, 3 cloves garlic ...
Ingredients: 900 g lean beef cut into bite-sized pieces, 1 tsp ground coriander, 1 tsp ground cumin, 1 ... large frying pan over a medium heat. Add the spiced beef, and sauté for about 10 minutes until cooked through. Remove ...
... root ginger 2.5 cm piece, sliced, 1 red chilli deseeded, 2 tbs dried prawn, 3 tbs peanut oil, 500 g lean beef cut into thin strips, 1 tbs tamarind paste, 2 tbs dark soy sauce, 4 tbs water, 1 tsp demerara sugar, 1 small ...
... Season and toss well to coat. Heat half the oil in a large casserole dish over medium-high heat and cook beef, shaking off excess flour, in batches, for 4-5 minutes or until browned. Set aside on a plate. Heat remaining ...
... peas, 2 washed potatoes peeled, chopped, 500 g simply heat slow cooked beef with onion gravy. Method: Preheat oven to 200°C. Remove beef and gravy from packet and place into an ovenproof dish. Cover with foil and cook ...
... butter then whisk into the simmering sauce. Season with salt and pepper. Carve the tomahawk at the table, and serve with roasted vegetables and the gravy. Categories: Steak; Australian; Beef; Roast; Mains. Complexity: 3.
... from packaging and slice thinly. Serve immediately with vegetables, mash and gravy. Categories: British; Roast beef; Beef; Roast; Quick and easy dinner; Dinner made easy; Microwave; Low ingredient; Mains. Complexity: 2 ...
... g salt-reduced French onion soup powder, 1 tbs barbecue sauce, 8 beef rissoles, 1.5 cup water cold, Woolworths Classic Potato Mash. Method: Cook beef rissoles on a hot BBQ plate for about 5 minutes each side. Meanwhile ...
... oven to 200°C. Lightly grease 4 x 2-cup ovenproof pie dishes and line with shortcrust pastry. Transfer beef and gravy to a bowl and shred beef using 2 forks. Mix cornflour with a little water until smooth and stir into ...
... with the toppings you love. Think guacamole, cheese, salsa and jalapeños. Ingredients: 100 g beef mince, 50 g bacon, 10 g roast beef gravy, 50 g lettuce, guac, salsa, sour cream & cheese, 1 tsp mexican seasoning. Method ...
... with salt and pepper. Serve the rissoles on polenta smothered with gravy and topped with the salsa. Categories: High fibre; Mince; Beef; Low sugar; Italian; Mushroom; Rissoles; High protein; Tomato; Mains. Complexity: 3 ...
... stir-fry strips smothered in a delicious sour-cream gravy. This classic dish makes a hearty weeknight dinner. Ingredients: 2 tbs extra virgin olive oil, 500 g Woolworths beef stir-fry strips, 1 large brown onion halved ...
... the sweetness of the capsicum, tomato and onion. Ingredients: 2 tbs extra virgin olive oil, 800 gWoolworths beef chuck cut into 3cm cubes, 2 tbs plain flour, 1 tbssmoked paprika, 400 gcanned diced tomatoes, 2 cup salt ...
... tantalise the senses. Ingredients: 2 tbs Woolworths vegetable oil, 500 g beef chuck steak cut into 6cm pieces, 1 large brown onion cut into thin wedges, ginger cut into 5cm-piece, peeled, sliced, 4 cloves, 2 star anise ...
... oil, 4 free range eggs lightly beaten, 500 g simply stir-fry bulgogi beef, 250 g Cook stir fry mix superfood vegetables, 1 red apple cored, cut into matchsticks, 450 g microwave white long-grain rice, 2 tbs coriander ...
... . Serve this recipe with a side of vibrant steamed broccolini and green beans. Ingredients: 600 g lean beef rump steak fat trimmed, cut into strips, 2 tbs olive oil, 1 tbs smoked paprika, 1 small red onion thinly sliced ...
... mirin, 2 tbs red miso paste, 2 tsp sesame seeds toasted, 1 tbs soy sauce, 1 tbs vegetable oil, 1 kg beef rump cut into 2-3cm pieces. Method: To make the marinade, combine 2tbs miso, 1 tbs mirin, 1 tbs grated ginger, 1 ...
... for 3 minutes or until starting to blister, then set aside. Cook lime, cut-sides down, for 2 minutes or until charred. Thickly slice beef and transfer to a serving platter. Scatter over remaining onion and sesame seeds ...
... , 2 spring onions thinly sliced diagonally, 4 radishes thinly sliced, 300 g broccoli cut into florets, 2 tsp sesame seeds toasted, 500 g beef rump steak fat trimmed, thinly sliced, 0.25 cup vegetable oil, 500 g brown ...
... chopped, 2 tbs worcestershire sauce, 0.25 cup tomato sauce, 0.25 cup HP sauce, 1 cup beef stock, 1 kg chuck steak cut into 3cm pieces, 0.25 cup olive oil, 1 egg whisked, 3 sheet frozen shortcrust pastry partially thawed ...
... 450 g microwave brown rice, 1 tbs olive oil, guacamole, 2 clove garlic crushed, 350 g rare roast beef sliced, cut into strips. Method: Heat rice according to packet instructions. Set aside. Heat olive oil in large frying ...
... into 3cm pieces, 500 g Passage To India Slow Cook Korma, 1cupsalt-reduced beef stock, 1 brown onion cut into wedges, 280 g Passage To India Split Pea, Spinach & Coconut Dal, 0.33 cup coconut cream, 0.25 bunch coriander ...
... edges to seal. Cut small steam holes in tops. Brush with egg. Place pies onto hot tray and bake for 25 minutes or until pastry is golden and puffed. Categories: High fibre; Mince; Low sugar; Beef; Beef pie; Australian ...
... , garlic, stock and 6 cups water. Cook on low setting for 6-8 hours. Meanwhile, freeze beef fillet for 20 minutes (see tip). Cut into very thin slices and place onto a plate. Cover and refrigerate until ready to serve ...
... , 2 lime zested, juiced, 1 long red chilli thinly sliced, 400 g beef rump steak fat trimmed, 200 g Solanato tomatoes halved, 2 Lebanese cucumbers cut into long, thin strips, 2 tbs fried shallots, 2 Calypso mangoes peeled ...
... and sides for a memorable occasion. Ingredients: 4 pieces Mission Extra Soft Original Tortillas, 1 kg beef chuck steak fat removed, cut into 4cm pieces, 2 tsp mexican chilli powder, 400 g can no-added salt diced tomatoes ...
... 't go wrong with sweet potato fries. Ingredients: 375 g frozen sweet potato straight cut chips, 4 market value beef burgers, 180 g Woolworths haloumi cut into 4 slices, 2 tsp extra virgin olive oil, 4 brioche buns, 0.33 ...
... sesame oil, 1 tbs sunflower oil, 2 tbs light soy sauce. Method: Cut the beef into 20 cubes. Cut the spring onions diagonally into 20 lengths. Cut the capsicums into 20 pieces. For the glaze, combine the lemongrass, honey ...
... rice. Ingredients: 4 tsp vegetable oil, 500 g beef rump steak, 1 tbs ginger, 1 long green chilli finely chopped,halved, deseeded, 2 cloves garlic crushed, 1 red onion cut into thin wedges, 8 cup mushrooms sliced, 250 g ...
... hit for Easter. Ingredients: 1.7 kg corned beef silverside, 0.25 bunch continental parsley, 1 ... brown sugar, 0.3333 cup apple cider vinegar, 0.5 cauliflower cut into florets, 300 g broccolicut into florets, 40 g salted ...
... Method: Cut 3 spring onions into 4cm lengths. Thinly slice remaining spring onion, then place in a bowl, cover and refrigerate until required. Heat oil in a large heavy-based saucepan over medium-high heat. Add beef and ...
... of a crowd. Ingredients: 2 tbs extra virgin olive oil, 1.2 kg beef bolar blade roast cut into 3cm pieces, 1 large brown onion halved, cut into wedges, 2 carrots thickly sliced, 2 sticks celery thickly sliced, 2 cloves ...
... smoked paprika, 2 tsp ground cardamom, 2 tbs extra virgin olive oil, 1.4 kg Woolworths beef bolar blade roast, 2 red onions halved, cut into thick wedges, 1 stick cinnamon, 2 cloves garlic crushed, 2 cups salt-reduced ...
... cut into wedges, 1 tbs sesame oil, 2 cloves garlic, 1 long red chilli. Method: Heat a large frying pan over medium-high heat. Spray beef ... combine. Zest and juice 1 lime and cut remaining lime into wedges. Whisk sesame oil, ...
... half lengthwise, then cut it into 1.2 cm slices. Heat half the oil in a wok over high heat until the oil starts to shimmer. Add half the beef and stir-fry for 2-3 minutes, until just cooked, then remove using a slotted ...
... , 0.5 bunch coriander leaves picked, 1 Lebanese cucumber cut into chunks, 0.5 bunch mint leaves picked, 8 ... , pitted, cut into 2cm cubes, 2 tbs lime juice, 0.25 cup roasted peanuts roughly chopped, 300 g beef sirloin steak, ...
... g butter, 6 cloves, 2 tbs vinegar, 0.5 cabbage, 2 carrots cut into chunks, 2 stalk celery chopped, 1 onion peeled & halved, 1 parsley, 1 corned beef silverside, 6 potatoes peeled, 8 black peppercorns, 2 bay leaves, 2 tbs ...
... celery chopped, 500 g orange sweet potato peeled, cut into large chunks, 400 g French shallots peeled, trimmed, halved, 1.5 kg beef bolar blade fat trimmed, 2 cup gluten-free beef stock, 1 tbs olive oil, 6 sprig thyme ...
... wasabi paste, 2 tbs micro herbs, 2 tbs whole egg mayonnaise, 150 g rare roast beef sliced, cut into bite-sized pieces. Method: Cut cucumber into 1cm thick rounds. Using a teaspoon, scoop out a little of the centre from ...
... olive oil spray, 500 g simply heat slow cooked beef bourguignon, 1 egg whisked, 1 sheet frozen shortcrust pastry ... to seal. Trim excess pastry. Brush tops with egg and cut a small cross in the centre of each pie to allow ...
Ingredients: 175 g bacon short cut rindless cut into thick batons, 250 g sour cream, 1 large red onion ... sauce, 1 pinch pepper, 375 g dried penne pasta, 700 g beef stir fry strips, 2 tbs olive oil, 1 pinch pink salt ground ...
... and flatten mixture into a 1.5cm-thick round. Using a 5cm-round biscuit cutter, cut 12 rounds from dough. Arrange dumplings on top of beef mixture in slow cooker. Cover and cook for 30-40 minutes or until dumplings ...
... 1 butter lettuce leaves separated, 1 red onion cut into thin wedges, 600 g porterhouse steak thinly ... high heat. Add 2 tsp oil and swirl around. Stir-fry beef, in batches, for 2 minutes or until golden and cooked through. ...
... , 1 red onion halved, thinly sliced, 800 g sweet potato peeled, cut into 2cm pieces, 1 tsp rosemary finely chopped, 1 tbs rosemary leaves, 1.5 cup salt-reduced beef stock, 1 cup frozen peas, 5 ml olive oil cooking spray ...
... -wide strips and use to decorate log in a criss-cross pattern. Bake for 40 minutes or until golden. Cut beef wellington into thick slices and serve with green beans. Categories: High fibre; Mince; Australian; Low sugar ...
... baby corn halved, 1 tbs soy sauce, 800 g beef rump centre cut steak, 1 tbs peanut oil, 2 tbs chinese ... /2 tablespoons of the oil and swirl to coat wok. Cook beef in batches for 3-4 minutes until browned and tender. Remove ...
... it's done and dusted in 15 minutes. Ingredients: 400 g beef meatballs with carrot, celery, tomato & caramelised red onion, 4 ... lengthways, ensuring not to cut all the way through. Grill rolls, cut-sides up, for 2 minutes ...
... wedges, 2 bunch cherry tomatoes on the vine, 3 medium waxy potatoes cut into chunky wedges, 1 tbs smoked paprika, balsamic glaze, 2 small lemons halved, 1 pkt beef & pork Italian style sausages, 2 tbs olive oil, 1 tbs ...
... , 0.5 cup parmesan grated, 1 kg beef blade steak boneless, 0.25 cup olive oil, 50 g tomato paste, 1 tbs marjoram leaves, 100 g speck rind removed, cut into thick batons, 0.5 tsp salt. Method: Cut steak into 3cm cubes and ...
... extra virgin olive oil, 2 tbs balsamic vinegar, 2 tbs tomato paste, 5 garlic cloves roughly chopped, 1 kg beef rump steak cut into 4cm cubes. Method: Preheat oven to 150°C/130°C fan-forced. Place flour in a large bowl ...
... dinners. Ingredients: 500 g Woolworths BBQ classic beef burgers, 4 slices tasty cheese, 4 rashers ... until cheese has melted and bacon is crispy. Add rolls, cut-sides up, to tray and grill for a further 2 minutes or ...
... red chilli thinly sliced, 100 g natural yoghurt, 1 lime cut into wedges. Method: Spray a large non-stick frying pan ... capsicum and onion between 4 bowls. Top with beef and sprinkle with coriander and chilli. Serve with ...
... , 2 tbs red miso paste, 2 tbs vegetable oil, 178 g dried somen noodles, 1 bunch baby pak choy cut crosswise into thirds, 300 g beef rump steak, 1 tbs salt-reduced soy sauce, 1 tbs rice wine vinegar, 2 tsp caster sugar, 2 ...
... sliced, 1 stalk celery halved, thinly sliced, 6 dried bay leaves, 4 cloves garlic, 100 g streaky bacon thinly sliced, 750 g beef blade steak fat trimmed, cut into 5cm pieces, 2 tbs plain flour, 0.66 cup dry sherry, 1 ...
... deseeded diced, coriander leaves to garnish, 1 brown onion cut into large pieces, 150 g sugar snap peas halved, ... , 400 ml light coconut milk, 500 g thin-slice beef scotch fillet, 2 tbs olive oil, small Thai basil leaves ...
... 1.5 cups salt-reduced chicken stock, 1 red onion cut into wedges, 0.33 cup pitted Sicilian green olives, 3 ... Method: Preheat oven to 220°C/200°C fan-forced. Rub beef with two-thirds of the garlic. Place rice, stock, onion ...
... puff pastry. Brush the pastry with butter, cut a steam hole in the middle and bake for 25 minutes, until golden. Categories: Lunch; English; Dinner; Beef pie; Beef; Foodhub holidays and entertaining; Parsnip; Comfort ...
... s paprika sweet, 2 tbs sour cream, 1 brown onion finely diced, 200 g button mushrooms sliced, 750 g beef rump steak cut into 2cm strips, 3 tbs extra virgin olive oil, 2 clove garlic cloves crushed. Method: Place flour in ...
... Worcestershire sauce, stock and vinegar, then bring to the boil. Cook for 4 minutes or until reduced slightly. Return beef to pan. Cover, then transfer to the oven and cook for 2 1/2 hours. Preheat grill on high. Arrange ...
... horseradish cream and top with thinly sliced (fat removed) rare roast beef. Top with the remaining 4 slices. Cut off the crusts and discard. Cut into 6 mini sandwiches to serve. Categories: Low sugar; Australian; Roast ...
... 2 cups rice, 1 red onion cut into 8 wedges, 675 g rump steak cut into strips, 1 medium fresh medium- ... stir-fry for about 5 minutes until soft, before adding the beef strips and chilli. Continue to stir-fry for another 5 ...
Ingredients: green beans steamed, 500 g cauliflower cut into florets, cherry tomatoes roasted, 800 g bolar blade ... and parsley. Brush the mustard mixture evenly over the beef and roast for 45 to 50 minutes for medium or ...
... , 1 tbs olive oil, 2 cup basmati rice steamed, 300 g pumpkin peeled, cut into 2cm cubes, 800 g chuck steak fat trimmed, cut into 2cm cubes. Method: Place beef in a bowl with 2 teaspoons of the oil and toss to coat. Heat ...
... casserole. Ingredients: 2 tbs extra virgin olive oil, 1 kg oyster blade beef steaks cut into 3cm pieces, 1 large brown onion halved, cut into thick wedges, 3 small carrots thickly sliced, 2 sticks celery thickly sliced ...
... will win hearts with its juicy, fall-apart meat and delicious creamy sauce with mushrooms. Ingredients: 750 g beef chuck steak cut into 4cm pieces, 2 tbs sweet paprika, 2 tbs extra virgin olive oil, 2 small brown onions ...
... a bowl. Heat remaining oil in the same pan. Add beef and cook for 3 minutes each side for medium-rare or ... a small sharp knife, slice tomatoes. Zest lemon, then cut into wedges. Add corn, tomatoes, parsley, garlic and lemon ...
Always impressive for a dinner-party main course; Ingredients: 1 kg beef tenderloin cut from the thick end, well trimmed, 1 pinch salt, 1 pinch freshly ground black pepper, 2 tbs vegetable oil, 3 tbs butter, 2 shallots ...
... 2 tbs oyster sauce, 0.5 tbs cornflour, 1.5 tbs sunflower oil, 3 cloves garlic finely chopped, 500 g beef fillets finely sliced, 1 red capsicum deseeded, cut into bite-sized pieces, 1 onion thinly sliced, 2 spring onions ...
Ingredients: 350 g leftover roast beef sliced, 2 carrots cut into fine strips, 0.5 onion cut into fine strips, 125 g bamboo shoots, 1 handful fresh mint leaves, 1 handful fresh basil leaves, 1 handful fresh coriander ...
... picked, 4 Helga's wholemeal low carb wraps, 1 tomato cut into thin wedges. Method: Spray a large frying pan with oil and heat over medium-high heat. Stir-fry beef, in 2 batches, for 2 minutes or until slightly golden ...
... sliced, 1 onion thickly sliced, 2 tbs lime juice, .25 tsp freshly ground black pepper. Method: Cut the beef into long, thin strips, cutting across the grain. Heat the oil in a wok or large frying pan over a high heat ...
... , for 3-5 minutes or until cooked. Cut beef in half. Sprinkle beef with parsley. Serve with beans, bread and remaining spinach. Categories: Beef dishes; Beef; Dinner; Italian; Autumn; Mar 2024; Budget; Weeknight ...
... 400 gfillet steak sliced, 1 red chilli deseeded and cut into strips, 100 g onion cut into squares, 300 g yellow capsicum cored, deseeded and cut into squares, 0.8 cup hot beef stock, 1 tsp cornflour mixed to a paste with ...
... sauce on base. Layer lasagne sheets, bechamel sauce & beef sauce in 5-6 layers. Finishing with a layer of ... minutes to settle. Cut the lasagne into 8-10 portions to serve. Categories: Mince; Dinner; Beef; Italian; Seafood ...
... onion halved, thinly sliced, 8 tortillas, 1 lime cut into wedges. Method: Combine tomato, avocado, coriander, ... base and 2 tablespoons oil in a large bowl. Add beef, toss to coat. Place capsicum and onion in another large ...
... , beans and potato will make the whole family happy. Ingredients: 2 tbs extra virgin olive oil, 500 g beef chuck steak cut into 3cm pieces, 1 brown onion chopped, 2 cloves garlic crushed, 100 g mushrooms sliced, 1 kg red ...
... 5 minutes or until noodles are soft. Drain well. (If preferred, cut noodles into smaller pieces with scissors). Place salad from kits in noodle bowl. Shred beef and add to salad with tomato, cucumber and 3/4 of coriander ...
... Carne, 2 tsp olive oil, 1 onion diced, 350 g beef mince, 0.25 cup sliced green olives, 0.25 cup ... to cool. Stir through olives and parsley. Preheat oven 200˚C. Cut 5 circles out of each sheet of pastry, add a tablespoon of ...
... 75 g salted peanuts, 3 cup jasmine rice, 750 g rump cut into 2.5cm cubes, 880 ml coconut milk. Method: Heat ... curry paste and stir until it becomes oily. Add diced beef and stir to combine. Cook for 5 minutes or until well ...
... , 2 tsp ground cumin, 2 tbs red wine vinegar, 500 g beef mince, 0.25 cup pitted Kalamata olives, 3 free range eggs, ... chopped boiled egg. Cut 4 x 11cm rounds from each sheet of pastry. Place 1 1/2 tbs beef mixture in the ...
... red capsicum, deseeded sliced, 200 g snow peas halved crossways, 0.5 bunch spring onions cut into 4cm lengths, 0.5 cup salt-reduced beef stock, 450 g fresh thin hokkien noodles, 0.25 cup hoisin sauce, 2 tbs reduced-salt ...
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