Hot Smoked Salmon

Hot Smoked Salmon Dip With Bagel Crisps

Hot Smoked Salmon Dip With Bagel Crisps

Hot Smoked Salmon Dip With Bagel Crisps

... cream cheese, 125 g garlic butter, 0.25 cup apple cider vinegar, 0.25 cup dill, 150 g hot smoked salmon. Method: Preheat oven to 180°C. Line 2 large baking trays with baking paper. Brush bagel pieces with garlic ...

Smoked Salmon Arancini

Smoked Salmon Arancini

Smoked Salmon Arancini

Ingredients: 2 cloves garlic crushed, 200 g smoked salmon chopped, 1 cup plain flour, 20 g butter, 1 brown onion ... saucepan with oil and place over medium-high heat. When hot, cook arancini in batches for 3-4 minutes, until ...

Salmon & Avocado Sushi Hand Rolls

Salmon & Avocado Sushi Hand Rolls

Salmon & Avocado Sushi Hand Rolls

... sliced, 150 g Woolworths natural hot-smoked salmon flaked, 4 radishes cut into matchsticks ... salmon, radish and mayonnaise. Serve with wasabi and soy. Categories: Fish; Entrees; Dec 2021; Finger food; Japanese; Salmon ...

Spiced Salmon With Chilli Potatoes & Cucumber Pickle

Spiced Salmon With Chilli Potatoes & Cucumber Pickle

Spiced Salmon With Chilli Potatoes & Cucumber Pickle

... sugar dissolves. Place cucumber into a bowl and pour over hot liquid. Stand for 10 minutes. Combine sumac, coriander, ... Low salt; Salmon; Pescatarian; Egg free; Wheat free; High fibre; Potato; Australian; Fish dishes; Low ...

Salmon & Sesame Poke Salad Cups

Salmon & Sesame Poke Salad Cups

Salmon & Sesame Poke Salad Cups

... aside for 4-5 minutes or until cool enough to handle. Flake into large pieces. Place pieces of hot glazed salmon into each salad cup. Place remaining ponzu sauce into a small serving bowl and sprinkle with sesame seeds ...

Salmon Kokoda

Salmon Kokoda

... coat. Set aside for 10 minutes. The fish turns opaque and pale pink when cured. Add 2 tbs coconut cream to salmon mixture and toss to coat. Drain juices from salmon and stir into remaining coconut cream. Arrange lettuce ...

Beetroot-Cured Salmon With Beetroot Salad

Beetroot-Cured Salmon With Beetroot Salad

Beetroot-Cured Salmon With Beetroot Salad

... , lemon wedges and dill sprigs. Categories: Entrees; Beetroot; Soy free; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; Dairy free; Australian; Fish dishes; Tree nut free; Gluten free; Sesame free. Complexity: 3 ...

Salmon Skewers And Little Gem Salad

Salmon Skewers And Little Gem Salad

Salmon Skewers And Little Gem Salad

... Aioli, One Night In Mexico Flame Grilled BBQ Seasoning, chives, Ciabatta Rolls, Little Gem Lettuce. Method: Cut the salmon into 2cm thick pieces and remove the skin. Combine 1 tablespoon oil and the seasoning in a bowl ...

Salmon Ceviche With Radish & Capers

Salmon Ceviche With Radish & Capers

Salmon Ceviche With Radish & Capers

... olive oil, 2 cup baby spinach leaves, 0.5 tsp salt flakes, 0.5 tsp cracked black pepper. Method: Slice salmon into very thin slices. Place into a glass bowl (see tip) and add the lime juice. Cover with plastic wrap and ...

Smoked Salmon & Horseradish Rye Toasts

Smoked Salmon & Horseradish Rye Toasts

Smoked Salmon & Horseradish Rye Toasts

... lemon juice fresh, 4 tbs creme fraiche reduced fat, 2 tsp horseradish cream, 4 slices rye bread, 250 g oak smoked salmon, 0.25 pack dill. Method: Thinly slice the apple and fennel with a mandolin, if possible. Place in a ...

Double Salmon Roll

Double Salmon Roll

Double Salmon Roll

... mayonnaise, 1 tbs sriracha sauce, 3 sheets nori cut in half, 0.5 cucumber deseeded, cut into sticks, 12 slices smoked salmon, 80 g sushi ginger, 60 ml soy sauce, 20 g wasabi. Method: Place the water into a medium sized ...

Almond Crusted Salmon Bites With Sweet Potato Fries

Almond Crusted Salmon Bites With Sweet Potato Fries

Almond Crusted Salmon Bites With Sweet Potato Fries

These salmon bites are a twist on classic crumbed fish and chips: baked, not fried, fillets become bite-sized morsels and chips are sweet potato fries. Kid-friendly? Tick. Ingredients: 2 tbs Masterfoods Lemon Pepper ...

Lemongrass & Chilli Salmon Skewers

Lemongrass & Chilli Salmon Skewers

Lemongrass & Chilli Salmon Skewers

Ingredients: 3 tsp sesame oil, 850 g skinless salmon fillets coarsely chopped, 1 tsp fish sauce, 2 tbs coriander leaves finely chopped, 1 tsp ground ginger, 3 lime cut in half, 3 tsp lemongrass finely chopped, 1 tbs ...

Grilled Salmon With Peach & Avocado

Grilled Salmon With Peach & Avocado

Grilled Salmon With Peach & Avocado

... each side until lightly charred. Slice into thin wedges. Season salmon to taste. Cook skin-side down for 4 minutes. Turn ... cucumber, onion and chilli onto plates. Top with salmon and season to taste. Drizzle with lime juice ...

Salmon & Spring Vegetable Quiche

Salmon & Spring Vegetable Quiche

Salmon & Spring Vegetable Quiche

... green capsicum, deseeded, 1 celery stalk, 1 zucchini, mixed salad, 200 g crème fraiche, 200 g boneless skinless salmon in spring water, 1 tbs olive oil, 3 free range eggs, 1 tbs dill, 2 shortcrust pastry. Method: Preheat ...

Smoked Salmon Souffles

Smoked Salmon Souffles

Smoked Salmon Souffles

... Bake for 10-15 minutes or until light golden and warmed through. Garnish with chives. Serve with extra salmon. Categories: Fathers day; Easter; Entrees; Roast; French; Mothers day; Smoked salmon; Souffle. Complexity: 3.

Ricotta, Salmon & Zucchini Pikelets With Roasted Capsicum Salsa

Ricotta, Salmon & Zucchini Pikelets With Roasted Capsicum Salsa

Ricotta, Salmon & Zucchini Pikelets With Roasted Capsicum Salsa

Ingredients: 2 tsp baking powder, 90 g smoked salmon chopped, 0.5 cup milk, 160 g zucchini finely grated, ... ricotta and whisk until smooth. Stir in the zucchini, salmon and 2 tbs of chives. Season with pepper. Spray ...

Red Salmon & Brie Quiche

Red Salmon & Brie Quiche

Red Salmon & Brie Quiche

... with a fork. In a medium bowl, whisk eggs, cream, dill, capers and salt and pepper together. Scatter salmon into pastry shell and pour over cream mixture. Cut cheese into wedges and arrange on top of filling. Bake for ...

Crisp Salmon With Beets, Grapefruit & Beans

Crisp Salmon With Beets, Grapefruit & Beans

Crisp Salmon With Beets, Grapefruit & Beans

... dressing, pistachios and mint. Categories: Entrees; Beetroot; Low salt; Soy free; Salmon; Pescatarian; Egg free; Wheat free; Dairy free; High fibre; Australian; Fish dishes; Low saturated fat; Gluten free. Complexity: 3.

Salmon, Dill & Caper Vol-au-Vents with Spring Salad

Salmon, Dill & Caper Vol-au-Vents with Spring Salad

Salmon, Dill & Caper Vol-au-Vents with Spring Salad

... vent cases, 1 pinch sea salt ground. Method: Place salmon fillets into a deep frying pan. Cover with cold water ... to a simmer and cook for 10 minutes or until fish is cooked through. Drain, cool and flake. Preheat oven ...

Smoked Salmon & Asparagus Tarts

Smoked Salmon & Asparagus Tarts

Smoked Salmon & Asparagus Tarts

... colourful eggy tart is perfect for picnics, alfresco lunches and the like. Ingredients: 150 g Tassal smoked Tassie salmon torn in half, 2 bunches asparagus trimmed, 2 sheets frozen puff pastry partially thawed, 2 eggs ...

Kosher Latkes with Smoked Salmon & Creme Fraiche

Kosher Latkes with Smoked Salmon & Crème Fraîche

Kosher Latkes with Smoked Salmon & Crème Fraîche

... diced, 1 medium egg, 1 tbs cracked black pepper, 50 g flour, 8 tbs creme fraiche, 100 g smoked salmon cooked and flaked. Method: Prepare your potatoes by peeling and grating. Then wash and drain fully. Use a muslin ...

BBQ Salmon Skewer with Chimichurri

BBQ Salmon Skewer with Chimichurri

BBQ Salmon Skewer with Chimichurri

... can be flaked into a salad the next day. Tip 3: Swap salmon for diced ling or other firm white fish fillets. Categories: Zucchini; Entrees; Soy free; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; Dairy free ...

Salmon & Coconut Pikelets with Coconut Coleslaw

Salmon & Coconut Pikelets with Coconut Coleslaw

Salmon & Coconut Pikelets with Coconut Coleslaw

... and toss well. Serve with pikelets and lemon wedges. Categories: Low sugar; Entrees; Pikelet; Spinach; Salmon; Pescatarian; British; High protein; Dairy free; Fish; High fibre; Tree nut free; Christmas. Complexity: 3.

Salmon & Noodle Soup

Salmon & Noodle Soup

Salmon & Noodle Soup

... finely shredded, pickled pink ginger, 1 tbs miso paste, left over salmon. Method: Flake large pieces of salmon into a bowl. Pour 2 cups of boiling water over salmon, noodles and broccoli. Stir in 1 tbs miso paste. Serve ...

Salmon Confit

Salmon Confit

Ingredients: 2 bay leaves, 4 salmon, 1 tsp black peppercorns, 1.5 cup olive oil, 3 tsp sea salt flakes ... your hand (you can use a cooking thermometer). 2.Season the fish. Place skin-side down in pan and cook for 20 minutes. ...

BBQ Salmon with Cucumber & Spiced Yoghurt

BBQ Salmon with Cucumber & Spiced Yoghurt

BBQ Salmon with Cucumber & Spiced Yoghurt

... high. Brush salmon fillets with remaining oil on both sides. Reduce BBQ heat to medium and cook salmon fillets for ... Categories: Easter; Low sugar; Entrees; Low salt; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; ...

Baked Salmon Frittata

Baked Salmon Frittata

Baked Salmon Frittata

Ingredients: 2 zucchini sliced, 400 g potatoes, 100 g reduced-fat feta, 180 g smoked salmon, 1 tbs olive oil, 8 eggs, 0.75 cup light thickened cream. Method: Wash small potatoes and prick several times. Place on a ...

Salmon Rissoles

Salmon Rissoles

Salmon Rissoles

... Enjoy it today!; Ingredients: 500 g green beans, 2 carrots, 2 tbs parsley chopped, 2 spring onions chopped, 210 g can red salmon, 2 tbs capers, 3 potatoes, 2 tbs oil, 1 tbs lemon juice, 1 pinch pepper, 0.5 cup whole-egg ...

Salmon with Creamy Leek & Dill

Salmon with Creamy Leek & Dill

Salmon with Creamy Leek & Dill

... cherry tomatoes. Categories: Easter; Entrees; Low salt; Soy free; Spinach; Salmon; Pescatarian; Egg free; Wheat free; Peanut free; Tomato; Australian; Fish dishes; Tree nut free; Gluten free; Sesame free. Complexity: 3.

Salmon Temaki

Salmon Temaki

... make 8 triangles. Divide the rice between the triangles, leaving a border at the edges. Place the vegetables and smoked salmon on top of the rice and roll up to form a cone shape. Serve the temaki with dipping sauce and ...