Gyoza Recipes

Pork, Ginger & Cabbage Gyozas

Pork, Ginger & Cabbage Gyozas

Pork, Ginger & Cabbage Gyozas

... with foil to keep warm. Repeat with remaining oil and gyozas. Serve gyozas immediately with soy sauce and chilli. Categories: Mince; Low sugar; Seafood free; Dumpling; Tree nut free; Dairy free; Appetisers; Pork; Chinese ...

Pork and Cabbage dumplings

Pork & Cabbage Dumplings

Pork & Cabbage Dumplings

... 2 tbs minced garlic, 2 tbs chinese cooking wine (optional), 1 tsp salt, 3 green onionschopped, 1 tsp sugar, 1 pkt dumpling wrappers. Method: Add all the ingredients into a big mixing bowl and give them a good mix. Get to ...

Customer | michelle1910

Spicy Tofu & Spinach Dumplings

Spicy Tofu & Spinach Dumplings

Spicy Tofu & Spinach Dumplings

... remaining wrappers and filling. Bring a large saucepan of water to the boil over high heat. Add half the dumplings, swirling water to prevent them from sticking. Return to the boil, reduce heat to a simmer and cook for ...

Prawn & Water Chestnut Dumplings

Prawn & Water Chestnut Dumplings

Prawn & Water Chestnut Dumplings

... remaining wrappers and filling. Bring a large saucepan of water to the boil over high heat. Add half the dumplings, swirling the water to prevent them from sticking. Return to the boil, reduce heat to a simmer and cook ...

Pork Dumplings

Pork Dumplings

... Bring a large saucepan or wok of water to the boil. Line a large bamboo steamer with baking paper. Steam dumplings in 4 batches for 8 minutes or until cooked through. Serve with extra soy and green onion tops. Categories ...

Dumplings 3 Ways

Dumplings 3 Ways

Dumplings 3 Ways

... out. Bring a saucepan or wok of water to the boil. Line a large bamboo steamer with baking paper. Add dumplings to steamer, in batches, leaving space between each. Cover and steam for 8-10 minutes or until cooked through ...

Kikkomans Prawn Dumplings

Kikkomans Prawn Dumplings

Kikkomans Prawn Dumplings

... and fold over to close and seal. Heat a tablespoon of oil in a large pan on medium-high heat. Place dumplings in the pan and lightly press the pastry on the pan to sear until evenly brown, cook until bases are browned ...

Pork, Cabbage & Shiitake Dumplings

Pork, Cabbage & Shiitake Dumplings

Pork, Cabbage & Shiitake Dumplings

... a wooden or plastic chopstick up in the oil. If bubbles form around the chopstick, the oil is hot enough. Add 4-5 dumplings and cook for 3 minutes or until crisp. Transfer to a wire rack to drain. Repeat with remaining ...

Pork & Spinach Dumplings

Pork & Spinach Dumplings

Pork & Spinach Dumplings

... to seal. Repeat with remaining filling and wrappers. Bring a large saucepan of water to the boil. Gently lower dumplings into the water. Give a gentle stir to prevent them sticking to the bottom of the pan. Cook for 7 ...

Ground Pork Dumplings.

Ground Pork Dumplings

Ground Pork Dumplings

... of rice paper. Carefully lift the walls of the rice paper up around the filling and twist to close. Allow the dumplings to set for 10 minutes.Cut off any excess rice paper. Heat up a skillet to a medium heat with the ...

Produced for Woolworths

German Bread Dumplings

German Bread Dumplings

German Bread Dumplings

... in a bowl. Add the bread cubes and bacon mixture and stir well. The dough should be firm enough to shape into dumplings; if it is too soft, stir in flour as needed. Bring a large saucepan of water to a boil over high ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Jiaozi Dumplings

Jiaozi (Dumplings)

Jiaozi (Dumplings)

... Repeat with remaining wrappers and filling. Heat 1 tablespoon of oil in a large non-stick pan over medium heat. Place dumplings into pan in a single layer. Fry for 2-3 minutes, until bottoms are just golden. Add 1/2 cup ...

Dumplings with Plant Based 'Meat' Filling.

Dumplings with Plant Based 'Meat' Filling

Dumplings with Plant Based 'Meat' Filling

... of rice paper.Carefully lift the walls of the rice paper up around the filling and twist to close. Allow the dumplings to set for 10 minutes. Cut off any excess rice paper. Heat up a skillet to a medium heat, add the ...

Produced for Woolworths

Steamed Prawn Dumplings

Steamed Prawn Dumplings

Steamed Prawn Dumplings

... sides pleat and the filling is visible at the top. Repeat with remaining wrappers and filling to make 24. Steam dumplings, in batches, in a bamboo basket over a wok of simmering water for about 8 minutes until filling is ...

Chinese Dumpling Short Soup

Chinese Dumpling Short Soup

Chinese Dumpling Short Soup

... and serve topped with spring onion and chilli. Categories: High fibre; Low sugar; Buk choy; Plant based; Low fat; Winter; Dumpling soup; Low saturated fat; High protein; Low kilojoule; Appetisers; Chinese. Complexity: 3.

Plain Wonton Pastry

Plain Wonton Pastry

Plain Wonton Pastry

... free; Egg free; Vegan; Vegetarian; Low salt; Low sugar; Low fat; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Chinese; Dumpling; Low ingredient; Appetisers. Complexity: 2.

Hoisin Chicken Wontons

Hoisin Chicken Wontons

Hoisin Chicken Wontons

... : Gluten free; Wheat free; Dairy free; Egg free; Low sugar; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; Chinese; Dumpling; Chicken; Mince; Low ingredient; Appetisers. Complexity: 2.

... for about 2 minutes until golden. Remove using a slotted spoon and drain on paper towel. Serve with soy or sweet chilli sauce if desired. Categories: Mince; Australian; Prawn; Dumpling; Appetisers; Pork. Complexity: 2.

Vegetarian Wontons

Vegetarian Wontons

Vegetarian Wontons

... and pulse to combine. Transfer to a bowl. Categories: Fakeaway; Asian; Low sugar; Seafood free; Low salt; Dumpling; Pescatarian; Egg free; Wheat free; Vegan; Appetisers; Tofu; Halal; Mushroom; Low fat; Low saturated fat ...

Related Recipes

Pork & Cabbage Gyoza

Pork & Cabbage Gyoza

Pork & Cabbage Gyoza

... , 24 gow gee wrappers, 0.25 bunch coriander leaves picked, 1 long red chilli thinly sliced, 0.5 cup Kikkoman Gyoza Dumpling Dipping Sauce. Method: Heat 1 tbs oil in a large non-stick frying pan over medium-high heat. Add ...

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Prawn Gyoza Soup

Prawn Gyoza Soup

Prawn Gyoza Soup

... to a boil over high heat. Reduce heat, add the gyoza and carrot and simmer for 10 minutes or until carrot is ... ; Entrees; Buk choy; Prawn; Low fat; Winter; Dumpling soup; Low saturated fat; High protein; Low kilojoule. ...

Pork potstickers With crispy skirt

Pork Potstickers With Crispy Skirt

Pork Potstickers With Crispy Skirt

... chopped, 1 tsp caster sugar, 2 tbs soy sauce, 15 gyoza wrappers, 0.25 cup sesame oil, 1.5 tbs plain ... non-stick frying pan with lid over medium heat. Arrange 5 dumplings in pan, pleat-sides up, and cook for 2 minutes or ...

Japanese-style Potstickers

Japanese-style Potstickers

Japanese-style Potstickers

Golden brown on the outside and juicy on the inside, these pan-fried pork and cabbage dumplings, known as gyoza, make a perfect weeknight meal or party appetiser. Ingredients: 200 g finely shredded green cabbage, 1 tsp ...

Healthier Prawn Dumplings with Broccolini Rice

Healthier Prawn Dumplings with Broccolini Rice

Healthier Prawn Dumplings with Broccolini Rice

... basket avoids touching water. Cover basket with a tight-fitting lid and steam for 5 minutes or until dumplings are cooked. Remove from heat. Process broccolini until finely chopped. Heat a large non-stick frying pan over ...

Beef In Red Wine With Parmesan Dumplings

Beef in Red Wine with Parmesan Dumplings

Beef in Red Wine with Parmesan Dumplings

... dough forms. Remove casserole from oven and uncover. Remove bay leaves and discard. Drop rough spoonfuls of the dumpling mixture onto the surface of casserole. Cover, return to oven and cook for a further 10-15 minutes ...

Mexican Beef Casserole with Polenta Dumplings

Mexican Beef Casserole with Polenta Dumplings

Mexican Beef Casserole with Polenta Dumplings

... /2 hours or until beef is tender. Stir in beans. Meanwhile, preheat oven to 200°C/180°C fan-forced. To make dumplings, combine polenta, flour and 1/3 cup cheese in a large bowl. Whisk milk and butter in a jug, then stir ...

Green veggie dumplings

Green veggie dumplings

Green veggie dumplings

... around wrapper edge. Pinch near top to enclose filling. Repeat with remaining spinach mixture and wrappers. Steam dumplings, in batches, in a baking paper-lined bamboo steamer for 7 minutes or until wrappers are tender ...

Prawn dumplings

Prawn Dumplings

Prawn Dumplings

... Method: Place prawns, soy sauce, spring onion and garlic in a food processor. Process until finely chopped. To make dumplings, place a wrapper on a clean work surface. Top with 11/2 tsp of prawn mixture. Fold wrapper to ...

Prawn dumplings with vegetable fried rice

Prawn Dumplings With Vegetable Fried Rice

Prawn Dumplings With Vegetable Fried Rice

... for a further 2 minutes or until heated and vegetables are tender. Add onion. Remove from heat. Meanwhile, cook dumplings, in batches, in a large saucepan of boiling water for 2 minutes or until they float to the surface ...

Korean-style Dumplings with Pak Choy Broth

Korean-style Dumplings with Pak Choy Broth

Korean-style Dumplings with Pak Choy Broth

... over high heat and bring to a boil. Reduce heat to low and simmer for 5 minutes. Remove star anise. Add dumplings and cook for 8 minutes or until cooked through. Pour in egg and stir to combine. Add pak choy and cook ...

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Rotisserie Chicken & Dumplings Soup

Rotisserie Chicken & Dumplings Soup

Rotisserie Chicken & Dumplings Soup

... peeled, diced small, 4 cups chicken broth ready-made, 250 g rotisserie chicken bones removed, diced, 230 g vegetable dumplings ready-made, 1 pinch salt, 1 pinch pepper. Method: Add the oil to a pot setting it to medium ...

Produced for Woolworths

Fast Dumplings & Asian Vegetable Broth

Fast Dumplings & Asian Vegetable Broth

Fast Dumplings & Asian Vegetable Broth

... in a large saucepan over medium-high heat and bring to a simmer. Stir in oyster sauce. Add dumplings and cook, stirring, for 3 minutes. Reserve zucchini, then add carrot, onion, cabbage, capsicum and honey soy sauce ...

Granny's Golden Syrup Dumplings

Granny's Golden Syrup Dumplings

Granny's Golden Syrup Dumplings

... -sized balls and gently scrape off into simmering syrup. Cover and simmer for 10 minutes. Gently turn the dumplings over and poach for a further 5-10 minutes or until puffed and completely cooked through. Divide ...

Oyster Mushroom Dumplings

Oyster Mushroom Dumplings

Oyster Mushroom Dumplings

... of water to stick. Heat the remaining sesame oil in a large non-stick pan on medium high heat, add the dumplings (ensuring they don't touch) and fry for 2 minutes on each side until lightly golden. Pour in 120ml of water ...

Produced for Woolworths

Banana Dumplings

Banana Dumplings

Banana Dumplings

... . Once combined, separate the mixture into small balls. Heat up a pan suitable to shallow fry and fry the dumplings for 4 minutes while turning. Remove from the heat and place on a plate with some kitchen paper to remove ...

Produced for Woolworths

Quick Dumpling & Greens Stir-fry

Quick Dumpling & Greens Stir-fry

Quick Dumpling & Greens Stir-fry

... sliced, 0.25 bunch coriander leaves picked. Method: Heat oil in a large frying pan or wok (with lid) over medium heat. Add dumplings in a single layer. Cook for 2 minutes, or until golden. Add 1/2 cup water and cover ...

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Veggie Dumplings

Veggie Dumplings

Veggie Dumplings

... pastry and use water to seal the edge. Add sesame seed oil to a large frying pan (must have a lid) on medium heat, add dumplings and dry till one side is golden brown. Add 1/4 cup of water to the pan and cover with a lid ...

Customer | dannika

Sticky soy & sesame dumpling stir-fry

Sticky Soy & Sesame Dumpling Stir-Fry

Sticky Soy & Sesame Dumpling Stir-Fry

... Mr Chen's Oyster Sauce, 2 tbs Mr Chen's Soy Sauce, 1 pkt 550g pkt frozen Mr Chen's Pork & Chive Dumplings, 1 pkt 400g pkt Mr Chen's Singapore Noodles, 2 cloves garlic crushed, 1 tsp sesame oil, 2 tbs vegetable oil, 1 pkt ...

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Chicken & Cabbage Dumplings

Chicken & Cabbage Dumplings

Chicken & Cabbage Dumplings

... slightly and fold the other half over, pleating the edges with a little bit of water to stick. Steam the dumplings for 10-12 minutes until the chicken is cooked and the wrappers are translucent. Heat a drizzle of oil in ...

Produced for Woolworths

Dim Sum Style Prawn Dumplings

Dim Sum Style Prawn Dumplings

Dim Sum Style Prawn Dumplings

... and fold the other half over, pleating the edges with a little bit of water to stick. Steam the dumplings for 4-5 minutes until the prawn filling is cooked and the wrappers are translucent. Categories: Low sugar; Entrees ...

Produced for Woolworths

Steamed Pork Dumplings

Steamed Pork Dumplings

Steamed Pork Dumplings

... Spread out slightly then gently purse the edges around the filling, leaving an opening at the top. Steam the dumplings for 10-12 minutes until the pork is cooked and the wrappers are translucent. Categories: Lunch; Mince ...

Produced for Woolworths

Ricotta & cinnamon cream dumplings

Ricotta and Cinnamon Cream Dumplings

Ricotta and Cinnamon Cream Dumplings

... one tablespoon of the mixture into the pot of boiling water. Repeat until entire mixture is used up. The dumplings will be fully cooked when they start raising to the top. This should take about 5 minutes. Once cooked ...

Customer | mickey

Pork & Caraway Dumplings

Pork & Caraway Dumplings

Pork & Caraway Dumplings

... pork to casserole. Cover and place in oven for 45 minutes. Add cauliflower and cook for 15 minutes. To make dumplings:. Sift flours into a bowl. Stir in cheese, parsley, and caraway seeds. Make a well in the centre and ...

Halushki Dumplings with Mushrooms & Bacon

Halushki Dumplings with Mushrooms & Bacon

Halushki Dumplings with Mushrooms & Bacon

... a long thin string. Cut each string into small rectangles. Bring a pot of salted water to the boil and cook the dumplings for 2-3 minutes until they float to the top. Drain well. Heat the rest of the butter in a large ...

Produced for Woolworths

Prawn dumping soup

Prawn Dumpling Soup

Prawn Dumpling Soup

... heat. Add beans. Cook for 1 minute, then add carrot, broccoli and bok choy. Cook for 2 minutes. Add dumplings to soup. Cook for 2 minutes or until they float to the surface and vegetables are just tender. Serve sprinkled ...

Chicken Mushroom Stew with Dumplings

Chicken Mushroom Stew with Dumplings

Chicken Mushroom Stew with Dumplings

... until mixture resembles breadcrumbs. Add salt, pepper and cold water. Mix gently until dough forms. Roll into 15 even balls. Place dumplings onto chicken mixture in pan. Cover with lid and bake for 20 to 25 mins until ...

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Ratatouille With Ricotta Dumplings

Ratatouille With Ricotta Dumplings

Ratatouille With Ricotta Dumplings

... . Cover and cook on high for 3-4, hours until the vegetables are tender. When almost ready to serve, make the dumplings. Put the flour, ricotta, lemon rind, and a little salt and black pepper into a bowl. Add the egg and ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

Fried Pudding Dumplings With Caramel Sauce And Ice Cream

... and pastry is cooked through. Remove and drain on paper towel. Dust with icing sugar and serve with caramel sauce and ice cream. Categories: Quick and easy dessert; Australian; Sweet dumpling; Desserts. Complexity: 3.

Sausage Casserole With Cheese Dumplings

Sausage Casserole With Cheese Dumplings

Sausage Casserole With Cheese Dumplings

... with lid and bake for 10 minutes. Remove lid and bake for a further 25 minutes or until the dumplings are golden and crusty. Stand for 5 minutes before serving. Categories: Sausage; Low sugar; Beef; Seafood free; French ...

Cheat's Dumpling Ramen

Cheat's Dumpling Ramen

Cheat's Dumpling Ramen

... 500 ml salt-reduced chicken stock, 0.25 cup Mr Chen's soy sauce, 300 g Mr Chen's pork & chive dumplings, 1 tbs sesame seeds toasted, 2 nori sheets halved, cut into 8 strips, 2 spring onions very thinly sliced, 1 long red ...

Banana & Coconut Dumplings

Banana & Coconut Dumplings

Banana & Coconut Dumplings

... dough. Heat vegetable oil in a saucepan over a medium heat (you need the oil to be hot enough to seal the dumplings, but not so hot that the inside doesn't cook). Drop spoonfuls of mixture into the oil. Be careful not to ...

Pork Dumpling & Mushroom Broth

Pork Dumpling & Mushroom Broth

Pork Dumpling & Mushroom Broth

... whites of spring onions and half the chilli in a large saucepan. Bring to the boil over high heat. Once boiling, add dumplings and mushrooms. Reduce heat and simmer, uncovered, for 7 minutes. Add vegetables and cook with ...

Quick Dumpling Soup

Quick Dumpling Soup

Quick Dumpling Soup

... : 1 L Campbells Real Chicken Stock, 1 bunch baby bok choy, 1 tbs olive oil, 1 Mr Chens Chicken & Mushroom Dumplings, 1 L Fresh Chicken & Corn Soup Asian Style. Method: Heat oil in a large saucepan over a high heat. Cook ...

Prawn dumpling pad Thai

Prawn Dumpling Pad Thai

Prawn Dumpling Pad Thai

... , 0.5 cup granulated nuts. Method: Heat oil in alarge non-stick frying pan over medium-high heat. Cook dumplings, in batches, for 1 minute each side or until golden brown and cooked. Meanwhile, cook noodles in a large ...

Dumpling & Noodle Stir-fry

Dumpling & Noodle Stir-fry

Dumpling & Noodle Stir-fry

... spicy flavours. Ingredients: 300 g thick dried egg noodles, 1 tbs sesame oil, 0.66 pkt frozen chicken dumplings just thawed, 2 bunches broccolini cut into 4cm lengths, 2 cloves garlic crushed, 2 spring onions cut into ...

Lentil Dumplings With Chilli And Cumin

Lentil Dumplings With Chilli & Cumin

Lentil Dumplings With Chilli & Cumin

... used. Heat enough vegetable oil for shallow-frying in a large non-stick frying pan over a medium heat. Carefully add the dumplings, cooking a few at a time if the pan is not large enough. Fry for 1-2 minutes on each side ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Prawn Dumpling & Hokkien Noodle Stir-fry

Prawn Dumpling & Hokkien Noodle Stir-fry

Prawn Dumpling & Hokkien Noodle Stir-fry

... . Method: Place 1 tbs oil and 1/2 cup water in a large non-stick frying pan over medium heat. Add dumplings and cook, covered, for 7 minutes. Uncover and cook for a further 4 minutes or until water has evaporated and ...

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Chicken & Dumpling Soup

Chicken & Dumpling Soup

Chicken & Dumpling Soup

... dough into walnut-sized balls and drop into simmering soup. Cover and cook for 12 minutes or until dumplings are cooked through. Serve. Categories: Low sugar; Seafood free; Soy free; Egg free; Peanut free; High protein ...

Dumpling wrappers

Dumpling wrappers

Dumpling wrappers

... ; Egg free; Vegan; Vegetarian; Low salt; Low sugar; Low fat; Low saturated fat; Peanut free; Seafood free; Sesame free; Tree nut free; Halal; Pescatarian; Asian; Dumpling; Jul 2021; Low ingredient; Lunch. Complexity: 2.

Classic Beef Beer Stew

Classic Beef & Beer Stew

Classic Beef & Beer Stew

... beef carbonnade, this slow cooker beef stew is made with dark beer and onions then topped with homemade parmesan dumplings just before serving. Ingredients: 2 tbs plain flour, 2 cup self-raising flour, 60 g butter, 0.5 ...

Steamed Chicken Wontons

Steamed Chicken Wontons

Steamed Chicken Wontons

... . Repeat to make 32 wontons in total. Heat 1 tbs oil in a large non-stick frying pan. Add one-third of the dumplings and cook for 1-2 minutes. Add 2-3 tbs water to pan, then quickly cover with a tight-fitting lid. Cook ...

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Combination Chicken Stir-fry

Combination Chicken Stir-fry

Combination Chicken Stir-fry

... plate. Add onion and garlic to pan and cook, stirring, for 2 minutes or until softened. Return chicken and dumplings to pan. Add beans and cook, stirring, for 2 minutes or until beans are bright green. Add sweet chilli ...

Ricotta Rasamalai

Ricotta Rasamalai

Ricotta Rasamalai

... . Dilute the cornflour in a little water and whisk into the milk mixture, cooking until thickened. Add the dumplings to the milk sauce and cook for 5 minutes. Remove from the heat, sprinkle over the pistachios and serve ...

Produced for Woolworths

Rasamalai with Almonds & Saffron

Rasamalai with Almonds & Saffron

Rasamalai with Almonds & Saffron

... and saffron infused milk. Continue to simmer on a low heat. Squeeze excess sugar syrup gently out of the rasgulla dumplings, then place in the simmering milk and cook for 2-3 minutes. Remove from the heat, cover with a ...

Produced for Woolworths

Pork & Cabbage Mandu

Pork & Cabbage Mandu

Pork & Cabbage Mandu

... , 85 g dangmyeon (Korean glass noodles), 2 tbs soy sauce, 1 tbs sesame oil, 1 tsp ginger, 2 tsp sugar, 40 dumpling wrappers use large circle ones, about 12 cm in diameter. Method: In a bowl, sprinkle the salt on the napa ...

Produced for Woolworths

Potato Varenyky

Potato Varenyky

Potato Varenyky

... . Repeat with the remaining filling and dough. Bring a large pot of lightly salted water to the boil and cook the dumplings in batches for 3-4 minutes, until they float to the top of the water. Drain well and serve with ...

Produced for Woolworths

Cherry Varenyky

Cherry Varenyky

Cherry Varenyky

... . Repeat with the remaining cherries and dough. Bring a large pot of lightly salted water to the boil and cook the dumplings in batches for 3-4 minutes, until they float to the top of the water. Drain well and serve with ...

Produced for Woolworths

Rasagulla with Rosewater Syrup

Rasagulla with Rosewater Syrup

Rasagulla with Rosewater Syrup

... from the heat and leave to rest for 20 minutes with the lid on. Chill completely before serving with dried rose petals on top. Categories: Diwali; Sweet dumpling; Desserts; Indian; Lemon; Low ingredient. Complexity: 1.

Produced for Woolworths

... pot from the heat and leave to rest for 20 minutes with the lid on. Chill completely before serving with saffron strands on top. Categories: Diwali; Sweet dumpling; Desserts; Indian; Lemon; Low ingredient. Complexity: 1.

Produced for Woolworths

Vegetable Wontons

Vegetable Wontons

Vegetable Wontons

... the wrapper is translucent. Heat the remaining oil in a large non-stick pan on medium high heat, add the dumplings (ensuring they don't touch) and fry for 2 minutes on each side until lightly golden. Drain on kitchen ...

Produced for Woolworths

Classic Chinese Wontons

Classic Chinese Wontons

Classic Chinese Wontons

... to a boil. Line a steamer with lettuce and add the wontons. Place the steamer on a rack so it sits above the water. Cover and steam the dumplings for 10 minutes or until cooked through. Serve at once. Categories: Chinese ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Wok-Tossed Bok Choy With Ginger & Miso

Wok-Tossed Bok Choy with Ginger & Miso

Wok-Tossed Bok Choy with Ginger & Miso

Make this quick bok choy recipe for an umami-packed side dish to serve alongside dumplings or over steamed rice. Ingredients: 2 cloves garlic thinly sliced, 1 tsp sesame oil, 1 bunch bok choy, 1 tbs ginger, 0.25 cup ...

Ricotta, Lemon & Spinach Gnudi

Ricotta, Lemon & Spinach Gnudi

Ricotta, Lemon & Spinach Gnudi

Rich ricotta dumplings with spinach and lemon is a rustic and authentic Italian dish packed with flavour. Ingredients: 500 g spinach, 500 g ricotta drained in a sieve until dry, 4 egg yolks only, 75 g breadcrumbs, 50 g ...

Produced for Woolworths

... Lights. In different states in India, ghughra is also known as gujiya or karanji. These deep-fried sweet dumplings are often made with different stuffings. This Diwali, try this easy recipe with your family and friends ...

Prawn Wonton Soup

Delicious Prawn Wonton Soup

Delicious Prawn Wonton Soup

Warm yourself up with this filling and delicious prawn dumpling soup. Make a large batch and freeze the wantons for future cravings. Ingredients: 300 g prawn peeled and minced, 225 g mushrooms divided, 113 g peeled and ...

Produced for Woolworths

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

Chinese Steamed Wontons with Plum Sauce

... until cooked through. Remove and cover to keep warm. Repeat with remaining wontons. Place on a serving platter and serve with plum sauce. Categories: Mince; Entrees; Dumpling; High protein; Pork; Chinese. Complexity: 4.

Chicken & Wonton Soup

Chicken & Wonton Soup

Chicken & Wonton Soup

... for 2 minutes or until wilted. Ladle into bowls and serve. Categories: Asian; Low sugar; Entrees; Buk choy; Dumpling soup; Dairy free; High protein; Chicken; High fibre; Low fat; Winter; Low saturated fat; Low kilojoule ...

Meat-Free Dim Sum

Meat-Free Dim Sum

Meat-Free Dim Sum

... through. Garnish with coriander and serve with soy sauce. Categories: Low sugar; Sweet potato; Low fat; Mushroom; Quick and easy dinner; Low saturated fat; Dumpling; Microwave; Mains; Chinese; Christmas. Complexity: 3.

Pork Wontons In Chilli Broth

Pork Wontons In Chilli Broth

Pork Wontons In Chilli Broth

... chilli broth. Divide wontons among bowls. Top with baby cucumbers, shallots, coriander and sliced spring onion. Categories: Mince; Asian; Low sugar; Winter; Dumpling; Jul 2020; High protein; Pork; Mains. Complexity: 3.

... squares or circles. For the mince, combine all the pork mince ingredients together in a bowl, kneading until smooth. Categories: Fakeaway; Mince; Low sugar; Entrees; Dumpling; High protein; Pork; Chinese. Complexity: 3.

Pork & Mushroom Gow Gee

Pork & Mushroom Gow Gee

Pork & Mushroom Gow Gee

... golden and crispy. Transfer to a wire rack. Serve with sweet chilli sauce. Categories: Mince; Asian; Entrees; Mushroom; Seafood free; Dumpling; Peanut free; Tree nut free; Dairy free; Pork; Christmas. Complexity: 3.

Prawn Wonton Soup

Prawn Wonton Soup

Prawn Wonton Soup

... Ladle into bowls and serve with extra shallot, chilli and a wedge of lemon. Categories: Mince; Entrees; Buk choy; Prawn; Mushroom; Winter; Dumpling soup; Tree nut free; Dairy free; Chicken; Chinese; Rice. Complexity: 3.

Combination Wonton Soup

Combination Wonton Soup

Combination Wonton Soup

... minutes or until tender. Drain. Divide noodles among bowls and ladle over soup mixture. Top with onion and chilli. Serve. Categories: Asian; Dinner; Buk choy; Prawn; Nicky; Dumpling soup; Weeknight dinner. Complexity: 2.

Mushroom & Ginger Wontons

Mushroom & Ginger Wontons

Mushroom & Ginger Wontons

... for 2-3 minutes until they rise to the surface. Gently drain and transfer to warmed bowls. Strain the dressing over and serve. Categories: Low sugar; Low saturated fat; Chinese; Dumpling; Mushroom; Lunch. Complexity: 3.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Chocolate Milk Buns

Chocolate Milk Buns

Chocolate Milk Buns

... being about the length of your hand). Scoop softened butter into the middle. Bundle the dough up into a dumpling as if the butter were the filling. Slowly and gently knead the dough until the butter is absorbed and the ...

Customer | quinn

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Get your order placed into your car boot

Order by 1pm for same day Direct to boot
$50 minimum spend

Pick up in store

Order by 1pm for same day Pick up
$50 minimum spend

Choose a Delivery location:

Delivered to your door

Order by 6pm for next day Delivery
$50 minimum spend

Choose Direct to boot or Pick up location:

Get your order placed into your car boot

Order by 1pm for same day Direct to boot
$50 minimum spend

Pick up in store

Order by 1pm for same day Pick up
$50 minimum spend

Select a day then a time

We’ll reserve your selection for the next 2 hours, or until the reservation window has passed.

Please select your preferred day & time

Choose from the available dates above