How To Cook Pork Belly In Oven

33 recipes

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

Crispy Five-Spice Pork Belly

... , rind-side up, and sprinkle with remaining sea salt flakes. Refrigerate, uncovered, overnight. Preheat oven to 180°C/160°C fan-forced. Place pork belly, rind-side down, on a baking tray. Bake for 50 minutes. Increase ...

Customer | Fresh ideas by you | meyuu

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

Roast Pork Belly With Crispy Crackling

... Ingredients: 1 kg pork belly rind on, 3 tsp sea salt flakes, 1 tbs rice bran oil. Method: Pat pork rind dry with ... Remove pork from fridge and stand to bring to room temperature. Rub salt flakes into rind. Preheat oven to ...

Bruemar Slow Cooked Vietnamese Pork Belly Pieces With Jasmine Rice

Bruemar Slow Cooked Vietnamese Pork Belly Pieces With Jasmine Rice

Bruemar Slow Cooked Vietnamese Pork Belly Pieces With Jasmine Rice

Ingredients: 500 g slow cooked Vietnamese style pork belly pieces, 1.33 cup jasmine rice, 2 cup water. Method: Preheat the oven to 180°C. Discard the box & remove the product from the packaging. Transfer the product to ...

Crispy pork belly

Crispy Pork Belly

Crispy Pork Belly

... yet but don't worry. Wipe any excess oil/moisture from the skin and put the pork belly back into the hot oven. The second stint in the oven will crisp up the crackling. This will take about 10 - 20 mins but best to ...

Customer | biggy

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

Roast Pork Belly with Sauteed Cabbage

... flakes, 1 tbs fresh thyme leaves, 3 cloves garlic crushed, 1.2 kg pork belly rind scored. Method: Preheat oven to 240°C/220°C fan-forced. Pat pork dry with paper towels, then place rind-side down onto a chopping board ...

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

Roasted Pork Belly With Caramel Sauce & Salad

... 1 tbs vegetable oil, 1 kg pork belly roast. Method: The day before serving, remove pork from packaging and pat dry with ... base of pan. Roast pork for 3 hours. Change oven function to 200°C grill. Cook pork for 10-15 minutes ...

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

Crispy Pork Belly With Spiced Plums

... vinegar, 200 g Woolworths Leafy Mix, 0.25 cup brown sugar, 1 tsp caster sugar, 1 kg pork belly. Method: Preheat oven to 250°C. Place pork skin side up in a roasting dish. Pat skin dry with a paper towel and then rub with ...

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

Sweet Chilli & Lime Roasted Pork Belly

... with a lid or foil. Roast for 30 minutes. Add pork skin to oven on lower shelf under pork belly. Roast both for 30 minutes, then remove foil from meat. Reduce oven temperature to 180°C and continue to cook for a further ...

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

Roast Pork Belly With Warm Nectarine & Rocket Salad

... the richness of the pork roast. Ingredients: 1 kg Woolworths Australian pork belly, 0.25 cup extra ... into rind. Roast for 40 minutes or until pork is starting to brown. Increase oven to 230°C/210°C fan-forced. Toss ...

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

Pork Belly With Blackberry & Nectarine Salsa

... with this stunning centrepiece. Ingredients: 1.3 kg pork belly, 2 tbs Woolworths extra virgin olive oil, 3 tsp ... lime zested, juiced. Method: Preheat oven to 240°C/220°C fan-forced. Place pork on a baking tray with sides. ...

Pork Belly with Crispy Crackling

Pork Belly With Crispy Crackling

Pork Belly With Crispy Crackling

... juicy, tender meat will make everyone swoon. Ingredients: 1 kg pork belly rind on, 3 tsp sea salt flakes, 3 tbs rice ... at 1cm intervals. Rub salt flakes into rind. Preheat oven to 240°C/220°C fan-forced. Using paper towels ...

Pork Belly Porchetta

Pork Belly Porchetta

Pork Belly Porchetta

... seeds, 10 cloves garlic finely chopped, 6 tbs honey, 2 limes juice only. Method: Preheat the oven to 250°C (Gas 9). Lay the pork belly skin-side down on a clean work surface. Sprinkle with pepper and half of the salt ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Twice Cooked Pork Belly

Twice Cooked Pork Belly

Twice Cooked Pork Belly

... recipe base honey BBQ chicken, 1 pork belly, stir fry oriental vegetables, 2 tbs brown sugar, 2 tsp sweet soy sauce, 250 g microwave white rice. Method: Preheat oven to 190°C. Place pork and star anise into the roasting ...

Five-Spice Pork Belly

Five-Spice Pork Belly

Five-Spice Pork Belly

... , uncovered, rind side up. Once seasoned, place the pork belly on the wire rack, rind side down and cook at 180°C for 50 minutes in the oven. Then flip the pork belly, rind side up, rub 1 tablespoon of white vinegar ...

Customer | meyuu

Roast Pork Belly With Apple Salad & Gravy

Roast Pork Belly With Apple Salad & Gravy

Roast Pork Belly With Apple Salad & Gravy

... : 1 L Campbell's Real Stock Chicken, 1.5 kg pork belly, 0.25 cup extra virgin olive oil, 1 brown onion ... uncovered, for 4 hours or overnight, if time permits. Preheat oven to 180°C/160°C fan-forced. Heat 1 tbs oil ...

Five-spiced Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

Five-spice Salted Pork Belly with Nectarine & Cherry Salsa

... of flavour with every bite. Ingredients: 1 kg Woolworths pork belly rind on, 3 tsp sea salt flakes, 0.25 ... salt and five-spice. Rub salt mixture into rind. Preheat oven to 240°C/220°C fan-forced. Using paper towels, ...

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

Fennel & Citrus Pork Belly

... . Reduce the oven temperature to 175°C, and cook for another 1 hour, until the meat is crisp and cooked through. Cut the meat into small bite-size pieces and serve. Categories: Asian; Pork belly; Fennel; Pork; Lunch ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Pork Belly With Onions And Potatoes

Pork Belly with Onions & Potatoes

Pork Belly with Onions & Potatoes

... garlic chopped, 1 tbs fresh thyme, 2.4 cup light vegetable stock. Method: Preheat the oven to 220°C (Gas 7). Score the skin of the pork belly deeply, then rub the salt and 2 tablespoons of the oil into it. Transfer to a ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Chinese-style Pork Belly

Chinese-style Pork Belly

Chinese-style Pork Belly

... makes for a winning dish. Ingredients: 1.8 kg pork belly cut into strips, 450 g thick egg noodles, ... bring to the boil, then cover with a lid and put in the oven to cook for 2 1/2 hours. Check occasionally and add a little ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Caramel pork belly With choy sum and noodles

Caramel pork belly with choy sum and noodles

Caramel pork belly with choy sum and noodles

... , 2 limes juiced, 1 tsp Chinese five spice, 800 g pork belly cut into 2.5cm cubes, 250 g dried rice vermicelli, 1 ... . Preheat oven to 200°C/180°C fan-forced. Line a large baking tray with baking paper. Place pork on tray ...

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

Rhubarb-Baked Pork Belly With Asian Salad

... 2 garlic cloves sliced, 1 cup caster sugar, 1 kg pork belly, 2 cups medium grain white rice to serve. Method: ... Season syrup and cool. Preheat oven to 220°C. Cut 4 slashes into underside of pork and rub skin with oil and ...

Mini pork belly skewers

Mini Pork Belly Skewers

Mini Pork Belly Skewers

... thinly sliced, 0.5 bunch coriander leaves picked. Method: Preheat oven to 240°C/220°C fan-forced. Line a large baking ... Categories: Fakeaway; Asian; Sep 2022; Entrees; Pork belly; High protein; Pork; Spring. Complexity: 2.

Pork Belly Roast Banh Mi

Pork Belly Roast Banh Mi

Pork Belly Roast Banh Mi

... cup sriracha mayonnaise, 1 kg pork belly, 1 lime cut in half. Method: Pat pork rind dry with paper towels. ... pork rind. Rub remaining spice into underside. Preheat oven to 240°C/220°C fan-forced. Drizzle oil over pork ...

Roast Herbed Pork Belly

Roast Herbed Pork Belly

Roast Herbed Pork Belly

... 1 tbs fennel seeds, 4 tbs olive oil, 1 boned pork belly joint about 1.25 kg, 1 tsp salt, 1 tsp ... oil, then a generous amount of salt. Roast in a preheated oven, 220°C, for 20 minutes, then reduce the temperature to 160 ...

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Aromatic Pork Belly Curry

Aromatic Pork Belly Curry

Aromatic Pork Belly Curry

... and bring to a boil. Cover tightly and cook in a preheated oven at 140°C for 2½ hours or until the pork is tender. Serve with crusty bread or rice. Categories: Asian; Pork belly; Pork; Lunch; Dinner. Complexity: 3.

Licensed by Woolworths | ©️ Octopus Publishing Ltd

Crispy Pork Belly With Apple Sauce

Crispy Pork Belly With Apple Sauce

Crispy Pork Belly With Apple Sauce

... pinch freshly ground black pepper, 1 piece skin-on belly pork boneless, 2 cup apple juice, 2 cup chicken ... until you have a smooth, thick purée. Remove the pork from the oven and wrap it in foil to keep it warm while ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

Pork Belly with Sticky Caramel Sauce

... sugar, 2 tbs lime juice, 1 bunch coriander washed, 2 cups steamed jasmine rice to serve. Method: Preheat oven to 220°C. Place pork belly in a roasting pan, rub skin with 2 tsp of the oil and sprinkle with salt. Roast for ...

Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

Chinese-spiced Pork Belly

... salt, 1 tsp sunflower oil, 750 g skin-on boneless pork belly, 2 tbs soy sauce, 1 tbs soft light brown ... and uncovered, for at least 8 hours, or overnight. Preheat the oven to 220°C (Gas 7). Line a roasting tray with foil ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Pork Belly Cocktail Pieces

Pork Belly Cocktail Pieces

Pork Belly Cocktail Pieces

Ingredients: 1 kg pork belly, 0.25 cup brown sugar, 2 tbs soy sauce, 1 tbs fish sauce, 1 long red chilli finely chopped, 1 tbs ginger shredded, 2 tbs coriander leaves. Method: Preheat oven to 220°C. Place a rack in a ...

Pork Belly Rolls

Pork Belly Rolls

Pork Belly Rolls

Throw down a rug and settle in for some picnic food with these tender pork belly rolls, destined to become one of your favourite lunch recipes. Ingredients: 0.33 cup brown sugar, 2 tbs fish sauce, 1 tbs lemongrass paste, ...

Crackling Pork Belly Banh Mi

Crackling Pork Belly Banh Mi

Crackling Pork Belly Banh Mi

... mayonnaise, 2 tsp caster sugar, 500 g slow-cooked pork belly, 8 bread rolls split. Method: Preheat oven to 240°C. Line a baking tray with baking paper. Remove pork from packaging and pat rind dry with paper towel. Rub ...

CHINESE CRISPY ROAST PORK(Malaysia Style)

Chinese Crispy Roast Pork Malaysia style

Chinese Crispy Roast Pork Malaysia style

... water in the pan below and add if needed.Remove the pork belly from the oven, pull off the salt crust and discard. Place the pork belly at the top rack of the oven and roast for 1 hour. While baking, the oil will drip ...

Customer | aiyoyo

Vietnamese Caramel Pork Rolls

Vietnamese Caramel Pork Rolls

Vietnamese Caramel Pork Rolls

... sugar, 340 g crusty baguette, 750 g pork belly. Method: Remove pork from packaging, wipe skin with paper towel ... , overnight to dry skin. Preheat oven to 250°C. Rub meat side of pork with 1 tsp salt and white pepper ...

Other Matching Recipes

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

Air-Fryer Crispy Pork Belly With Mandarin Salad

... dry with paper towels. Rub salt flakes into rind. Line air-fryer basket with foil. Place pork belly, skin-side up, in basket and cook for 30 minutes or until skin is crisp. Reduce heat to 160°C and cook for a further ...

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

Sunpork Marinated Pork Belly

... style sauce, 1 pinch pink salt ground. Method: Heat fry pan and lightly oil. Open package of SunPork Pork Belly in Sticky Ginger Marinade, place in pan, and cook. Turn for 8 minutes or until cooked and crispy. Cook ...

Easy Pork Belly Banh Mi

Easy Pork Belly Banh Mi

Easy Pork Belly Banh Mi

... tasty weeknight dinner. It's simple to make and easy on the wallet, too. Ingredients: 600 g Woolworths pork belly, 2 tsp extra virgin olive oil, 2 Lebanese cucumbers, 1 carrot, 4 Woolworths crusty jumbo long bread rolls ...

Air-fryer Crackling Pork Belly & Mango Platter

Air-fryer Crackling Pork Belly & Mango Platter

Air-fryer Crackling Pork Belly & Mango Platter

... doesn't disappoint the tastebuds either, bursting with fresh mango, cucumber, chilli, lettuce and crispy pork belly. Ingredients: 1 kg pork belly, 2 tsp sea salt flakes, 0.33 cup Woolworths sweet chilli sauce, 1 tbs salt ...

Pork & King Prawn Lettuce Wrap

Pork & King Prawn Lettuce Wrap

Pork & King Prawn Lettuce Wrap

... onion oil in a line about 2cm from the bottom of the leaf, then add a slice each of cucumber and pork belly and 1 prawn. Spoon on the pickled carrot and some of its sauce. Add some mint leaves and bean shoots. Roll ...

Pork Vindaloo Broth

Pork Vindaloo Broth

Pork Vindaloo Broth

... , 1 pinch salt, 6 dried red chillies, 650 g boneless pork belly with rind cut into 2.5 x 5cm chunks, 1 tsp ... the wine and stock and bring to the boil. Add the pork, turn the heat down low, and simmer for 2 hours. Chill ...

Licensed by Woolworths | ©️ Dorling Kindersley Ltd

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

Miso Caramel Pork Shoulder With Crunchy Slaw

... strain through a sieve and set aside for serving. Remove the pork from the oven and increase oven temperature to 250°C. Place the pork back into the oven for 25 minutes or until skin is puffed, golden and crispy ...

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

Crispy Roast Pork with Garlic Mash and Beans

... . Bake for 30 minutes or until crackling is golden and blistered. Reduce oven to 180 degrees or 160 degrees fan forced. Bake for a further 1 hour 30 minutes, or until pork is cooked through. During the last 30 minutes of ...

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

Roasted Pork Loin With Apples In Cider

... tbs sea salt flakes, 2 handful sage, 2 kg pork loin roast. Method: Preheat oven to 240°C. Place pork into a large roasting pan. Drizzle 1 tablespoon of oil over pork and rub in evenly. Sprinkle with salt flakes and roast ...

Pulled Pork

Pulled Pork

... beer to base of pan and cover tightly with foil. Cook in oven for 3-3.5 hours or until pork is very tender. Meanwhile, combine ingredients for sauce in a small saucepan over medium heat. Stir until sugar has dissolved ...

Crackling Pork Leg Roast

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

Crackling Pork Leg Roast with Roasted Potatoes & Festive Green Salad

... 100 g Feta Cheese cubed, 2 tbs Oil, 200 g Salad Greens, 1 Pork Leg Roast, 1 tbs sea salt. Method: Preheat oven to 240°C (10 -15 minutes). Remove Pork Leg roast from packaging, taking note of weight and pat dry with paper ...

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

Sticky Spiced American-Style Pork Ribs

... , garlic powder, oregano and 1/3 cup water in a large bowl. Add pork ribs and turn to coat. Refrigerate for 30 minutes or overnight (if time permits). Preheat oven to 170°C/150°C fan-forced. Line a large baking tray with ...

Pork Chops with Winter Coleslaw

Pork Chops with Winter Coleslaw

Pork Chops with Winter Coleslaw

... oil, 1 tbs olive oil, 2 tbs vinegar, 12 fresh sage leaves, 150 g hazelnuts, 4 pork cutlets, 1 pinch sea salt ground. Method: Preheat oven to 200°C. Scatter hazelnuts onto a baking tray and toast for 8-10 minutes or skins ...

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

Chorizo Stuffed Pork With Patatas Bravas

... 0.5 tsp smoked paprika, 100 g maasdam cheese grated, 0.5 tsp garlic salt, 2 large pork fillets, 0.25 cup olive oil. Method: Preheat oven to 220°C. Line a large baking tray with baking paper. Place potatoes in a microwave ...

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

Slow-Cooked Pork Shoulder

... orange peel, orange juice, garlic, ginger, shallots, sugar and cinnamon sticks in a bowl. Remove pork from oven. Pour liquid mixture around pork. Cover with foil. Roast for 3 hours or until meat is tender. Transfer to a ...

Simple roast pork With honey pears

Simple roast pork with honey pears

Simple roast pork with honey pears

... , 5 sprig thyme, 6 corella pears halved lengthways. Method: Preheat oven to 240°C/220°C fan-forced. Remove pork from packaging and discard netting. Place pork on a large greased baking tray with sides. Pat skin dry with ...

Crispy Roast Pork With Baked Apples

Crispy Roast Pork with Baked Apples

Crispy Roast Pork with Baked Apples

... 20 minutes or until rind starts to crackle. Remove leaves from half of the thyme. Reduce oven to 180°C/160°C fan-forced. Bake pork for 1 hour 20 minutes, adding apple and thyme leaves in the final 30 minutes of cooking ...

Pork & Caraway Dumplings

Pork & Caraway Dumplings

Pork & Caraway Dumplings

... and cook for 1 minute. Add capsicum, tomatoes and stock. Bring to the boil. Return pork to casserole. Cover and place in oven for 45 minutes. Add cauliflower and cook for 15 minutes. To make dumplings:. Sift flours into ...

Glazed Roast Pork

Glazed Roast Pork

Glazed Roast Pork

... .5 cup marmalade, 6 potatoes, 2 tsp olive oil, 1.9 kg roast pork leg boneless small, 3 tsp salt. Method: Preheat oven to 220°C. Remove pork from packaging. Pat dry with paper towel. Score rind with a sharp knife, careful ...

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

Roast Pork with Apple & Apricot Stuffing

... a bowl and stir in apricots, onion mixture, apple and parsley. Season with salt and pepper, and stir to combine. Preheat oven to 220°C. Lay pork, skin-side down, on a chopping board. Spoon filling down the centre of the ...

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

Roast Pork with Mango & Cucumber Salsa

... Place on the top shelf and cook for 20 minutes. Increase oven to 250°C. Place potatoes on a shelf below the pork and cook both for 10 minutes until the pork is caramelised and the potatoes are crisp. Meanwhile, cut mango ...

Pineapple & Sweet Chilli Marinated Pork Ribs

Pineapple & Sweet Chilli Marinated Pork Ribs

Pineapple & Sweet Chilli Marinated Pork Ribs

... diced, 1 lime juiced, 1 tbs paprika, 0.75 cup sweet chilli sauce, 2 pork rib racks cut into individual ribs, 2 tbs olive oil. Method: Preheat oven to 160°C. Rub ribs in paprika and season to taste. Drizzle ribs with ...

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

Pork Shoulder Roasted With Sage & Cider

... olive oil. Sprinkle with salt and pepper and add to the oven. Roast the pork and vegetables for another 30-45 minutes or until vegetables are golden and pork is crackled on the outside and tender in the middle. Remove ...

Roast rolled Pork Shoulder

Roast Rolled Pork Shoulder

Roast Rolled Pork Shoulder

... leaks, 0.33 cup salt, 0.25 cup oil, 1 jar apple sauce, 1 jar mint jelly. Method: Preheat oven on to 220°C. Prepare pork by patting dry with a paper towel and pour oil over and rub over the whole roll. Pour salt onto rind ...

Customer | jodyc

Roast pork shoulder With roasted apples and maple gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

Roast Pork Shoulder With Roasted Apples & Maple Gravy

... stock cube and 1 cup boiling water in a small jug. Add chopped sage and stir to combine. Remove pork from oven. Using a large spoon, carefully skim off fat from pan juices and discard. Arrange apple and onion, cut-sides ...

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

Roast Pork With Maple & Mustard Peaches

... and blistered. Meanwhile, combine mustard and syrup in a small bowl. Reduce oven to 180°C/160°C fan-forced. Place peach, cut-side up, around pork and spoon over mustard mixture. Bake for a further 1 hour 30 minutes ...

BBQ Pulled Pork Nachos

BBQ Pulled Pork Nachos

BBQ Pulled Pork Nachos

... cup guacamole, 1 pkt BBQ pulled pork. Method: Preheat oven to 220°C. Place corn chips in an oven proof ceramic bowl. Top with pulled pork, tomato salsa and grated mozzarella. Place in oven until cheese has melted and is ...

Sticky Pork Ribs

Sticky Pork Ribs

Sticky Pork Ribs

... 1 tbs Dijon mustard, 0.25 cup sweet chilli sauce, 1 kg pork ribs, 2 tbs apple cider vinegar, 0.33 cup brown sugar. ... foil, place in barbecue and close lid or place in oven. Cook for 30 minutes. Remove foil and cook for a ...

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

Sticky Slow Roasted Pork Shoulder With Green Salsa

... flat in roasting pan. Add 1 cup of water to pan, and cook for 20 minutes. Reduce oven to 140°C and cook, for 3 hours or until pork meat is tender and easily pulls away when pressed with a fork. Place corn in a microwave ...

Pork Roast With Honey Peaches & Sage

Pork Roast With Honey Peaches & Sage

Pork Roast With Honey Peaches & Sage

... destoned, 2 tbs honey, 1 bunch sage leaves pickled, 500 g green beans trimmed. Method: Preheat oven to 240°C/220°C fan-forced. Place pork on a small greased rack in a large roasting pan. Rub rind with 2 tsp oil and salt ...

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

Roast Pork With Salsa Verde

... kitchen string. Rub 2 tbs oil over rind, then rub with salt mixture. Place in pan. Roast pork for 1 hour or until crackling is golden and blistered. Reduce oven to 180°C/160°C fan-forced. Roast for 1 hour or until ...

Roast pork With Rosemary Potatoes & Mushroom Sauce

Roast Pork With Rosemary Potatoes & Mushroom Sauce

Roast Pork With Rosemary Potatoes & Mushroom Sauce

... rack. Bake for 1 hour 30 minutes or until rind starts to crackle. Increase oven to 240°C/220°C fan-forced. Bake for 40 minutes or until pork is cooked through and rind is crisp. Transfer to a plate. Cover loosely with ...

Pork Chops with Maple Syrup Apples

Pork Chops with Maple Syrup Apples

Pork Chops with Maple Syrup Apples

... by half. Add onion, apple, maple syrup and sage. Simmer for 5 minutes. Pour sauce over pork and return to the oven. Drain cauliflower and return to saucepan with extra butter. Mash well. Stir in parmesan, and season ...